Sushi Mango

Food is delicious and service is always amazing! We recently ordered take out after having our baby and they take great care of you whether you dine in or eat at home.

This place isn't bad, it's just not an experience. The roles tend to be smaller than what you get elsewhere and it just doesn't click with me. Some people absolutely love it, though. I would say try for yourself, but it's definitely not a place that I go when I'm looking for sushi.The service is top-notch, though. Everybody is friendly and attentive. And they have really good egg drop soup.

A small restaurant, so great for a quiet lunch or dinner. Have eaten here many times and the food has always been great. Service too. Nigiri sushi is fresh and the specialty rolls offer an amazing variety. Have been here over a dozen times and never disappointed.

We only go here occasionally. But we are recognized each time which makes us feel welcomed. It was cold and snowing a bit so the restaurant was empty but lit up. We started off with the Crispy Tuna and Miso Soup. The West Coast Roll was fantastic. The Yellowtail was fresh like always. The server was attentive without being overbearing. The fish was fresh and everything was seasoned to the same standards as we remembered.

Ambience: This is a nice location with good seating options and a beautiful patio.Service was very fast and friendly. Lots of options on the menu to choose from, I decided to get the lunch special; three sushi rolls for $20They were out of the yellowtail due to the Mother's Day, rush the previous day, so I opted for tuna roll, shrimp tempura roll, and Alaska roll. The tuna was not fresh, and even the rice seemed like it had been sitting around a long time. So I did not end up finishing that roll since it was lacking in favor and kind of tough to eat. The Alaska roll was better. The salmon was softer and the cream cheese gave it some flavor however, the rice seemed very dense and old as well. I opted not to eat my last piece.The shrimp tempera roll was good. I think the hotness of the fried shrimp warmed the rice surrounding it, which allowed it to be softer and overall gave the roll some good flavor and the warmed rice was easier to eat. I have friends who like this place, and I overheard the people behind me seem to be regulars as well so I guess it depends on your personal choices and preferences. Sorry to say this wasn't for me, I prefer to drive to Washington Park area for high end sushi; even if it is a long drive.

Sushi has many components, from the delicacy of rice preparation to slicing of the fish to the molding of the finished product by the chef. Uncertain if it was an "off" night but Sushi Mango failed. The rice was the strangest texture and the fish was simply meh. The prices were in line with a sushi restaurant in Highlands Ranch but the quality of food was on par with the local King Soopers (although their rice is better).Again, maybe an off night and your experience might be better.

Place always smells clean. Service is very good for lunch. The rolls are decently sized and the chefs sashimi plate is really nice.

Firstly let me preface this with I don't eat Sushi or any type of seafood because of allergies but my wife is a Sushi lover so I obviously have been to quite a few sushi spots despite how limited my options are, this restaurant however offers a few tasty entrees for people like me who are unable to partake. Very clean restaurant, extremely comfortable seating (which is surprisingly rare in many restaurants) with some pretty cool lighting fixtures which adds a unique, classy feel. Our server Chloe was polite, attentive and patient as we took some time deciding what to order. We had Gyoza, Tempura and Kara-Age for appetizers, all absolutely delicious, my favorite was the Kara-Age! The entrees also didn't disappoint and were sumptuous, the Yaki Soba had a very distinctive flavor, quite different from any other noodles I've ever had. I can't personally vouch for the Sushi but my wife loved it so much, after dessert she tried a few more options! Must also mention we decided to try this restaurant based on other Yelp reviews, thanks to my fellow Yelpers for pointing us in the right direction!

Came here for a late lunch on a Tuesday. It being so late, there was no crowd and I was able to sit where ever I wanted. I was kindly greeted and with a quick review of the menu, the server was there to take my order.I started with a miso soup (very good) and for my meal, I ordered a salmon avocado + Jalapeño roll and tobiko. The salmon roll was super tiny (definitely not $10 worthy +$2 for jalapeños-- totally outrageous as the added jalapeño was the smallest shavings). Tobiko was good, did have as much flavor as it typically does. Service was great, food meh, WAY overpriced.

We have been coming here for a few years and really enjoy the food. The space is small but clean and neat. In the summer, the shaded patio is nice.