David Doughie’s - Mueller Market

David Doughie's Bagelry has officially opened its new trailer located at the Lustre Pearl South! Went to try it out during their soft opening and still have my vote for the best bagels in Austin. They have been operating out of the farmers markets stall at Lakeline and Mueller on weekends, and it's no question they are popular for their New York style bagels, from their constant long lines. Their bagels are made fresh with a thin crackly crust, lightly chewy interior, and perfect crumb. I like to order mine with their housemade cream cheese (scallion is my preference) and fresh smoked salmon. They also plan to expand their menu now that they have a trailer. It was also great to be able to order through QR code and not have to wait in the lines you would normally expect from them in their farmers markets stall. The space at Lustre Pearl is also fantastic with plenty of seating. They have a parking lot as well.

These are the best bagels we have ever eaten, and we are from the New York area. Great flavor and texture. These bagels will change your life. Eat here.

I love having a routine. And Saturdays I'm settling into a new routine. I hustle to the Lakeline Farmers Market early Saturday mornings. My first stop, breakfast at David's Doughie's. The service is always friendly. They're just the nicest couple. Sesame and scallion cream cheese is my go to. But their jalapeño is really good too. They toast the bagel, and smear on a thick layer of cream cheese. So good! The line to order isn't too long. Today I was 3rd in line, but it was 9am, I'm sure it gets busier later in the morning. This is an outside farmers market. So dress for the weather.

We went to the Lustre Pearl South location and the smoked salmon bagels were so good! The bagel had a great texture and the owner was so nice! He mentioned he might be expanding his offering and we can't wait to see what's next :)

TL;DR Find this bagel. Eat this bagel. Celebrate this bagel. YES, it is THAT good.I've had the pleasure to find David Doughie's at Mueller Farmer's Market every Sunday, sometimes early to beat the line and other times waiting in line with many others to get my hands on these bagels.The texture is amazing, the crust is sturdy and just slightly crunchy enough without feeling dry, dense or hard. It also has its own flavor, far from your standard sort of bland bagel that can't stand alone without anything. Inside of the bagel is exactly what you imagine; pillow'y and delicate without falling apart. I can not stress this enough but when you bite into these, the proportions are PERFECT and the mix of texture + flavor of the dough alone is 10/10.We're also not messing around with sad displays of schemer here, folks. It gets lathered on, it's thick, it's beautiful. On top of the bagels being the best in Austin, the folks they run it are so incredibly kind and patient with everyone in line. Where-ever you think your favorite bagel in Austin is, it's not, it's here.

These bagels were 10/10. I'm a bit of a snob when it comes to bagels, and I was really surprised by how delicious these bagels were. They tasted just like the ones I've had in the best bagel shop in NYC. I honestly can't wait to see the massive growth & success this bagel shop is going to have, as I could tell they truly care about the quality of the food as well as serving their customers the best way possible.

The BEST bagels austin has! The line is quite long and you can order ahead but it is worth the wait :) I always get the everything bagel but you can't go wrong with any options

I waited 2 hrs for these bagels which tempted me to give them 3 stars. The time to deliciousness ratio wasn't quite there for me, but I'm trying to be objective. These bagels are good. I got the jalapeno cheddar bagel with cream cheese, and a plain bagel. The jalapeno cheddar toasted was delicious, soft and salty swirls of cheesiness. Was it like the bagels I love back home in Jersey, not quite. It just has a different inner texture, that I can't quite describe in words. Bagels back home have a subtle crunch to the crust and then the inner bread sort of squishes down almost like pizza dough crust how it's kinda hallow inside but not. The texture of these bagels under the crust was pretty uniform but it thank goodness it wasn't just bread, it had that chew you'd expect from a bagel. The plain bagel I had the next day, and was already a little bit hard. It had flavor even without cream cheese, but not that "it" flavor from a perfectly created plain bagel. If you know, you know. All in all, I'd get again, but would go earlier in the day. These bagels are worth a 45min wait for me, maybe not 2 hrs.

The best NYC style bagels in the Austin area. There's always a line and for good reason - the bagels are worth the wait! I ordered the house smoked salmon on the poppyseed bagel and my bf got the sesame bagel with onion & chives cream cheese. Bagels were perfect texture and the cream cheese + fillings were stuffed. So so so good can't wait to come back soon!

Consistently the best, cleanest bagels in Austin! Always fresh, always hits the spot.