Pho MPH- Georgetown

Atmosphere is clean open and inviting. Has a "hole-in-the wall" vibe (yet still clean) WOW THE FOOD IS SO SO SO DELICIOUS. THEY COOK IT TO PERFECTION! Very flavorful, the first bite my daughter too she shouted "oh my! There is NO NEED FOR ANY OF the extra sauces! They made this perfect!" The service is quick and kind, ***the food is a hidden treasure! It came out so quick, nice and fresh and hot! Please try this place THIS IS OUR FIRST time (& it said it's under NEW MANAGEMENT!)

Why does it feel like pho bowls are shrinking and at a rate inversely proportional to the cost? This is one of those places where you eat and walk up to the counter to pay - so I'm guessing there is no waitstaff Besides this the pho was not bad - the broth was delicious and the brisket option I chose wasn't bad either It's under new management - and seemed to be somewhat empty around this time of day Keep in mind also they close at 8:30pm, not 9 like it may say on Apple/Google Maps

It was very delicious. How did the beef brisket go, and it came out steaming hot. Added the main sprouts in the jalapeños and the basil and it was delicious. Hit the spot on a cool winter day. Will definitely try it again.

Food service and ambiance is near perfect. Portions are not reflective of price though. If I could buy a bucket of their fried rice, I'd eat just that.

This was my first visit to Pho MPH and it will likely be my last. A friend and I went there for an early lunch recently and found the pho to be underwhelming and overpriced. My friend had previously been to this restaurant and enjoyed her food then more than this time. To be fair, they have an extensive (and beautiful) menu with many choices other than pho... but we went specifically for the pho. The restaurant has apparently been open for over a year but still has a grand opening sign out front. The layout of the restaurant is somewhat confusing. There's a counter where it appears one would order and a menu above. This suggests ordering and then waiting for food to be delivered to the table. But if you're planning to eat at the restaurant there is table service. Water was delivered with the menus. Service was good, and it didn't take long for our dish of add-ins (bean sprouts, jalapenos, basil, lime wedges and cilantro) and chopsticks, spoons, and forks to be delivered, followed by our pho.The pho broth tasted very good, and there was an ample quantity of rice noodles. The meatballs were off-putting, as their texture was unpleasantly rubbery. Adding the herbs and bean sprouts, as well as squeezes of lime, improved the pho. My friend recalled having a larger bowl of pho on her previous visit, and enjoyed the chicken more than the meatball pho.For the type of food being served and the portion size, I was unimpressed.

I really really love pho MPH. My favorite dish is the combo vermicelli bowl. It is one of my favorite things to get in Georgetown, but I will say that the prices can be pretty steep in comparison with other places in Round Rock and Georgetown. The service is always super friendly and fast. I enjoy the booth sitting and the multiple windows throughout the restaurant

Worse place for food. Nothing was good and service was bad. And they definitely didn't care everything came out 15 min apart.

I was craving some pho & found this place near my house. Upon walking up to the door, the first thing I noticed was an "unsatisfactory" sign on the window, but decided to give them a chance anyways....The service is good, but there were gnats in my pho. They were receptive when I pointed it out & took it off the tab, but just something to look out for.

Came here twice now during grand opening week and a follow up a couple weeks after.. My favorite thing was the Special Vermicilli bowl There was a lot in of meat (both pork and shrimp), veggies and noodles fresh. This is hard to mess up if the meat is just generally good. In fact, I got this as a replacement for my egg noodle soup which they comped me on since the noodles were very undercooked, one big block and dough-y. Safe to say in this case, they have good service despite being slightly understaffed. Also safe to say that the cook during this visit was non Vietnamese and he was probably just being shown the ropes. On my second visit I reordered egg noodle soup again but with wonton and BBQ pork again - because I was that confident it was a training issue. Glad I did because it was so much better. The noodles cooked perfectly with a nice bite. Shrimp and pork wontons were succulent and appreciate the Chinese bbq pork even up in boondocks Georgetown! The banh mi I heard was controversial so I got it to test authenticity. The bread itself is great but people are right when it was tiny and had barely any filling. We're talking only a few strands I don't think even an American sandwich shop would skim out on meats that much. Once they fix this, I think I would find my new favorite Viet place in Georgetown.

If their foe is any example of how good their food is this place is a five star restaurant!