Rolls And Grill

The banh mi here alone is worth visiting! The pork had a crazy good smokey flavor and a sweetness that was just perfect! I enjoyed it with the Nuoc Nam sauce which helped cut the sweetness with the acidity. Combo so good I was enjoying every bite. I literally came back the next day to try the traditional cold cut sandwich and it was not short of amazing. The pho I think doesn't exactly stand out but is still pretty good!

I'm very sad and disappointed. I loved this place. My number one to go to.Today I had lunch here with a friend. While sitting at the table eating my spring rolls, i was facing the kitchen. When I saw it.the guy taking the orders; touching the registers, the containers, bags, phone and clearing tables grab a spring roll out of the wrapped order, with his bare hands and hand it to the lady in blue goves making the spring rolls. She grabbed it and placed it on the next order. Shortly after that, he walked to the table and handed the 3 roll plate to a customer. After that, he went back, grabbed a small bag, opened it with his bare hands, grabbed a hand full of beansprouts, and lemons put them in a bag for a togo order. He then grabbed beensprouts from a plate to transfer them to a smaller plate. He would go back to cleaning tables and clearing it. All he did was place his hands in the container with the sanitizer for the tables, then continued to serve. I witnessed one of the cooks vapping without gloves in the prep area and, with his bare hands, he grabbed frozen chicken from a bag and placed it in the oven twice. The lady with the blue gloves was touching the computer the food with the walls with the same gloves. I was so discusted. I couldn't eat the rest of my food and left. I thought the guy vamping saw that I was staring at him, and he continued to use his bare hands to cover cough and touch food.The lady with the blue gloves was touching objects like containers, bags, computer walls, and then making the springrolls.I did not see any hand washing or changing of gloves.This is why I decided to write this review. Like I had said, I loved this place I would order take out or eat in at least 1x a week. I always loved the food, but this just was a big NO for me.

Poke bowl review:The quality of ingredients and recipe for this poke bowl is too far from a true poke bowl. Spicy ahi usually has a little mayo and chilis.. but this has way too much mayo with a strong lime taste. Like it was either the kewpie or a lime mayo. The ginger also had a slight fish sauce like it was refrigerated or placed near something with fish sauce. I was not vert impressed.

The lady who took my order was kind and patient. This was my first time trying Rolls and Grill, I save my appetite and I tried everything I wanted. Amazing food! Fresh and tasty.

Disappointed today. The prices are getting higher and the quality is not what it had been. Will come back and try again but I didn't even. Finish my Vietnamese salad. When did they start charging extra for peanut sauce (for even the 1st sauce?). Maybe I went on and off day. I will be back to try again.

Ambiance is a little boring but the food is not!! Walked in a looked at the menu and had a hard time deciding, there was so many items we wanted to try!! We went with the beef pho, shrimp and pork spring rolls, bahn mi and Thai tea! The guy that took our order cost them the 5 star he was in total lala land and just spaced out! He forgot my sandwiches even though he asked if I wanted everything on it, I was waiting for it forever and went to ask and he never entered it for some reason by that time we were just ready to go! But even with my anger over the almost impossible mistake our food really was delicious and will definitely come back! Hopefully someone else is taking orders!

driving through bakersfield and stopping at rolls and grill for lunch...large strip mall with easy parking...entering and finding a large space that was clean and modern...counter order and self-seating...taking a large combination pho $16...pork vermicelli bowl $15.50, and adding extra pork for $4.50 and a crispy egg roll for $2...paying $47.31 total after tax and tip...pho arriving and size wasn't as big in comparison to other pho restaurants...taste was just okay...pork vermicelli was similar...meat was little dry...others ordered spring rolls and other dishes...spring rolls were huge, but taste was just okay...ratings for rolls and grill appears to be inflated...average at best...

This place was nice and clean.Menu isn't to hectic, so it was easy to decide and order. Wasn't too busy when we arrived, so service was quick. We got the classic spring rolls, the middle has this crunchy stuff and it was phenomenal. The dipping sauce is tasty. Lemongrass beef bowl was good. I do wish it had a heavier lemongrass flavor but it was very good and I would get it again. I love a good Vietnamese coffee and this one definitely hit the spot. It was very strong tho if your sensitive to coffee probably don't try this one.

Pho is my comfort soup. I ordered the rare steak pho and I was very satisfied with my meal. The broth was perfect and steak was tender. The service was excellent as usual. Despite coming in during lunch time tables were quickly cleared and ready for more guests. I can't wait to come where again.

Love the egg rolls from here, and the kalbi beef was a stand out dish for sure. U don't personally like speing rolls, but my husband loved them. Very crisp and refreshing.