India Gate

Mini breakfast combo

2 Idli, 2 Vada, 1 Plain Dosa, 4oz Dessert.8Oz Peanut chutney, 8Oz Tomato Chutney, 12Oz Sambar

Break fast combo pack

4-Idli, 4-Vada,2 Plain Dosa, 8Oz Dessert.12OZ Peanut Chutney, 12OZ Tomato Chutney, 16-OZ Sambar

Family Pack Breakfast Combo

6-Idli, 6-Vada, 4-Dosa, 4-Poori,16 OZ Dessert,28OZ Peanut Chutney, 28OZ Tomato Chutney, 32OZ Sambar, 12OZ Potato Curry

Samosa 3Pcs

Enjoy crispy, golden samosas filled with a delicious blend of spiced potatoes and peas, perfect for any occasion.

Punugulu 12pcs

Experience the crispy and savory Punugulu, a popular South Indian snack made with a batter of rice and urad dal, deep-fried to perfection.

Onion Pakoda

Delight in the crispy, golden onion pakodas, made with thinly sliced onions and a perfect mix of spices, ideal for a crunchy, savory snack.

Mix Veg Pakoda

"Relish the crispy, golden-brown mixed veg pakodas, packed with a perfect blend of seasonal vegetables and spices for a savory treat.

Mirchi Bajji 3Pcs

Savor the spicy and crispy Cut Mirchi Bajji, where green chilies are stuffed with tangy fillings, dipped in batter, and fried to a golden perfection.

Mirchi Bajji With Peanut Stuffing

Indulge in the fiery goodness of Mirchi Bajji with Peanut Powder Stuffing, where spicy green chilies are filled with a savory peanut mixture, battered, and fried to crispy perfection.

Cut Mirchi Bajji

Savor the spicy and crispy Cut Mirchi Bajji, where green chilies are stuffed with tangy fillings, dipped in batter, and fried to a golden perfection.

Egg Bonda 2 Pcs

Enjoy the crispy and flavorful Egg Bonda, where a hard-boiled egg is wrapped in a spiced potato mixture, coated in a crisp batter, and fried to golden perfection.

Samosa Chaat

Treat yourself to the delicious Samosa Chaat, a flavorful mix of crispy samosas topped with tangy tamarind chutney, yogurt, chickpeas, and a perfect blend of spices.

Mini hot snack combo

SAMOSA - 2ONION PAKODA - SMALL FOAM BOXCUT MIRCHI BAJJI - SMALL FOAM BOXMASALA CHAI - 8 OZ 1 CUP

Hot Snack Combo

SAMOSA - 4 PCSONION PAKODA - BIG FOAM BOXCUT MIRCHI BAJJI - SMALL FOAM BOXMASALA CHAI 160Z 2 CUPS

Family pack Hot Snack Combo

SAMOSA - 8 PCSVADA - 8 PCSONION PAKODA - BIG FOAM BOXMIX VEG PAKODA - BIG FOAM BOXCUT MIRCHI - BIG FOAM BOXMASALA CHAI - 32OZ 4 CUPS

Veg Manchuria

Vegetable Manchurian is a popular Indo-Chinese dish made of deep-fried vegetable balls in a savory, tangy, and spicy sauce.

Gobi 65

Gobi 65 is a flavorful South Indian appetizer made with cauliflower florets marinated in a spicy, tangy batter and deep-fried until crispy, garnished with curry leaves and green chilies.

Chilli Gobi

Chilli Gobi is a flavorful Indo-Chinese dish made with crispy fried cauliflower florets tossed in a spicy, tangy sauce with bell peppers, onions, and a mix of soy sauce and chili.

Gobi Manchuria

Gobi Manchurian is a popular Indo-Chinese dish made of battered and deep-fried cauliflower florets, tossed in a savory, spicy sauce with soy sauce, garlic, and a blend of aromatic spices.

Karapodi Gobi

Kara Podi Gobi is a South Indian dish made with crispy, fried cauliflower florets coated in a spicy, tangy mix of roasted spices and lentils, offering a flavorful kick.

Chilli Paneer

Chilli Paneer is a popular Indo-Chinese dish featuring crispy paneer cubes cooked in a spicy, tangy sauce with bell peppers, onions, and a blend of soy sauce, garlic, and chili.

Paneer Manchuria

Paneer Manchurian is an Indo-Chinese dish featuring crispy paneer cubes tossed in a flavorful, savory, and spicy sauce made with soy sauce, garlic, and a blend of seasonings.

Karapodi Paneer

Kara Podi Paneer is a South Indian-inspired dish featuring paneer cubes tossed in a flavorful, spicy, and tangy dry chutney made with roasted spices and lentils.

Paneer 555

Paneer 555 is a popular Indian appetizer where paneer cubes are marinated in a spicy, tangy mix of herbs and seasonings, then deep-fried to a crispy golden texture.

Chilli Baby Corn

Chilli Baby Corn is a popular Indo-Chinese dish featuring crispy baby corn tossed in a tangy and spicy sauce made with green chilies, soy sauce, and aromatic spices.

Chicken Lollipop

Chicken Lollipop is a popular appetizer made from chicken winglets, marinated in a flavorful blend of spices, and deep-fried to a crispy, juicy texture, served with a dipping sauce.

Chilli Chicken

Chilli Chicken is a popular Indo-Chinese dish featuring crispy chicken pieces cooked in a spicy, tangy sauce with green chilies, soy sauce, garlic, and bell peppers, offering a perfect blend of heat and flavor.

