Cody's Restaurant Bar & Patio

First class everything! Food was good potions and extremely tasty. We sat on the patio which was super intimate. Our waiter was extremely helpful when I asked for recommendations. All staff were very friendly & inviting.

Fantastic find! Lovely vibe, great service! That dirty Diana cocktail was one of the best I've ever had! Nice twist! The tuna tartare was unique and perfectly balanced. Scallops out of this world. Everyone in our party enjoyed every plate!

We were on our Anniversary and I decided to try this place out since it had good reviews. The place is easy to find and parking is good since it's in a shopping center. We loved the ambiance since it had a nice romantic bar vibe, and the service was great! Our server helped us with the menu, and we ordered our drinks and appetizer, which was the Milk Bread and the Bacon Wrapped Poblano.For our main course we ordered the Beef Wellington and also the special, which was the Lobster Ravioli. Everything tasted great and the service was good. The business also offered military discount which was a plus.

Food was 10/10Service was 10/10Ambiance was 100/100 very chill relaxing vibes and of course drinks were spot on!! Margarita pleaseP.s I didn't realized I took the napkin with me till my boyfriend was like why did you steal the napkin haha omg! Sorry!

We were looking for a place to eat that was different from what we could get in our home town of Houston. We found Cody's due to reviews. This place doesn't disappoint! The interior is intimate with low lighting. Each table has a real flame candle. Classy. It's the perfect place for sharing a bottle of wine and having a quiet meal. The walls are lined with murals of famous musicians. Our server was great. She provided input on their best dishes. I wish I remembered her name. 7/3/2024 at 9:05 PM. She has long hair and is very friendly. She did a great job. We started with the wedge salad. It's large enough to split. The bacon was so good. Very crisp and flavorful. I had the lobster ravioli for my meal. It was delicious! The sauces drizzled on the ravioli tasted like a butternut squash base. You may not think those items would pair well, but it was perfect. The dish looks small, but it was filling. The gentleman had the pork chop. It is a bone-in chop on a bed of mash potatoes. The portion is large. I am not a pork chop person, but I was very impressed. The bacon jam was great, potatoes were creamy, and the chop itself was very tender. I highly recommend both of these. I included a picture of the menu. We only found the lunch menu on Google. You need to do dinner here! Cody's has been open for 12 years. They will be around for a long time, I'm sure. Very, very pleased with our experience.

We came here to meet in between San Antonio and Austin for my brother and i's joint birthday. And honestly? We were wow'd. It was a quiet Wednesday evening on the 3rd, so we were seated immediately. Our server Tanya explained the menu and made great drink recommendations. Several members of my family ordered the scallops, my husband ordered the pork chop, my SIL ordered a steak, and I ordered beef Wellington. Everything was cooked so incredibly. My beef Wellington was flavorful and tender, the scallops were to die for.

We ordered the steak burger, tuna, dish, and the ribeye. The drinks were very good. Especially the whiskey sour. The brussel sprouts were amazing! Not in pictures.

Absolute go to whenever I am in Austin/San Marcos/New Braunfels, in fact I will go well out of my way to enjoy Cody's. I met Cody several years ago and have been coming back several times a year from our home near Dallas. The food, beverages and service is stellar. The menu changes from time to time with new and delicious additions every time! We make it a point to come for birthdays and anniversaries and we are never disappointed. Cody goes out of his way to welcome us, and everyone for that matter. The staff is very attentive and knowledgeable about the menu. The food is amazing! Tonight was a date night and we had the Bluefin Brie, awesome, and the Gyulais Striploin, unbelievable! We missed Cody tonight, it is his birthday today, Happy Birthday Cody, thanks for a great restaurant.

I have had 11/10 experiences here lately. Service is always beautiful. I love a theme so the jazz and low lighting goes a long way. Food rotates on the menu so I was sad to see the Arancini go but I am obsessed with this corn bisque it's so well flavored and light but also so rich and filling. Alongside a spritz I was pleasantly surprised.We had the mashed potatoes and steak with the scallops entree and it was SOOOO yummy. Changed my life and upped my serotonin for 3 weeks

Our first visit (we are moving to San Marcos). Great atmosphere & service! We love our salads (Caesar & wedge). Entrees - My scallops were delicious, but the steak was not prepared properly (served cold) but they fixed the issue. The Brussell sprouts were really good. We will be back but will not order a steak.