Mouthwatering Seafood in Aurora

Angelo’s Taverna

★★★★★ 4.5 (1793) • $$

"BEST place in Denver! Highly recommend. Wine was great, atmosphere great, burrata was out of this world, and oysters were incredible! Loved the bartender too. Highly recommend!"

Uchi Denver

★★★★★ 4.5 (990) • $$$

"Probably the best meal I've had since living in Denver for the last 7 years. We went with friends and decided to splurge on the Omakase and so happy we did. It wasn't cheap , but had zero buyers remorse. It was 10 plates and by the last plate we were pleasantly full. I wish I could remember what each plate was, but once again hands down my favorite meal in Denver. Service was impeccable. The waitress went over the menu and told us what everything was and provided recommendations on what we should do. Would recommend if you love sushi and willing to spend the $ a perfect place to go on a date night."

Star Kitchen

★★★★☆ 3.9 (1269) • $$

"I was visitng Denver and a friend recommended this place for dim sum. We went for late lunch and while it was still very busy, we were able to get seated right away.The carts came by often so we didn't have to wait long to eat. We probably had a full array of tasty eats on our table within five minutes LOL Everything was so delicious!The flake factor of crust on their egg custard tarts are out of this world! The silky smooth custard was evenly cooked. Their recipe is on point, they sure know how to serve up excellent egg custard tarts! This was my favorite :)I thought their dim sum was great. The full carts came around in a timely fashion. Their customer service was polite and their jasmine tea really complimented everything well. Grateful for my friend bringing me here!"

The Capital Grille

★★★★☆ 4.4 (868) • $$$$

"Give Sean a raise!!!!!!! Hahaha!!! This guy is literally the heartbeat of this place. I've visited Cap Grilles all over the country. Always great food and a great experience...but the Denver Cap Grille is beyond special...and no lie...it's all because of Sean. I'm in town for two weeks. I love to try a new place each night when traveling...but that Sean keeps me coming back to Cap Grille. He really needs to stop being so awesome, so I can try more restaurants in this darn city LMAO! His energy is infectious. I'm here on business, and after a long day of work I can't help but crave the amazing energy and laughter I receive when I park at the bar. He really makes my night shift for the better. I sincerely LOVE this place...and Sean's right hand gal Sydney, such a sweetie!! Please keep being the beautiful humans you are. You never know what kind of day a person has had, and how your great service and bright energy makes such a difference. My sincere THANKS Sean and Sydney.Oh and my fave after dinner treat...the Creme Brule...divine!"

Blue Island Oyster Bar and Seafood

★★★★☆ 4.2 (801) • $$$

"Loved this oyster bar. I tried several different kinds of oysters. They were all very fresh and flavorful. The staff were friendly and bartender was very knowledgeable about the oyster menu. I definitely recommend checking it out!!"