Chicken Manchuria

Chicken Manchurian is a popular Indo-Chinese dish made with tender chicken pieces that are deep-fried and then tossed in a savory, spicy, and slightly tangy sauce made with soy sauce, garlic, ginger, and green chilies.

Chicken 65

Chicken 65 is a spicy and crispy South Indian appetizer made from marinated chicken pieces, deep-fried to perfection, and often seasoned with curry leaves, green chilies, and aromatic spices.

Chicken 555

Chicken 555 is a popular spicy appetizer from Andhra Pradesh, made with boneless chicken marinated in a blend of spices, deep-fried to a crispy texture, and typically garnished with curry leaves and green chilies for an extra burst of flavor.

Chicken Majestic

Chicken Majestic is a popular Andhra-style appetizer made with boneless chicken pieces marinated in a blend of spices, sauted with onions, curry leaves, and green chilies, offering a crispy and spicy flavor profile.

Pepper Chicken

Pepper Chicken is a flavorful dish made with tender chicken pieces cooked in a fragrant and spicy pepper-based gravy, often enhanced with garlic, ginger, and a variety of aromatic spices for a bold, savory taste.

Karapodi Chicken

Karapodi Chicken is a flavorful South Indian dish where chicken is coated with a spicy, aromatic dry roast blend of roasted spices (karapodi), then sauted until crispy, offering a bold, tangy, and fiery taste.

Chicken Sukka

Chicken Sukka is a flavorful South Indian chicken dish, where chicken is cooked with a rich blend of roasted spices, coconut, and herbs, resulting in a dry, aromatic, and spicy preparation often enjoyed with rice or paratha.

Goat Sukka

Goat Sukka is a flavorful South Indian dish made with tender goat meat cooked in a rich blend of roasted spices, coconut, and aromatic herbs, offering a spicy, savory, and slightly dry texture, typically enjoyed with rice or naan.

Chilli Fish

Chilli Fish is an Indo-Chinese dish featuring crispy fried fish pieces tossed in a spicy, tangy sauce made with soy sauce, green chilies, garlic, and bell peppers, offering a perfect balance of heat and flavor.

Apollo Fish

Apollo Fish is a popular Andhra-style dish where fish fillets are marinated, deep-fried to a crispy texture, and then tossed in a tangy, spicy sauce made with garlic, green chilies, and a blend of aromatic spices, offering a delicious burst of flavors.

Goat Pepper Fry

Goat Pepper Fry is a spicy and aromatic South Indian dish where tender goat meat is sauted with freshly ground black pepper, roasted spices, curry leaves, and ginger-garlic, resulting in a flavorful, bold, and peppery dry preparation.

Tawa Fish ( Pompano )

Tawa Fish (Pompano) is a flavorful dish where fresh pompano fish is marinated in a blend of spices and pan-fried on a tawa (griddle) until crispy and golden, delivering a smoky, aromatic, and perfectly seasoned taste.

Shrimp Fry

Shrimp Fry is a savory dish where shrimp is marinated with a blend of spices and then shallow-fried until crispy, offering a delicious, flavorful, and slightly spicy taste, often garnished with curry leaves and served with rice or naan.

Dal Tadka

Dal Tadka is a comforting North Indian dish made with yellow lentils (dal) cooked to a soft consistency and then tempered (tadka) with ghee, cumin, garlic, and red chilies, creating a flavorful and aromatic dish.

Dal Makhini

Dal Makhani is a rich and creamy North Indian dish made with whole black lentils (urad dal) and kidney beans, slow-cooked in a buttery, spiced gravy, and finished with cream for a smooth, flavorful texture.

Paneer Butter Masala

Paneer Butter Masala is a rich and creamy North Indian dish made with soft paneer cubes cooked in a buttery, tomato-based gravy, flavored with aromatic spices and finished with cream for a smooth, indulgent curry.

Paneer Tikka Masala

Paneer Tikka Masala is a popular North Indian dish made with marinated and grilled paneer cubes, simmered in a creamy, spiced tomato gravy, offering a rich, and flavorful curry.

Kadai Bendi

Kadai Bendi is a flavorful North Indian dish made with sauted ladyfinger (okra) cooked with a blend of aromatic spices, tomatoes, and onions in a wok (kadai), creating a delicious and mildly tangy dry curry.

Bendi Masala

Bendi Masala is a delicious South Indian dish made with ladyfinger (okra) sauted with a blend of aromatic spices, onions, and tomatoes, creating a flavorful and mildly tangy dry curry.

Malai Kofta

Malai Kofta is a rich and indulgent North Indian dish made with deep-fried vegetable or paneer dumplings (koftas) in a creamy, spiced tomato-based gravy, creating a smooth, flavorful, and luxurious curry.

Kofta Butter Masala

Kofta Butter Masala is a rich and indulgent North Indian dish featuring soft, spiced vegetable or meat koftas (dumplings) cooked in a creamy, buttery tomato-based gravy, creating a flavorful and velvety curry.

Kadai Paneer

Kadai Paneer is a popular North Indian dish made with paneer cubes cooked in a spicy, tangy gravy of bell peppers, onions, tomatoes, and a blend of aromatic spices, all prepared in a traditional wok (kadai) for a rich, flavorful taste.

Palak Panner

Palak Paneer is a popular North Indian dish made with soft paneer cubes cooked in a flavorful, spiced spinach (palak) gravy, offering a creamy, mildly tangy, and nutritious curry.

Mutter Paneer

Mutter Paneer is a popular North Indian dish made with soft paneer (Indian cottage cheese) and tender green peas cooked in a flavorful tomato-based gravy, seasoned with aromatic spices, creating a rich and creamy vegetarian curry.

