"This is my favorite K-BBQ restaurant in Colorado. The service is always on point. The food is delicious. I tend to choose the Bulgogi and the thin sliced pork. When I ask for extra fish cakes I always get a plentiful amount. I absolutely love this restaurant. It is conveniently located. the restaurant is warm and welcoming. It is always clean and the food comes quickly. My favorite part about this restaurant are the conversations I have had with friends and family over the years, 13 to be exact. The Kimchi is so delicious and I really like all of the other small plates. There really is nothing else about this restaurant I can say besides I have yet to try the Hot Pot side. One of these days until then I will continue to eat the BBQ."
"We were in the mood for BBQ and were walking around the mall area and stumbled across this hidden gem! We noticed the reviews and wanted to try it out.The location is right outside the main mall entrance area, and is pretty easy to find. Parking will be a little difficult since it located in the corner. Once we arrived we could smell the BBQ and also sweetness in the air from the ice cream shop that shares the area with the business. We were quickly greeted and the service was great!I ended up ordering everything. Pound of Brisket, Pork, 1/2 Rack Pork Ribs, and 2 Sausage Links. For sides 1 Qt of Mashed Potatoes, double of Mac, and a side of Fries. Everything was reasonably priced and they even had military discount. We even got a free Pork Sandwich with our meal for signing up with the business.Everything was amazing and we highly recommend this BBQ spot!!!"
All of our meats are dry rubbed with sauce on the side. All of our sauces are gluten-free. Priced per piece, each link is 1/2 lb.
$8.50
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"This was suggested by my wife after we toured Stranahan's Whiskey Distillery not too far from here. It's not much to look at from the outside but the food is great! They have daily specials and on the day we went it was "all you can eat St Louis Ribs" which I ordered, it came with 2 sides too. The staff was very attentive and we had multiple people come around to make sure everything was right. I ended up have a 2nd round of ribs and both were delicious, very tend (fall off the bone) and nice smoked flavor. If I lived in the area I'd be back every weekday they had this daily special (I think it's Monday's)."
"I came here to commend Texas Roadhouse on how well they did on New Year's Eve on our to-go order. Whoever was running the show that night is an amazing individual. My family of 4 orders here every few weeks or so and usually something is missing. NYE though, all 4 of our orders were correct and every side and condiment we ordered was there also. Food was still hot and delicious when we got home. Everything was well packed and easy to transport home. I really really appreciate the great service we got on such a busy night. We will definitely be back!"
"We arrived to a full house but were fortunate enough to be seated at a table for 6 which was perfect for the 6 of us. We were seated in a section where Abi was our waiter which was also fortunate as he is a master of his trade. We ordered and it felt as though it was just a few minutes before he returned to our table with all of our selections. I selected the #2 Plate which is a half rack of ribs with a side of pulled pork, a side of beans and coleslaw and French Fries. The portions were outstanding. There was enough food that 2 people could easily share it and be fully satisfied. Our table also ordered hamburgers, wings, Mac-n-cheese and chicken all of which was delicious. If you have a large party or just a couple looking for a great place to relax and have a great time and wonderful food and beverage then the Hickory House in Parker is where you want to be."
"The food is good. I especially like the Catfish and the Brisket. The Catfish is seasoned very well and the Brisket is moist & tender"
"Tender pulled pork, delicious cornbread, friendly and prompt service, seating for multiple large parties...this place was a fun little find.The only critique I can give was that the sausage link was a little overdone so it was pretty dry, but that doesn't warrant a negative star in my opinion.The jerk chicken and ribs were both sold out, so I'm assuming they're fan faves. Hopefully the next time I return, I'll get to try one. I do love me some jerk chicken."
"Super duper awesome BBQ. Went for the burnt ends but they were sold out. So we gave their brisket, pork ribs and waygu pastrami a try. All 3 were outta this world moist and delicious. Their 4 sauces even made it more delicious. Tried their cornbread with custard. At first it seemed a bit odd, but then I really liked it (custard was not sweet but added more moistness to the cornbread). Order at the front and they weigh out what you order as you check out. Community type tables. Casual and comfortable seating and environment. We met a nice couple.First time here as a birthday celebration. Hope the next time we go, they will have burnt ends . Looking forward to going back again soon!"
Shruti J.
Aug 7, 2024
Excellent selection of meats and good service. Sides were very flavorful especially the green salad ( I don't know what it's called but was very refreshing). We got the pork belly and spicy beef bulgogi to grill on the table and the spicy bulgogi was our favorite. The meat quality is very rich and we really enjoyed our meal. We also got the fried rice which was perfect!
Visit Restaurant PageMike G.
