Mains
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Pasture-raised Roasted Chicken
airline chicken breast, organic spinach, radicchio, asparagus, green pea, petite herb, red coulis vinaigrette
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Sustainably-sourced Salmon
organic spinach & kale, fresno, broccoli, northern bean, onion, garlic, olive oil & balsamic glaze
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Tacos
heirloom organic corn tortillas, cilantro, lime, onions, avocado, salsaverde, salsa macha*choose mushroom option to make it VEGAN
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Coconut Curry Squash
VEGAN -- yellow squash, butternut squash, zucchini, chickpeas, red bell pepper, cherry tomato, pumpkin seed, organic wild grain trio
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Wagyu Steak "Frites"
6oz Wagyu Sirloin, pink peppercorn chermoula, panisse, garlic aioli
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Chicken Salad Sandwich
housemade pasture-raised chicken salad with organic pecan, pickled pepper & red onion, celery, tarragon, herb aioli served on gluten free toast with a side salad