Jaiwai Thai Kitchen
Jaiwai Thai Kitchen
2 pieces. Choice of shrimp or tofu with vermicelli noodles, cilantro, carrots, and cucumber wrapped in rice paper, serve with a side of peanut sauce.
3 pieces. Lightly fried and stuffed with crystal noodles, carrots, cabbage, and mushrooms, served with a sweet and sour dipping sauce.
4 pieces. Lightly fried egg rolls stuffed with cream cheese, onions, and mushrooms, served with a sweet and sour dipping sauce.
6 pieces. Golden-fried tofu served with a sweet and sour dipping sauce and a side of ground peanuts.
5 pieces. Dumplings filled with pork, mushrooms, and onions, served with sweet soy dipping sauce.
4 pieces. Marinated chicken in yellow curry powder, turmeric, and coconut milk, charbroiled on bamboo skewers, served with a side of peanut sauce and cucumber.
Choice of meat or tofu in lemongrass and kaffir lime broth with mushrooms topped with cilantro and green onions. Spicy.
Choice of meat or tofu in a coconut broth with white mushrooms topped with cilantro and green onions.
Choice of meat or tofu with cabbage, carrots, black mushrooms, scallions, and crystal noodles in chicken broth. Topped with cilantro and fried garlic.
Fried rice with onion, scallions, tomatoes, and eggs. Available gluten-free upon request.
Spicy fried rice with green curry sauce, egg, bell pepper, onions, and basil. Spicy.
Spicy fried rice with basic, bell peppers, broccoli, eggs, and onions. Spicy. Available gluten-free upon request.
Fried rice, stir-fried with red curry, green beans, eggs, onions, red and green bell peppers, and ginger.
Fried rice with curry powder, egg, pineapple, cashews, onions, scallions, and raisins. Spicy.
Red curry with shrimp, bell peppers, pineapples, tomatoes, and basil leaves. Spicy.
Deep-fried or grilled salmon topped with sauteed carrots, mushrooms, tomatoes, and onions. Served in a spicy-sweet sauce.
Sauteed vegetables topped with salmon and green curry sauce or cho-chee sauce. Spicy.
Stir-fried combination of shrimp, squids, mussels and sea scallops, onions, bell peppers, mushrooms, green beans, chilies, and basil. Spicy.
Shredded green papaya with green beans, tomatoes, peanuts, Thai chili, and lime vinaigrette. Spicy.
Choice of ground meat with shallots, cilantro, red bell pepper, scallions, and roasted rice in a spicy lime vinaigrette served on a bed of lettuce leaves with white rice. Spicy.
Grilled beef with shallots, scallions, cilantro, bell peppers, and roasted rice in a spicy lime vinaigrette. Served on a bed of lettuce leaves with a side of white rice. Spicy.
Green curry paste, coconut milk, bamboo shoots, zucchini, bell peppers, green beans, and basil. Spicy.
Red curry paste, coconut milk, bamboo shoots, pineapples, tomatoes, bell peppers, and basil.
Yellow curry paste, coconut milk, potatoes, carrots, and onions.
Panang curry paste, coconut milk, bell peppers, and kefir lime leaves. Spicy.
Mussamun curry paste, coconut milk, peanuts, carrots, onions, and potatoes. Spicy.
Stir-fried meat with garlic sauce. Garnished with cilantro and crispy fried garlic. Available gluten-free upon request.
Choice of meat stir-fried with eggplant, onions, bell peppers, mushrooms, fresh basil leaves, and Thai chili brown sauce. Available gluten-free upon request.
Stir-fried meat with house curry sauce, green onions, bell pepper, and kefir lime leaves. Spicy.
Stir-fried meat with sweet chunks of pineapple, onions, scallions, cashew nuts, carrots, and roast dry chilies. Spicy.
A variety of vegetables (broccoli, cabbage, carrots, mushrooms, snow peas, zucchini, celery, green beans) sauteed with fresh garlic in a mushroom soy sauce. Available gluten-free upon request.
