Basic churros
These fajita were massive! The strips of carne asada were hot and smelled of lime juice and marinade.
The Sopapilla Cheesecake is a must order - it had all of us drooling and we finished every last bite.
Taco Tuesday Special
Guac and chips
The steak topped colorful, grilled fresh veggies.
The Open Faced Quesadilla was made with queso trio, caramelized onion, sweet peppers, cilantro crema and flour tortilla. We added on steak.
Chips and salsa
Soft opening floral headwear
The Chile Relleno was made with a tempura battered Anaheim pepper, chorizo, Oaxaca cheese, tomato frito, and pickled white onion.
The hibiscus gave the marg a nice lemony, cranberry tartness.
Margaritas
Colorado striped bass ceviche
The fried pepper was stuffed with loads of melted ooey-gooey cheese and lightly spiced chorizo. The pickled white onion added a crisp tang.
The spicy marg had heat from the jalapeño and the Tanteo tequila provided a smoky Chipotle after taste with habanero notes.
Uptown margarita
Queso w/chorizo & blue corn tortilla chips.
Spicy Margarita, Mango Margarita, Elderflower Margarita
We arrived and were seated in a booth downstairs by the bar - this My Neighbor Felix location was massive and had two stories.
Goddess bowl
Felix's secret key margarita
Kimmy T.
Dec 19, 2024
Brunch time! My 4 girlfriends and I came in on Saturday morning for the holiday pop-up, Felix Navidad. The entire restaurant is decorated festively with a menu of seasonal holiday drinks. We sat ourselves at one of the big couch lounges near the bar. We were greeted quickly and drink orders were placed. For food we started with salsa, guacamole and queso. For entrees we ordered breakfast tacos, Chilaquiles Divorciados, short rib birria tacos, tacos and beyond and their specialty, the Arabe. No complains on any of the items. 3 rounds of margaritas and two shots, we were stuffed and happy. Food, drinks, tip = $550. The service was great. Food and drinks came out fast, our table was cleared regularly. A great brunch experience.
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Laura F.
Jan 18, 2025
I was excited to try this place since it opened but hadn't gotten around to it until recently. The restaurant was super loud with early 2000s pop music blasting through the speakers and very loud seating area. We were seated in the bar area at a high top table despite having reservations. The bar area had a lot of loud talking and nothing to dampen it. The decor is kind of weird, with random neon lights, those old-timey lightbulbs hanging in geometric fixtures, and a fake plant wall that looks like an influencer wall for instagram photos.The Food:The guacamole looked promising with those cool purple chips, but it needed salt. It was close to being great but fell short due to the bland seasoning. My drink was a sweet margarita with a sugar rim. It was pretty good. The fajitas for two were a major disappointment. Everything tasted weirdly bitter, with a burnt flavor that wasn't the good kind of char. The tortillas were just okay - they were bigger than street tacos, but nothing special. The accompanying salsas were ok, certainly not worth $50 for the amount of protein and veggies. Service:The service was slow. We had to ask for a few things multiple times. The staff interactions were nice and friendly.The restaurant is laid out almost exactly like the old Landry's seafood restaurant, with nearly identical outdated tiles and stall in the bathrooms. Our meal was over $100 and not worth it for the food and service.
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Steven S H C.
Nov 1, 2024
Several friends were recommending this restaurant and finally made it on Halloween night. Very modern, well appointed decoration and huge chandelier definitely added nice ambience. Perfect for date night if you are not looking at the price.I got their signature drink $16 Felix secret key margarita. Since it was my first time, I was surprised that whiskey glass was only 2/3 full. It was just mixed tetequila served over large ice cubes, kinda like old fashioned. Since the menu said margarita, I was expecting something closer but it was totally off. The short rib birria tacos were very meaty and delicious for $19. Pescato Fritto $17 (fish taco) was hard to eat due to corn tortilla kept breaking. This is the restaurant that charges 2.5% back of the house service charge. On top of thatt, another 2% for using the credit card. Good thing they didn't charge another 2% for special taxing district. Add another miminimum 20% for tip and... Wow.Food was ok. Price was quite high. Fees were very irritating. Is this restaurant worthy of repeat business?