Max Gill and Grill

★★★★☆ 4.1 (728) • $$

"After a nice long day getting my steps in at Wash Park, I decided to treat myself to a lovely meal. A person had suggested that I'd try this place out since it was near by. I decided to take the suggestion and also it's been one of the places I've been wanting to try too along this strip. I rolled in about 2 pm on a Saturday and was quickly greeted as I walked in. I grabbed a seat at the bar. Place at this hour was not busy which was nice and peaceful. Jeremy the bar tender assisted me during my time here and was excellent with suggestions and input. Ambiance is casual. There's a bar in the back too. The music was definitely vibing. They were playing an interesting reggae mix of songs which I really dig. Wanted to make me dance with a cold cocktail in my hand. Lol I had Jeremy's cocktail suggestion, the Catalina wine mixer. It hit the spot and was so so refreshing. Just what I needed to cool off with. I did order two black berry lemon drop and that was super delicious aside from what I started with. I started off with the Maryland crab cakes. So tasty. It was decent size for two. The sauce for the crab cakes was not overwhelming and suited the crab cakes perfectly. The crab cakes were not dry, wet, fishy, or overcooked. I very much enjoyed them. I then ordered the classic lobster roll Connecticut style with a side of broccolini. The lobster roll was delicious with the extra side of butter. The lobster was cooked well, good flavor, and the bun was delicious and soft. The broccolini was cooked to perfection and still had a slight crisp to it. Yes, I finished the roll like I did the crab cakes. Lol Though dessert is not on their menu, Jeremy did verbalize that they do serve dessert. I figured since it was a leisurely day for me, I'll slowly take my time and eat as much as I could so it'll be worth a review. Lol So, I did get a key lime pie. It was smooth, light, the lime flavor was perfect, and of course i devoured that too. All I gotta say, is that, it helps to not have eaten anything and come hungry. I was able to fit all the food snuggly into my tummy. The food was delicious and did not disappoint. The service was excellent and Jeremy was very friendly. Definitely a place to come check out if you're in the area. I am definitely coming back again. Thanks for a wonderful 1st time experience."

Big Mac & Little Lu's Seafood Restaurant

★★★★☆ 3.9 (768) • $$

Perrys Steakhouse & Grille - Park Meadows

★★★★☆ 4 (702) • $$$

"I really wanted to like this place but for the $$$, not really worth it. We did their Valentine's Day menu, and I am not sure if that why the food was not great. Seems to me that they did not have quality control. Yes, they do ask you to cut your steak in half to check the cook but after waiting so long, all we wanted to do is dig in. The cook on my filet was definitely hitting the med-rare I requested. My husband's ribeye was rare right in the center. Good thing he did not mind it. The ends of Ribeye definitely hit temps though. With it being so packed and ofc highly rated (on Google), I had higher expectations. I was so shocked with my first bite that the steak (filet perry 4oz) was so salty. I felt like I was drinking ocean water. Fine, its a busy day. I tried the mash potatoes that it came with..... yup salty. I am not sure what happened there. Dessert was good. Choc Crunch Tower -- tasted like the Ikea choc crunch cake if you have ever tried it. Super sweet. And you cannot go wrong with the cheesecake. Service was great! Attentive waiter, I do appreciate that. We did end up waiting over 30 mins past our reservation time which is okay since it was Valentine's Day. Cocktails -- nothing to rave about, decent. Their Berry Mule was my favIf we ever go back, I would totally try their Pork Chop. We had they "famous" pork bites and that was *chef kiss*"

GB Fish & Chips

★★★★☆ 4.1 (611) • $$

"I found this place with a last minute Yelp search and looking for fish n chips. I saw it had "vegetarian" options for me, which meant fries, coleslaw and mashed potatoes. The boys had fish n chips, the cod specifically, and I got a 6-7/10 review from them on the fish. We are spoiled by a place in the Springs that has Haddock for their Fish n Chips and it is off the hook awesome! No pun intended!The service here was fantastic! The beers were $2 off every day of the week during happy hours, which scores major points! Overall, it was a great experience and just wish the heat was on inside because it was an icebox on this cold, snowy day."

The Yabby Hut

★★★★☆ 4.1 (591) • $$$

"Love this place. I've been coming here for more than 10 years. It's like home, comfortable and welcoming. They've renovated the restrooms and added a washing sink outside them. Love it! Leas crowded in the restrooms when all you want is to wash your hands. And the food is good. Love the yabby Cajun seasoning. Can't wait to come again."

Go Fish Sushi

★★★★☆ 4.2 (499) • $$

"Food, service, and cocktails here are great. This is my go-to sushi spot. Their crispy tuna appetizer and lemon salmon rolls are my favorites. My only qualm is I wish they offered green tea with their beverages, I'm not a fan of Barley tea."