Hot basil. Choice of ground meat, sauteed fresh ground chilies, garlic, onions, bell peppers, green beans, and basil. Spicy. Gluten-free.
Sliced. Chicken breast in a rich house peanut sauce on a bed of steamed. Vegetables, cabbage, carrots, broccoli, and snow peas.
Sliced. Beef stir-fried with broccoli, carrots, and onions in a delicate oyster sauce. Available gluten-free upon request.
Choice of meat stir-fried with sweet pineapples, cucumber, carrots, onions, tomatoes, and bell peppers with special sweet and sour sauce.
Stir-fried meat with a touch of fresh ginger root, mushrooms, carrots, bell peppers, and onions. Gluten-free.
Choice of stir-fried meat in a light chili oil paste sweet sauce, onions, celery, mushrooms, carrots, bell peppers, and snow peas. Spicy.
Batter fried chicken, broccoli, and carrots in teriyaki sauce, topped with sesame seeds.
Deep Fried tilapia with bell peppers in an aromatic thick creamy curry sauce. Spicy.
Grilled pork on a bed of onions, mushrooms, carrots, and scallions. Served with a side of spicy lime vinaigrette sauce, garnished with cilantro.
Grilled steak (cooked to order) on a bed of onions, mushrooms, carrots, and scallions. Served with a side of spicy lime vinaigrette sauce, garnished with cilantro. Spicy.
Stir-fried thin rice noodles with eggs, bean sprouts, and scallions, in Thai special sauce. Garnished with cilantro and ground peanuts on the side, a wedge of lime is available on request. Gluten-free.
Stir-fried flat rice noodles, eggs, onions, bamboo shoots, bell peppers, chilies, tomatoes, broccoli, and basil. Spicy. Gluten-free.
Stir-fried fresh flat rice noodles with broccoli, carrots, and egg in sweet soy sauce.
Stir-fried angel hair pasta, egg, onions, bamboo shoots, bell peppers, chili sauce, tomatoes, broccoli, and basil. Spicy. Gluten-free.
Angel hair pasta with Thai green curry sauce, green beans, bamboo shoots, bell peppers, and basil. Spicy.
Thin rice noodles in brown beef broth with sliced beef, bean sprouts, scallion, and cilantro. Garnished with fried garlic.
Egg noodles in a curry sauce with chicken strips. Topped with fresh red onions, cilantro, a slice of lime, and chili oil.
Pan-fried flat rice noodles, egg, scallions, and bean sprouts garnished with cilantro and fried garlic. Gluten-free.
Glass noodles stir-fried with tomato, snow peas, celery, onions, and your choice of meat. Gluten-free.
Steamed vermicelli noodles, bean sprouts, carrots, lettuce, egg, ground peanuts, marinated pork, fried onions, and cilantro. Served with Thai Southern-style sauce on the side. Spicy.
Lightly fried egg noodles, topped with stir-fried carrots, snow peas, bamboo, and red bell peppers in light brown gravy.
Stir-fried flat rice noodles topped with stir-fried carrots and broccoli in a light brown gravy.
Stir-fried rice with eggs.
Stir-fried rice with eggs and chicken, tomato, onions, and scallions.
Batter-fried chicken, broccoli, and carrots in teriyaki sauce, topped with sesame seeds.
Choice of flavor.
A4. Fried Tofu
Southern Style Noodles ($12.99) is similar to Vietnamese Vermicilli noodles with finer noodles and a large Chinese style egg roll.
E4. Spicy Cashew Fever (with Tofu)
Pad Thai with Tofu
Chicken and Pork Pad Thai
Fried Dumplings
A4. Fried Tofu
E2. Amazing Eggplant. Not amazing
Golden Bags
Fried Dumplings
A1. Spring Rolls (Tofu)
C3. Yellow Curry Dinner
L3. Pad See Ewe Lunch and L7. Green Curry Fried Rice Lunch
A7. Chicken Satay wasn't very good
C2. Red Curry Dinner, N2. Pad Kee Mao
C2. Red Curry Dinner
N1. Pad Thai was not good
half of the dining area
E1. Garlic Lover, L3. Pad See Ewe
fried dumplings
basil fried rice (subbed broccoli for green beans and added beef)
Pad See Ewe
menu
Marissa R.
