Amber Spice
Amber Spice
Pastry filled with spiced Potatoes or Chicken . Served with tamarind chutney.
Seasoned minced chicken . Served with tamarind chutney.
Deep fried crispy fritters, spiced and battered in chickpea flour. Served with tamarind chutney.
Steamed fermented rice and lentil cakes. Served with a Sambar ( lentil - based vegetable stew ) and a house special coconut chutney.
Savory lentil donut fritters, Served with a Sambar ( lentil - based vegetable stew ) and a house special coconut chutney.
Crispy, crunchy puffed rice and sev tossed with onions, potatoes, tomatoes, cilantro chaat masala, and sweet and spicy chutneys.
Dressed in raita and chutneys, sweet, sour, tangy, spicy flavors with a creamy, crunchy texture.
Our signature 65 Masala marinade. A deep fried crunchy delight. Served with mint chutney.
Our signature 65 Masala marinade. A deep fried crunchy delight. Served with mint chutney.
Our signature 65 Masala marinade. A deep fried crunchy delight. Served with mint chutney.
Deep fried crunchy delicious chicken wings sprinkled with Sam's special blend of spices. Served with mint yogurt chutney
Traditional South Indian tamarind based spicy soup infused with spices, herbs, and tomatoes, simmered into a spicy and tangy broth.
Traditional South Indian lentil - based Vegetable stew and chowder prepared with a tamarind broth, fresh herbs and spices.
A richly flavored soup spiced with a mild Indian curry powder blend of spices and lentils, simmered into a delicious thick soup.
A warm and comforting bowl of a delicious combination of spices, herbs, tomatoes, and chicken simmered into the tangy broth.
Mildly spiced chicken with a fiery hue. Chicken is marinated in yogurt and traditional tandoori masala spices and then roasted in our clay oven. Grilled in our tandoor oven. Served on a sizzling bed of onion and bell pepper. Accompanied by a side of basmati rice.
Paneer. Your choice of vegetable pieces marinated in spices and yogurt skewered and roasted.
Ground lamb marinated in our special blend of spices, formed into a long meat parcel, skewered and roasted to give you melt in the mouth kebabs. Grilled in our tandoor oven. Served on a sizzling bed of onion and bell pepper. Accompanied by a side of basmati rice.
Tender Lamb chops marinated in a blend of chef's special secret spices and then roasted in our clay oven. Flavorful, melt in the mouth delights. Grilled in our tandoor oven. Served on a sizzling bed of onion and bell pepper. Accompanied by a side of basmati rice.
Succulent chunks of chicken marinated in yogurt, cream and a blend of mild spices. Skewered and roasted in our clay oven to perfection.Grilled in our tandoor oven. Served on a sizzling bed of onion and bell pepper. Accompanied by a side of basmati rice.
For the adventurous - a delicious combination platter of chicken tikka, tandoori chicken, lamb kebab, and seekh kebab. Tantalize your taste buds. Grilled in our tandoor oven. Served on a sizzling bed of onion and bell pepper. Accompanied by a side of basmati rice.
Spicy thick onion based gravy, with grilled and sauted bell peppers, and onions. Served with a side basmati rice.
Tandoor grilled protein of choice, bell peppers, and onions, in a rich creamy tomato based gravy. Served with a side basmati rice.
Bold and spicy Goan curry with meat marinated in dried red chilies and spices, ground in vinegar. Served with a side basmati rice.
Tandoor grilled protein of choice, marinated with spices, and cooked in a fresh spinach based curry. Served with a side basmati rice.
Slow cooked meat simmered in a creamy yogurt sauce with finely chopped cashews and aromatics. Served with a side basmati rice.
Aromatic, tender lamb made with onions, tomatoes, garlic, and ginger simmered in our special red curry sauce. Served with a side basmati rice.
Butter chicken. Chicken marinated in cream, yogurt, and spices, tandoori, then folded into a rich, creamy, mildly spiced tomato based curry. Served with a side basmati rice.
From the cuisine of Chettinad in South India, a spicy chicken cooked in Chef's traditional blend of dry roasted spices and curry leaves. Served with a side basmati rice.
Delicious, mouth watering, mildly spiced gravy with Chef's special secret blend of spices. Served with a side basmati rice.
Fish cooked in a creamy coconut sauce with tomatoes, onions, ginger, garlic, curry leaves, seasoned with Chef's traditional spice blend. Served with a side basmati rice.
Crabs cooked in a coconut gravy with tomatoes, onions, ginger, garlic, curry leaves and seasoned with Chefs special spice blend. Served with a side basmati rice.
Coconut-based gravy with red Kashmiri chilies and Chef's special blend of spices. Served with a side basmati rice.
Prawns cooked in a thick masala consisting of tomatoes, onions, ginger, garlic, cilantro, and seasoned with a tantalizing array of spices. Served with a side basmati rice.
