Moo Creamery
Moo Creamery
Crisp tortilla chips sauteed in our salsa roja with Oaxacan, and Cotija cheese, crema, onion, avocado, and cilantro, topped with two eggs over easy, served with tomatillo salsa. Served all day.
Hand-cut fries, bacon gravy, more bacon, Sharp Cheddar, chives and two eggs over easy. Served all day.
Citrus-roasted Brussels sprouts with Feta, topped with two over easy eggs, lemon aioli and grilled Baker's Outpost olive bread. Served all day.
Bacon jam, thick-cut bacon, Sharp Cheddar and a sunny-side-up egg on our MOO-made Hokkaido milk bun. Served with a baby greens salad. Served all day.
kale, farro, quinoa, sweet potato, dried apricots, scallions, sweet corn, BILLINGS ALMONDS, shaved parmesan, two sunny-side up eggs, lemon aioli, chives + moo-made cinnamon raisin sourdough. Served all day.
two over easy eggs, kale, goat cheese, cilantro + parsley in a spiced tomato sauce - served with baker's outpost olive toast
Fried or griddled pita.
Country sweet produce sweet potatoes. Served with habanero ketchup and cinnamon marshmallow.
Kirschenmann Farms' Kennebec potatoes, served with spicy Thousand Island.
Smothered with bacon gravy, served with Sriracha.
Caramelized onions, bacon and Sharp Cheddar, served with spicy Thousand Island.
Topped with meaty MOO chili, red onions and Sharp Cheddar.
Our hand-cut fries tossed in chile de arbol roasted garlic, cayenne, Cotija and chives.
With red pepper-chile jam, Feta, fresh citrus and toasted almonds. (Vegan upon request).
Made with Sharp Cheddar, Gruyere and Manchego, topped with garlic breadcrumbs.
SERVED WITH GUACAMOLE, CREMA, CABBAGE SLAW, PICKLED JALAPENOS + SALSA VERDE
SERVED WITH BUTTERMILK RANCH, BBQ SAUCE + KETCHUP
with basil pesto, pepper relish, cotija, chives + lime
served with ranch dressing
with spicy garlic oil, cotija + chives - - SERVED WITH BUTTERMILK RANCH, BBQ SAUCE + KETCHUP
Redhouse grass-fed chuck and ground beef (no beans), served with cornbread and honey butter.
Make a delicious plate with any three of our deli salads.
Two of our deli salads with a cup of soup.
Baby arugula, Spanish Manchego cheese, crisp Farmer's market apples, Gless Ranch medjool dates, candied pecans and red wine vinaigrette.
Baby arugula, Spanish Manchego cheese, crisp Farmer's market apples, Gless Ranch medjool dates, candied pecans and red wine vinaigrette.
Crisp Romaine with arugula, roasted chicken breast, thick-cut bacon, Blue cheese, avocado, hard-boiled egg and our creamy house dressing.
Kale, baby arugula, baby spinach, sprouts, chipotle sweet potatoes, cauliflower, balsamic onions, asparagus, Billings' toasted almonds, avocado and honey chipotle vinaigrette.
house mixed greens with sprouts, shredded carrot, red onion + balsamic vinaigrette
house mixed greens with sprouts, shredded carrot, red onion + balsamic vinaigrette
braised beef, romaine, sweet corn, cotija, avocado pepper relish, jicama slaw, black beans, cilantro, tortilla strips + house dressing
crisp romaine, fried chicken, jicama slaw, sharp cheddar, chipotle sweet potatoes, black beans, pepper relish, sweet corn, avocado, bbq-ranch dressing + tortilla strips
sweet little gems lettuce, baby arugula, herbed goat chese, peppadew peppers, red onion, avocado, toasted pistachios + house dressing
Green cabbage, roasted turkey breast, chipotle sweet potatoes, black beans, avocado, cilantro, crema, roasted corn, Cotija cheese, red wine vinaigrette, crispy tortilla strips, served with red and green salsa.
crisp romaine, shaved parmesan, hand-torn croutons + zesty caesar dressing
crisp romaine, shaved parmesan, hand-torn croutons + zesty caesar dressing
All grass-fed beef meatloaf with spicy 1000 Island, habanero ketchup, pickled jalapenos, fried onion strings and lettuce on moo-made country white sourdough
roasted chicken, thick-cut bacon, tomato-chile jam, basil pesto, balsamic onion, mayo, baby arugula + red wine vinaigrette on moo-made olive sourdough. Comes with a side of potato chips.