Kadai Veg

Kadai Veg is a vibrant North Indian dish made with a variety of mixed vegetables cooked in a spicy, tangy gravy with bell peppers, tomatoes, and a blend of aromatic spices, all prepared in a traditional wok (kadai) for a rich and flavorful taste.

Chettinad Veg

Chettinad Veg is a flavorful South Indian dish from the Chettinad region, made with a variety of vegetables cooked in a spicy and aromatic gravy, featuring a unique blend of roasted spices, coconut, and curry leaves for a bold, savory taste.

Methi Paneer

Methi Paneer is a delicious North Indian dish made with paneer (Indian cottage cheese) cooked in a fragrant, mildly spiced gravy with fresh fenugreek leaves (methi), offering a unique balance of bitter and savory flavors.

Bagara Baingan

Bagara Baingan is a traditional Hyderabadi dish made with tender baby eggplants cooked in a rich and aromatic gravy of roasted peanuts, sesame seeds, and spices, offering a flavorful, tangy, and slightly creamy taste.

Channa Masala

Channa Masala is a popular North Indian dish made with chickpeas (channa) cooked in a spicy, tangy tomato-based gravy with a blend of aromatic spices, offering a hearty and flavorful vegetarian curry.

Navaratan Kurma

Navaratan Kurma is a rich and creamy North Indian curry made with a medley of vegetables and fruits, cooked in a spiced yogurt and cashew-based gravy, offering a mildly sweet and savory flavor.

Andhra Chicken Curry

Andhra Chicken Curry is a flavorful and spicy South Indian dish made with tender chicken cooked in a bold, tangy gravy of tomatoes, onions, and a special blend of fiery spices, offering a rich and aromatic curry with a distinct regional heat.

Telangana Style Chicken Kura

Telangana Style Chicken Kura is a traditional South Indian dish where chicken is cooked in a spicy, flavorful gravy made with a blend of roasted spices, onions, tomatoes, and green chilies, offering a bold, aromatic, and slightly tangy curry unique to the Telangana region.

Fish Curry

Fish Curry is a flavorful dish made with tender fish pieces cooked in a tangy, spiced gravy made with tomatoes, tamarind, and a blend of aromatic spices, creating a rich, savory, and slightly sour curry often enjoyed with rice.

Andhra Shrimp Curry

Andhra Shrimp Curry is a spicy and aromatic South Indian dish made with shrimp cooked in a tangy gravy of tamarind, tomatoes, and a blend of fiery Andhra spices, offering a bold, flavorful, and slightly tangy curry.

Gongura Mutton Curry

Gongura Mutton Curry is a traditional Andhra dish where tender mutton is cooked with gongura leaves (sorrel leaves) in a spicy, tangy gravy, infused with a blend of aromatic spices, offering a unique sourness and rich, bold flavor.

Mutton Dalcha

Mutton Dalcha is a hearty Hyderabadi dish made with tender mutton cooked along with lentils (dal), tamarind, and a blend of aromatic spices, resulting in a flavorful, mildly tangy, and comforting stew-like curry.

Goat Chettinad

Goat Chettinad is a flavorful South Indian dish from the Chettinad region, where tender goat meat is cooked in a spicy and aromatic gravy made with roasted spices, coconut, and curry leaves, creating a rich, bold, and flavorful curry.

Goat Vindaloo

Goat Vindaloo is a fiery and tangy curry made with tender goat meat cooked in a rich, spicy gravy of vinegar, garlic, ginger, and a blend of aromatic spices, creating a bold and flavorful dish with a distinctive sour and spicy kick.

Goat Curry

Goat Curry is a hearty and flavorful dish made with tender goat meat slow-cooked in a rich, spiced gravy of onions, tomatoes, and a blend of aromatic spices, resulting in a savory, tender, and aromatic curry.

Gongura Chicken Curry

Gongura Chicken Curry is a traditional Andhra dish where tender chicken is cooked with gongura leaves (sorrel leaves) in a tangy, spicy gravy made with a blend of aromatic spices, offering a unique sourness and bold flavor.

Chicken Chettinad

Chicken Chettinad is a flavorful South Indian dish from the Chettinad region, where chicken is cooked in a rich, aromatic gravy made with roasted spices, coconut, and curry leaves, offering a spicy, bold, and slightly tangy taste.

Methi Chicken

Methi Chicken is a flavorful dish made with tender chicken pieces cooked in a spiced gravy with fresh fenugreek (methi) leaves, offering a unique balance of savory, slightly bitter, and aromatic flavors.

Chicken Vindaloo

Chicken Vindaloo is a spicy and tangy dish with origins in Goan cuisine, made with chicken cooked in a fiery, flavorful gravy of vinegar, garlic, ginger, and a blend of spices, creating a bold, aromatic curry with a distinct sour kick.

Chicken Korma

Chicken Korma is a rich and creamy North Indian dish made with tender chicken cooked in a mildly spiced gravy of yogurt, cream, ground nuts, and aromatic spices, resulting in a flavorful, smooth, and indulgent curry.

India Gate Spl Chicken Curry ( Boneless )

India Gate Spl Chicken Curry (Boneless) is a delicious dish made with boneless chicken pieces simmered in a rich, spiced gravy featuring a blend of aromatic spices, tomatoes, and onions, offering a flavorful and comforting curry experience.

Chicken Mughlai

Chicken Mughlai is a rich and flavorful dish inspired by Mughal cuisine, where chicken is cooked in a creamy, spiced gravy made with yogurt, cream, ground nuts, and a blend of aromatic spices, creating a luxurious and indulgent curry.