Whole Rock Fish Fried and topped with a delicious sauce of tomatoes, onions, cilantro and a secret blend of spices. Served with a side basmati rice.
Coconut based gravy with red Kashmiri chilies and chef's special spice blend
Gently spiced, warm comforting stew of mixed lentils, chicken and pounded wheat, stirred into a sticky smooth consistency.
Dry, fried, blend of chef's spices, and coconut, roasted to give a finger licking good, spicy masala.
A thick, tangy, spiced and deeply comforting taste of home chickpea gravy. Served with leavened deep fried, large, puffed bread.
Vegetables simmered in a creamy yogurt sauce. Served with layered delicate and fluffy unleavened flatbread.
Delicious, aromatic, spicy curry that is satisfying and very comforting. Served with layered delicate and fluffy unleavened flatbread.
'Beaten - up' paratha. Multi layered paratha chopped up and cooked with aromatic spices.
'Beaten - up' paratha. Multi layered paratha chopped up and cooked with aromatic spices.
'Beaten - up' paratha. Multi layered paratha chopped up and cooked with aromatic spices.
A simple and delicious spiced potato served with unleavened deed fried puffed bread.
Marinated in a special blend of south Indian spices and fried. Served with a side of yellow dal and rice
Thin, crispy and light rice and black gram lentil crepe. Served with sambar and coconut chutney.
Thin, crispy rice and lentil crepe stuffed with spiced potatoes. Served with sambar and coconut chutney.
Masala paper thin, crispy and large versions of the Dosa's above. Served with sambar and coconut chutney.
Rice and semolina crepe with onions and herbs. Stuffed with a potato filling with a chef's special blend of spices.
A thick, soft delicious pancake made with rice and lentils, topped with peas, carrots, onions and tomatoes. Served with sambar and chutney.
Thin, crispy rice and lentil crepe stuffed with spiced potatoes and vegetables. Served with sambar and coconut chutney.
Thin, crispy rice and lentil crepe stuffed with chefs special creamy spinach and mushrooms. Served with sambar and coconut chutney.
Thin, crispy rice and lentil crepe stuffed with chefs spiced potatoes and juliennes of cabbage and carrots. Served with sambar and coconut chutney.
Thin, crispy rice and lentil crepe layered with chefs special Mysore chutney and stuffed with spiced potatoes. Served with sambar and coconut chutney.
Extra-long thin, crispy rice and lentil crepe stuffed with spiced potatoes. Served with sambar and coconut chutney.
A thick, soft delicious pancake made with rice and lentils, topped with onions and chilies. Served with sambar and chutney.
Thin, crispy rice and lentil crepe stuffed with chefs spiced creamy chicken tikka. Served with sambar and coconut chutney.
Thin, crispy rice and lentil crepe stuffed with spicy ground lamb. Served with sambar and coconut chutney.
Basmati rice plain with Chef's signature spices.
Vegetable cooked in a delicious biryani masala. Served layered with saffron-infused Basmati rice on top. Garnished with fried onions.
Cooked in a delicious biryani masala. Served layered with saffron infused Basmati rice on top. Garnished with fried.
Wok tossed rice with lndo - Chinese seasoning. An authentic Indian street food experience.
Wok tossed noodles with vegetables and a blend of lndo - Chinese seasoning.
Deep fried and then tossed in an exotic and delicious ginger, garlic, chili, lndo - Chinese sauce.
Tossed in fresh garlic and chilies, sauted with diced bell Peppers and onions. A spicy treat.
Delicious melt in the mouth paneer dumplings simmered in our signature butter sauce. Creamy rich, mildly spiced onion and tomato gravy. Served with a side of basmati rice.
A rich, buttery and deliciously creamy dish of mixed lentils, simmered in a combination of herbs and spices, finished with a touch of cream. Served with a side of basmati rice.
Dal ( lentils ) tempered with spices. Mixed lentils, slowly simmered together with onions, tomatoes, herbs, and spices. A simple yet elegant dish. Served with a side of basmati rice.
Okra slit and stuffed with a chef's special spice mix blend. Sauted with onion, spices, fresh ginger and herbs. Served with a side of basmati rice.
An enticingly fragrant blend of spices, potatoes and cauliflower sauted with fresh ginger, tomatoes, and onions. Deliciously traditional. Served with a side of basmati rice.
Fresh chickpeas cooked in an onion and tomato gravy. A thick, tangy, spiced, and deeply comforting, taste of home. Served with a side of basmati rice. Served with a side of basmati rice.
Soft traditional homemade cottage cheese cubes tossed into a thick, creamy, rich pureed spinach gravy with a blend of herbs and spices to delight. Served with a side of basmati rice.