Our tuna salad, Pepper Jack, avocado, chipotle mayo, jicama slaw, pickled jalapenos and Romaine wrapped in a flour tortilla. All sandwiches are served a la carte.
braised beef, chipotle sauce, oaxacan and Cotija cheeses, crema, onion, avocado, cumin black beans, avocado and pickled jalapenos.
herbed goat cheese, avocado, red pepper hummus, shredded carrot, sprouts, lemon aioli, pomegranate molasses, pickles + baby arugula on moo-made olive sourdough
roasted chicken, grapes, apple, celery, scallions + curry mayo - topped with baby arugula on cinnamon raisin sourdough All sandwiches are served a la carte.
grilled wild salmon with capers, sprouts, lemon aioli + baby arugula on our moo-made hokkaido bun
pulled pork, griddled ham, gruyere, yellow mustard + pickles pressed on moo bolillo - served with potato chips
Roasted turkey breast, hummus, chipotle mayo, sprouts, lettuce and red wine vinaigrette on moo-made whole wheat sourdough
Redhouse grass-fed beef, MOO sauce, caramelized onions, pickles and ketchup. Burgers served on MOO-made Hokkaido buns. All burgers are served a la carte.
balsamic roasted onions, mayo, baby arugula + drizzle of truffle oil. Burgers served on MOO-made Hokkaido buns. All burgers are served a la carte.
chile-spiced beef patty, pepperjack, sharp cheddar, thick-cut bacon, chipotle mayo, pepper relish, pickled jalapenos, fried jalapenos + onion strings. Burgers served on MOO-made Hokkaido buns. All burgers are served a la carte.
Blue cheese spread, balsamic roasted onions, thick-cut bacon and arugula. Burgers served on MOO-made Hokkaido buns. All burgers are served a la carte.
Redhouse grass-fed beef, Sharp Cheddar, thick-cut bacon, caramelized onions, arugula, MOO sauce and a sunny-side-up egg. Burgers served on MOO-made Hokkaido buns. All burgers are served a la carte.
ground beef beef, avocado, red pepper-chile jam, sprouts, habanero ketchup, jicama slaw, baby arugula and honey chipotle vinaigrette on a roasted sweet potato bun. All burgers are served a la carte.
Rehouse grass-fed beef, Sharp Cheddar, bacon jam, moo-made peanut butter, red pepper-chile jam, potato chips, arugula and honey chipotle vinaigrette. Burgers served on MOO-made Hokkaido buns. All burgers are served a la carte.
Redhouse grass-fed beef, Spanish chorizo, Manchego cheese, date spread, red pepper-chile jam, arugula and caramelized onions. Burgers served on MOO-made Hokkaido buns. All burgers are served a la carte.
Herby lamb patty, Feta, hummus, balsamic onion, oven roasted tomato, yogurt sauce, cucumber, arugula and oregano vinaigrette. Burgers served on MOO-made Hokkaido buns. All burgers are served a la carte.
Moo-made sweet potato and quinoa patty with avocado, lemon aioli, sprouts, jicama slaw, habanero ketchup and potato chips. Burgers served on MOO-made Hokkaido buns. All burgers are served a la carte.
12 years and under, please. Redhouse grass-fed beef with ketchup, mustard and pickles. Served with hand-cut French fries.
12 years and under, please. Served with hand-cut French fries.
12 years and under, please. Served with hand-cut French fries.
12 years and under, please. Served with hand-cut French fries.