Ammumma gari kodi Kura ( Natukodi ) Only Weekend

Chicken Tikka Masala

Chicken Tikka Masala is a classic North Indian dish made with marinated chicken pieces that are grilled or baked, then simmered in a rich, creamy tomato-based gravy, flavored with a blend of aromatic spices for a savory and indulgent curry.

Butter Chicken

Butter Chicken is a popular North Indian dish made with tender chicken cooked in a rich, creamy tomato-based sauce, flavored with aromatic spices and finished with butter and cream for a smooth, indulgent taste.

Egg Curry

Egg Curry is a popular dish where hard-boiled eggs are simmered in a flavorful, spiced gravy made with tomatoes, onions, and a blend of aromatic spices, offering a rich, tangy, and comforting curry.

Plain Naan

Plain Naan is a soft, fluffy, and slightly chewy Indian flatbread, traditionally baked in a tandoor, made with a simple dough of flour, yogurt, and yeast, perfect for pairing with curries and gravies.

Butter Naan

Butter Naan is a soft, fluffy Indian flatbread made with a dough of flour, yogurt, and yeast, baked in a tandoor, and brushed with melted butter for a rich, smooth, and indulgent flavor, perfect for pairing with curries.

Garlic Naan

Garlic Naan is a flavorful Indian flatbread made from soft dough, baked in a tandoor, and topped with minced garlic and herbs, offering a deliciously aromatic and slightly crispy texture that complements curries and gravies.

Bullet Naan

Bullet naan is a spicy variation of the traditional naan bread, typically infused with green chilies, garlic, and various seasonings, offering a bold and fiery flavor.

Tandoori Roti

Tandoori roti is a traditional Indian flatbread, made from whole wheat flour and cooked in a tandoor (clay oven), resulting in a crispy exterior and soft, smoky interior.

Aloo Paratha

Aloo paratha is a popular Indian stuffed flatbread made from whole wheat dough filled with a spiced mashed potato mixture, then rolled and cooked on a hot griddle until golden and crispy.

Onion Kulcha

Onion kulcha is a soft, leavened Indian flatbread stuffed with finely chopped onions and seasoned with spices, traditionally baked in a tandoor for a crispy, flavorful result.

Lacha Paratha

Lacha paratha is a flaky, multi-layered Indian flatbread made from whole wheat flour, typically pan-fried to a golden, crispy texture and often enjoyed with curries or yogurt.

Paneer Tikka

Paneer tikka is a popular Indian appetizer made from cubes of paneer (Indian cottage cheese) marinated in a spiced yogurt mixture, then grilled or baked until charred and served with chutneys.

Chicken Tikka

Chicken tikka is a popular Indian dish consisting of marinated boneless chicken pieces, flavored with yogurt, spices, and herbs, then grilled or baked until golden and smoky, often served with a side of chutney.

Malai Chicken Kabab

Malai chicken kabab is a rich and creamy Indian appetizer made from chicken marinated in a blend of yogurt, cream, cheese, and aromatic spices, then grilled or baked until tender and flavorful.

Chicken Seekh Kabab

Chicken seekh kabab is a popular Indian appetizer made from minced chicken mixed with aromatic spices, herbs, and onions, shaped onto skewers, and then grilled or baked until juicy and flavorful.

Hariyali Chicken Kabab

Hariyali chicken kabab is a flavorful Indian dish made from chicken marinated in a green paste of fresh herbs like cilantro, mint, and spices, then grilled or baked until tender with a vibrant, aromatic taste.

Tangdi Kabab 4 Pcs

Tangdi kabab (4 pcs) is a delectable Indian dish featuring chicken drumsticks marinated in a rich blend of yogurt, spices, and herbs, then grilled or baked until tender and charred, often served with a side of chutney or salad.

Tandoori Chicken Half

Tandoori chicken half is a flavorful Indian dish consisting of a half chicken marinated in a spiced yogurt mixture, then cooked in a tandoor (clay oven) to achieve a smoky, tender, and charred exterior.

Tandoori Chicken Full

Tandoori chicken full is a flavorful Indian dish consisting of a full chicken marinated in a spiced yogurt mixture, then cooked in a tandoor (clay oven) to achieve a smoky, tender, and charred exterior.

Goat Seekh Kabab

Goat seekh kabab is a savory Indian dish made from minced goat meat mixed with spices, herbs, and onions, shaped onto skewers, and then grilled or baked to perfection, offering a tender and flavorful experience.

Lamb Chops 4 Pcs

Lamb chops (4 pcs) are tender pieces of lamb, marinated in a blend of aromatic spices and herbs, then grilled or roasted to achieve a smoky, juicy, and flavorful result, often served with a side of dipping sauce or vegetables.

Tandoori Fish

Tandoori fish is a popular Indian dish made by marinating fish fillets in a spiced yogurt mixture, then cooking them in a tandoor (clay oven) to create a smoky, tender texture with a rich, flavorful crust.

Tandoori Shrimp

Tandoori shrimp is a delicious Indian dish where shrimp is marinated in a mixture of yogurt, spices, and herbs, then grilled or baked in a tandoor to achieve a smoky, juicy, and flavorful finish.

Veggie Biryani

Veggie biryani is a fragrant and flavorful Indian rice dish made with a blend of mixed vegetables, aromatic spices, and basmati rice, often cooked with saffron or herbs for a rich, colorful, and hearty meal.

