Baretto Bistro

Ate here on a weekend night with my wife. Sadly, it was just okay. Very ordinary food and each dish seemed to be lacking very usual accompaniments,. How so? The pear salad had fresh greens, but the pear slices had no taste. The mussels in a wine, butter sauce tasted like they left out the wine (really!), and there was no toasted bread for dipping in the broth. My wife's pizza did not have even a hint of authenticity (in terms of authentic Italian), despite being made in the outdoor wood burning (I assume) oven. Just a lot of cheese, a touch of basil, and tomato. Candidly, my son-in-law's pizza, made in a pizza oven I bought him for his birthday is far superior. The espresso post-meal was not served with a lemon peel, which is quite typical for an espresso served in an Italian-like venue. And, playing pop tunes (but more so songs from the 80s/90s) didn't add to the mood.Server was friendly and attentive. At about $100 with tip, which included a glass of wine and an excellent vodka martini, puts this place in the over-priced category. Sized up against Cipollina (sp?), an Italian-like venue a few miles away, alas, this restaurant comes in a distant second in terms of atmosphere, food, and value.Not bad by any means, just very ordinary and priced high for what we had ...

We really enjoyed this place! The food was great and cocktails were creative and delicious! I loved that we saw our pizza going through a few stages of prep in the outdoor wood fired pizza oven too. They had great gluten free options, like gf pizza crust and gf crackers to go with the charcuterie board. The Tuscan Truffle pizza was unique, it had a savory truffle base instead of marinara sauce. I liked it!We got there right around 5 after a work day so it was quiet, but slowly got busier and was a fun environment by the time we left. The service was okay, a little off at times and we had to chase someone down to get our check, but I'm glad we also weren't rushed out of there. We enjoyed a 2-3 hour meal there and overall had a great experience!

Had a little galentine's dinner here and the food was delicious! The place is on the smaller side but there's patio seating when the weather is nicer outside. We got a couple of appetizers and share the Tuscan Truffle pizza. When they brought the pizza to our table, the smell was so fragrant that our mouths started salivating. It also tasted just as good as it smelled! It did get busy after we got there and it seemed like there were only one or two servers but she still took care of us with full tables. I will definitely be back for the pizza!

Went for an early Saturday dinner and got some old Brick Oven favorites they've added to the menu. Chicken rigatoni, Tuscan truffle pizza, spinach artichoke appetizer. Everything was so delicious. It's so cozy and cute inside and the service was great. This would be a great spot for a date. The building is in the corner and a little hidden so it could be easy to miss I think. The outside patio seemed like such a vibe (was too cold today). Only critique would be to make the pizzas a little bit bigger!

Yum! Got off work pretty late and this place accommodated us even tho they were closing. Service was great, bartender made us the best tasting shot that was needed after a long day. Food was delicious. Will def come back.

We ate here with friends on a Saturday evening. Small place but nice. The staff was very accommodating on setting up a table for seven of us. I had the chicken rigatoni and a Caesar salad and it was delicious. Others in our party had the salmon dish, the chicken Parmesan, the mussels and the burger. Everyone was pleased with their dish. Next time, I will try the salmon as it looked delicious.

A great addition to the neighborhood. I came in for lunch on a weekday. The food was very good, the service was quick & attentive, I will surely be back to try them out for dinner.

This vegetable soup is the best vegetable soup i've ever had. It has some rigatoni noodles in it cooked to perfection. I'll be dreaming about this until I get the opportunity to come back. The staff is always so kind and accommodating. We love sitting at the bar and getting to chat with our favorite bartender Phil! We also got the vanilla gelato with balsamic glaze for dessert and it was incredible.

My hubby and i went over on a Wednesday after work, 5:30 as it's in same complex as Mark's Men's Store where i work in 26 Doors.Well it was a great decision.Sat out on the pretty, relaxing patio. The wait staff was so friendly and explained menu, Happy Hour All Day Wednesday.Hit the jackpot with charcuterie and artichoke dip, a few glasses of red. Wrapped up our Wednesday and tied a Big Ribbon around it with a shared chocolate scrumptious dessert. They won us over for our new favorite Wine Bar.Highly Recommend!!!

They have really good coffee and I can't wait to devour my cheesecake.Service amazing ( Cameron)Everyone is cheerful and comforting. Owner seems like a hoot.