12 years and under, please. Made with Redhouse grass-fed beef. Served with hand-cut French fries.
12 years and under, please. Romaine, cucumber, Cheddar and ranch.
Check for daily offerings.
Check for daily offerings.
Your choice of ice cream or sorbet
Vanilla bean ice cream, butterscotch sauce, chocolate-covered toffee. Toasted billings almonds.
A blend of chocolate, vanilla, or salted caramel sauce, milk + Sparkling soda, topped with two scoops of vanilla bean ice cream.
Your choice of soda with your choice of ice cream or sorbet.
Vanilla bean ice cream, hot fudge, toasted billings almonds, fresh whipped cream + a cherry.
Vanilla bean ice cream, salted caramel sauce, chocolate-covered toffee, fresh whipped cream, a warm butterscotch brownie + a cherry.
Drowned" in Italian. Vanilla bean ice cream, rig city espresso, fresh whipped cream + chocolate-covered toffee.
Chocolate ice cream, toasted moomade marshmallow fluff + moo-made graham cracker.
Your choice of 5 ice cream flavors. Because sometimes it's too hard to choose just one.
Your choice of ice cream or sorbet
choice of cookie. choice of ice cream.
check www.moocreamery.com for details.
check www.moocreamery.com for details.
With BBQ sauce.
With ketchup and habanero ketchup.
TO RE-HEAT AT HOME. With horseradish mustard and bbq sauce.
comes cold - ready to re-heat
With habanero ketchup.
With pita chips.
With tortilla chips.
With tortilla chips.
With potato chips.
With potato chips.
With tortilla chips.
check www.moocreamery.com for details.
call for daily scone flavor.
moist date cake baked in a toffee sauce - served with fresh whipped cream + candied pecans
Affogato
Mint Chip
El Fuego Burger
Sweet Basil Lemonade
sweet potato fries
salad
dessert, food
Aarons concoction...The Cherry popper made by Stephanie girl you are amazing!!!
a cow mounted on a wall
a menu on a table
Beautiful Patio with Malfunctioning Heater!
Chilaquiles
A Second Patio with a Nice View
Inside
Inside
En fuego burger and fries
food
dessert, food
interior
outside
interior
O C.
Oct 3, 2024
The flavor combinations never fail to impressA go to favorite of ours for yearsWe take out of town guests here all the timeWe came Thurs for dinner; seated and served right away, hardly waited 15 mins
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Viki N.
Mar 4, 2025
Great choice for a lunch stop! But be ready to get your hands super dirty if you get a burger because it was dripping with juice in every bite along with the gooey cheese and moo sauce. The Hokkaido style buns were a nice unique touch too that appealed to my inner weeb. You can also choose the level of cooked-ness for your patty and there are many cheese options.Their ice cream is also housemade and their strawberry flavor was absolutely delicious and refreshing!
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Bethany R.
Feb 17, 2025
Came back to moo with a friend after a little hiatus. Came on a busy Sunday afternoon and it was packed, we sat at the bar which only had 2 seats open. Our bar tender/server was really busy taking care of the many customers. But he was still very friendly and attentive if we called him over for something. We ordered the breakfast tacos and chilaquiles and we had the sweet potato fries and a scoop of coconut cream pie ice cream. We had a relaxed meal and we were not in a rush so we didn't mind the slower service, just know it's packed on the weekends and they are very busy! I loveeeee the sweet potato fries, they are my number one always. The breakfast tacos were ok, I didn't love the mayo or the slight taste of sweetness from the pork. My friends chilaquiles were really good, they seemed very popular on the brunch menu. The ice cream was pretty crumbly, idk if it was the shaved coconut pieces or what but it wasn't very moist or smooth. However even with those small notes on the choices I made from the menu this time around, I still love moo creamery, they are such a culinary experience from start to finish. Drinks, apps, mains, and desserts are fresh and new and delicious every time! I'm always excited to try something new or stick to an old favorite!
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Jose M.
