Scratch Kitchen at 300 Suns Brewing

This place is so good. The chicken has a crispy, herb seasoned crust. The green chili is scratch made and onion forward and the fries perfectly crisp. And who knew that honey mustard could be homemade and also awesome?! The only complaint is that the chef seems to be concerned about my blood pressure as there is not enough salt, but it's still so very, very good. Oh, beer is solid too--which makes for a nice dinner pairing.

So, those chicken tenders were pretty impressive. Paired with the drinks available, I had a greyhound seltzer, I've gotta say this place is in my list. We also had poutine Colorado- my preference if we are going to do that.

So good! I had the Nashville Hit Chicken sandwich with Fried Green Beans (for an up-charge)! I had the lowest level of heat. The sandwich came dressed with coleslaw and pickles.The Fried Green Beans were seasoned well and just wonderful. I had them with honey mustard, which appears to be house-made. So good!

+ Scratch burger (no cheese)I don't know guys, but I kinda like this place. A bit busy on a Tuesday evening. But, I guess that's how you know this place is good. I ordered my food to go. But, so glad I made the choice to come here because the burger was all the things I wanted chargrilled patties with the caramelized onions, a buttery brioche bun that had a freshness of an In-N-Out bun. The thin cut fries were crispy (though needed lots of salt) but I'm not complaining lol. Parking was a little sticky, but the area didn't seem too bad. Loved the vibe of the cozy patio. The service was friendly and attentive. Food came out in 10 minutes flat! All in all lovely spot can't wait to dine in person next time.

Something is different. When we first discovered this phenomenal establishment we were in awe of the beer, and shocked about how good the food was. Since the chicken sandwich shootout, the Nashville hot, and other chicken dishes are drastically not as good as they once were. We will probably go back at some time, but we do not frequent this establishment like we used to. GET THAT FOOD BACK TO WHERE IT WAS!

The ambience- first thing I saw was day of the dead-Catholic area in the back, it's huge. Both my friend and I are trying the burgers. I had fried green beans and the chilli cheese burger. Both tasted great and never had fried green beans. Highly recommended. The server's dressed up as Halloween costumes.

Great food and super nice staff. Food came out much faster than I would have expected and was so good.

I save my reviews for either the very best or the very worst. This was the former. My boyfriend (an Albuquerque native) said this was in his top 3 best hatch chili burgers he's ever had. I had the Colorado poutine and had to keep myself from licking the bowl. Not only was the food delicious but it's so reasonably priced. We can't wait to go back!

Stopped in for some lunch along our brewery trail. Hot chicken sandwich and some fries hit the spot!

Staff was very pleasant, but that was it. We ordered 2 scratch burgers to go, but they were very salty. My wife and I were hungry, and we couldn't even finish the burgers. ..Plus, it was hard to find. It does not say Scratch Kitchen outside of the establishment. It says something totally different, and we had to ask around to make sure we were in the right place. Again staff was great, food was poor.