The Asian Cajun

★★★★☆ 3.8 (579) • $$

Cody's Cafe and Bar

★★★★★ 4.5 (400) • $$

"Dropped by this restaurant after landing in Denver. We were definitely in for a treat. Italian food with an Asian twist. Josh the bartender/waiter was so nice and attentive. We got the lemongrass penne, brussel sprouts, rigatoni and it was allllll delicious! The fresh baked bread was so perfect and the wine selection is amazing. Definitely don't want to miss out on this place. They currently merged with Cody's next door. So the food was from Both menus. Incredible! Chef Sue is killing it! We love you and will definitely be back for more!"

Patzcuaro's

★★★★☆ 4.1 (451) • $$

"Still a great place for tacos and carnitas. It's great to see the original owner is still cooking and running around! I was hoping to get my usual buche tacos, but we were informed that they no longer serve buche as the new population of the very much gentrified neighborhood isn't interested in the popular and traditional Mexican food. I'm hoping my review speaks to the new tenants of the neighborhood in hopes that other things such as menudo doesn't also fall off of the menu. Instead of contributing to the fall of a historically Latinx/Xicano neighborhood, I ask that you please support, uplift, and uphold the traditions (in this case, food) of the area."

Los Carboncitos

★★★★☆ 4.3 (403)

"Los Carboncitos became my favorite Mexican restaurant in Denver a few years ago & they still haven't let me down! Amazing flavor, good heat & great service. Located a couple miles outside downtown Denver off 6th & Sheridan, this location is a hidden gem in an unbecoming little stretch of businesses with ample parking. They do great takeout, but dining in is even better!The food is outta this world - so authentic & full of flavor! The chips and salsa are complimentary & so fresh, the salsa has a kick! They also bring out 4 housemade hot salsas too, I love them!! Their tacos are simple & delicious, your choice of protein on homemade corn tortillas topped with onions & cilantro. I love the carnitas, chorizo, carne asada & pollo. Their enchiladas are sooo good bc they're not smothered with too much sauce or cheese, and they grill the corn tortillas before rolling the enchiladas so it has a great grill flavor! You can get half green & half red too, yum. All in all, this Los Carboncitos spot is easily my favorite & I hope you find your way there soon bc it's incredible.. don't limit yourself to Taco Tuesday bc the tacos every day at Los Carboncitos are fire!"

Hasu Sushi & Grill

★★★★☆ 4.2 (399) • $$

"They have been opened for eight years. They closed for four months time for a much needed kitchen renovation! . I'm very happy they're back. This spot in Cherry Creek offers an excellent price point. Presentation is excellent and everything's fresh! They even offer Saba( mackerel). I'm so happy!They have a great Happy Hour everyday start at opening till 6pm, including lunch time. Dine in only, excludes holiday. Drinks: buy one get one driFeatured :Lychee MartiniLychee Vodka, Triple Sec, Lychee JuiceYellowtail JalapenoThinly sliced yellowtail & jalapeno served with wasabi dressing sauce.Yasai Gyoza (6)Japanese vegetable dumplingsSpicy Crispy TunaCrispy sushi rice topped with spicy tuna, avocado, tobiko and jalapeñoSushi Sashimi Combo5 pcs sushi, 10 pcs sashimi and a california roll. Sashimi- Escolar (super white tuna), Albacore Tuna, Salmon, Tuna.Cherry Creek RollLobster salad, king crab, spicy tuna, avocado, wrapped in soy paper with eel sauce and chiliSaba Sashimi"

The Keg Steakhouse + Bar - Colorado Mills

★★★★☆ 3.9 (437) • $$$

"A great restaurant serving excellent steaks and seafood entres. I always enjoy the Keg Classics which combine side dishes at a lower cost. Ordered the rib steak which was wonderful and cooked to perfect medium rare. Wife always gets the salmon which she loves! Can't complain about the meal and our server was good, but sometimes late on delivery of sides. Here's the best deal that a lot of people don't take advantage of is the birthday bogo. Sign up and take advantage of the great dinner deal. Saves a ton of money. I highly recommend the Keg for a solid dinner without breaking the bank!"

