Corinne at The Domain

It was my friend's turn to pick our restaurant for brunch, but it was hard for her to decide. So, I ended up recommending Corrine's at the Domain due to its ratings. I did not realize that it was in the Westin Hotel until I arrived. I understand from the front desk that Corrine had a soft opening in January 2025 and hard opening in February. So, we are getting in on the ground floor. They serve breakfast, brunch, lunch & dinner. Upon entry into the hotel you are met with an intoxicating fragrant aroma. The hotel and restaurant have sleek, clean lines...a modern, hip vibe.We made reservations for 11am and were very fortunate to be sat besides a panel of open windows. You could easily see the mall traffic on one side and full view of the restaurant on the other side. It is a fairly large restaurant with plenty of seating. There is also a bar in the entry adjacent to the restaurant. Parking is right opposite the hotel. The price listed was $8.00 for the first four hours. I was hoping that it would be discounted upon our exit. In fact, the front desk validated your parking, thus, parking was free, free, free! Given that Corinne is at the Domain, it can be diversion before or after some retail therapy.The restaurant was moderately priced, and most items were absolutely delicious. For a starter, we ordered the biscuits (3 count). You could also order (5 count). The biscuits were divine...buttery and perfect texture accompanied with butter and jam. I initially ordered the Tres leches French toast as I love Tres leches cake. It came out looking aesthetically pleasing...covered with raspberries and a dollop of whip cream with lemon shavings. However, upon taking my first bite, I noted that the French toast was not "Tres leches" like but extremely dry. The manager came over to ascertain how he could make my meal acceptable to me. I opted for an egg white frittata instead and it was extremely tasty and not your typical frittata. It was the size of a dinner plate....not elf portions to quote my friend. I definitely felt like I got my money's worth. My friend ordered the "Eggs My Way" with chicken sausage, fingerling breakfast potatoes, and English muffin. She loved her entire meal.Service was extremely well executed at Corinne. Dee, our server, was extremely attentive. She stopped by two times before my friend arrived. She also had the perfect amount of checking...not to frequent that it was impeding conversation but frequent enough that all our dining needs were met. We ordered coffee and it was delivered luke warm. She immediately went to get us steamy hot replacement coffees. Also, Ramon, a manager, diagnosed my dry French toast and was able to determine that a new employee had not appropriately soaked one half of the French toast. I do not think I have every had someone take that much care to keep customers informed...I was sufficiently impressed.When you open a new restaurant, sometimes you experience growing pains. While our dining experience was not without exception, the wait staff and management when over and beyond to make it right. The food quality was extremely high. We will definitely return to Corinne to try other menu items.

Lovely addition to the Domain! I have always heard great things about Corinne downtown and decided to take advantage when I happened to be in north Austin. Reservations were easy to make online. Dress code on the ressy says 'business casual'. Parking is tricky in this area during prime time, so I would give some extra time to walk over if you end up parking in a garage that is farther away. We were promptly seated and taken care of. They don't have a huge selection of cocktails and food, but if you order the right items you will be very pleased. For drinks, I'd recommend Strawberry & Me if you want something sweet and delicious. They also have good mocktails, such as the Universal Sound. Our favorite appetizer was the Navajo Fry Bread, which came with a delicious spread that paired so well with the salted bread - almost reminded me of a donut! And for entrees, the Spicy Shrimp Pasta is a must-get! It's rich in flavor and had us wanting more after each bite. We also enjoyed the Grilled Halibut. The other sides and salads were good filler items but the pasta was truly our favorite. Vibes were pristine and the food was great. We will definitely be back again!

I really wanted to like Corinne at the domain location because I've been to the downtown location and really enjoyed my experience, but there were multiple mishaps during my visit today that made for not such an enjoyable experience. We were the only other table in the main dining hall at 5:30PM, and we still had to wait a pretty long time for our crab croquettes. They were fine. Not anything super special, but it came out hot and there was some nice acidity. Our waiter recommended the truffled bucatini and the filet mignon, and I've tried the truffled bucatini at the downtown location and really liked it. He said the chef recommended medium on the filet mignon, so my friend opted for medium. The truffled bucatini came out super underseasoned. I had to add red pepper flakes, and that was all I could taste at that point. The mashed potatoes under the filet mignon was quite delicious, but the actual filet mignon... medium should definitely not be the recommended sear. It was pretty tough and hard to chew, and my friend didn't eat many bites before he asked for a box as well.I will say that service is really fantastic. Our waiter was really attentive and came to check in on us multiple times, but the food itself was a letdown tonight.

