1978 NY Pizza

This might be my new go to pizza place. The grandma pizza was amazing!! Garlic knots were good wish they had a little more garlic sauce would ask for more next time.

The walls are adorned with pictures of the owners journey from Italy and starting his business in NY in 1978. It's cute and exciting to see his journey. I've enjoyed his NY pizza slices and salads And the prices are reasonable for the craftsmanship of his dishes. If you like NY style, please try this place. You will not be disappointed.

Pricey but excellent pizza Barstool sports Dave Portnoy should go there . Probably the best in Pasadena

Was in the area and decided to check this spot out! Interior looked nice and the menu was affordable. A slice of pizza is 2.99. So my type of spot. When placing the order we had asked for two slices of cheese. But once we got the box It was 3 slices of pepperoni, but we weren't mad though. We were actually glad to have It. My first bite into the pizza, I was like ahhh basic, but the more I ate It, the more flavor I consumed and It was amazing on my palette. From the crust to the sauce It was perfection. The crust even had a sweetness to It. Overall it's a cool mom and pop type of places with fellas holding the pizza oven down. Definitely would recommend them. Makes me wonder what's the difference between this spot and places in the Big Apple.

Surly staff. Great pizza. Pricey. This is their reputation and the place is super popular. They work Fast !

The Mozzarella on this pizza is Awful tasteless and lumpy! The original owners are gone and since this Changed hands, they changed the original 1978 recipe or have used lesser quality ingredients. The Mozzarella is horrible! We hated it! We went and tried it because someone else told us it's not good like it use to be. And it's more than not good! Don't waste your money.

The calzone is THE BEST! consistently delicious!! Quick customer service and reasonable prices.

Ordered 14 inch pizza. Half cheese and half pepperoni mushroom. Ready for carry out in about 15 minutes on a Saturday evening.

Many years ago meet the orginal owner and would come down for cheesesteak and pizza. Had some of the best food in the area, and the restaurant was immaculately clean Things have changed , alot of younger cools that don't pride themselves on cleanliness, now a vegetarian I can cheat for a slice of cheeses

I have been a loyal customer for 15 years i will not go back there again the last 4 pizzas i ordered have been subpar less cheese less toppings and a charge for using a card1