Bucketlist Tavern

Came for Sunday lunch- we were seated right away and our waitress -Jennifer was super sweet. I got the Tavern burger with no bun, my husband orders the spicy situation which he loved. He said the chicken and sweet bacon was super tasty. I enjoyed the fried and fried pickle. The burger was ok, not anything different but good. My kids got the cheese pizza and tenders! There's plenty on each serving for the kids and we had to take it home. The place is huge, has plenty of seatings especially on foot all games. They have happy hour events and Wednesday is all you can eat wings. It's good for a casual lunch/dinner/watch the game. There's also plenty of parking g outside

I just don't know what it is about this place, but after the third time, I think it's going to be the last for us. In general, it seems like most people and reviews are happy, and yet, we have an odd experience when we go, and more is off than on. It just doesn't seem like this is worth our time or money to keep trying.Determined to not sit on the bar side, which is loud and uncomfortable, we asked to be on the restaurant side. First, know that one table was occupied with six women. The only other 'customer' in the room was a half-eaten pretzel on a separate table. When I asked for a table in that room, I was told that room was closed. When I mentioned again, since others were in there, and since the bar area was loud, another woman confirmed with the hostess that we wouldn't bother the private party. I'm not sure if there was a private party, but it didn't seem like the table of six cared one way or another. Either way, strange back and forth, and we were eventually seated in that room.We then waited a long time for the waitress to show up. When she did, she was quite friendly and apologetic for the wait. Ok, good. We ordered the same dishes we've had before. I got the chimichurri chicken, which had been good on our first visit, and my daughter got the bourbon bacon burger, which she had also liked. We waited a long time for food, but then it finally came out. The first thing we noticed was the giant tomato slice on the burger, even though my daughter asked to hold it. Other than that mishap, the burger and fries were both good.Not so much with my chicken. Overall, the dish was lukewarm at best. Clearly, mine was ready first and sat waiting (and cooling) while my daughter's dish was prepared. Chicken was overcooked, dry, and cold. The corn mash side was fine, but again, the avocado rice wasn't good. Overcooked or maybe undercooked, it's just wrong and shouldn't be included.Service was slow the rest of the night. My daughter's glass sat empty even after the waitress asked if we needed anything. Slow to get the bill, and slow to get out of these. Sorry, Bucket List. Even with a 50% coupon, three strikes and you're out. There are much better places with better food, better prices, and better service nearby.

Great little hideaway for weekend lunch or dinner. Full menu, nice bar area and excellent service. Their burgers are also amazing. Especially with the sweet potato fries. Definitely returning here soon.

Well, as much as I complain about parking, this restaurant is the opposite - very easy to find and the parking lot was a breeze. We were immediately greeted when we opened the door. We sat in the bar which provided a view looking over Castle Rock.The nachos had me curious - instead of the default Jalapeño peppers, Shishito Peppers were used. They complemented the other flavors very well. We settled on the BBQ Bacon Burger and Bourbon Bacon Burger. Both were delicious. The Bourbon Bacon Jam was not overly sweet and the thick cut Candied Bacon was over the top. We really wanted to try a dessert but our the nachos and burgers squelched our hunger.The menu was small, but it will be difficult to make a choice and possibly find a favorite dish.

Visited this location again for a Friday night dinner. Ambiance was busy but did not have to wait too long for a table. Ordered the BBQ burger and kids pizza followed by the coffee cake dessert. The food was pretty good, although my burger had mayonnaise on it and I did not recall seeing that listed on the menu. The dessert was rich and decadent although we recalled seeing strawberry listed in the description and did not see it on the cake.

Our visit was during lunch. We were greeted quickly and sat in the bar by the window. Our waiter promptly greeted us and took our drinks order. My friend had their lunch special which is choosing 2 from the 3 areas: pizza, salad and soup. She chose the Bourbon bacon and a salad which I know from experience is delicious. I had their beef dip sandwich with truffle fries. This sandwich is delicious and the fries are just right! I will definitely be back. They have indoor and outdoor seating.

Bucket List Tavern is worth the visit. Regularly. Friends joined me for dinner there a while back and introduced me to the gumbo. The layers of flavor were sooooo good and it's easily shareable so you can have room to try more of their dishes. The Korean Pasta portion was very generous and included plenty of chicken. Recently I split their BLT with someone and I wish I had paid closer attention. This sandwich is bursting with ingredients: the bacon, lettuce and tomato of course but they also include a chicken breast, arugula and plenty of avocado. It is shareable for lunch and really hit the spot! Their nachos are flavorful but not spicy. We added chicken and every chip had a nice combo of toppings for each bite. Finally, try a dessert. I think they get overlooked after such a solid meal and if you're full. But they've been very good. This restaurant is choosing quality products from many local vendor. They're planning to roll out some new menu items on 2/18/24 according to what I heard this week if you want to try something new. Their GM is engaging and will step in as needed even if it's just to take your visit up a half notch. Their team comes across like they care which is very nice. This is a spot worth your time.

Date night and we were going to another restaurant but saw this one and decided to try it. He regretted it. Which is surprising since I'm usually the picky one. Warren N. was our server and he was great. The hostess also seated us right away. So service was not the issue. The issue is the level the music was played at and the food taste. The music was loud enough that everyone was shouting to be heard. Just turn it down a little for the ambiance to be less like a bar and more like a restaurant. The food was meh. Beef dip and fish and chips were what we decided on. The beef dip was average and the fish and chips meh. The fries were pretty good which was the best part for the both of us. The fish batter was good - not too thick but the fish was not fresh. It smelled and the taste was - well, tasteless. Won't be going back. Expensive and not worth it. Parking in shared lot and can was crowded with three restaurants sharing the space.

My wife and I came here on a Saturday evening and ended up spending $74 on two entrées with two drinks. Nothing special, just a hamburger and a sandwich and no up charged sides. For that money, this place is subpar. The food is just okay at most and the atmosphere is typical. The staff was nice but all around us we heard complaints about missing waiters. Luckily we did not have that issue but considering the other options nearby, we likely won't be back.

I'd been wanting to try Bucket List Tavern for a few months now. If nothing else, I like the name. Most reviews are good, but a few are a bit discouraging. So today, a Saturday, we were out and about in that area. Too late for lunch, but a little early for dinner.We received a cheerful greeting from the hostess who greeted us, and excellent friendly service from our server, Evan.My husband chose the "hangover burger", and a house salad which was an included side. He devoured both. I chose the short rib pasta. It was delicious! It came with some flavorful toasted bread. (Half of my serving came home with me). We were delighted with the food and service, from start to finish. We even loved the pleasing white dishes that were used.As a bonus, I ran into a woman wearing a white coat while on the way to the ladies room. I asked her if she was the chef, and she said yes. I gave her our complements, and also let her know how much we appreciated having not your typical bar food. Definitely on a different level than what we have typically found in the area. She was very gracious, and said that is their aim to offer a bit of the unexpected, and to vary the menu from time to time.Bucket List is a fine establishment with well-trained employees, and a varied menu of delicious food. Give it a try! I'm sure it won't be long until our next visit!