Wok & Roll
Wok & Roll
1 piece.
6 pieces. Fried wonton skin with seasoned cream cheese.
8 pieces. Deep-fried, steamed or pan-fried.
3 pieces.
4 pieces. Marinated beef served on skewers.
Lightly salted boiled green soy beans.
2 pieces. Choice of BBQ pork, shrimp, or crab wrapped with vermicelli noodles.
4 pieces. Battered shrimp with tempura sauce.
Egg roll, crab Rangoon, fried shrimp, beef teriyaki, and BBQ ribs.
Battered shrimp and crabmeat with sweet chili sauce.
5 pieces.
20 pieces.
6 pieces.
Battered and served with Ponzu sauce.
Chicken and shrimp in chicken broth.
Spicy.
Choice of vegetable, chicken, pork, or beef.
Choice of vegetable, chicken, pork, or beef.
Wok-fried rice blended with egg, BBQ pork, shrimp, and green onion.
Spicy.
Wok-fried rice blended with egg, sliced luncheon meat, pineapple, pea, carrot, raisin, and onion.
1/2 spicy. A perfect combo of General Tso's chicken and sweet and sour chicken, Scrumptious! Spicy.
A combination of shrimp, beef, BBQ pork, and chicken, sauteed with assorted fresh vegetables in our Chef's special brown sauce.
Crispy battered shrimp tossed in a creamy sauce topped with sugar-coated walnuts.
Shrimp coated with light batter, fried, and tossed with garlic, fresh chili pepper, and seasoned salt. Spicy.
Fry tofu served in Chef's special sweet and spicy mandarin sauce topped with bean sprouts, cucumber, carrot, and green onions. Choice of vegetable spring roll or chicken egg roll. Spicy.
Crispy pork chop, stir-fried in a salt and pepper mix, along with a mix of chili peppers, and green onions. Spicy.
Combination stir-fried chicken and shrimp in mild spicy brown specialty sauce with yellow onions, green onions, carrots, and bamboo. Spicy.
Boneless and tender, roasted duck topped with green onions, with a side of hoisin sauce, and steamed bun.
Crispy chicken tossed in salt, pepper, and jalapeno.
Crispy beef tossed in salt, pepper, and jalapeno.
Crispy vegetables tossed in salt, pepper, and jalapeno.
Shrimp, scallops, and imitation crab stir-fried with fresh vegetables served on a sizzling hot plate in our Chef's brown sauce.
Tender slices of beef sauteed with stir-fried scallops and vegetables in a very tasty brown sauce served on a sizzling hot plate.
This oriental special is a hot and zesty house original made with fresh vegetables, red Thai peppers, and garlic in a piquant brown sauce. Spicy.
Whole crispy tender duck with bones.
Battered shrimp with the chef's special sweet and spicy Mandarin sauce with fresh vegetables.
Battered fish with the chef's special sweet and spicy Mandarin sauce with fresh vegetables.
Spicy.
Spicy.
Topped with peanuts.
Spicy.
Spicy.
Spicy.
Topped with crunchy noodles.
Topped with peanuts. Spicy.
Spicy.
Spicy.
Topped with crunchy noodles.
Spicy.
Spicy.
Topped with peanuts. Spicy.
Spicy.
Spicy.
Topped with crunchy noodles.
Vegetarian. Spicy.
Vegetarian.
Vegetarian. Spicy.
Vegetarian.
Vegetarian.
7 pieces of house selected sushi and 1 choice of spicy California roll, spicy tuna roll, or spicy salmon roll.
Baked unagi over sushi rice.
5 pieces of house selected sushi with a choice of spicy California roll, spicy tuna roll, or spicy salmon.
6 pieces sushi and 9 pieces sashimi.
2 pieces of house selected sashimi.
Sliced tuna sashimi over sushi rice.
Sliced salmon sashimi over sushi rice.
