Burnt pizza.
Their pizza oven is a wonder for the eyes and the bellows is an actual and authentic antique!
Mexican pizza with chorizo and jalapenos and a lovely arugala salad with vinegarette.
Wood fired pizza deliciousness!!
Gyro with side of French Fries
Wood Fired Pepperoni and Cheese Pizza
Wood Fired Mexican Pizza
Wood Fired Mexican Pizza
Quesadilla and side salad
Old World Wood Fired Pizzeria
Smothered Burrito (chicken,pork,beef or asada) with side salad and rice.
All Natural Home Made Spaguetti.
Home made Fettuccine Alfredo with chicken Pasta
Mushroom Butter with fresh basil, fresh tomato and marinara.
Combination New York Style Pizza.
All natural Home Made Pasta
Polpetta Sandwich with Side Salad
food, pasta
pasta, pasta dish, food
They don't just put the pizzas in and wait for a timer to tell them they're done. They sit and watch and pop all the dough bubbles.
interior
food
Joe M.
Dec 19, 2024
The food was good, what I got to experience. Four of us walked in for breakfast on a Wednesday morning. No one else was in the restaurant. We each ordered our food and sat down. One of our party ordered a breakfast pizza, the rest ordered breakfast sandwiches. The pizza came out first. That guy was done before the next order came out. The other two of us had to switch our orders to go, because after 30+ minutes, we were out of time. They literally made each order consecutively, rather than make them ready to come out together. On the bright side, their pastries are fantastic!
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Maria C.
Mar 26, 2022
We got two 18 inch pizzas: one was burnt and the other was so dry and crispy like a cracker. Not with it.
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Mary M.
Sep 1, 2017
I have to wonder about the bad reviews.... I suppose if you're used to Papa John's pizza, you wouldn't like this pizza. I can't speak to any of the other menu items, but the pizza is wood fired, crispy, and delicious! Maybe the staff is a little slow, and not the brightest or friendliest, but I go for the pizza. Get it to go if you're concerned with the staff. I also like grabbing a few pastries from the German bakery that is in there. I don't think the owner is rude. He's German. They're straight forward. If you need flare, go to Chili's.Bottom line... Great pizza.
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Kyra L.
Jun 26, 2017
Owner is rude to paying customers. Handmade pasta is what had me coming back but I won't be back to give him anymore of my money.
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Addis-Ababa B.
Apr 17, 2017
My boyfriend and I showed up here to enjoy some pizza and pasta on a nice day. Our waitress took forever to bring out our drinks and didn't even take our order yet until 15 minutes after.They didn't even have chai tea which was on the menu. The pizza and ravioli came it first. We were still waiting on the mozzarella sticks. My ravioli was cold and obviously microwaved. The pizza looked fine. The waitress came out 5 minutes later to tell us they didnt have mozzarella sticks. She asked if we wanted something else. I asked for the garlic knots.My boyfriend brought my plate in and told them it was cold and obviously microwaved (the ravioli was 11.99 and barely had anything on it). They brought it back out 5 minutes later...obviously microwaved again. Even the waitress said it was microwaved. Dont come here. Service is awful and the pasta is a joke.*I also left the same review on google and the owner had nothing to say but to try and make it seem like I made it up. No sincere apology and tons of excuses. Just because you have 5 star reviews on Facebook doesn't mean anything when only a handful of people have reviewed
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Amanda D.
Sep 28, 2018
I was expecting their medium crust to be a little thicker and the pizza was pretty doughy in the inside still. Additionally when I went to pick up my pizza and they hav the totally wrong order and they had to make it fresh again and I think they rushed it so I didn't come out very good.
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Clint F.
Jul 8, 2018
We had their pizza once a few weeks ago and thought it was really quite good for the price. Called at 6:30 on a Sunday to order to-go. Was told that they close at 7:00 and were shitting down the oven. So, you're a pizza place, and your open, but you can't make pizza!?! Close before you can't make food or lose more customers
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Amber R.
Jan 7, 2019
Best pizza in town. My toddler ate her body weight in spaghetti and some herb breadsticks the owner made for her. There's also an in-house Bavarian bakery so you really can't go wrong.
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Ed L.
Feb 18, 2022
The pizza is no better than Dominos, Pizza Hut, Bash or Black Jack. I am guessing this place is a chain? This is a fast food pizza. If you are from the East Coast, do not bother with this place. Pizza Hut knock off and not very good.
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Mark H.
Jun 1, 2019
Service was good, but the pizza is 'meh'. The crust is serviceable, but not remarkable. The sauce is thin and watery with little-to-no spice. Their normal cheese topping is shredded low-moisture mozzarella (a very standard cheese on pizza). We ordered it with extra cheese, asking for fresh mozzarella for the extra. It came with ONLY fresh, and not nearly enough of it to cover the pizza -- so we what got was crust and a thin, watery, almost-tasteless sauce over about 1/3 of the pizza. It wasn't terrible, but there's really no point in going here for pizza.
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