May 31, 2024
Having just returned from my favorite BBQ spot back in Texas, I'm about ready to say that GQue's ribs are better than what I get in my former home state. The half rack is a lot of meat, and it's juicy, succulent, and delicious. You don't even need extra sauce with it. My daughter got 1/4 lb. each of the chopped brisket and turkey this time, and she liked them both. I couldn't get her to commit to which she liked better, but she said they were both good.The onion rings and fries are the best two sides in our opinion. It's a good amount of food, at a reasonable price, with friendly service.
Visit Restaurant PageRichard W.
May 30, 2024
A little hard to find at the end of an industrial feel retail strip mall but once you walk in, the waft of slow cook BBQ is unmistakable. Theres a nice array of condiments at each table, including spicy chipotle, ketchup, pepperoncinis, "cow" sweet bbq sauce and "swine" bold bbq sauce. I ordered the Half rack baby back ribs. Honestly too dry on the ends and the tops - enter the sauce. Nothing is too spicy, even the ghost pepper bottles up by the counter. Beef brisket - more tender than the ribs even though it looks well done. Southern style green beans - mushy, like from a can Cole slaw - pretty crisp and regular. What you'd expect. Smoked baked beans - slightly sweet and hard to stop eating. I like the vibe and decor and you can see them smoking the meat from behind a window. That's all...
Visit Restaurant PageNick A.
Mar 11, 2024
My dad loves Texas Roadhouse and wanted to go there for his 94th birthday. I let the staff know it was his birthday and they even put it on the table ticket. I even let the server know when we sat down and she signaled that she knew. When we were done with our meal our server asked if we wanted anything else and that was it. Nothing else, no birthday dessert, wish, or anything else. I was bummed and asked the front staff and a person who appeared to be a manager if they do anything special for birthdays and they said, "Yes we do." I told them that they did nothing even though I had let the staff and server know it was his birthday. They said they were sorry but didn't offer anything to make up for it. A little piece of cake or pie to go would have been a nice touch, but they decided to do nothing for my dad's birthday. I think that stinks. My 94-year-old dad deserves much better. Rant over.********UPDATE**********I contacted customer service through their website. Within an hour I had a phone call from the manager and they made everything right!Good on you, Texas Roadhouse!!
Visit Restaurant PageJeffrey R.
Jun 30, 2024
Good food, family friendly atmosphere and very fairly priced. Will definitely revisit again because of the friendly service.
Visit Restaurant Pagelucas k.
Feb 24, 2025
Best bbq in Denver. We had a couple hours to kill before flying back to ID after an anniversary skiing trip so we did a quick google search for bbq and beers. Not sure how long they smoke the meat but it's worth every second. We ordered some happy hour margaritas and shared a smokin' platter of Texas Beef Brisket and Carolina Pulled Pork with Mac and bbq beans. The food DID NOT DISAPPOINT. Next time I might come to Colorado for the BBQ and a side of skiing. PS. The Mike High beignets are out of this world. 10/10 recommend
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"On a lovely fall day, we wanted some bbq and decided to check out this wonderful find on W. Colfax in Golden. They have a nice patio, though it was a bit windy so we enjoyed our food inside. It's very casual, but comfortable.We ordered the Meathead to share, along with four ribs (you can order individually). We chose the beans and potato salad as our sides. All of it was very very tasty. The meat in the sandwich (prime brisket and pulled pork) was fantastic. The sauces were up to the task as well -- very tasty. We actually ordered the ribs as an afterthought after talking briefly with another customer about their ribs -- and we didn't have to order a whole rack. I'm so glad we did because they were equally as good. The staff was very helpful in all our decision-making.Look forward to a revisit soon!"
"I had the craving for Chinese food in Denver and I found this area southwest of downtown that had lots of ethnic restaurants and shops.Based on the Yelp reviews, I picked Hong Kong Barbecue for an early dinner meal.The restaurant wa in a strip mall on South Federal and there was plenty of parking.sBy the time we arrived, they only had BBQ duck and White Steamed chicken in the barbecue section, so we got one plate of the white cut up chicken and a plate of the beef with ginger and scallions. The food was really good, but the beef dish was very salty. The staff was nice and friendly.Next time I will try to arrive by lunch so I can get my hands on some Char Siu or Crispy pork....LOL...."
"I don't understand the low ratings? It's always busy and staffed well. I've been here 6 times and I always get greeted immediately and service is amazing especially for a chain restaurant. Shannon was the first person I met when I sat at the bar. I've met three more bartenders. Everyone was welcoming. They all make sure they know your first name. They have a lot of regulars and I understand why. They make sure you are taken care of. I've tried a few of their dishes. Their steaks and chicken dishes were very good. I was impressed for a chain restaurant. They offer many sides to go with their entrées. I particularly like the green beans, steak fries, and even the red chili. The stuffed potatoes are huge! The steaks were perfectly grilled and I added mushrooms onions to it. The horseradish is delicious as well. I've tried their NY Strip, Porterhouse, and Sirlion so far. The ambiance is a Texas Roadhouse style setting. It's very loud though. Lot's of people there and it gets busy. I had to wait 3 hours to sit at the bar on a Saturday night. I still was served well. I would recommend reservations any day of the week."
