Azucar Restaurant Bar and Grill
Azucar Restaurant Bar and Grill
Crisp and tender fried green plantain, topped with Spanish cheese.
Our high quality corn chips, topped with refried beans, Monterey Jack cheese, guacamole, sour cream and pico de gallo.
Individual corn tortilla chips topped with grilled marinated beef steak or chicken, and served with pico de gallo, guacamole and sour cream.
Fresh flounder marinated in fresh lime juice, red onions, cilantro, ginger, celery and jalapeno peppers.
Jumbo size shrimp, sauteed in our delicious sherry wine, garlic and butter. Served with bread.
A Tex-Mex style tortilla stuffed with cheese, grilled chicken or beef and served with fresh guacamole, sour cream and pico de gallo.
A portion of mussels marinated and cooked with garlic, spring onions, fresh ginger in a sherry wine sauce.
A Salvadoran treat, softly cooked cassava wedges topped with shredded cabbage and lean tender fried morsels of pork.
A generous portion of melted Monterey Jack cheese topped with sauteed Spanish sausage, served with flour tortillas.
A generous portion of melted Monterey Jack cheese topped with grilled beef, served with flour tortillas.
A generous portion of melted Monterey Jack cheese topped with grilled chicken, served with flour tortillas.
Fresh flounder marinated in fresh lime juice with shrimp, squid and scallops with red onions, cilantro, ginger, celery and jalapeo peppers.
Marinated chicken, fresh corn, cheese, corn tortilla strips, peanuts, baby lettuce and spinach; tossed with our balsamic vinaigrette and a touch of peanut dressing.
Baby mixed lettuce and spinach, avocados, oranges, fresh corn, red and yellow peppers, red onions, glazed pecans tossed with balsamic vinaigrette.
Romaine lettuce, tomatoes, red onions, green peppers, avocados and cheese, topped with chicken or beef fajitas. Served with house dressing.
Our delicious fresh herb-crusted salmon fillet with baby mixed lettuce, asparagus, red onions, cucumbers and Belgian endive lettuce with our delicious balsamic vinaigrette and a touch of peanut dressing.
Fresh lettuce, tomatoes, avocados, hearts of palm, cucumbers and red onions; served with our house dressing.
Slices of fresh avocado, tomatoes and red onions, served with our house dressing.
Marinated grilled chicken with spinach and baby mixed lettuce, avocados, hearts of palm, tomatoes, cucumbers green zucchini, olives and parsley. Served with our home-made balsamic vinaigrette.
Shrimp, mussels, scallops and fresh fish. Simmered in a blend of white wine and Spanish herbs.
Mexican vegetables in a chicken broth.
Cream of crab with a south of the border twist.
Beef soup. A Salvadoran mix of herbs and vegetables mixed in a fresh broth.
Country chicken soup. A Salvadoran mix of herbs and vegetables mixed in a fresh broth.
Our house specialty, combination of seafood in a blend of seafood juices and herbs.
Breaded tenderloin steak, served with salad.
2 marinated fresh pork chops topped with sauteed onions and tomatoes, served with salad.
Fresh white breast of chicken sauteed with red onions, cilantro, tomatoes, green peppers and french fries, in our Peruvian style sauce.
Tenderloin tips sauteed with red onions, cilantro, tomatoes, green peppers and french fries, in our Peruvian style sauce.
Shrimp and scallops sauteed with red onions, cilantro, tomatoes, green peppers and french fries in our Peruvian style sauce.
Fresh beef tongue, marinated in red wine, garlic and served in a rich red wine sauce.
10 oz. mesquite grilled rib eye steak, topped with sauteed Spanish onions, tomatoes and green peppers. Served with salad.
Shrimp sauteed with tomatoes and onions in a white wine sauce.
Salvadoran style whole trout, seasoned, pan fried and served with our house salad.
8 oz. mesquite grilled fillet of salmon topped with shrimp and scallops in a white wine sauce. Served with vegetables.
Cuban style morsels of pork, marinated in criollo sauce and roasted in Sevilla's bitter of oranges.
Fresh trout, topped with sauteed shrimp and scallops in a light cream sauce.
Grilled marinated skirt steak. Served with salad.
Half of a boneless chicken, oven roasted and marinated in a sherry wine sauce and herbs. Topped with Spanish onions.
Jumbo shrimp sauteed with homemade chipotle sauce.
Tender breast of chicken stuffed with fresh spinach and mushrooms and topped with a home made spinach sauce.
4 jumbo shrimp stuffed with crab meat and topped with a special seafood sauce.
Tenderized, grilled flap meat steak marinated Cuban style, served with chimichurri sauce, tostones and maduros. Served with white rice and Cuban style black beans.
30 minutes preparation time. A combination of shrimp, scallops, clams, mussels and fish cooked in saffron Spanish rice.
New York steak topped with fresh garlic, cilantro and olive oil.
Grilled chicken breast, steak, two pork chops, short ribs, Argentinean sausages topped with fresh garlic, cilantro and olive oil. Served with salad and french fries.
Tender pieces of chicken breast, sauteed in our homemade chipotle sauce.
Fresh whole Red Snapper topped with white wine, lemon and fresh garlic sauce. Served with white rice, black beans and vegetables
Fresh whole 1.5 lbs lobster stuffed with sauted shrimp, scallops and mushrooms with our seafood sauce. Served with white rice, black beans and vegetables.
A fresh, crisp flour tortilla rolled with your preference of beef, chicken or seafood. All chimichangas are served with beans, rice, lettuce, pico de gallo, guacamole and sour cream.
2 soft, fresh corn tortillas stuffed with your choice of cheese, beef, chicken, spinach or seafood covered with melted cheese topped with a home-made sauce. All enchiladas are served with beans and rice, lettuce, pico de gallo and sour cream.