8 pieces of house selected sushi, 15 pieces of house selected sashimi, and a choice of spicy California roll, spicy tuna roll, or spicy salmon roll.
Avocado, cucumber, and Japanese egg.
Cream cheese, cucumber, Japanese vegetables, and lettuce topped with avocado, Unagi sauce, and green onions.
Assorted vegetables and cooked eggs.
Cucumber.
Crabmeat, avocado, and cucumber.
Shrimp tempura, crabmeat, and avocado, topped with crabstick, spicy mayo, and Japanese seasoning chili powder.
California roll topped with tempura flakes and eel sauce.
Smoked salmon, cream cheese, and avocado.
Shrimp tempura, crabmeat, and cucumber, topped with eel sauce.
Spicy salmon with cucumber.
Shrimp tempura, cream cheese, and jalapenos, topped with crabmeat, avocado, spicy mayo, and eel sauce.
Spicy tuna with cucumber.
Yellow tail, salmon, white tuna, and striped bass deep-fried topped with crabmeat with house-special sauce.
4 kinds of fish and avocado over California roll with masago.
Fresh salmon and avocado.
Crabmeat, shrimp tempura, and cucumber topped with cooked shrimp with spicy mayo.
Shrimp tempura, crabmeat, and cucumber, topped with spicy tuna, spicy salmon, spicy mayo, eel sauce, and tuna flakes.
Shrimp tempura, crabmeat, and avocado, topped with salmon, spicy tuna, scallion, spicy mayo, and eel sauce.
Seaweed, cream cheese, shrimp tempura, tempura flakes, crab steak, top with spicy tuna, tuna, salmon, super white tuna, avocado, masago, spicy mayo, and eel sauce, with a sprinkle of Japanese seasoning.
Smoked salmon, cream cheese, and jalapeno deep-fried and topped with spicy mayo and eel sauce.
Tuna, salmon, and avocado.
Fresh salmon, jalapeno, cream cheese, deep-fried and topped with eel sauce and spicy sauce.
Eel, avocado, topped with eel sauce.
Shrimp tempura, cream cheese, topped with avocado with sweet chili sauce.
Spicy tuna, salmon cucumber topped with spicy tuna, spicy salmon, spicy mayo, and eel sauce.
Whole soft shell crab and vegetables topped with house-made sauce.
Shrimp tempura roll with tuna, salmon, white fish, and avocado.
Unagi over a California roll with eel sauce and tobiko.
Spicy tuna over California roll, eel sauce, and spicy mayo.
Yellow tail and cucumber.
Soft shell crab, avocado, cucumber, and crab meat topped with unagi, and eel sauce.
Shrimp tempura, crawfish, crabmeat, wrapped with soy paper with eel sauce, and masago.
Spicy tuna, and cucumber, topped with spicy tuna, avocado, spicy mayo, eel sauce, and siracha, wrapped in soy paper.
Fresh salmon, yellowtail, shrimp tempura crabmeat, avocado, jalapeno, Sriracha, chili paper, and Ponzu sauce.
Spicy tuna, avocado, masago, and green onion on top of sushi rice.
Spicy tuna, avocado, masago, and green onion on top of sushi rice.
Shrimp tempura, crabmeat, and cucumber, with eel, avocado, and masago on top.
Salmon tuna, avocado, masago, and green onion, on top of sushi rice.
Tuna with cucumber.
Pink soy paper, salmon, jalapeno, cream cheese, pineapple, and eel sauce.
Shrimp tempura roll with crab stick, eel sauce, and Ponzu.
Shrimp tempura, cream cheese, jalapeno, topped with spicy salmon.
Unagi and cucumber wrapped with avocado.
Salmon skin and Japanese pickled vegetables.
Crawfish salad with spicy tuna on top.
Choice of nori. Add ingredients inside the roll and toppings for an additional charge.
Sake.
Escolar.
Hamachi.
Maguro.
Unagi.
Kani.
Tobiko.
Tako.
Tamago.
