Polpette
Shrimp Canelloni
arancini il bacon
Lavender Panna Cotta
Grilled Salmon and Saffron Rice
Rigatoni al Ragu
Cavoletti di Bruxelles
interior
Outdoors
Pistachio Cake
interior
Bucatini con Asparagi
Bronzino Grigliato E Farcita*
a group of people sitting at a bar
Gnocchi Al Forno, Fritto Misto, Polpette
interior, donuts
Entry wall
interior
Mussels
Branzino (+$10)
interior, sushi and sashimi
Branzino
oysters, oysters and mussels, shellfish, food, mussels
Sophie B.
Feb 15, 2025
My partner and I went to Cosima for Valentine's Day and had a great experience. I recently went primarily gluten free, so my partner picked Cosima to give me a place with plenty of options. The Valentine's Day menu was a fixed price of $95 pp, where you picked an appetizer, an entree, and a dessert. We also got a bottle of wine to share and ordered a gluten-free baguette an additional price.I will say, while the quality of the food was good, and had plenty of options, I found the overall meal to be a bit overpriced. The appetizers we got were tasty, but not the quality and taste I would've expected. The entrees were fantastic - my partner and I both got the crab cakes and scallops which were served over a creamy saffron risotto. The serving of risotto overwhelmed the (two of each) crab cakes and scallops. I felt my scallops were a bit overcooked but had great flavor. The crab cakes were amazing though, especially for a gluten-free option. The dessert was stunning and unique, no complaints here. The service was great, our waiter was attentive and charming, and did a good job of checking on all his tables. I found the atmosphere to be beautiful, with complimentary valet parking. Perfect date night spot. I would love to try Cosima again for a date night and branch out to their non-Valentine's options. Overall, I would say the dinner was worth it, even if it was a tad overpriced in my opinion.
Read MoreKaelyn C.
Feb 10, 2025
Wow, wow, wow! I did not expect to love this place as much as I did.On first arrival, we were a little lost on where to park, but for those visiting, follow the orange arrow and drive down the driveway! Once you enter the restaurant, you are wowed by the beautiful interior. I truly cannot get over how stunning the bar area is as well.We came here for happy hour and had the best dishes ever at reasonable prices. I highly recommend their pizza, it is phenomenal! I will 100% be back.
Read MoreRebecca C.
Feb 9, 2025
YES YES AND YES! We can't wait to return, $10 pizzas on Thursdays, wine selection was great! We sat at the bar for a little while, music was good too! Bartender was very informative.Only thing was getting to the location, definitely tucked away. On site parking/complementary valet parking is nice however nerve wracking being the garage is small
Read MoreManu P.
Feb 1, 2025
We were here for the restaurant week and picked this over another Italian restaurant and we did not go wrong. The place feels very cozy and has this really good Ambiance. We got the mama's meatballs, arancini, pasta, pork tenderloin, almond chocolate cake and tiramisu. Every plate was delicious and cooked to perfection. I would have liked the tenderloin to be slightly juicier, was well done. I think the overall vibe was worth the dining experience.
Read MoreFabienne A.
Jan 23, 2025
Happy Hour was fun fun fun! Not only was a time had, the company was even better! The bar was packed to capacity, but we were accommodated at the perfect time to share food and a great chat amongst newly made friends. The pinsa was light and fluffy, the oliva fritta was sooooo addictive (a MUST ORDER), and the Arancina was a buttery compliment to wash it all down. Lighting and vibes were top notch! Cosima will ALWAYS be a repeat drop-in/indulge moment!
Read MoreTiffany D.
Sep 26, 2024
I think i'll have to come back and give this place another try. I dropped in for entrees only because I was on a "Woodberry Food Tour", but what I got was just okay.GLOWS :The restaurant is beautiful. The outdoor seating is truly a highlight, but it was chilly out, so we opted to sit inside. The service was also efficient and effective.GROWS: I tried the lobster pasta dish and the flavor was just okay. There was nothing special about the dish. The lobster tail was also very hard to work with inside of the pasta (maybe even a little overcooked). There could have been a different plating to make it easier to enjoy the meal. Perhaps, popping the lobster meat out and using the shell for decoration instead of having to dig and pull to remove the meat from shell. We also tried a seafood dish (I forgot the name), but it was almost like a paella but with couscous. That dish was better, but the couscous was served cold and I just couldn't figure out why that choice was made.
Read MorePuja P.
Nov 28, 2024
Definitely one of the nicer fine dining restaurants in Baltimore. It had a rustic ambiance in the restaurant. I went for a large dinner party and the servers were all very attentive and accommodating. The pizza I got was crispy and cheesy, to my liking. There is garage parking available.
Read MoreCecilia T.
Jul 23, 2024
Half of this meal was superb and the other half was good. The restaurant itself has massive ambiance - to get there you wind down a narrow driveway down to the river. When you get to the bottom it feels like you've discovered a secret. The building sits right on the river, and the patio overlooks it. Truly gorgeous. The highlights:* Burrata, tomato confit, and pesto crostini. This was so decadent any one component would have been a treat, but all of them together were a party. * Melon soup - this was served chilled and was sweet and almost cupcake-like. Very unexpected, but in a very good way. * Panna cotta - the texture was perfect and the berry mixture was a balanced mix of sweet and tart. The pasta was less successful, with an uneven texture and finish. However, the service was top notch and the food presentation was thoughtful. This feels like a great place for happy hour or for drinks and appetizers.
Read MoreWendy N.
Feb 16, 2025
Dinner at the bar last night and had great service! For apps - had the burrata, arancini and oysters. All 3 were good but the burrata was amazing and the clear star!!! Next we had a pizza and the shrimp cannelloni. Had to fight my boyfriend for the last bites of the cannelloni - we will definitely be back for it. Finished with the sfinci - yum!! Only heads up - finding it and parking is a bit tricky - and getting through the parking garage out is a tight squeeze with valet double parking the corners and exit ramps.
Read MoreSarah K.
Dec 31, 2024
A TRUE hidden gem! Took my Italian friend here and she said this was the most AUTHENTIC Italian food she's had in the entire DMV area since she moved to America from Italy! Cosima has the cutest and classiest environment. Their prices are SO affordable! Food and drinks are absolutely delicious! Their service is off the charts! We were so incredibly well pleased with our experience and even contemplated coming back the next night!
Read More