"Came here for lunch over the holiday weekend. It being a holiday, we knew it was going to be busy and were prepared to wait. The gal at the hostess stand told me 30minutes and added my name to the waitlist. She said we could hangout in the front lot and she would call my name when our table was ready.50 minutes went by so, I went inside to check on our status also noticing a handful of new groups/guests were walking in and not coming out (soon to find out that they were being seated). There was a different gal at the front so, I asked her if our table was going to be ready soon, not waiting a second before she asked me how many and sat us immediately (the waitlist was not visible/no longer existed)-- we were all rather annoyed. Once we sat it took a bit for a waitress to come over (a few more tables were sat after us, had immediate service and were brought waters). Once our server came over she took our drink & food order. We waited a bit for a our drinks and the food was on the quicker side. We ordered Wings (ranch and wings were a table favorite), fried pickles (pretty good/heavy breading), bison ribs (great flavor), Texas brisket (VERY DRY), nachos with brisket (very heavy on the cheese super light on the rest of the toppings), potato salad (very tasty), sautéed green beans (no flavor & arrive with bacon which was requested without) and two side salads (that were never delivered). Service not good and food ok-- service really ruined this experience."
"i can't believe that we hadn't been to longhorn before. the host was great, short to no wait, our server was on it and friendly. loved the ambiance and cleanliness and - that despite being quite busy, not loud in the least. they were good about spreading guests out. now for the grub!! the bread n butter was quite tasty & generous in portion. the steak was so eff-word flavorful and perfectly cooked as requested. the baked spuds (who can screw that up, tho?) were amply sized and loaded with butter per our request. ooh. & the crispy potato skin was so salty and buttery and deelish! the salads were tasty too. not much love here, bc "you can't make friends with salads" a not-so-wise man one said. we will be back over n again. ps- sorry to disappoint, we arrived so hungry that i don't even think to snap a pic."
"This was my second Korean BBQ experience...and my favorite one!The meats and sides were absolutely perfect, and the patio was the most beautiful setting for a team dinner!Our servers were very attentive, even with a few grills going. They even allowed us to move to a bigger table so we could have more grills!Would definitely dine again!"
"Really great bbq! The sauces are some of my favorites. The service was quick and friendly. It's convenient that it's located next to a brewery so you could get some drinks and food easily. We will definitely come back and try their other options. The brisket was what I had and really enjoyed."
"Stopped in for a quick bite before softball. Got the moochi chicken and the teriyaki chicken. Large is a pretty large serving and I was not able to finish it, small looked probably like the better option. Flavor of both was good. It is in a strip mall next to a market so there is plenty of parking. Staff was nice and food was ready in about 10 minutes. Overall a good experience."
"I took advantage of the advance waitlist available online. When we arrived, we scarcely waited 2 minutes for our table. The service was prompt and friendly. They provided a kids menu without having to request one. I ordered the prime rib medium rare with raw horseradish and a loaded potato. It was cooked to temp and seasoned well. The piece I had was rightly marbled with enough but not too much fat. My daughter ordered the sirloin and enjoyed almost the entire thing. Texas Roadhouse is not the fanciest steakhouse in town, but I almost always get exactly what I am expecting at a relatively reasonable price as far as steakhouses go."
"I'll start off by saying that this is not in a good area (lots of shady people around parking lot) but as far as the restaurant itself...we stood in the lobby waiting to be seating, there was already 1 person who had been standing there awhile when we entered. No one was even around for about 10 min. Restaurant was not busy so I don't really know where everyone was. Food was ok nothing spectacular. We ordered off the lunch menu so expected smaller portions but when I paid extra for catfish fingers I did expect to get more than 3 little French fry sized pieces."
"Always a joyBbq or hot pot both rock. We come here every few months. Great menu. Only down side is you have to choose between hot pot or bbq, cant do both"
"The food is decent. Probably not in my top 3 in colorado, but if I could find 10 good BBQ joints in Colorado it would probably be in the top 10 somewhere."