A fresh, soft flour tortilla rolled with your preference of beef, chicken, spinach or seafood. All burritos are served with beans, rice, lettuce, pico de gallo and sour cream.
2 fresh poblano peppers, stuffed with chopped marinated beef or cheese, dipped in egg batter, topped with ranchera sauce. All chiles rellenos are served with rice, beans, pico de gallo and sour cream.
Grilled beef, chicken or lengua (beef tongue) rolled on 2 fresh soft corn tortillas, topped with cilantro, pico de gallo and cheese. All tacos are served with rice, beans, guacamole, sour cream and three fresh home-made sauces.
Blackened tilapia on corn with a touch of guacamole and red cabbage relish.
All fajitas are served with flour tortillas, rice, frijoles a la charra, pico de gallo, guacamole and sour cream.
Beef, chicken and shrimp fajitas. Served with flour tortillas, frijoles a la charra, pico de gallo, sour cream and guacamole.
Served with flour tortillas, frijoles a la charra, pico de gallo, sour cream and guacamole.
Sgl Tacos al Carbon
Ripe plantain.
Sweet corn.
Corn Tortilla Handmade
Pinto Beans
Chips and Salsa
House Dressing
Balsamic Dressing
Penut Dressing
Drizzled with truffle oil, and a side of our house dipping sauce.
Crispy potato russet, spicy chorizo and crema.
Accompanied with delicious salsa roja.
Your choice of Buffalo, chili or BBQ sauce.
Tender chicken breast with chipotle aioli.
Light breaded, with spicy aioli or marinara sauce.
Pan seared dry scallops, parsnip puree, grapefruit sections.
Fresh mussels sauteed in home-made spicy marinara sauce.
Tenderloin tips marinated and sauteed in chimichurri sauce or with Madeira, mushroom sauce.
Nice and tender grilled BBQ ribs (pork).
Broiled cassava topped with fresh garlic, lemon and white wine sauce.
Grilled Spanish sausage wrapped in corn tortilla and served with chimichurri sauce.
Grilled tomato mozzarella, fresh ground pepper, olive oil and balsamic vinaigrette.
Peruvian style raw fish, cooked in fresh lemon lime juice.
Fresh jalapenos stuffed with crab meat.
Grilled baby lamb ribs marinated in rosemary.
Gambas Al Ajillo
Pupusas, chips, salsa, side salad.
two glasses of drink
Inside - only half of the seating
Mojito, fresh and lightly sweet
a meal in a styrofoam container
Pollo Chipotle
drink, soups and chowder
Chile Rellenos (Beef)
food
Tortilla Soup
#1. Fajita Trio Parilla Combination
Nachos Al Carbon
Menu
This is literally their Tortilla soup. A giant piece of corn with some carrots. And it's $10!!! Never been so disappointed
drink, dessert
Menu
Enchiladas
Menu
Menu
Tortilla Soup
Hiral D.
Jan 1, 2025
We came here for drinks and snacks on our way home from Baltimore and sat at the bar. We got the skinny colada, and three pupusas. The drink was $12 which I found to be a bit pricey for a general drink with rum and pineapple juice. The pupusas were pretty good; cheese was the favorite. The salsa and chips were amazing and come with the meal. The salsa is one of the best I've had at a Mexican restaurant. It was warm and had the right level of spices. We will come back in the future for a proper sit down dinner experience.
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Tom P.
Dec 26, 2024
The main problem here on my visit was service. Had to ask for chips, water, salsa several times. Not sure what happened to our orders, but it took 45 minutes to get the food. The food was generally good at our 6 top, however portions were smaller than average and expensive for what you get, and the food just Ok. I would come back to try something else, just carry out next time.
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Terri W.
Dec 20, 2024
I've been to Azucar twice and it's very good. I love that they have Latin cuisine and not just Mexican food. The refried beans and black beans are SO tasty!
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Miguel L.
May 14, 2024
Azúcar is a a Restaurant in my neighborhood that hay is been here for along time - the beef soup is my favorite-
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John B.
May 1, 2023
Awesome all around. Comfortable. Great service. Tasted great. Even some good live music. We will be back for sure.
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Isabel A.
Feb 4, 2024
A random find but so delicious!! Came here early evening and was pleasantly surprised with the large seating and very well put together place. Love the salsa dip. The fajita platter was especially yum. I would come again and it would be a great place for a large party too.
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Lorena R.
Jun 18, 2023
Celebrating with Live music by Mauricio !Happy Father's Day to all the wonderful father present and gone
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Lisa K.
Feb 1, 2024
Great food. Ordered beef burrito, and steak frajita, everything was fresh and delicious.
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Kat C.
Feb 11, 2024
We ordered shrimp in a garlic sauce with the bread appetizer (I can't remember the name). The piece of bread was so tiny and pretty sure was still raw. I got the chipotle shrimp; I've cooked with chipotle before and it was no where to be found in my dish. In conclusion very mid. Disappointing especially because it was my birthday.
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Kathryn L.
Aug 26, 2024
This was my go to restaurant because it is a nice clean place, has great service, and food has always been delicious, that was until last night. We were celebrating a new home for a friend, we were ignored for 15 minutes, then a server that said he was assigned to us, was less than attentive the entire dinner, our food took a long time and when it arrived, it was Lukewarm. The server was disrespectful to my husband who complained twice to the hostess and manager. We asked for the bill and he walked right past us, therefore, we went up to the manager to pay. The manager was apologetic again and said we did not need to pay. We were willing to pay but wanted to withhold a tip. The manager said he would take the bill. Three people who loved this place are not to eager to return.
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