Gobi 65 Biryani

Gobi 65 Biryani is a unique Indian rice dish that combines crispy, spiced cauliflower (gobi) florets, marinated and fried in a flavorful coating, with aromatic basmati rice and spices, creating a delicious fusion of textures and flavors.

Spl Paneer Biryani

Gutti Vankaya Biryani

Gutti Vankaya Biryani is a traditional South Indian rice dish made with stuffed eggplant (brinjal) filled with a flavorful spice mixture, combined with fragrant basmati rice, and cooked together to create a rich, aromatic, and savory meal.

Egg Biryani

Egg biryani is a flavorful Indian rice dish made with basmati rice, aromatic spices, and hard-boiled eggs, often cooked together to create a savory, fragrant, and satisfying meal with rich layers of flavor.

Chicken Dum Biryani

Chicken Dum Biryani is a traditional Indian dish made with marinated chicken, basmati rice, and a blend of aromatic spices, slow-cooked (dum) in a sealed pot to infuse the flavors, resulting in a fragrant, tender, and flavorful meal.

Spl Chicken Biryani

Chicken 65 Biryani

Chicken 65 Biryani is a flavorful fusion dish that combines the spiced, crispy fried chicken pieces from the popular Chicken 65 with fragrant basmati rice and aromatic spices, creating a bold and savory biryani.

Avakai Chicken Biryani

Avakai Chicken Biryani is a unique South Indian rice dish that combines marinated chicken with tangy, spicy Avakai (mango) pickle, along with aromatic basmati rice and a blend of traditional spices, creating a flavorful and zesty biryani.

Gongora Chicken Biryani

Gongura Chicken Biryani is a flavorful South Indian rice dish made with tender chicken cooked in a tangy and slightly sour gongura (sorrel) leaf paste, combined with basmati rice and aromatic spices, resulting in a rich and unique biryani with a distinct flavor.

Ullavacharu Chicken Biryani

Ullavacharu Chicken Biryani is a flavorful South Indian dish where tender chicken is cooked with a rich, spicy, and tangy ullavacharu (a traditional tamarind-based stew) along with aromatic basmati rice, creating a deliciously bold and savory biryani.

Goat Biryani

Goat biryani is a rich and aromatic Indian rice dish made with tender pieces of goat meat, marinated in spices and slow-cooked with basmati rice, creating a flavorful, savory, and satisfying meal with layers of deep, spiced taste.

Ghee Roast Goat Biryani

Ghee Roast Goat Biryani is a flavorful variation of biryani where tender goat meat is first roasted with aromatic spices and ghee, then combined with basmati rice and cooked to perfection, resulting in a rich, fragrant, and indulgent dish.

Avakai Goat Biryani

Avakai Goat Biryani is a delicious South Indian dish where tender goat meat is cooked with tangy and spicy Avakai (mango) pickle, along with fragrant basmati rice and a blend of traditional spices, creating a zesty and flavorful biryani.

Gongora Goat Biryani

Gongora Goat Biryani is a distinctive South Indian dish where tender goat meat is cooked with gongura (sorrel) leaves, which add a tangy and slightly sour flavor, along with aromatic basmati rice and spices, creating a rich, flavorful biryani.

Ullavacharu Goat Biryani

Ullavacharu Goat Biryani is a flavorful South Indian dish where tender goat meat is cooked with a rich ullavacharu (tamarind-based gravy), infused with aromatic spices, and combined with basmati rice, resulting in a tangy, spicy, and deeply savory biryani.

Shrimp Biryani

Shrimp biryani is a fragrant and flavorful rice dish made with succulent shrimp, aromatic spices, and basmati rice, slow-cooked together to create a rich, savory, and mildly spicy meal with a delightful seafood twist.

Veg Pulao

Veg Pulao is a fragrant, vegetarian rice dish made with basmati rice and a variety of fresh vegetables like carrots, peas, beans, and potatoes, all cooked together with aromatic spices such as cumin, cinnamon, cloves, and cardamom. It is a light yet flavorful dish, often garnished with fresh coriander and served as a side or main course, offering a perfect balance of texture and taste.

Gobi 65 Pulao

Gobi 65 Pulao is a vibrant and flavorful dish that combines crispy, spiced cauliflower (gobi) with aromatic basmati rice. The cauliflower is marinated in a mix of yogurt, ginger-garlic, and spices, then deep-fried to a crispy texture, before being mixed with cooked rice. This fusion of the popular Gobi 65 appetizer with a fragrant pulao base creates a delicious, spicy, and satisfying one-pot meal, with the crunchy cauliflower adding a delightful contrast to the soft, seasoned rice.

Cashew Paneer Pulao

Cashew Paneer Pulao is a rich and aromatic rice dish made with basmati rice, soft cubes of paneer (Indian cottage cheese), and a generous amount of roasted cashews. The dish is flavored with aromatic spices such as cumin, cinnamon, cardamom, and bay leaves, creating a fragrant base. The paneer is lightly sauted and combined with the rice, while the cashews add a crunchy texture and a nutty sweetness to the dish. This flavorful, vegetarian pulao is a perfect blend of creaminess and crunch, making it a satisfying and festive meal.

Egg Pulao

Egg Pulao is a simple yet flavorful rice dish made with fragrant basmati rice and hard-boiled eggs, cooked together with aromatic spices like cumin, cloves, cinnamon, and bay leaves. The eggs are often lightly sauted or added whole to the rice, infusing the dish with a mild, savory flavor. This one-pot meal is easy to prepare, offering a perfect balance of spices and textures, making it a comforting and satisfying option for a quick lunch or dinner.

