Ghama Zone Korean

When I first moved to Austin I thought there was no good Korean food except at H Mart. Well I did not try this place until recently and I do believe this may be some of the best Korean food in this town. The host and staff were very friendly and the dishes came out in a timely manner. Galbi jjim was insane. Galbi jjim always hits so maybe that's my bias. But we ordered a few dishes and it ended up being more than we could finish between the two of us for dinner. I think the prices are fair for good Korean food, and everything was seasoned well, and the flavor of everything from the starter to the banchan to the short rib was insane. Ambiance is nice and in a cool part of Round Rock. I used to live in pretty much Koreatown and ate a lot of Korean food growing up so my standards are high. My standards were met and we will be back. 11/10 would recommend.

I love the food here and have tried something from just about every part of the menu. It's a really cute ambiance inside. I've also ordered take-out and it was just as good as eating there.My only complaint is they tend to take a long time with the soups, so you pretty much have to get an app if you're really hungry.

The ambiance was busy on a Saturday night but since we called and made a reservation they sat us right away! This place has some steep prices but almost everything is shareable. We got a couple of dishes and they all were great! I started off with some Strawberry Soju to drink and their scotch eggs. The server gave her recommendations and they were quite helpful! Our server was sweet and patient with us which we all appreciated.The bibimbap was not the best I have had but it was still pretty good, I don't think I would order it again from here. I got a kimpab because it was sushi and it was so fishy I could not finish it. Our server made sure to tell us it was not Japanese sushi and it was Korean sushi, I gave it a try and misfired. No biggie.I will be back here to try different items it was a wonderful experience with awesome service.

Yum! This is located in downtown Round Rock! There is plenty of street parking along the street and some garages nearby. The inside of this restaurant has a nice luxurious looking aesthetic! The service was great. We tried the Kimbap, boneless chicken wings, and the little pockets. We ordered the pockets wrapped in tofu and they were sooo good, I've never had anything like it before. They're like little bite sized boats of flavor! They're about $4 a piece. The Kimbap tasted so yummy, we ordered the shrimp katsu one. Our friend ordered the beef rib soup and it looked super yummy! Overall, everything here was delicious.

It was a busy night and we ended up waiting for over an hour for a table but the host was friendly and accommodating. For the most part, no complaints on service.Food was great--there were some real winners and some just ok. The biggest winner and the reason I'd come back every time is the short rib steak. It easily fed our table of 4 and was a real winner. The green onion vinaigrette that came with it paired perfectly.The ghama jungsik was cool and helpful for variety. The soy marinated eggs were great and you got to sample the 2 diff pancakes (seafood and truffle). The neat part is you get the raw marinated crab and raw marinated shrimp--the GM mentioned the owner personally made them herself. It was my first time trying these raw dishes so these might not be winners for everyone but I did really enjoy the crab. I'm glad they gave us gloves too because it was messy. The just ok--limited banchan but the kimchi and radish kimchi were solid. Ended up treating the ghama jungsik as a fancy banchan for me albeit a sort of pricey one. Bulgogi that comes with the ghama jungsik is alright but hard to compare when we dug into that short rib first.

So far I've only tried the kimchi stew, like I was really craving for some that night and I am thankful this spot opened up in Round Rock. The place is clean and looks pristine. I need to yet try more food so I'll definitely be back

I am so excited to discover a delicious Korean restaurant in downtown Round Rock. If you can't find street parking in front, there is a lot in the back where you can park for free. **SERVICE**We went for lunch on a Sunday and there were plenty of seats available. They have both counter and table seating. Our server was attentive and checked in with us to refill the side dishes throughout our meal. **FOOD**- Bulgogi Pocket & Kimchi Shrimp Pocket (5/5) - I was super intrigued by their pockets since I've never had them before and wow these were incredible. You get the option of either having with tofu or wrapped in seaweed. We got the bulgogi one with tofu and shrimp one with seaweed which I think were perfect pairings. - Bulgogi Hot Pot (5/5) - I wanted a soup dish with noodles and this did not disappoint. I love the little cauldron it came with. The pot has glass noodles in it but the dish also comes with a side of rice. I initially thought it was pretty small but I was surprised how full I became by the end of it. I would say it was the right portion for me. - Bibimbap (4.5/5) - It's been awhile since I had bibimbap and I would say this was pretty good. I loved the soup that it came with on the side. Initially I thought it was miso soup but learned that it was a chicken soup base. Needless to say, I will definitely be returning here. Everything was so yummy!

The service was decent, and street parking is available, which is convenient.For drinks, I tried the Chamisul strawberry, and it was surprisingly better than expected.As for the starter, I had the seafood pancake, which I highly recommend. It was perfectly crispy on the outside.For my entrée, I went with the Dak-Galbi. It had just the right amount of spice and was packed with flavor. Definitely recommend!

Stopped in on a Fri night. They were busy, so about an hour wait for a party of 4. Friendly staff, and got to kind of watch everyone else's orders to anticipate ours. It's modern style decor, a little trendy, and great food. We ordered the Ghama hansang, short rib steak, army base stew, seafood pancake, Terra beer and Jinro grape bottle for the table. General manager, Jonathan?, was really nice when bringing out our food. Hands down winner of the night was the short rib steak. So delectable. We all were so stuffed and had huge plate of bulgogi left. I'm not usually a raw marinated crab fan, but there's was good! Definitely check out this place in the heart of downtown Round Rock.

Amazing food! Loved the food and ambience. Service is very fast and the quality is good too. Try their tofu pockets