Casita Vizuet

A hole in the wall spot with 2 food trucks. The service was good although predominately Spanish speaking. These are some the best quesabirria tacos I have had especially because the the amount of cheese. Can't wait to go back. They have some seating, all outdoor and was pretty quick for such fresh food

It's a wednesday night and I had a very random birria craving. I wanted to try somewhere new and landed on this spot. The lady who took my order was so kinda and it was a perfect opportunity for me to practice my spanish! I am not going to post their price but let me just say I got 4 quesabirria tacos and beans for a price uncommon in austin! I will be back, very delicious. also -- I've never had birria with rice in it!

If you want huge portions of food, this is the place to go. If you get scared by some bit high prices, it is because it is worth it. Food is fresh and customized. Im a vegetarian and they are more than happy to sub meats for rice, veggies, or beans. It is a food truck with plenty of seating, but it is a bit hidden and not much parking. They close late and is a perfect place to go feast around 11pm (if you're hungry)

Make a machete pilgrimage to Casita Vizuet. Bring a friend and split the quesobirria machete. It is a real treat.

I ordered the machete which is huge! I wasn't sure what kind of meat options they have but I got the campechano (?) but they mentioned they also do a birria version of the machete too. My sister got the quesabirria which comes with 3 tacos and a consume. They have 2 types of salsa, the red was the spicier one but they are both very flavorful.It's incredibly filling and such a delicious meal. 10/10 The food truck is hidden inside a private car lot so parking may be hit or miss so maybe park at the H-E-B and walk over if it looks full.They were friendly and mentioned that my sister and I got their two most popular menu items. There may be a slight language barrier if you don't speak Spanish. Note cash is best as there is a $1 charge for using card

Was in Austin for some work and stayed close by and was in the mood for some tacos. The YELP in me quickly looked up and found this place. It was a 6 minute drive from my hotel. I called in my order and it is located in a car lot with very little parking. It was night time so I had no problem, lady that took my order was very friendly. I ordered a machete which is just a machete shaped corn quesarilla filled with your choice of meat. I have to say it was on point. The salsa, in particular the red one is very good. I also had a cucumber lime water and is was very refreshing. Overall great food!

This food truck is closeby intersections wells branch and pflugerville parkway tucked away behind HEB so it's a bit hard to find but once you do, it's magical. The food is incredible, the first words I think of are "umami". It's full flavored, rich, buttery, crispy, fresh, just hits all the flavors. You get tang, sour, sweet, spicy, bitter (from the red salsa) overall amazing authentic Mexican restaurant. In my opinion, top 10 I've been too in Austin. Every dish is on point, the freshness of the avocado, lettuce, onions, tomatoes, the crispness of the beef, the sponginess of tortilla, the creaminess of the cheese, the nice cheese pull too. Overall a must try, the green and red salsa are both awesome and full flavored, spicy.

How I have missed Mexican food like this! Just amazing! These quesadillas remind me of Tres Marias. And only 10 minutes from Round Rock.

No food pun this time that's just cheesy Highlights:*Machetes*Aguas Frescas *Huge Portions Review: They have a very extensive menu that would satisfy any palate. I ordered a machete with half flor de calabaza (squash blossom) and the other campechano (which is a mixture of beef steak and chorizo). Both the sides had nice texture and flavors. But the star was the machete which had hints of smokiness from the charred chorizo, slight saltiness from the steak, delicious melted cheese, slight bitterness from the squash blossom and all layered on to a pan fried handmade tortilla. It was all washed down with a semi sweet and very refreshing Melon (Cantaloupe) agua fresca. Can't wait to go back and try out their other food options. Rating: 10/10Machete half campechano (beef steak and chorizo) half flor the calabaza (Squash Blossom)- 18 inch long quesadilla made with a handmade tortilla and stuffed with cheese and preferred protein. It comes with rice, beans, salad and avocado.

was looking for a place to get tacos in the area and saw this place online. we had never heard of machetes before so we decided to give it a try. literally so good!! the masa dough on the outside was super crispy and there was a lot of meat inside. we did half barbacoa and half bistec and I liked the barbacoa better but both were really good. the quesabirria tacos were also amazing, and cheap too (4 for $13... most places sell them for 3/$15!) customer service was really nice too. the hours are a bit spotty. we got there around 4:30 and they weren't open, and when we gave them a call they said they'd be open in half an hour. just call beforehand!overall great hidden gem, good food and cheap prices. a full sized machete + quesabirria + 2 cokes came out to around $34, pretty decent imo