"Littleton is lucky to have such a great BBQ spot. If you live near there, are on the 470, or want great food and an easy trip, this is the spot for you. After cruising Yelp looking for a new place, I decided to stop here after a meeting. What a great decision. The egg rolls were a great start - but it's a lot for one person. The texture is spot-on, and the mix of ingredients is ideal. I'm not a big beans guy, and I barely noticed them. The meats were very, very good. I could tell from the smell walking in that I would be happy, but I was still surprised by how good the ribs are. The brisket is a must-try, but the ribs were my favorite. While debating what side to get, one of the guys at the bar told me to try the mac and cheese. It was another good decision. It might have even been the best part of the meal. And that is saying is a lot. Despite being so full I was worried about falling asleep driving back home, I decided to try the banana pudding. #YOLOAnd it was worth it. You can tell everything is made in-house. It had big taste without being too heavy. I'm already amped thinking about what I'll get next time I'm there. Moreover, the bartender Kasie was excellent. Fast, courteous, and helpful, but still gives you space. She was a 5/5 just like the food."
"This town of Longmont was quite a surprise for me. I had never been through here before and I really enjoyed the small town feel. Great parks around.It's New Year's Day, so a lot was not open. Several of the restaurants were. This being one. It smelled great, so we went.Good decision. We were seated immediately. The host brought us water and some crispy chips that were on the house. You could try all of their yummy sauces. The spicy one was my fave. hubby liked the original.We decided on a sandwich plate and a two meat plate. We share things. The servings here are quite large..Everything was top-notch. The chicken and the rib plate were both so tender and juicy at the same time. Seriously would come back for these two things alone. All the barbecue sauces were good to try. My sides were yummy.My hubby's brisket sandwich was a hit! The meat was so plentiful and tender. Great bun, didn't fall apart. Came with some homemade pickles and a side side. Between the two of us we had three sides. Hush puppies-small and easy to eat crispy and good. Green beans sautéed with bacon and onions. Excellent loved these. The third side we tried was a cornbread? cream, cheese,hatch chili casserole?I really couldn't taste the hatch chilies at all, and it was very loose more like a pudding, then a casserole. my least favorite bite this meal. We decided to take some baked beans to try to go, waiter gave them to us complementary. Bonus. It also came with a cornbread muffin that was light. Like I said, very generous.We had leftovers to take home for a gnash later.I guess I really liked this place!I will definitely come back here!"
"Definitely better than 3 1/2 star rating. The service was outstanding! I got there before they opened and was welcomed with big smiles and very accommodating! I would go back just for that welcome! The food was good definitely a four-star place! I'll be back maybe"
"Tucked away in a small strip mall is this brewpub. It's definitely on the small unpretentious side -- which is refreshing. Hubby enjoyed his Ribs hazy ipa. Little disappointed there weren't offerings for this non-beer drinker other than sodas.We shared the brisket/pork platter served with baked beans and potato salad. It was verr"
"The best wings you will ever eat! Don't let the looks of this establishment steer you away from this amazing place! I am born and raised in Colorado and wings are one of my favorite things to eat. It is safe to say that Willy's Wings has the best wings in Colorado and I have many friends and family who would stand behind that. I typically will only eat boneless wings unless it's from here. The bone in-wings here are insane! They are decently sized with a good amount of meat and the best thing about the wings is that they are fried which makes them super crispy, juicy, and yummy! Please note that it is a small local spot so keep that in mind while waiting for your food."
"Always a great experience at Texas Roadhouse!!! Came straight here after landing in DEN, luckily it's a Fri (Feb 7, 2025) they opened till 10:30 pm and we arrived like 9 pm. Husband had the prime rib in medium and it was cooked to perfection!!! As recommended by the server Eric. He made a great recommendation!! The sirloin was a little dry in the middle but it was not too bad too. With the house steak sauce and honey mustard sauce , it was fantastic! Lots of other tables were celebrating birthdays and ambiance was so exciting. Overall was a wonderful meal. Definitely will go back to any other Texas Roadhouse when we pass by!"
"The staff here were super friendly, but the food was mid (not wonderful aka nothing to write home about.) It just felt like the flavor was lacking. Skip the salad altogether & the fried pickles were okay. The sauce they gave with them were interesting enough, I just felt like every part of this meal needed *more.*"
"Had wanted to try this place for a long time. Worth the stop! We popped in and got The Cluck and The Big Tex. The sweet potato tots are really tasty. Great slaw and pickles. BBQ we will be back for. No pictures because it was so good we ate everything."
"Haven't been able to leave a 5 start review for anyplace lately. But the service here was impeccable tonight. From the hostess to the food runner, our server, etc. the food was yummy too. My hubby is always wanting a steak and I don't care for steak but there are tons of other options and it's definitely the best place for a burger. The loaded baked potato is killer. Also the country music bumping throughout is the chefs kiss."
"Great place! The tacos and wings are so good, all of the meat is tender and not dry. The homemade ranch is AMAZING."