Feb 2, 2025
I have been coming here since I was a student at Southwestern! I really love the flavor of the dishes as well as the generous portion sizes. I'm glad to see they're doing well - they recently added booths, expanding the seating inside. Jaiwai is an essential when visiting Georgetown and adds variety to the square!
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Carrie M.
Mar 23, 2024
I have heard great things about Jaiwai from my friends who frequent the area. This was a great spot to meet up with a friend and catch up over lunch. The lunch prices were good! $2 off their regular price for our dishes. I got the pad see ewe with pork, which I really enjoyed. The only downside was that the vegetables were very undercooked. The carrots and especially the broccoli were hard and tasted half raw. My friend got the green curry fried rice and said it was spicy and really good too.The service was fast, and I appreciate how our server told us to take our time after we paid. The parking spots in front of the restaurant were full, but I found nearby free street parking. They could definitely add some decor to liven up the atmosphere.
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Andrew Y.
Dec 19, 2023
A gem of a spot for Thai food in Georgetown, TX. The place looks slightly uninviting from the outside but it's all about what comes from the inside, right? Their 5/5 spicy level isn't that spicy if you tend to eat spicy food often. Jaiwai serves up what we believe is the best pad see ew in the Austin area. We havent found another dish on their menu that we absolutely have to get each time like the see ew but we're working through the menu. The service was good too, I've always liked the staff here.
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Maggie H.
Jul 3, 2024
Mediocre food. Service is terrible. Decor is a letdown.The server with braces seems inept at best. He couldn't seem to figure out the three tables in the restaurant. One guy got up to request sriracha, another table had to flag him down to pay. We had to flag him down just to order.Won't be back.
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Raeann V.
Sep 12, 2024
I've eaten here a couple of times since it's close but I wish I loved it. The portions aren't very big but the flavors are authentic and satisfying. The service, however, could use some improvement. Additionally, the interior feels a bit outdated and drab. Despite these points, the overall experience was pleasant, and I would still recommend giving it a try if you're in the area.
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Nitin N.
Sep 27, 2023
One of the best Thai food. Came here with Vegan Jain Friend, and for a change I also tried Vegan way and it was really good. We went their for dinner and ordered Fried Tofu, Spring Roll, Pad Thai, Yellow Curry and Red Curry., and every single item was perfectly cooked.I highly recommend this place. And no I am not vegan, next time will try their meat options and will share my review. :)#vegan #Jain #noIamnotvegan :)
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Kevin I.
Jan 25, 2024
First visit of many. We searched for a Thai place in the area and dropped by. Parking is difficult but that goes for all venues in the area. It's a non-descript little place and we were greeted nicely. Pros: the food was amazing. Had the yellow curry and the Pad See Ew along with Thai iced tea. The curry was legit from my other experiences and just the right spice. The Pad was quite good yet the broccoli and carrots were undercooked for us. The flavors were great. Also had the veg spring rolls that were fresh and hand made. Cons: The undercooked veg was disappointing. The one notable is that the place is devoid of decoration and the tables are very utilitarian. It's a bit dystopian given the rich imagery that Thailand possesses.
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Kourtney K.
May 29, 2024
The food at Jaiwai Thai Kitchen was absolutely amazing! I've been a loyal customer of Madam Ma'am's for over a decade, even after moving to Georgetown. However, Jaiwai Thai Kitchen truly impressed me with their exceptional dishes. The flavors were incredibly rich and authentic, surpassing even the high standards I had from Madam Ma'am's. Jaiwai Thai Kitchen is now my go-to spot for outstanding Thai food!!
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Kelly H.
Feb 5, 2025
First ones in for lunch on a midday and had very quick service. Had been craving Panang and theirs did not disappoint. Would definitely come again. Ambiance is a little lacking for what I expect fromGeorgetown square.
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A C.
Oct 22, 2024
Very good curry and pad Thai. The spice level seems to be hit or miss but I don't mind it.
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