Seafood
Roasted vegetables
Part of the menus
Veal volare with Angel hair pasta
Mozz sticks
Mushroom Risotto
Cup of soup
Chicken Penne Pasta
Penne Smirnoff
Kid portion Ravioli with meatball.
Veal cannelloni
Toasted bread
Pan seared chicken mashed potatoes and grilled zucchini
Shrimp & Crab Cocktail Appetizer
Angel hair with bolognese
food, pizza
outside
Eggplant fries
pasta dish, pasta, food
This stuffed eggplant was for one. Made to order; no sharing next time.
empty lasagna dish because i ate it all before i remembered to take a picture
Buffalo wings
they even have a fireplace offering a little warm glow
Homemade bread
Andrew S.
Sep 6, 2024
I was really hungry for good Italian food tonight. This place did not disappoint. The calamari was fresh lightly breaded and seasoned. The best I have had that I can remember. Their style Italian wedding soup is the best I have ever had. I m a very spoiled Italian dish person. I ordered angel hair pasta with, Bolognese sauce and meatballs. That not did disappoint. This place your order is taken and served by the owner himself. A very laid back individual. The liquor is all Pennsylvania . And service is not rushed. I have been her a few times before so I know how this place works. Don't be in a rush and expect some of the overall best Italian flavor in the area. The place doesn't really look to Impress. Until you taste it. I recommend this place.
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Kaylee H.
Jan 20, 2025
Went to dinner here after other dinner plans got canceled. We did not know what to expect. At first the restaurant seemed like it was not the fanciest. The restaurant its self looked very vintage and dark. But once we got our appetizer I was surprised. The food was delicious and made fresh. The bread was warm and soft. Service was on the slower side but this made for a very calm dinner and made you kind of relax and enjoy the company you were with. The main entrees were delicious and we got stuffed fast! We got some tiramisu to go and it was out of this world. I will definitely go back again for another dinner night!
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Wednesday A.
Feb 13, 2025
Food was good and the service was very attentive. Best part was their soup and stuffed salmon. Worst part was the noisy tipsy clients but that's of no fault of the restaurant. Overall I would come here again.
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Jenna H.
Mar 12, 2024
I went here with my family, group of 4, for my birthday dinner. It was our first time dining here. I had made a reservation for 6 for 5pm on a Sunday, when a reservation wasn't even necessary due to being the 4th diner in the restaurant. The restaurant isn't what you would expect for fine dining. It was very old looking and outdated. It was very dark inside and was kinda depressing. My fiancé said he felt like he was at a funeral. My mother in law made a few comments about the lack of light. Despite this, service was very good despite it only being one guy (I think the only other worker was the chef?). He even brought over a cannoli for my birthday. I was particularly excited to have the Penne Smirnoff, and to look at the wine cocktail list. They had a separate menu for liquor cocktails and wine cocktails, which is very nice for someone who's picky like me. I got a sparkling wine mixed with cranberry juice, I forget what it was called. The group all seemed to be happy with the menu, there were plenty of options so everyone could find something. Everyone seemed happy with their meal. I loved the penne vodka, but was not a huge fan of the plentiful sun dried tomatoes in it. There were at least 3 spoonfuls left of tomato and sauce mixture left, and all pasta gone. My father in law also said that he ran out of spaghetti before he did sauce, so he still had a bowl left full of sauce. Besides it, the experience was good and we all left happy and full. We all thought it was very good and the quality was good. I definitely enjoyed dining here for my birthday.
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Michael B.
Aug 5, 2024
My wife and I were staying in Gettysburg and wanted some good Italian food for dinner. Saw the glowing reviews for Buon Appetito and decided to make the drive over for a late Sunday dinner. I saw reviews by Jenna and others suggesting the atmosphere needed some updating. The exterior is not what you'd expect. It is a little dark inside and could use sprucing up in areas. However, I'd still call it fine dining. It has a huge dining room (and a new patio) with white linens under glass tops. It was not busy when we were there and Tony the owner and chef was also our server. He was very friendly and attentive and gave great advice on food selections. The mozz sticks were creamy. Marinara was bold and flavorful. I had the cannelloni and wife had meat ravioli with a meatball. Flavors were great. The pasta was fresh, cooked perfectly and had just the right amount of chew to it. We were very happy we made the drive.
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Jake T.
Apr 17, 2024
I highly recommend this place!! Real authentic Italian food and really good deserts. Tony and the people he has there are all wonderful.
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Frankie M.
Nov 27, 2022
Food was amazing Excellent service Relax classic Italian music softly in the background
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Sarah S.
Jul 2, 2022
So glad we found this place because the food was fantasticcc! The house bread was hot and came with a great fruity olive oil. Service was attentive as well.We ordered the veal picante, penne with sun-dried tomato pesto, and cannelloni. My partner didn't love the cannelloni but I think it was more a matter of personal taste, as I tried some and enjoyed it. The veal and pesto were both 10/10, flavorful and prepared well. The portion size of the veal could have been bigger but was acceptable.Overall, I'm glad I found this spot and will definitely be back.
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Jackie K.
May 24, 2024
Excellent place for a delicious meal. This was my first time eating here and I intend to come back. Nested in an unassuming spot. They have indoor and outdoor seating. Service is excellent. They have a lot on the menu. I plan to try their locally brewed beer next time I'm there.
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Frank K.
Aug 9, 2024
Food is fantastic and well priced. Excellent service and friendly atmosphere . If you like Italian you can't get better
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