Chicken 65 Pulao

Chicken 65 Pulao is a flavorful fusion dish that combines the spicy, crispy goodness of Chicken 65 with aromatic basmati rice. The chicken is marinated in a blend of yogurt, ginger-garlic, and fiery spices before being deep-fried, and then mixed with the fragrant rice, creating a vibrant and savory dish. The result is a deliciously spiced, one-pot meal, with crispy chicken pieces that add texture and bold flavors to the rice.

Gongora Chicken Pulao

Gongora Chicken Pulao is a delicious South Indian rice dish that combines tender chicken with the tangy, slightly sour flavor of Gongura (sorrel) leaves. The chicken is marinated with spices and cooked with aromatic ingredients like cinnamon, cloves, and cardamom, before being mixed with the tart Gongura leaves and basmati rice. The result is a flavorful and aromatic pulao, where the sourness of the Gongura perfectly balances the richness of the chicken, creating a unique and savory one-pot meal.

Chicken Fry Bit Pulao

Chicken Fry Bit Pulao is a delicious rice dish that combines crispy, golden-brown pieces of fried chicken with fragrant basmati rice. The chicken is marinated with a blend of spices, then deep-fried until crispy, and the bits are mixed into the rice, which is cooked with aromatic spices like cinnamon, cardamom, and cloves. The result is a flavorful, hearty one-pot meal, where the crunchy fried chicken bits add texture and bold flavors to the soft, spiced rice, making it a satisfying dish for any occasion.

Goat Pulao

Goat Pulao is a savory and aromatic rice dish made with tender pieces of goat meat, cooked with basmati rice and a blend of fragrant spices such as cumin, cinnamon, cloves, and cardamom. The meat is typically slow-cooked to perfection, allowing it to absorb the rich flavors of the spices before being mixed with the rice. The result is a flavorful, hearty one-pot meal, where the succulent goat meat infuses the rice with a deep, rich taste, making it a satisfying and comforting dish.

Gongora Mutton Pulao

Gongora Mutton Pulao is a unique and flavorful dish from South India, combining tender mutton (goat meat) with the tangy and slightly sour flavor of Gongura leaves (sorrel leaves). The mutton is slow-cooked with aromatic spices like cinnamon, cloves, and cardamom, along with the Gongura leaves, which add a distinct tartness. The mixture is then combined with fragrant basmati rice, creating a rich, savory, and tangy pulao that is both hearty and delicious.

Veg Biryani (FP)

Combo For 3 peopleBiryani-58Oz,Appitizer-16Oz,Dessert-8Oz

Chicken Dum Biryani (FP)

Combo For 3 peopleBiryani-58Oz,Appitizer-16Oz,Dessert-8Oz

Spl Chicken Biryani (FP)

Combo For 3 peopleBiryani-58Oz,Appitizer-16Oz,Dessert-8Oz

Spl Paneer Biryani (FP)

Combo For 3 peopleBiryani-58Oz,Appitizer-16Oz,Dessert-8Oz

Ulavacharu Veg Biryani (FP)

Combo For 3 peopleBiryani-58Oz,Appitizer-16Oz,Dessert-8Oz

Chicken 65 Biryani (FP)

Combo For 3 peopleBiryani-58Oz,Appitizer-16Oz,Dessert-8Oz

Ulavacharu Paneer Biryani (FP)

Combo For 3 peopleBiryani-58Oz,Appitizer-16Oz,Dessert-8Oz

Ulavacharu Chicken Biryani (FP)

Combo For 3 peopleBiryani-58Oz,Appitizer-16Oz,Dessert-8Oz

Ghee Roast Goat Biryani (FP)

Combo For 3 peopleBiryani-58Oz,Appitizer-16Oz,Dessert-8Oz

Egg Biryani (FP)

Combo For 3 peopleBiryani-58Oz,Appitizer-16Oz,Dessert-8Oz

Shrimp Biryani (FP)

Combo For 3 peopleBiryani-58Oz,Appitizer-16Oz,Dessert-8Oz

Gobi 65 Biryani (FP)

Combo For 3 peopleBiryani-58Oz,Appitizer-16Oz,Dessert-8Oz

Gongura Chicken Biryani (FP)

Combo For 3 peopleBiryani-58Oz,Appitizer-16Oz,Dessert-8Oz

Chicken Frybit Biryani (FP)

Combo For 3 peopleBiryani-58Oz,Appitizer-16Oz,Dessert-8Oz

Gongura Goat Biryani (FP)

Combo For 3 peopleBiryani-58Oz,Appitizer-16Oz,Dessert-8Oz

Cashew Spl Paneer Biryani (FP)

Combo For 3 peopleBiryani-58Oz,Appitizer-16Oz,Dessert-8Oz

Avakaya Chicken Biryani Boneless(FP)

Combo For 3 peopleBiryani-58Oz,Appitizer-16Oz,Dessert-8Oz

Avakaya Goat Biryani (FP)

Combo For 3 peopleBiryani-58Oz,Appitizer-16Oz,Dessert-8Oz

Ulavacharu Goat Biryani (FP)

Combo For 3 peopleBiryani-58Oz,Appitizer-16Oz,Dessert-8Oz

Chicken 65 Biryani (Jumbo )

Biryani for 5 people, 16 Oz Appetizer,16 Oz Curry, 8 Oz Dessert, Butter naanRaita & Salan

Ghee Roast Goat Biryani (Jumbo)

Biryani for 5 people, 16 Oz Appetizer,16 Oz Curry, 8 Oz Dessert, Butter naanRaita & Salan

