Reyna's Restaurant

My sister and I have made the 40+ minute drive here a total of 3 times so far. Once in August, and twice in December (two other friends joined for one of these). There's limited parking here but we've never had an issue finding one right away. Once you walk in, you're greeted with smiles and a very cozy atmosphere. Good amount of seating... we've gotten a booth all 3 times. Nice and comfy, right by the bar. First visit, we ordered the combination plate. The 3 item combo, just so we could try 3 different items at once. The 3 item choices: taco, enchilada, mini chile verde burrito. It was a toss-up between the enchilada (cheese) and the taco (shredded beef) for me for what I liked best, the burrito was in last place-- too much meat for me (which is heaven for most people I know). It wasn't the best I've ever had but the enchilada was still really good, nice flavor. What surprised me more was the taco. I didn't expect to like it as much as I did. The crunchiness of the taco shell with the beef, lettuce, and cheese... good combo. Next two visits, we were informed they had Quesabirria tacos so obviously, we had to order it. The second visit was with the girls, for the special holiday cocktails. I got the Winter-Burry Margarita which was freaking yummy. The Birria tacos were delicious, and filling. The consume was really good, needed a bigger cup of that lol. One of the other girls ordered their tamales which tasted good as well. I just took a small bite so can't speak much on that. The third visit, we ordered the Birria Tacos again-- that's how much we liked it. Plus, we were in Lemoore to pick up some cake orders (shoutout to Bebe the Baker) so knocked two birds with one stone. Now, for the real winner of this joint... the chips & salsa +guac! Not to say the food wasn't yummy but man-- we loved their chips! The Classics!! They were perfection. I don't like to think of myself as an easy sell... but I kinda am sometimes lmao and yes, good chips is all it takes sometimes! Doesn't take much to make me happy. This is a family-owned business and they're doing pretty damn good for themselves. Show your support and give them a try!

They have street parking and a small parking lot.We arrived just as they were opening so was able to get a table and seated immediately. One of our group arrived late but we were allowed to order drinks and appetizers while waiting. The house salsa has a little bit of a kick to it but the guacamole was delicious.I ordered taco salad with asada. The shell was huge but filled with asada, salad veggies. I had enough leftovers for 2 meals.Our waitress was attentive and kept our drinks full and made certain we had everything we needed.The only downside to our visit was when we were asked to leave because they needed our table which wasn't completely accurate because they had other open tables and booths.I doubt I'll be back even though the food was really good.

My family has enjoyed Reyna's for most of my life. When I think of home cooking while growing up I think of their food hahaha. Everyone is friendly and the food is delicious. They also have a significant vegan menu! Atmosphere is great. I love the enchiladas or their wet burrito.

This restaurant gives the real Mexico feeling when we walked in. The staff is nice. Ordered the garden salad. It's a really good size portion. Everything was perfect. Then there's the shrimp ceviche tostada. The shrimp was very tasty given that it wasn't marinated in lime juice but still was a very good crunch and taste of the sea. The fish tacos were very good. The shell was very soft and I really like the cube shape pieces of fried fish. The tacos were decorated very well either lefty's and tomato and sauce. I'd recommend this place. Plus the food is affordable for a mother either way children dinning in.

Reyna's what happen from my last review?Reduction of the menu, food portions smaller.I ordered the 2 item combo two shredded beef tacos with rice and beans, ummm so you are now using the street taco shell for this? Last time it was a full taco stuffed with goodness.Hubby's steak Fajita was a little dry and under seasoned, Please bring the build your burrito back.

Last night was fun. My Chile verde seemed a little dry though. The Rey Arita was great. I should have gotten the garlic shrimp appetizer which is my favorite. The service was very good. The waitress and bartender are always very helpful and provide great service. You should always have a reservation here on Friday and Saturday night since it is very packed. The ambiance is a clean cantina style. The bar is also pretty nice in here.

The chile relleno was delicious, but the beef fajitas were not that good!The chips and salsa were very good too!The waitress was not nice and kind of rude!

50 dollars for a burrito and asada plate. burrito was too salty couldn't eat it. asada was dry. haven't eaten there in a hot minute and I remembered why. over priced for ok food.

We ate here about 1 month ago. We were seated promptly, and service was good. Their salsa is good but very spicy. Chips were ok, kinda hard. I had a chilie relleno, rice beans and a shredded beef crisp taco. All were fresh, and delicious. Really nothing to complain about, except overly ""hot" salsa and wish they were open for lunch.

I ordered qty 2 3-item dinners. And chips & salsa for take out. I picked it up.. not delivery. It was $1.00 short of $70.00!! I do not tip on take-out dinners. This was the cost!! Food was run of the mill, standard Mexican Restaurant food fare. It didnt have an authentic flavor, Nothing bad, but nothing great.I will not be going back