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Shruti J.
Feb 3, 2025
Our brunch here was a good experience! We were a group of 12 with 3 kids and the staff was accommodative and friendly. Our server was very patient and kept checking in. I got the traditional desayuno and it was good, their chorizo is very flavourful and I loved it! We also got the tres leches toast and that was very tasty. I dislike cinnamon but this just had a hint which was perfect!The views here are amazing.. I will come back for the food and views again!
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Ryan G.
Jan 22, 2025
My first time eating at My Neighbor Felix was in Colo Springs. I can't recall what I ordered but I wasn't particularly a fan. Fast forward ! New Year new me, I decided to go back. My Neighbor came through this time. The skirt steak with plantains was bonkers. Very tasty! The steak was cooked to perfection. Overall if you go and you like you some steak order the skirt steak with a side of rice (unless you are watching your carbs) lol.
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Isa B.
Jan 30, 2025
I would give it a 3.5. Stopped by after work for some drinks and appetizers, and it wasn't too crowded! The staff was very friendly as well. We got the elderflower margarita which was good (a little sweet), the nachos, quesadilla, and chips and salsa. The green salsa was definitely the best out of the different types. The nachos and quesadilla were pretty decent, and while the radishes were a surprise, I actually quite liked the crunch and addition of them! Overall I'd say their drinks are good and appetizers were decent, with pretty decor and nice staff.
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Brittni P.
Dec 29, 2024
The food was delicious! The steak was so tender and the Caesar salad was just perfect. I really enjoyed the Bloody Mary mix which they make in-house. The queso was good but it got burned to the bottom of the pan (we didn't mind because we liked the crispy/burnt cheese). The atmosphere was fun and we definitely would be back for dinner!
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Souzana V.
Dec 16, 2024
Came here for a holiday lunch with my work group on a Thursday. The place was packed! I really loved the seasonal decorations. It made the place unique and festive. The chips and guacamole was absolutely fantastic. I ordered the fish tacos for lunch and they were excellent! I had to get a picture of the rotisserie chicken that my 2 colleagues got and shared. That bird looked GOOD! Lol They said it was decent. Everyone seemed to really enjoy their meals. I most definitely am coming back for their fish tacos! Breading was light, crispy, and not soaked in oil. Apple coleslaw was perfect on it. I can still taste the yumminess of it as im writing. Lol The only complaint I have is the service took a little long. Hopefully they can staff up more. This place is good. I would come back again.
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Sarah M.
Jan 17, 2025
Mo deserves a raise! She was so kind and thoughtful throughout our entire night. WillCome back again just to see her! The ambiance of the restaurant was amazing and the food was delicious!
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Miley D.
Sep 13, 2024
Beautiful place. Great vibe - loved the live DJ, cute fun places for photo ops, everyone was genuinely enjoying working there. We were seated on the second floor - I would highly recommend this for every visit. We ordered the following drinks: non alcoholic horchata (best I've ever had - I wish I had a whole gallon of it), the peach margarita (super good; loved the sugar rim), the mango margarita (beautiful and delicious, and I loved the hibiscus rim), and frozen strawberry banana margarita (super delicious as well). For food we ordered the guacamole, the chicken fajitas, the short rib tacos and the corn ribs. The guac was okay - it could've used some fresh cilantro and more lime and salt. The corn ribs had some good kick to it but could've used some salt or garlic. The short rib tacos were great - tender, flavorful. The chicken fajitas were okay. The chicken could've been more moist and it had a red sauce that okay. The presentation of everything was beautiful. Service was wonderful. And the drinks were amazing. Will definitely come back for the drinks and ambiance!!
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