Ulavacharu Chicken Biryani (Jumbo)

Biryani for 5 people, 16 Oz Appetizer,16 Oz Curry, 8 Oz Dessert, Butter naanRaita & Salan

Ulavacharu Paneer Biryani (Jumbo)

Ulavacharu Veg Biryani (Jumbo )

Biryani for 5 people, 16 Oz Appetizer,16 Oz Curry, 8 Oz Dessert, Butter naanRaita & Salan

Chicken Dum Biryani (Jumbo)

Biryani for 5 people, 16 Oz Appetizer,16 Oz Curry, 8 Oz Dessert, Butter naanRaita & Salan

Veg Biryani (Jumbo)

Biryani for 5 people, 16 Oz Appetizer,16 Oz Curry, 8 Oz Dessert, Butter naanRaita & Salan

Spl Chicken Biryani (Jumbo)

Biryani for 5 people, 16 Oz Appetizer,16 Oz Curry, 8 Oz Dessert, Butter naanRaita & Salan

Spl Paneer Biryani (Jumbo)

Biryani for 5 people, 16 Oz Appetizer,16 Oz Curry, 8 Oz Dessert, Butter naanRaita & Salan

Gutti Vankaya Biryani (Jumbo)

Biryani for 5 people, 16 Oz Appetizer,16 Oz Curry, 8 Oz Dessert, Butter naanRaita & Salan

Ulavacharu Goat Biryani (Jumbo)

Biryani for 5 people, 16 Oz Appetizer,16 Oz Curry, 8 Oz Dessert, Butter naanRaita & Salan

Avakaya Chicken Biryani boneless(Jumbo)

Biryani for 5 people, 16 Oz Appetizer,16 Oz Curry, 8 Oz Dessert, Butter naanRaita & Salan

Cashew Paneer Biryani (Jumbo)

Biryani for 5 people, 16 Oz Appetizer,16 Oz Curry, 8 Oz Dessert, Butter naanRaita & Salan

Egg Biryani (Jumbo)

Biryani for 5 people, 16 Oz Appetizer,16 Oz Curry, 8 Oz Dessert, Butter naanRaita & Salan

Gongura Chicken Biryani (Jumbo)

Biryani for 5 people, 16 Oz Appetizer,16 Oz Curry, 8 Oz Dessert, Butter naanRaita & Salan

Gobi 65 Biryani (Jumbo)

Biryani for 5 people, 16 Oz Appetizer,16 Oz Curry, 8 Oz Dessert, Butter naanRaita & Salan

Ulavacharu Veg Biryani (Jumbo)

Biryani for 5 people, 16 Oz Appetizer,16 Oz Curry, 8 Oz Dessert, Butter naanRaita & Salan

Shrimp Biryani (Jumbo )

Biryani for 5 people, 16 Oz Appetizer,16 Oz Curry, 8 Oz Dessert, Butter naanRaita & Salan

Chicken Fry Bit Biryani (Jumbo )

Biryani for 5 people, 16 Oz Appetizer,16 Oz Curry, 8 Oz Dessert, Butter naanRaita & Salan

Gongura Goat Biryani (Jumbo )

Biryani for 5 people, 16 Oz Appetizer,16 Oz Curry, 8 Oz Dessert, Butter naanRaita & Salan

Avakaya Goat Biryani (Jumbo )

Biryani for 5 people, 16 Oz Appetizer,16 Oz Curry, 8 Oz Dessert, Butter naanRaita & Salan

Cashew Paneer Pulao (FP)

Combo for 3 peoplePulao-58Oz, Appitizer-16Oz, Dessert-8Oz

Chicken Fry Bit Pulao (FP)

Combo for 3 peoplePulao-58Oz, Appitizer-16Oz, Dessert-8Oz

Gongura Chicken Pulao (FP)

Combo for 3 peoplePulao-58Oz, Appitizer-16Oz, Dessert-8Oz

Gongura Mutton Pulao (FP)

Combo for 3 peoplePulao-58Oz, Appitizer-16Oz, Dessert-8Oz

Gutti Vankaya Pulao (FP)

Combo for 3 peoplePulao-58Oz, Appitizer-16Oz, Dessert-8Oz

Spl Paneer Pulao (FP)

Combo for 3 peoplePulao-58Oz, Appitizer-16Oz, Dessert-8Oz

Spl Chicken Pulao (FP)

Combo for 3 peoplePulao-58Oz, Appitizer-16Oz, Dessert-8Oz

Chicken 65 Pulao (FP)

Combo for 3 peoplePulao-58Oz, Appitizer-16Oz, Dessert-8Oz

Ulavacharu Chicken Pulao (FP)

Combo for 3 peoplePulao-58Oz, Appitizer-16Oz, Dessert-8Oz

Ghee Roast Goat Pulao (FP)

Combo for 3 peoplePulao-58Oz, Appitizer-16Oz, Dessert-8Oz

Gobi 65 Pulao (FP)

Combo for 3 peoplePulao-58Oz, Appitizer-16Oz, Dessert-8Oz

Ulavacharu Goat Pulao (FP)

Combo for 3 peoplePulao-58Oz, Appitizer-16Oz, Dessert-8Oz

Cashew Paneer Pulao (Jumbo)

Pulao for 5 people, 16 Oz Appetizer,16 Oz Curry, 8 Oz Dessert, Butter naanRaita & Salan

Chicken Fry Bit Pulao (Jumbo)

Pulao for 5 people, 16 Oz Appetizer,16 Oz Curry, 8 Oz Dessert, Butter naanRaita & Salan