Super Star Asian Cuisine

★★★☆☆ 3.4 (559) • $$

"Super good! I prefer this dim sum over Star Kitchen. Standouts include the salt and pepper tofu, har gow (crystal shrimp dumplings), sugarcane shrimp and lotus leaf rice. The xiaolongbao (soup dumplings) had a great flavor, but not as juicy as I would have liked. (My favorite soup dumplings in Denver are at Dating Yumy.)The restaurant is more spacious than Star Kitchen and I like the atmosphere better. They were a variety of carts going around on a Sunday afternoon. It didn't take long to get seated for 4. We were very full, and ended up spending $20 per person.Overall, this is a really solid choice for good dim sum in Denver!"

The Crawling Crab

★★★★☆ 3.9 (424) • $$

"There were 4 other tables in this small restaurant at 6:30 on a Wednesday night. The server was friendly and we were sat in a booth for our party of 4. The ambiance was casual and clean.The tables had the usual paper tablecloths that you see in a seafood boil restaurant. The napkins were paper from the pull-bin and the plastic ware was just that: plastic ware. They had an array of Pepsi products for $2.99 each (in paper cups) or a hot green tea for $1.99 (also in a paper cup). They were out of the mussels and the scallops. We started with a dozen raw oysters, which must have already been shucked because they came to the table within 30 seconds, served with limes (??), Zesta crackers, horseradish, Tabasco, salt/pepper, and cocktail sauce. There was no odor and they tasted delicious. Next, we ordered the crawfish chowder and seafood gumbo with rice. Lastly, the fried catfish, chicken tenders, sausages, Cajun fries, and curly fries. The soups were insanely (temperature) hot. It took a while before we could take a few bites. There were five pieces of very dry crawfish at the bottom of my chowder, but the flavor of both soups was overall good.The fries were perfect. The fish and the chicken were cooked to perfection while remaining crispy. The sausage was smoky and juicy. Great experience!"

Bonefish Grill

★★★★☆ 3.6 (485) • $$

"This place is a bit of a hit and miss for me. I have been three times in the last two months celebrating various moments. All the times I have gone the restaurant was not busy. Only a few customers. The front door host were very kind and friendly every time. The inside has a nice calming vibe with no loud music so you can hear your companion. The first time I went the service was amazing. We had the nicest server that was polite, professional and kind hearted. I wished I remember her name but she was wonderful. The second experience was not that good. The server, Matt, didn't know which tables was his, took him a long while to greet us and offer us water. But there were maybe 3 other tables occupied in the whole place. He was sloppy with food spilling the oil in the bread, barely checked on us and took forever to flag down when we need the check. The 3rd server, Geralt, was friendly, professional, knowledge and a fast talker. The only issue was a hiccup with the bill at the end. We were charged for an upgrade on steak from Sirloin to Fillet. But we didn't receive or ask for fillet. It was a minor hiccup on their end that they quickly remedied but it felt awkward and weird at the end. The food had its moments as well. The first time all around was the best. When ever you come to the restaurant they give you warm bread and an oil dipping sauce that is delicious as long as your server hasn't made a mess of it. We also order an appetizer of the Beef and Ginger Potstickers. They were wonderful but very salty. They sit on a bath of soy sauce. Then we had the Bang, Bang Fish Tacos that are served with crispy fries. I have not been able to get them out of my head. Perfect tacos with a creamy spicy sauce. By far the best I have had. On the second time, I was celebrating my birthday and ordered the fish and chips. I love fish and chips and have had them many place. But these were terrible. The fish was oily and greasy and left a lot of residue in the bottom. Also they had a weird breading that seemed almost carbonated. I will never eat these again. It was awful. On the third time, I took my mother out for her birthday. We each ordered an entre and then split them to try everything. My mom had the Sirloin with the crab cake and upgraded her side to asparagus. The steak was perfectly cooked and easy to pull apart but was not seasoned so it was bland. The crab cake was okay but the remoulade was really spicy. The asparagus was over cooked and mushy. I order the Cod Imperil and upgraded my side to the Kung Poa Brussel sprouts. The Cod Imperil was decadent. It was topped with a blend of seafood and cheese. Well worth it and something I would repeat. The Kung Poa Brussel sprouts were by far my favorite. I have never had anything like that. They had just enough sauce and were cooked to perfection. I was sad when the bowl was empty. I will visit this place again. It has its ups and downs. But not too bad overall."