Dec 9, 2024
Service was 5/5 Riley was amazing and friendly. Quick service, no complaints.Brisket hash- a little confusing since it's not really a hash but still really good. The beef was tender and seasoned well. The potatoes were delicious and I loved the caramelized onions and pickled peppers? The big disappointment were the poached eggs. Overcooked with zero run. The runny yolk is such a difference maker in adding richness to the whole plate so that was missing but otherwise really good.Overall a cool little spot with great service and food. Highly recommend for brunch!
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Edison H.
Mar 4, 2025
Quick food stop that's only a slight detour from the freeway. Service was quick from being seated to ordering. Ordered their 24 Hour Burger medium rare and man... was it messy. The egg yolk was perfectly runly and the bacon added a nice texture. Napkins highly advised. They have a good selection of ice cream and dessert. They advertised how things are moo made . We only tried their strawberry ice cream and we loved it.
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Raul I.
Oct 31, 2024
This hidden little gem offers good food and delicious ice cream. Tucked away in an industrial area, moo creamery is true to its name. Offering delicious meals and delectable ice cream. Burgers were delicious, the fried zucchini delicious and a best part, a creamy and amazing chocolate chip ice cream. Waitress gave us some advice on what to get and made some recommendations. Checked up on us regularly as well. My only complaint is the price. A little pricey for a burger with no fries. The kids meals is the same size burger, costs less and comes with fries. Might have to go this route next time. Otherwise everything was amazing. Def recommend this hidden little gem in Bakersfield. A little pricey but worth it.
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Cathy H.
Jan 3, 2025
Came here on a Thursday morning and got seated right away. Chill diner vibes. Ordered the breakfast tacos with pulled pork, Brussels & grain bowl, veggie & goat cheese frittata, bacon & egg sandwich for a late breakfast. Everything was delicious and service was quick. We also tried a few samples of the ice cream and landed on the toasted almond one. Very creamy and smooth! Prices were reasonable. Highly recommend checking this spot out if you're craving brunch food.
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Tristen B.
Dec 31, 2024
Our experience at Moo was incredible from our sever, Carson, to our meal which included: Crispy Cauliflower, PB & B burger, Gruyere mushroom burger, and Basil Lemonades. Carson was very personable and attentive with us as we sat at the bar area. He seemed to know what was going on at all times which we appreciated. The burgers were juicy and not tough at all topped with unique flavors. The chips on the pb&b burger were crispy and added a nice texture. The mushroom burger was savory and had a great texture and was better than expected! The basil lemonade has high basil flavor and is on the sweeter side but still amazing. The ice creams we were able to sample and the bananarama and salted caramel stole the show. The inside was decorated on theme with the moo, we got a tip they will be moving locations soon so try this one out before then!
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Richard P.
Mar 1, 2025
My family and I went in to Moo for dinner last night and it was really busy. We waited a while for our table which is to be expected since it was a Friday night and Moo is one of the best restaurants in town. I noticed all of the employees were running around and doing an excellent job and as soon as we were sat we were told about the daily specials and Victoria specifically recommended the PB burger. It was delicious and I will eat it again. My family and I had a great time and we will be back. The staff at Moo are probably the hardest working and most efficient wait staff I have seen in a restaurant.
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Ilana V.
Sep 22, 2024
Came to Moo Creamery for lunch mid-road trip and I was so pleasantly surprised by the variety in their menu!Had a very tasty latte and INCREDIBLE spicy garlic fries to start. The fries were so warm and perfectly cooked and have so much flavor! Had the Brussels sprouts and grain bowl and this is the reason I didn't give 5 stars, while it was good there was too much going on (maybe too much sauce?) and I wouldn't order it again.Ended the meal with a scoop of jalapeño ice cream (did not intend to have dessert with lunch but I couldn't leave without trying jalapeñoIce cream) and it was another amazing success. Super creamy and delicious with jalapeño flavor coming through. Lastly, our server was Tanner and he was very nice and also so quick and efficient!
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