Ikura.
Smoked sake.
Ebi.
Tai.
Hotate.
Saba.
Hokkigai.
Ika.
Comes with lettuce, pickle, mayo, and mustard.
Corn nuggets, french fries, fried chicken, and choice of egg drop or hot, and sour soup.
Comes with lettuce, pickle, mayo, and mustard.
Spicy.
The sauce is served on side.
Topped with peanuts. Spicy.
Spicy.
Shrimp and chicken. Spicy.
Spicy.
Sauce is served on the side.
Spicy.
Spicy.
Sauce served on side.
Sauce served on the side
Topped crunchy noodles.
Mixed veggies.
Sauce served on the side. Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Topped crunchy noodles.
Spicy.
Choice of 3 sushi.
Choice of 2 sushi.
Coke, Diet Coke, Sprite, Big Red, Dr Pepper.
Sweet or unsweet.
Jasmine, green, orange, spice black tea, chamomile herbal tea, or wild raspberry.
CA Deluxe Roll
Kung Pao Chicken Fried Rice Roll Egg Roll Dumplings
Daily Sushi Luncheon Menu
Shrimp Broccoli
Inside
Daily lunch Special
a menu for a chinese restaurant
menu, sushi and sashimi
Shaggy roll! Ahhhmazing :)
Salt and Pepper Shrimp
sushi and sashimi, menu
Crab Rangoon
Sushi Roll Menu
A big mess
Daily Chinese Luncheon Specials
menu, sushi and sashimi
menu
General Tso's Chicken
orange chicken and sesame chicken with white rice
Hot & Hot and Sour Soup
interior
Egg Drop Soup
Salt Pepper Crispy Shrimp
Cleared plates and took home leftovers!
Cindi S.
Feb 24, 2025
The food and service are fresh, good prices, nice size servings and delicious. They have a beautiful fish pond with giant koi fish. It's a very nice atmosphere.
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Jonathan S.
Dec 30, 2024
I'll call this "Not worth the Drive" review!! Let's start with the white rice: From experience and home cooking, this rice was an absolute flavorless failure! Mu best guess, they gave us 3 or 4 day old rice, and very hard. In no way would I ever throw my wife under the bus, but with her zero cooking experience I would prefer her "I'll give it a shot" rice over this established restaurant. I would except we just opened, or our rice cooker broke. Second thought there's no excuse to screw up white rice. Sweet n Sour Pork: Flavorless cardboard, cold, dry and sis I mention tasteless. I did add the sauce, of course think g it would help. But hot damn nothing could help this dish. As I'm typing my jar hurts from chewing the pork jerky, oh I'm sorry there failures of sweet n sour pork.. Chicken Lo mein: I'll call this "strike 3"OMG, you can't be serious another tasteless dish. No salt, no flavor what so ever, we had to doctor this up garlic salt, hoisin sauce I have in the fridge. And let me tell you there is no helping this dish to even be called edible. Moo goo gai pan: Let's call this "Your outta here".... Same theme here, like the above dishes. Wait this had a bit of flavor, that is still lingering around in my mouth. And it's not a good lasting flavor either, I wouldn't recommend this dish. To be completely honest I will not recommend this establishment to anyone I know. Unless there's a change in the cook(s), someone with experience in Chinese flavor cuisine. If the owners like I would recommend they go to dine at "Broadway Cuisine" in downtown Los Angeles, with their authentic Chinese food. So all n all, I will not be going back to this non authentic Chinese tasting food restaurant in the near future. I would however return on a few conditions. 1 - When they hire a chef that is familiar with Chinese spices, flavorings. 2 - When the rice cooker is working properly, or I can bring my own washed white rice. 3 - When I can bring Szechuan peppercorn, ginger, garlic and sesame oil to help the cook acquire some flavor to their dishes. Lastly, here are my final thoughts. Wok & Roll, please contact Chef Gordan Ramsey "Kitchen Nightmares" to be placed on his list to help y'all. To think I drove 9 miles for this disastrous dinner, and could have eaten a Panda Express. Wait there's 1 silver lining to our order. The Thai tea was on point, not sure y'all could have messed this up.
