Harvesting microgreens for our fresh pressed juices.
Microgreens for juices
Aperol Sprriz
outside
Menus
Our 'El Pobre Chico,' fried okra wirh Alyssa's dill aioli and a Aperol Spritz.
Covered area at food truck
tacos, food
El Classico
Beignets Latte
The Outlaw
Brisket nachos
food
food
El Coyote Viejo taco and fried okra with black truffle oil and home made dill aioli sauce.
One of our gardens.
An assortment of Old Coyote favorites!
Empanadas
Our brisket and birria empanadas with oaxaca cheese!
El Classico - Bacon, Fried Egg, Potatoes & Cilantro
Our smoker
outside
Mint Blend Tea (peppermint & spearmint) from our garden.
El Rico Chico - grass fed smoked brisket, slaw, pickled onions, and our hot dijon honey sauce.
Erica B.
Jan 14, 2025
So I have been following them on Instagram for six + months and I really love the idea of no seed oils, farm to market fresh ingredients, and was really excited to give them a try.My husband and I decided to go out for breakfast on a Saturday AM at around 10. We were the only ones there and when we walked up the employee told us they were out of juices which was a little disappointing since a part of their marketing/menu focused on juices. We ordered the El Classico taco and The Outlaw with 2 lattes. (With 20% tip it came to $34) He told us it would be about 10/15 minutes - no problem. Tacos were ready and 1 latte, he said the other latte would be a little longer bc the machine was having issues.To say that we were underwhelmed with how "full" the tacos were for the price would be an understatement (see photos).About 5 minutes later, he told me that the machine was broken and they need to get fixed. I asked for my money back- he said he had to wait for the manager to come to do that and it would be another 10 minutes. We left without a refund because at that point, I wasn't going to wait around longer for a $6 refund.The tacos did have wonderful flavor but the portions for the price is disappointing. I have no problem spending money for good quality food but $10 and $7 for practically a street taco is a little steep IMO.We may return to try lunch/dinner but not sure if it's worth the drive for the price.
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Mags M.
Oct 12, 2024
Should have read the google reviews. Bland and overpriced. You're already half way to Austin. Do yourself a favor and Just keep driving.
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Deginald W.
Dec 2, 2024
The location is stunning, the staff are exceptionally knowledgeable , fun and attentive. The food is a true delight--bursting with flavor, crafted with care, and featuring thoughtfully selected ingredients.
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hellz l.
Nov 5, 2024
Visited from California and just had to try this farm to table concept. I was pretty bummed i didn't get to try their empanadas. Apparently it sells out every morning. I had EL Coyote Viejo and smoked watermelon drink. Refreshing and delish! Will be back on my next visit.
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A.S. V.
Dec 23, 2024
I was super stoked to see this place open, as there are so few places to eat near me. I've watched it evolve in grow since they first opened in September and have enjoyed most things on the menu on my semi-weekly visits except the empanadas, which are usually out when I go in the afternoons. Looking forward to trying them. El Bandito and Jardin are my mainstays for healthy eatin'. Love that they have a stage set up, look forward to hanging out more.
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Pam T.
Nov 24, 2024
What a treasure! Super fresh and tasty food. Empanadas and Okra were fried but not greasy at all. Super friendly folks! Wish I lived closer, but I'll go out of my way to return.
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Doug S.
Aug 12, 2024
Farm to table organic food done right. I had a brisket taco with smoked cheese and amazing salsa, with a fresh house made sangria to wash it down. Can't wait to go back and try something else!
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Dax L.
Oct 10, 2024
Driving through the beautiful Austin countryside and found this diamond in the rough . Farm to table All of their barbecue is grass fed and comes from a Ranch down the street . All of their juices are cold press and come from their farm . Service was amazing
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Eoin F.
Sep 14, 2024
Stopped in to try out the new food truck. Checked out the broad menu. They had multiple menus ,wasn't sure where to look. That didn't really matter after I tried to order . No one spoke any English to take my order or answer questions. I had to talk into the persons phone to translate my order . I wanted to order multiple items and try "freshly squeezed drinks" but it was just an odd scenario and uncomfortable. The staff member only knew how to say no.I was finally able to order 2x empanadas and a coke only after pointing at it . Paid $19 . I was surprised that there was zero taste off the food . Not bad or good just no taste . $15 for 2 empanadas .... Won't be making that mistake again. I took a bite and my wife tried it also, my dogs finished the rest . To their benefit the salsa was good . I'm happy to spend plenty of money on great food , and support a local business. However this was a complete let downGlad I didn't order anymore food as I originally intended too.
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Aliana M.
Nov 9, 2024
My sister and I had a latte each. The coffee was smooth and they had just the right amount of flavor from the syrup. The beignets were delicious!
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