Jersey Mike's Subs

Had to come back to try the classic pastrami, was a hearty sub of pastrami swiss cheese mustard and pickle. Now im more of a fan of the point navel steamed this was still good. Servce from grill was fast

This is by far one of the worst services I've received. My wife ordered two chicken steak sandwiches in advance so I could pick them up right after work. Waited more than 45 mins including waiting another 30 mins at the establishment with almost no customers inside. No explanation of what was happening, no apologies, nothing. The only thing I saw was the worker standing by the grill not doing anything. When I asked what was the hold up, the other worker said to mind my tongue because I was speaking to a minor! What!!! What does that have to do with anything besides them being incompetent and inefficient! The worst!

Don't order from here..... 1st order stolen. Act of congress to get it remade, having to jump thru hoops and door dash. Get my sandwich and I paid for bacon and it's missing along with red pepper relish that I requested. Called and talked to TOM who basically called me a liar and told me he thought he saw them put bacon on it and he couldn't help cause can't refund partially and only thing can do is remake it. Think the bacon, chipotle mayo, and red pepper relish were imaginary.

Idk why people rave about this place. Sandwich is average. The service at this location is horrible. Bro doing the slicing having a bad day. A few people in line and he started getting heated and rude. Sloppy. Bathroom dirty. Would never go to this location again.

I attempted to communicate with the owner multiple times before I posted this review. They chose to ignore me and left me no other choice but to post this. This is at 2:30 on June 19th. Look at the staff in the back huddled together chatting. This is probably one of the dirtiest restaurants I have ever stepped foot in. All parties should be embarrassed. This includes JM corporate, the General Manager, the manager on duty, the staff and most importantly the owner(shame on you the most, it's your business and you allow this to happen)!!If I had it all do do again, I would not have eaten here. If the parties involved allow the front of their store to look the awful, I can not imagine what the coolers, storage areas, ovens and other parts of the store that we can not see look like. Dine at your own risk!!!

Great location with all the hotels around. Located down the road from Denver Airport in "hotel row". Staff was very friendly and fast to get my sandwich made. The sandwich was made perfect. Don't forget to ask for it "Mikes Way" and add hot peppers. The hot peppers really add to the flavor of the sandwich. Limited seating indoor due to Covid restrictions. Outside seating was available.

This is my second time here and both times it was like watching confused teenagers on their second day of work very slowly and in a confused manner. I worked in a sandwich shop like this as a teenager, so I get the steep learning curve for your first job. But Jersey Mike's needs to hire competent adult managers who can keep the line moving without total confusion. If the owner isn't paying managers enough to find competent ones, they're going to continue to see these flurries of 1-2 star ratings.

You might think that it is expensive, and it is, however this place is so much better than JJs and subway, hardly a comparison if at all...Tip: if you want the most heavy meat sub, get the 13 "italian"+ if you are worried about portion sizes (they dont always have someone scale it or cut it perfect) then get a hot sub as they are pre-weighed. Service was friendly and efficient and it was busy after i walked in, a line rushed in

I waited in line for twenty minutes for the sandwich artist to finish making online orders ... whatever, but nobody once acknowledged us or apologized for making us wait. Why don't you open a separate sandwich line for online orders? Well, I asked this and was told they didn't have enough people ... however there were five people behind the counter: 1 person making hot sandwiches, 1 person making cold sandwiches and 2 people standing there until they could ring up an order. I've visited other JMs and the sandwich artist grabbed the bread, cut the meat, dressed the sandwich, and rung me up. So, it can be done, this place just chooses otherwise. My company gives a lot of business to restaurants on Tower and I've communicated to everyone that they stop spending their money at this place. Time is limited thus they we buy fast food ... but if you can't go to JMs in less than 45-minutes, why bother? I can go somewhere better and quicker.

Holy crap, 35-40 minutes for a Philly cheesesteak. No apology either, poorly run store