Casa do Brasil

This is just my 2nd time to a Texas steakhouse. First time was in Hawaii, Texas de Brazil. This place tastes so much better than that. Meats were so much better, cuts were excellent, service was over the top. It was Christmas Day, Yelp helped me find this place, and I was not disappointed. Little farther than I wanted to travel but was so worth it. There was a very large crowd outside but I managed to make an Open Table reservation just under an hour before. We were seated promptly at our reservation time. When we were sat, the server explained how things worked and was very detailed and complete. Once we got our salad, the meats started coming. Everything was so good! Even the chicken was juicy and tasty, not dry. My favorite was the lamb pop. So tasty and juicy!After eating till we were full, we were ready to get the check, but had to take a peek at the dessert menu. Ordered the creme brulé, chocolate cake and their signature cheesecake that came with a flambé. It was so good, I ended up eating the whole thing and regretted over studying myself but everything was so good! Definitely will be back!

The service was very attentive. There were lots of great options at the salad bar and all of the meat and appetizers we were served was great. I liked the lighting in the dining area, and even though it was a little too pricey for me, I liked the deserts a lot. I came here for a date and it was awesome! I think my only complaint is the price, but even that compared to other restaurants that offer similar service was much better! This place was great and I definitely would recommend. Also, it was our anniversary so they gave us one free desert which I thought was super nice and well presented. Also, I had never ordered meat at specific temperatures before, and so I was trying it all different ways and their rare meat was very rare. Still I got what I asked for and that was not an issue with them!

The service was very kind here. They checked on us a good amount of times and the meat was always coming when our sign was green. If you didn't know, they give you a two sided circle card to have at your table as a signal for the servers; so when it's red, that means you don't want meat at the moment. We went on Christmas Day and it was packed. We had a reservation and we were on time but it still took 20 minutes to seat us. When we were trying to move around the restaurant, we were dodging servers left and right. My boyfriend said someone got really close to him with the meat knife. The servers need to slow down a bit coming around corners. The food was delicious, the meats were very rare and tender. The filet minon and the sirloin were very salty. The lamb was my favorite along with the picahana which was a little crispy with a nice piece of fat. I'd come back here again on a less busy night!

Bummed I didn't take pictures! Went for the salad bar, stayed for the experience. Everything was fresh and flavorful. Staff was on top of everything. Service with a smile. Unsure? Stop by for lunch, the salad bar which can be a stand alone is under $20... and more than a meal. Clean, warm, and welcoming, I can't wait to go back with more friends, and more food LOL!

This is a review that has escaped my mind every time, so I finally wanted to write it!We frequently dine at Casa do Brasil since we live in the nearby neighborhood. I can honestly say that there are few restaurants in this city that offer the level of unparalleled service that this one does. They have the most attentive and kind staff, and I look forward to our every visit.Beyond the impeccable service, the food is always spectacular. The attentiveness of the staff ensures that if there's anything wanting at the table, it's promptly brought over, at the temperature desired, often with incredible memory by the staff.It's also a beautifully done space. The lighting is gorgeous, and the dining rooms manage to feel simultaneously intimate and spacious, no matter where you're seated.The Black Cherries Old Fashioned is my favorite (balanced and sweet) and they have a fantastic salad bar on any lighter days. But of course I'm always ready for the bottom sirloin!We just went yesterday and I'm already looking forward to our next meal there!

This place took our "Best-In-Show" out of the other Brazilian based steakhouse restaurants we've visited. ALL of the food offerings were simply well presented and extremely tasty! You won't go wrong in trying this place over in Arbor Walk shopping center. Try it for yourself; you don't have to take the words of those that listed on any of the reviews for proof. Service and the overall setting of this restaurant is simply great. Your tastebuds will thank you as well.

I'll give this place a 3.5. We came here to celebrate a friend's birthday and made reservations ahead of time. We had a large party and the tables were prepared for us ahead of time. Our servers were attentive and checked up on us throughout the meal to see if we needed anything. One thing that was a bit strange to me was that when a few of us arrived around 10 minutes late, instead of just bringing out more rounds of meats, the servers were already started asking us if there were specific meats we wanted when the newcomers had no idea what was available or had already been brought out. Despite us telling them to just keep bringing more rounds of meats out, they kept asking us each time for specific ones. Not only did this just make me feel rushed, this also resulted in some of us at the table missing out of some of the options that were even available that night and we ended up just cycling between pretty much the 3 meats we knew the names of. For example, our table never received any sausages. I noticed one of the servers with a sausage platter entered the room we were in several times during the meal but never once did he stopped by our table to offer us any. Additionally, I was a bit disappointed in the cuts I was receiving. Each time the servers came by, they would ask how would I like my meat. However, despite me telling them each time I would like a medium cut, there were multiple instances where I received medium rare to rare slices instead. I've been to other Brazilian steakhouses where they would specifically prepare the meats to how you would like instead of giving you whatever they had, so that was a bit disappointing to see here. Don't get me wrong. The meats themselves were delicious. I love the chimichurri sauce and I enjoyed the honey cheese bread that the servers brought out at one point during the meal. It was just some things here and there that I wish were better. Outside of that, I was also happy with the salad bar. My only suggestion would be to include a non-seafood soup option as well. I'm a huge soup fan and sadly they only had clam chowder.

First visit here and we thoroughly enjoyed both the food and service. Went for The Full Experience with free dessert (I think only on Monday nights) WOW! So much food, beautiful salad bar presentation, soup and fried rice behind the salad bar. Each of the waitstaff were very helpful, they all shared the tables and as such, we had undivided attention. There were birthday parties at three different tables, what a way to celebrate a birthday. They have a 'Flaming Cheesecake' dessert which I highly recommend just for the presentation. All of the meats were on point, very favorable and I especially loved the grilled pineapple coated with cinnamon and charred, delicious! Go early and stay late

Oh, this was a great place to have make sure you don't eat our before you go. The food was absolutely amazing. The weight staff was just attentive all over you almost too much but not the dessert was just to die for my party had three or four different desserts so they were all just as good. The atmosphere was amazing and the manager is right on top of every table running around on the weight staff, the expense was high but worth it absolutely worth it. I would recommend the smoked old-fashioned. I got the black cherry and it was amazing. They smoked it at my table. I'll post a picture. What a joy for our trip that little people from Wyoming was treated with so much class.

We enjoyed the service here, the drinks were made well. While the food was not bad. It just didn't have much pizazz. It seemed like if this was your first time ever experiencing a brazilian steakhouse then the hype would carry over. It was not our first time sadly, and the meat needed seasoned.Great pineapple though.