Soft traditional homemade cottage cheese cubes tossed in a rich fragrant gravy made with spices, cream, and tomatoes. Served with a side of basmati rice.
Soft traditional homemade cottage cheese cubes cooked in a thick, delicious, and flavorful cream and tomato based gravy, with a blend of spices. Served with a side of basmati rice.
Aubergine gravy cooked in a nutty, slightly tangy tamarind sauce with peanuts, sesame seeds, dry coconut, tomatoes, onions and a blend of spices. Served with a side of basmati rice.
Soft traditional homemade cottage cheese cubes and fresh peas cooked in a delicious, flavorful, gravy with a blend of spices and garam masala. Served with a side of basmati rice.
Indian style marinated mixed vegetable stir fried in a bold and spicy onion and tomato gravy. Spicy tangy, delicious, veggie delight. Served with a side of basmati rice.
Delicious melt in the mouth vegetable dumplings simmered in either our signature butter sauce or a special rich creamy spinach gravy
Mixed vegetable simmered in our chefs special korma sauce.
Soft traditional homemade cottage cheese cubes tossed with bell peppers and onions in a rich creamy tomato based gravy.
Leavened flatbread baked to perfection.
Leavened flatbread brushed with garlic butter.
Leavened flatbread with dried fruit and nuts.
Baked whole wheat unleavened flatbread.
Leavened flatbread stuffed.
Layered delicate and fluffy unleavened flatbread.
Flaky, multi - layered unleavened wheat flatbread.
Unleavened flatbread with a spiced potato stuffing.
2 pcs. Whole wheat flatbread cooked on an Iron pan.
2 pieces. Whole wheat unleavened deep-fried puffed bread.
2 pieces.
Hand - churned dairy dessert similar to ice cream in appearance however denser and creamier.
Warm, deep - fried doughnuts made from milk solids dipped in a traditional simple syrup infused with rose water, green cardamom and saffron.
Rich, creamy, decadent sweet rice, broken wheat, and vermicelli pudding flavored with cardamom, raisins, saffron, cashews, and pistachios.
Sweet, saffron milk infused cheese curd ( chhena ) flattened dumplings, soaked in cardamom infused clotted cream ( malai ). Garnished with pistachios.
Slow cooked with sugar and spices to form a delectable desert.
Delicious, chilled, yogurt - based refreshing drink. Sweetened or salted and spiced to your delight.
Delicious, chilled, yogurt - based refreshing drink of sweetened churned plain yogurt, flavored with mango. Sweet, rich and very exotic.
Refreshing, chilled, rose scented sweetened milk, with basil seeds and fine vermicelli noodles, topped with a scoop of vanilla ice cream.
A refreshing drink of freshly squeezed lime juice, sugar, a pinch of salt and chilled club soda. The ultimate thirst quencher.
A rich, light body, aromatic coffee in hot milk. A frothy, delight and a truly unique experience.
Packaged drinking water.
Lamb Chops
Tandoori Chicken
Amber Spice - fresh lime soda and kashmiri naan
Chaat
Non-vegetarian Tandoori, Samosas, basmati rice and chicken Tikka Masala
Wall logo
Rava Paper Dosai
Idli appetizer and Kingfisher India beer
the front of the store
Garlic naan, white rice and chicken tikka masala (yes there's supposedly chicken in there with all this sauce)
Chicken Tikka Masala
Vegetable Jalfrezi and Chicken 65
Chaat
Bombay fish
Mysore Masala Dosa hot hot spicy
View from my table Bar area
food, curry
Outside
Bhel Puri
Dining area
interior
Lamb Chops
Ajay I.
Feb 25, 2025
As someone who ate native Indian cooking at home, this place is really tasty.We've been twice, and the food was excellent each time
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Jennifer M.
Jan 18, 2025
UPDATE: I've by now made more than 2 visits and will continue coming back...question I always fight with is: Do I try something new or order what I've already enjoyed?Since I first started coming here, I can say with conviction that my favourites are: Chicken samosa, chicken 65, chicken tikka dosai, ceylon paratha, Haleem and Naan, gulab jamun, and rasmalai.Service is always fantastic - friendly, patient, quick.
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Azizah A.
Dec 4, 2024
Lamb and chicken Biryani is bomb! Butter chicken is so good. Everything is good. Pricey but good. Everything on the menu def makes you want to slap your mom.Seating is decent and very nice vibes. Service is good and never have to wait too long for food to arrive at our table
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Aditi S.
Nov 17, 2024
Came here for dinner one night and had a good experience. Ample parking in the plaza. Well lit restaurant. Service was okay, took a while for someone to take our order. We ordered a Mango Lassi, Chicken Tikka Masala, Dal Makhni, Garlic Naan and Tandoori Roti. Everything came out promptly and tasted great. The only downside was I found a piece of plastic in the Mango Lassi - but the server brought us another glass. Would still come here for the food, but probably not the lassi.