Eddie V's Prime Seafood

★★★★★ 4.6 (286)

"First time to Eddy V's and certainly will not be our last! Everything from the moment we walked in to our departure was on-point and amazing! Once seated (by the Manager) we were ask if the night was for any occasion, at which we replied it was a "Make-up Valentine's Day as we had been sick the week prior." He returned with a handful of rose petals and neatly decorated our table to spell a 'V.' Our server, Alyssa was top notch. She never missed a beat with listening, offering, and being sure that we always had any and everything we wanted. The drinks not only were good quality and mixture, but presented beautifully too. The mystic point oysters were by far the best we've ever had, and we contemplated ordering more! The Caesar salad had just the right amount of dressing with the fresh black pepper complimenting it well. The filet, (although my judgment was biased because my Husband knocks any steak at a restaurant out of the park,) was clearly a beautiful cut of meat and the outer was charred just the right amount. My husband ordered the wagyu steak and it could not have tasted better! We complimented our meal with delicious asparagus and Alyssa surprised us with au gratin potatoes that melt in your mouth! Overall it was a fantastic experience and Valentine's was better celebrated after the holiday, with the utmost amazing experience!"

240 Union

★★★★☆ 4.1 (345)

Trestles Coastal Cuisine

★★★★☆ 4.4 (293) • $$

"Unbeatably one of the best in the area. Mostly for locals but totally worth the trip if you're outside of the circle. Good view on the outdoor seating and calm interior space where you can actually have some conversation without yelling.Breakfast burrito and the veggie omelet are the best and if you're there before 9:30am, then you get to enjoy the morning happy hour. Bottomline, if you're in the area, you must try this place."

The Juicy Seafood

★★★★☆ 3.9 (365) • $$$

El Mirador Mexican Restaurant

★★★★☆ 3.9 (355) • $$

"I really liked this place, I can see why it's so busy!! We came around 12:10 (Prime time) the place was packed. However they were able to get us seated in about 10 minutes.They immediately give you chips and salsa, and the salsa has a great flavor. The food came out pretty quickly (Under 15 minutes) and it was delicious.I really liked my NY steak & shrimp it was very flavorful, and my wife loved her pozole. We had to try this spot because whenever we drive by it's so busy.The have plenty of seating, the place is a big Mexican restaurant. There's a lot of entrees to choose from, the prices are reasonable. Servers check on you multiple times.I have nothing negative to say. I will add to crowd and come back from time to time. Recommended and happy eating!"