Corinne recently opened in The Westin in the Domain, so I was excited to visit since I don't go to the location downtown often due to parking. High quality, flavorful American steakhouse fare with some fun snacks/appetizers and drinks. It's a pretty decent restaurant for being in a hotel! Less upscale than other steakhouses in the area, and they also offer weekend brunch and lunch options.Service was a bit relaxed, but they are still relatively new. The General Manager checked in on our table a couple of times and everything was fantastic overall. If you're in the area and wanting to grab a more lowkey steak or just some apps and drinks, this is a good option!QUICK FACTS:- Parking? Yes, in the Domain so plenty of parking at The Westin or around the Domain area.- Reservations? Yes, via OpenTable. Not required.FOOD RATINGS:- Navajo fry bread (5/5): Delicious! A flat dough bread that's fried. Served with a tasty hot honey-like butter spread that was super flavorful. - Deviled eggs (3/5): Tasted as expected but nothing to write home about. - Wagyu beef skewers (2/5): Disappointed in these. They were tiny, very chewy, and needed salt. Not worth ordering. You get 3 skewers.- Caesar salad (3/5): A solid salad, nothing special. I did enjoy the croutons! The dressing had a stronger anchovy flavor.- Filet mignon (5/5): Perfectly cooked (medium rare) and so tender, juicy, and flavorful! The chimichurri was great and the pommes puree were creamy.- Truffle bucatini (4/5): Pretty good pasta! Perfectly cooked and light truffle flavor. The sauce was creamy and delicious. You can add protein to it if you want.

Great new brunch spot in Domain! Another Corinne, a favorite spot in Austin, inside the Westin. Who knew? The weekend brunch lets you fill up on some yummy food before you head out to shop the Domain. Perfect for a day with the girls. You gotta get that tres leches French toast, OMG. Oh and don't forget the biscuits, I dunno what's on top of them but they're one of the best in Austin. The wagu steak skillet is perfect for those steak and eggs folks, just the right size too. There were some good drinks and mocktail options along with a bunch of fresh pressed juices for you healthy types. All and all it's a cute restaurant with lots of bright windows. Looks like they're building a patio too which will be perfect when the weather warms up. Servers were super attentive. They'll validate your parking so don't forget to ask for that. I'll be back for more biscuits for sure.

My husband insisted we do our part and write a Yelp review. He says doing so is a public service. "We must warn others!". In a nutshell, avoid this place at all costs! I sadly chose it for my birthday brunch and it was a terrible experience. I'll start with service. We waited 40 minutes for a $16 Bloody Mary. And over an hour for our food to arrive. Everyone was starving by the time it arrived. Most of us ordered a burger and it was awful. Mealy. Skip it and just go to shake shack for half the price across the street. In addition to overpriced, not good food, that took forever, so our server also added 20% gratuity twice to the bill so it was going to be a 40% tip (we were a table of 5). Luckily we noticed and said something. It was taken off our bill. Also they charge for parking unless you get your tkt validated. We did so and the parking machine would not read our ticket so we got stuck for 10 mins just in the parking lot. I called the help button but no one came. So I had to get out of my car and into the hotel to get help. Absolute waste of my afternoon and a pricy mistake for sure.

Dinner, Braeden was an attentive and knowledgeable of the menu. Fry bread was phenomenal

We ate last night at Corrine, and it was a fantastic ambience and service. My husband and I were having a date night, and our server, Kenzie, treated us like we were at home. She was so comfortable with us and kind to us. She made our experience amazing. She knew the menu very well. We loved the Wagyu appetizers and the peanut butter pie for dessert. Their drinks are fantastic! Appreciate Kenzie and the staff at Corrine. Great date place!!