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Mike R.
Oct 10, 2024
Fabulous experience.Phenomenal food.Super flavorful cuisine and lovely ambiance.Me and a colleague dropped by here for lunch yesterday since we were in the area. He comes here all the time and I told him I had it on my Yelp list so we came here just before their 3p mid afternoon closure. They reopen for dinner though, but we'd be gone from the area by then so we got here right about 2:35p.The owner Moses was there and helped serve us. Very nice gentleman. Very hospitable and humble.We had a smorgasbord of delights too! I had curry goat and basmati rice, some wonderful chicken wings, and Long Island iced tea. Those wings were crispy 'n hot. Burn your mouth fresh out the oil hot.We both split a LAMB KHEEMA DOSAI. Wonderful! Imagine a long crepe roll stuff with rice and lamb. Delicious! And definitely unique.Thin, crispy rice & lentil crepe stuffed with spicy ground lamb. Served with Sambar and Coconut Chutney. First time trying it and super tasty!LAMB SUKKA was on the menu too.And these two creamy desserts:Both reminded me of crème anglaise, which I love.KHEERRich, creamy, decadent sweet rice, broken wheat and vermicelli pudding, flavoured with cardamom, raisins, saffron, cashews and pistachiosRASMALAISweet, saffron milk infused cheese curd ( chhena ) flattened dumplings, soaked in cardamom infused clotted cream ( malai ). Garnished with pistachiosI eat lots of Indian food and this was some of the best I've had in a while. Get yourself here if you haven't been and even if you have. Beautiful interiors, lovely bathrooms, nice onsite parking in the small strip mall area next to the restaurant. Everything is two thumbs up here. You can tell the pride that's taken in this business.
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Diana K.
Apr 16, 2024
Wow, wow, and one more wow! I absolutely love Indian food and have had quite a few great experiences in the area. There was something a bit different and special about the experience at Amber Spice. First off, parking is plentiful. Located in a large shopping center. Always a win. Next win was the overall vibe. It's casual but still has a fancy component to it. Also has a bar with about 6 seats. The food was the star of the show! We split a few different apps and entrees. They have quite an extensive menu with options you don't always see at Indian restaurants. My favorite items were...1-The vegetable Pakoras- first time trying these. Yummy!! Good size to share. 2-Mulligatawny soup- felt adventurous and wanted to give it a try. WOW. Flavor explosion. Reminded me of a spilt pea soup as far as the consistency goes. Has a kick to it, so make sure you're ok with spice. It was so good I used some of it over my rice. 3- Lamb chops- comes with a side of rice and what seems to be a masala sauce (not 100% sure). 3 nice sized, perfectly cooked and seasoned chops. Another WOW. Our server was really nice and helped with making some of our food selections.Two thumbs up for me!!!
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Anna F.
Oct 19, 2024
This my my cousin and her husband's go to place for Indian food. We had take out and the rasam soup which I've never had before was fabulous. The chicken vindaloo was tender and delicious and wasn't overwhelming with spices. The chicken curry was good and so was the chicken tikka masala. I can't comment on the service or ambiance since we had our food delivered but I would definitely come back again and try the other food on the menu.
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Andrew P.
Mar 13, 2024
Before seeing a movie, I was hungry... decided to check out this Indian place that I had been eyeing for quite a while! It's easy to see from the main street (Route 1), but depending on which direction you're going, it can be tricky to get into that plaza haha. I was meeting a friend, but I was first there. When I said it was just two of us, I was told I could sit wherever I liked. I picked the closest booth, and got a carafe of water. My buddy came and got settled, and we got to reviewing the menus. We got samosas, chaat, and idli (which I've never had before).Idli was good, but the sambar was the true highlight -- and samosas and chaat never disappoint me! For our entrees, my friend got tandoori chicken and I got Special Rava Masala Dosai -- the crepe was made with cream of wheat!!! I couldn't resist trying something new, so that was awesome -- and I got more sambar, so I enjoyed dipping the crepe in that. I got to taste my buddy's chicken too -- that was GREAT, flavorful and moist. There's a lot more to explore on the menu, but I am curious about how other things are?? This was one of the few times I didn't have naan or paratha, so that's a must for next time. Looking forward to my next visit. Be mindful of their closure from 3:00-5:00 PM!
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Kim H.
Nov 5, 2023
Really good authentic Indian cuisine. I ordered my favorite dish, Butter Chicken and it's delicious! However, they make it a lot spicier than other Indian restaurants, but it's still really good. This restaurant has alot ofSeating available and the staff is nice and attentive. It's not a fancy place but the food is really good!!
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Kennis T.
Feb 14, 2025
I like the food selections, and I will be back. I love samosas. It's a great change of pace from local Asian buffets.
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