Michelada
Camerones Taco
Molcajete
Camarones a la diabla
outside
Menu
To go menu
Back of to go menu
menu, pizza
Receipt
More like a cucumber cocktail.
These aren't handmade ?!
Aguachile .. more like onionchile about 4 maybe 5 shrimps in there
Once we poured the juice out cause it was so awful.
Aguachiles
The photo of what the cocktail looked like
salads, food
food
Mariscos
Scott A.
Oct 12, 2021
Pretty focused menu on seafood and sushi as you'd expect from the name!I had a shrimp taco and a fish taco and both were good. The food was well prepared and clearly fresh. The sushi was interesting but the menu was mostly rolls and no sashimi. This is a no frills type of place but definitely fresh and well done.
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Miriam I.
Apr 25, 2021
Great flavor very original, a lot of choices.If your coming from out of town you need to try this place.
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Lizbeth T.
May 24, 2021
This molcajete is the best I've ever had. So much food crammed in this molcajete, it has salsa, steak, shrimp, cheese, and so much more, paired perfect with my huge michelada which also had shrimp, pico, and tons of yummy things . You will not be disappointed with anything in the menu.
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Victor R.
Oct 2, 2018
I was in Corcoran today for work and I stopped in to try out Mariscos Don Beto, I was looking at the menu and it said Mango Ceviche and I was like wow that's different! I usually like to stay with what I know but I am very happy that I tried the Mango Ceviche, the flavors went well together. I will be back!,
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Elena C.
Mar 14, 2024
Amazing customer service, food tasted great and was prepared fairly quickly. I didn't get to dine in but was greeted well and was very happy to learn that they accept Apple Pay.
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Dalila R.
Jan 19, 2024
you guys really need to give this place a try the staff is super friendly, variety of salsas, chips and salsa they offer is so delicious a sauce I have never tried before. definitely my new favorite place. u believe they changed owners not sure why reviews are bad
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Megan C.
Jul 4, 2020
The only reason I give them 1 star is because the lady who took our order was very friendly. We ordered 2 cocktails de cameron thinking there is no way a Mariscos place could mess that up.. wrong. Once we got the food to go we opened it and off the bat the cocktail looked like it only had cucumber and onion, one thin slice of avocado and the juice also looked weird and brown. We dug around and found 3 shrimp at the bottom... we were disappointed but we tried it and my husband spit his out. Both of us couldn't even eat it, We tried pouring the juice out and you can clearly see the cocktail was basic and they only used 2 ingredients (pepino y cebolla) we added our own Clamato to make it better which definitely helped but I've never been so disappointed by a food place before.. I had high hopes for this first time visit but sadly We won't be back nor recommending it
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Nathalie B.
Sep 12, 2022
worst experience ever! save your time and money!the cook is super rude we didn't like the aguachiles we told the server within minutes of getting them and the cook was super mad yelling at the server fighting with her the owner walked in and all 3 kept talking making it very uncomfortable so we got up to see if there was a problem and omg the "chef beto " was upset yelling telling us to leave while we were talking to the owner he made it a point that if we didnt leave it will get worse infront of the owner seemed like she was scared of him. we explained to her how bad this made her business look and that we will never go back and she seemed so scared she just agreed to what we said so that we could get going....
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Jim D.
Apr 21, 2022
I was surprised to see sushi on the menu, I took a chance and got the dragon roll, it wasn't your traditional dragon roll, but it was excellent! Large roll, rolled in panko bread crumbs and Deep fried, cut and extra toppings added, plus a large scoop of crab, and a grilled chili. It was a full meal, and tasted very good. I'll be back for more.
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Dora M.
Aug 23, 2020
Guy at the counter was super nice , food was horrible .. paid about 50 bucks for about a half pound of shrimp and abunch of pepino and union.. oh well you live and you learn
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