Gongura Chicken Pulao (Jumbo)

Pulao for 5 people, 16 Oz Appetizer,16 Oz Curry, 8 Oz Dessert, Butter naanRaita & Salan

Gongura Mutton Pulao (Jumbo)

Pulao for 5 people, 16 Oz Appetizer,16 Oz Curry, 8 Oz Dessert, Butter naanRaita & Salan

Gutti Vankaya Pulao (Jumbo)

Pulao for 5 people, 16 Oz Appetizer,16 Oz Curry, 8 Oz Dessert, Butter naanRaita & Salan

Spl Paneer pulao (Jumbo)

Pulao for 5 people, 16 Oz Appetizer,16 Oz Curry, 8 Oz Dessert, Butter naanRaita & Salan

Spl Chicken Pulao (Jumbo)

Pulao for 5 people, 16 Oz Appetizer,16 Oz Curry, 8 Oz Dessert, Butter naanRaita & Salan

Chicken 65 Pulao (Jumbo)

Pulao for 5 people, 16 Oz Appetizer,16 Oz Curry, 8 Oz Dessert, Butter naanRaita & Salan

Gobi 65 Pulao (Jumbo)

Pulao for 5 people, 16 Oz Appetizer,16 Oz Curry, 8 Oz Dessert, Butter naanRaita & Salan

Ulavacharu Goat Pulao (Jumbo)

Pulao for 5 people, 16 Oz Appetizer,16 Oz Curry, 8 Oz Dessert, Butter naanRaita & Salan

Ghee Roast Goat Pulao (Jumbo)

Pulao for 5 people, 16 Oz Appetizer,16 Oz Curry, 8 Oz Dessert, Butter naanRaita & Salan

Veg Thali

Non Veg Thali

Gulab Jamun 4Pcs

Gulab Jamun (4 pcs) are soft, syrup-soaked dumplings made from milk solids, fried golden, and soaked in sweet, fragrant syrup, offering a rich and indulgent dessert experience.

Rasmalai 4Pcs

Rasmalai (4 pcs) consists of soft, spongy milk-based dumplings soaked in a rich, creamy saffron-flavored milk syrup, making for a refreshing and indulgent dessert.

Carrot Halwa

Carrot Halwa is a traditional Indian dessert made by simmering grated carrots in milk, sugar, and ghee, creating a rich, sweet, and creamy treat often garnished with nuts.

Bread Halwa

Bread Halwa is a rich and indulgent dessert made by sauting bread slices in ghee, then simmering them with sugar, milk, and cardamom, resulting in a sweet, creamy treat.

Kulifis

Kulfi is a traditional Indian ice cream made from condensed milk, sugar, and flavored with ingredients like cardamom, saffron, or pistachios, offering a rich, creamy, and aromatic frozen treat.

Mango Moose (8Oz)

Mango Mousse (8oz) is a smooth and creamy dessert made with fresh mango puree, whipped cream, and sugar, offering a light and fruity indulgence.

Veg Fried Rice

Veg Fried Rice is a flavorful, stir-fried rice dish made with a mix of colorful vegetables, soy sauce, and aromatic spices, creating a savory, satisfying meal.

Paneer Fried Rice

Paneer Fried Rice is a delightful stir-fried rice dish made with paneer cubes, mixed vegetables, and aromatic spices, offering a savory and satisfying vegetarian meal.

Egg Fried Rice

Egg Fried Rice is a savory dish made with cooked rice, scrambled eggs, vegetables, and soy sauce, all stir-fried together for a quick and flavorful meal.

Chicken Fried Rice

Chicken Fried Rice is a tasty, stir-fried dish made with cooked rice, tender pieces of chicken, vegetables, and soy sauce, offering a savory and satisfying meal.

Shrimp Fried Rice

Shrimp Fried Rice is a flavorful stir-fried dish made with cooked rice, succulent shrimp, vegetables, and soy sauce, creating a delicious and savory meal.

Chicken Shrimp Fried Rice

Chicken Shrimp Fried Rice is a flavorful stir-fried dish combining tender pieces of chicken, succulent shrimp, vegetables, and soy sauce, creating a deliciously savory and hearty meal.

Veg Noodles

Veg Noodles is a stir-fried dish made with soft noodles, a variety of fresh vegetables, and seasoned with soy sauce and spices, offering a quick and flavorful vegetarian meal.

Paneer Noodles

Paneer Noodles is a tasty stir-fried dish made with soft noodles, cubes of paneer, mixed vegetables, and seasoned with soy sauce and spices, offering a savory and satisfying vegetarian meal.

Egg Noodles

Egg Noodles is a savory dish made with soft noodles, scrambled eggs, and a mix of vegetables, all stir-fried together with soy sauce and spices for a delicious and satisfying meal.

Chicken Hakka Noodles

Chicken Hakka Noodles is a stir-fried noodle dish made with tender chicken pieces, vegetables, and aromatic spices, offering a savory and satisfying meal with a perfect balance of flavors.

Shrimp Noodles

Shrimp Noodles is a savory stir-fried dish made with succulent shrimp, soft noodles, and a mix of vegetables, all seasoned with soy sauce and spices for a flavorful and satisfying meal.

Chicken Shrimp Noodles

Chicken Shrimp Noodles is a flavorful stir-fried dish that combines tender chicken, succulent shrimp, soft noodles, and vegetables, all seasoned with soy sauce and spices for a delicious and hearty meal.

Mango Lassi

Badam Milk

Horlicks / Boost

Masala Chai

Bru Coffee

Thump up

Limca

Canned Soda

Water