Basta

★★★★☆ 4.2 (298) • $$$

"5 Stars for exceptional food, including a chicken liver mousse dish that will leave you licking the jar, and a great atmosphere.Before arriving in Boulder for a short conference, I did my homework and booked a couple of dinner reservations based on Yelp reviews. When booking Basta, I saw that they were featuring wine pours from a woman-owned natural wine maker, Emme Wines, on one of the days and quickly snagged a spot. I'm a big fan of restaurants that make a point to bring in and feature wine makers from around the country. Food: We opted to get a few smaller dishes to share along with our flight of wines. They were all SO GOOD. Here are my recs:- chicken liver mousse: this mousse is served in a small jar with a pickled tomato jam and crusty bread. Wow wow wow. We couldn't get enough. The sweet and tangy jam perfectly paired with the rich mousse and left us calling this as our favorite bite of the trip.- caesar salad: simple and boring, right? NOPE. This Caesar salad had pistachios, was perfectly dressed, and grana padano cheese (similar to parmigiano reggiano) grated finely all over. It was hard to stop eating this and my dinner companion had to remind me to leave some for her...- mussels with added herb focaccia: these mussels are in a pool of chorizo, garlic, tomato, and herb sauce and beg for you to add the focaccia or sourdough. Long after we consumed the plentiful mussels, I was dipping the focaccia in the soup that remained to continue to savor it. Beyond the food, the service was attentive, meeting the winemaker was a true highlight of our trip, and the ambiance made me feel like I was in my favorite little neighborhood gem back home. Though it may not be right on Pearl Street, this spot is not to be missed!"

Eeny Meeny Sushi Roll

★★★★☆ 4.2 (277) • $$

"We stopped in tonight for a birthday dinner with six of us. I have always enjoyed this place but have not been there since covid. This was a fabulous dinner experience and we are all glad we choose this restaurant. The colorful lights and fish pond is a nice view when you enter the building. The spiral staircase up to the dining room is unique and very cool. It's very attractive and wives a wonderful feel to the experience. We were seated immediately and our server was a wonderful names QiQi. She was fun, friendly, helpful, prompt and downright spunky. She is a fabulous server that really made our dining experience all that much better. She is upbeat and chatty and we all loved her. The decor inside the restaurant is fascinating and fun to look at. They did a great job with the Japanese decor. Now, of course, no review would be complete without discussing the food. Wow, covers it. We had everything from pineapple saki, hot saki, egg rolls, seafood teriyaki, shrimp fried rice, veggie lo mein and a few meals I can't spell. They were hot, freshly made, well presented and delicious. This dinner was worth every dime we paid for it and we will gladly return in the near future. Thank you QiQi for making this birthday dinner a complete success. Ps. We received a free warm Saki as a check in bonus."

GB Fish & Chips

★★★★☆ 3.9 (321) • $$

"I passed this place a few weeks ago and told myself I had to stop by. The name caught my attention. The staff were pretty helpful and knowledgeable on the recommendations. They had games for families to play at the table and a nice outside table section it's right across the street from the water so I know it's a vibe in the spring and summer time. I substituted the scallops for oysters for the combination meal. I have to say this place brought me back to the "Long John Silver" days as a child but it was much more flavorful and the sauces were excellent. The drinks were more refreshing than they were strong. Next time I would recommend a double shot. The dessert was ok. The cheesecake had an orange flavored base to it that I wasn't too hyped about but I added the caramel from the bread pudding and that gave it more flavor. All in all I give this place a 8.2/10 I'll definitely be back!"

The Empress Seafood Restaurant

★★★★☆ 3.7 (332) • $$

"Brought my friend for her birthday celebration. She was excited and I was happy as her eyes lit up at all the dishes. She listened to the descriptions, mine were bad, and selected dishes. We ate and ate and then took leftovers home for her hubby and for myself. She enjoyed the experience and that's one of the reasons I like bringing people here. It's not intimidating and they welcome you. Definitely amazing service and great vibe."

Yanni's

★★★★☆ 3.7 (328) • $$

"If you love Greek food, Yanni's is a must try!Everything I ate was wonderful. The gyro meat flavorful, the tzatziki rich and creamy, fresh onions, tomatoes and cucumbers; I was in heaven. The portions of all the plates coming from the kitchen were huge! Yanni himself also came around with little plastic shot glasses to try a Greek liquor on the house! Our server kept us entertained the entire night as well.There's also paintings and wine scattered throughout the entire restaurant. A welcoming environment to create a delicious dinner.At around $30 a person, Yanni's isn't cheap but won't break the bank either and it is well worth it in my opinion."

