Sichuan Garden

Nora is the best, I always try to grab a to go order here and there. She knows what we order when we call her customer service is always great. Food is always delicious

Sichuan Garden in Round Rock nearly shut down during pandemic. When they did come back they were takeout only for the longest time. This 16 year old restaurant ran by three aunties and uncles only recently reopened their dine in, and finally we returned last night. It's good to have them as an option for the North East of 35 option. I've been a handful of times now and learned that I prefer their stir fry dishes more than their Sichuan. In auntie fashion, she listened to what we were craving and recommended even a dish that was not on the menu. She also was curious if we spoke our native languages (we do) as she could recommend in Mandarin or Cantonese. We got Fried Beef Stir Fry, Double Cooked Pork with Leeks and A Choy. I tend to stay towards their stir fries as since they're older, they can't really craft their dumplings and pan fried baos fresh. They're not trendy or really have any presence on social media so thought I share again!

Food was very authentic well prepared and tasty. I got take out and portions were very generous. I ordered Spicy Sichuan dumplings and Combination Egg Fu Yung. Both were enough for 4 people. The dumplings had plenty of filling and a spicy oil. Really good! The Egg Fu Yung had a great sauce, which is the key to this dish. I'll go here again to try any more things No pics, sorry!

This used to be her favorite Chinese food, takeout restaurant. However, yesterday was a huge disappointment, the recipes seem to have been changed and they are now bland and comparable to any other Chinese food you could get, even at the mall. For the price they charge, definitely we will not be going back to this place, which is too bad because we had been customers for over 15 years.I requested black fungus with my vegetable bowl and I got none, it was a extremely simple array of regular vegetables, no bamboo shoots , no water chestnuts , in a sauce that was probably cornstarch salt in a drop of soy sauce or MSG. The garlic sauce eggplant was not flavorful like it used to be. The udon noodles were the most flavorful dish of the order, but they were that, noodles with a few pieces of fried, tasteless tofu.It also feels like they are using the lowest possible quality of oil which made one of my children feel sick after the meal.

Went to grab lunch today and had a wonderful experience!! The service was awesome, the tea was delicious and the food was amazing!!! We will definitely be back! So yummy

Went for a late afternoon lunch or early dinner. Very cute family owned Chinese restaurant. The food was very fresh and made to order. I would definitely recommend if you're looking for a more authentic style Chinese food. We had egg drop soup, pan fried dumplings, fried rice, lo mein, orange chicken, broccoli with beef, and pecan shrimp. All was delicious! The lady taking our order was very kind and speed of service was great.

Fresh Chinese food cooked to order!!! Egg Drop Soup like I had never tasted before. Fresh vegetables in the entree. This restaurant deserves more notice.The decor is old fashioned but the food is wonderful. I can't remember when I had Chinese.Food this fresh.

We took our relatives from the Cayman islands to dinner her Tuesday evening. It was superb in every way: selections, food quality, and service. We have been satisfied customers for 12 years!

Really enjoyed the food. I ordered the bbq pork buns and dragon wontons and pineapple chicken fried rice and it was delicious. I will be coming again next time we are in town. I would have post a full picture of the food but we ate it

Hands down, Sichuan's Cashew Chicken is the most flavorful in Round Rock. From their generous portions to the balance of flavors, it's definitely worth a try. Simply delicious!