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Heather S.
Jul 1, 2024
I have heard good things about this place.. But it kind of honestly disappointed me. The entrees were good, the egg drop soup was good but the crispy for the soup and the crab rangoons were soggy.. the lemonade says it's freshly squeezed which is NOT true at all, so they don't give free refills on. the ambience of the restaurant was very nice and decorated beautifully. I wouldn't mind giving it another try maybe get something different...who knows maybe it was just a bad day..
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Nancy B.
Mar 24, 2024
Really enjoyed the food here. I got the wonton soup. It was a broth with a bit of cabbage which I loved and two wontons on the smaller side along with crispy noodles on the side. I have to say the wontons are the best ones I have ever had. I can usually decipher different tastes but I can't figure this one out. Maybe a bit of a smoky flavor. The egggroll was very good and all the ingredients inside it were fresh! That says a lot if you can notice that. I had shrimp with broccoli and all the ingredients were fresh and perfectly prepared. My husband got chicken fried rice which was a rather hefty serving. The only not so positive were the plants on the edge of the window sill. It just makes it look junky. I definitely would request another booth. We will be back!!
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Skylar B.
Dec 27, 2024
We ordered Chinese food on Christmas Day. The food was fine. Nothing special but also nothing to complain about. The reason for my low review is I ordered VEGETABLE spring rolls and received pork spring rolls instead. I don't know what is worse to me in this situation, the fact that my Jewish toddler is a vegetarian and has never had meat before or that he was unknowingly given PORK on HANUKKAH. I am disturbed and disgusted and honestly feel so unbelievably violated. I will not be going back here. Of all the days of the year too...
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Monet L.
Aug 11, 2024
Ohhh Mmmm Geee. This place is phenomenal. We have tried several sushi restaurants and this one is by far the best. The service is ridiculous as well. We had Jason as a server and he is so attentive and personable , he really made dinner awesome! The sushi was well proportioned, soup was good, and appetizers were good sizes too! The restaurant is clean and smelled really good when we walked in, booths were spacious and the decor was super nice. This will definitely be the go to spot.
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Karen H.
Jul 29, 2024
Delicious hot & sour soup & moo goo gai pan. Lots of chicken & perfectly cooked, still a bit crunchy, veggies. Fast, friendly service & seating so I could watch the Olympics. I'll be back.
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Toni S.
Jan 20, 2023
Still on the hunt for a good Chinese restaurant so we tried Wok & Roll. Hubby got general tso's and asked for chicken fried rice, and egg roll. Mom had Mongolian beef-spicy , fried rice, and egg roll, and I had something new, garlic beef, fried rice and egg roll. I also got crab Rangoon. The restaurant is really nice and the bathrooms were clean! Hubby said General Tso's was ok and he thinks they gave him pork fried rice. He liked the spice level and the rice. The crab Rangoon did not have crab at all and the egg rolls tasted old. The beef in garlic sauce was sweet and not tasty to me, but it's not my normal entree. Mom said Mongolian beef was ok as well. They were really nice. We were greeted as soon as we entered and our order came up fast. We will keep looking for a good Chinese restaurant.
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Katie H.
May 7, 2024
Wok & roll is my favorite place for beef fried rice and sushi. Been going here for over 6 years and I've never had one bad meal yet. The General Tso's chicken is really good also. Egg drop soup is also good. I prefer the CA Deluxe roll from here, but I've also tried multiple others and loved them too. The beef fried rice is perfect to me, the beef is nice and tender and I don't have to put any extra soy sauce on it which is a plus.
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Wendel C.
Jan 8, 2025
Always get their pepper steak, and it's consistently great. Also a good sized portion at a fair price. Every employee that's helped me has been very nice as well!
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