Casa Vallarta

★★★☆☆ 3.3 (390) • $$

"Great homemade chips. Had a guacamole tostada and enchilada.Good marg, Good service - what's not to like?"

Blue Island Oyster Bar And Seafood

★★★★☆ 3.9 (276) • $$$

"Amazing every time! From the top level service to the perfect cocktails and bites, never miss with this choice!Blackberry oysters were clean briny and perfectly prepped! The martini had the perfect balance and the spicy tuna roll was creamy and delicious!Can. Not. Miss."

Bonefish Grill

★★★☆☆ 3.2 (395) • $$

"We wanted to have a nice Valentine's Date and chose Bonefish Grill for the evening experience. I'm glad we had reservations as other guest had decided to enjoy a wonderful Valentine's Date.We were seated immediately and our server Ryan brought fresh bread, and olive oil with fresh herb to dip our bread in. After reviewing the menu we decided on the following.1. Lobster Bisque served with another toasted olive oil season. However the toast with hard as a rock and not very appealing.2. We ordered the buttery fish with crab and two sides - fresh steamed asparagus and coleslaw. We asked if they could split the order as we don't eat very much.We received our order within a few minutes and we were surprised as to the excellent taste of the fish. It had a outstanding buttery flavor with the right amount of season. The two sides were prepared properly. The asparagus was steamed to the correct doneness. The coleslaw had an excellent light balsamic flavor that enhanced the coleslaw. Our server, Ryan ensured that we were well taken care of. It was a wonderful and memorable Valentine's Dinner."

TK’s Surf And Turf Kitchen

★★★★☆ 4.3 (201) • $$$

"Definitely has the potential for a 5 star! The corn was absolutely delicious with the spices and butter. I couldn't really tell if the garlic mashed potatoes were like half from a packet and half real but they were good nonetheless. The lobster and crab - loved the flavoring, just maybe cooked a bit better because when it's cooked perfect, as soon as you crack them, the meat comes right out. Wasn't the case this round but will definitely try again!Fair prices for what seafood is going for nowadays. Friendly service! Good amount of seating. Chill vibe."

Saltgrass Steak House

★★★☆☆ 3.2 (361) • $$

"From start to finish, grade A+. My first time here, I felt pretty comfortable right away. I loved the outdoor, woodsy feel and the layout it self. Great for larger parties or onesies such as me.My server Cody (boy I hope I got that right, lost the receipt with her name on it) greeted me in a timely manner. In fact, her timing was perfect throughout. She was delightful. Not too much, not too little. Professional, knowledgeable and friendly with smiles I always appreciate.I ordered a Cosmopolitan, another first, which was beautiful, tasty and, well, fun. My entree was a 6oz steak, rare. Many times I ask for rare and I guess they just don't believe me. I often get medium or medium rare. But this time the steak was not only perfectly cooked for me but perfectly seasoned as well. As a side, I asked for the "Flash Fried Green Beans". I'm not a lover of fried foods but when it was explained to me what that meant, I went for it.Not coated in dough but just quickly dunked. Now I am a fan. The green beans had a lovely seasoning to them and the crispness was very satisfying.The manager, Nick, stopped by my table, an unexpected thrill. I loved telling him how happy I was. He was professional, personable and took his time to listen to me. Kudos to him for running a well-oiled business.The finishing touch I had later. A "Pecan Pie Bread Pudding", what? I live close so the ice cream that came with it didn't melt. But, I put it all away and sampled it hours later, heated it up and was bowled over. What a great combo with luscious vanilla ice cream as the finishing touch.Prices, by the way, were pretty reasonable, presentations perfect and everything was very well made. Their Ranch dressing was to write home for (I just wanted a sample). I ordered a salad, which arrived fresh and crisp. The Caesar dressing they used was absolutely the best I've had in, oh, I dunno, forever! Really, the flavors flooded my mouth like a good Caesar should.Next time I'm bringing my son, also a bit discerning. Can't wait!"