Not sure why all the bbq places seem to close on Monday, but we didn't have many choices when we arrived in Austin. The family wanted bbq, and we weren't able to find any parking when we got to Terry Black's, and Franklin's was closed. We were near downtown and found that this location of Cooper's was open. We were welcomed by the bartender when we walked in and he explained how to order. It's cafeteria style, we go to the pit master and tell him how much of what meat we wanted. Then we go to the cold counter and order our sides (salads, cornbread, cobbler, etc.) and then pay. At the end, there's self serve drinks (pay at the counter first), and free beans, white bread, pickles and onions, etc. There are plenty of picnic tables to dine at, and there's a full bar if you want some adult beverages with your meal. We got the brisket, beef ribs, chicken and sausage. Food was flavorful and juicy. Sides were ok. My husband liked the cornbread, but it was a bit dry for me. Glad we were able to try some TX bbq!
Read More