Bonefish Grill
Bonefish Grill
Rich lobster bisque topped with sweet lobster & spicy sherry butter, served with pesto crostini
Creamy blend of shrimp, cream cheese, bell peppers and red onions, served with wonton chips
Hard-shell mussels tossed in a white wine butter sauce over roasted scallops and shrimp linguine, topped with fresh grated parmesan and diced tomatoes
Atlantic salmon, brushed with Jim Beam bourbon honey glaze, finished with a Bordeaux cherry gastrique - served with choice of two signature sides.
7 oz center cut, wood-grilled filet topped with rich, creamy thermidor sauce made with lobster, crab, sherry, garlic and lemon juice served with choice of two signature sides
Tempura-style, hand-battered crispy Cod and perfectly seasoned battered shrimp served on a bed of seasoned fries with house-made coleslaw, cocktail and tartar sauces, for dipping
Wood-Grilled chicken, red peppers and artichokes tossed in a creamy creole sauce finished over linguine. Includes salad, cookies and fresh bread. Feeds 4-5.
Roasted shrimp, red peppers and artichokes tossed in a creamy creole sauce finished over linguine. Includes salad, cookies and fresh bread. Feeds 4-5.
Signature Bang Bang Shrimp served with warm flour tortillas, shredded romaine, tomatoes and cilantro lime sauce. Includes salad, cookies and fresh bread. Feeds 4-5.
Wood grilled chicken topped with goat cheese, artichoke hearts, sauted spinach, and finished with a lemon basil butter sauce. Includes salad, signature side, cookies, and fresh bread. Feeds 4-5.
Lightly seasoned wood-grilled salmon with choice of signature sauce. Includes salad, signature side, cookies and fresh bread. Feeds 4-5.
Lightly seasoned wood-grilled chicken with choice of signature sauce. Includes salad, signature side, cookies and fresh bread. Feeds 4-5.
Lightly seasoned wood-grilled Mahi-Mahi with choice of signature sauce. Includes salad, signature side, cookies and fresh bread. Feeds 4-5.
Lightly seasoned wood-grilled Mahi-Mahi and Tender Shrimp with choice of signature sauce. Includes salad, signature side, cookies and fresh bread. Feeds 4-5.
Sushi-grade tuna, seared rare and sliced, with sashimi sauce and tempura flakes. Served with wasabi, soy sauce and a sriracha drizzle.
A Bonefish Favorite! Crispy shrimp served with our signature creamy, spicy sauce
red onions & peppers, cucumbers, cilantro tossed in a Hawaii poke sauce
Delicious blend of seafood with Mozzarella and Parmesan cheeses, served with seasoned house-made tortilla chips
Tomatoes, red onion, garlic, basil and lemon wine sauce
house-made lump crab cakes with red remoulade sauce
fried with peppers and sweet, spicy Asian sauce
Pan-seared potstickers topped with pickled vegetables, green & crispy onions, and soy sauce
Old Bay seasoned fries topped with lump crab and drizzled with Bang Bang Shrimp sauce
2 Bang Bang Shrimp Tacos served with Guest choice of a side and a choice of Salad or Soup
2 Fish Tacos served with Guest choice of a side and a choice of Salad or Soup
2 Chicken Tacos served with Guest choice of a side and a choice of Salad or Soup
salad mix, spinach, shaved brussels sprouts, maple balsamic vinaigrette, macadamia nuts, tomatoes, feta, balsamic glaze and crispy onions
with a hint of bacon
Romaine and mixed greens with hearts of palm, kalamata olives, tomatoes, pepitas and citrus herb vinaigrette.
Crisp romaine lettuce tossed with our Caesar dressing, garlic croutons, and Parmesan cheese.
Crisp chopped greens with mango, tomato, Blue cheese crumbles and pepitas, tossed in our citrus-herb vinaigrette.
lightly seasoned and wood-grilled and served with choice of two signature sides
Mahi-Mahi is the perfect grilling fish, mild and sweet flavor with firm texture.
lightly seasoned and wood-grilled and served with choice of two signature sides
Lightly seasoned and wood-grilled, served with choice of sauce and two signature sides.
Parmesan-Crusted Rainbow Trout topped with artichoke hearts, fresh basil and lemon butter
Stuffed with a blend of seafood, Mozzarella and Parmesan cheeses, topped with lemon caper butter.
Sugar sweet yet firm texture scallops from Georges Bank perfectly paired with jumbo shrimp
Wood-grilled Mahi Mahi, paired with five jumbo shrimp brushed with a light citrus herb marinade
jumbo shrimp, brushed with a light citrus-herb marinade, paired with an 8oz chicken breast
7oz center cut sirloin and a Maryland-style crab cake served with red remoulade sauce
7oz center-cut sirloin, paired with five jumbo shrimp
A pair of 5-6 oz lobster tails, seasoned and steamed, served with warm drawn butter
7oz USDA filet mignon paired with seasoned and steamed lobster tail
7oz Center Cut sirloin seasoned and wood grilled
7 oz USDA seasoned and wood-grilled
lightly seasoned and wood-grilled and served with choice of two signature sides
Bone-in pork chop, Fontina cheese, garlic, bacon and mushroom marsala wine sauce
Wood-grilled, sliced and topped with Chimichurri sauce served with choice of two signature sides
Goat cheese, spinach, artichoke hearts and lemon basil sauce
A wood-grilled chicken with bacon, mushrooms and marsala wine sauce served with choice of two signature sides
lightly seasoned and wood-grilled and served with choice of two signature sides
Red onions & peppers, cucumber slices sesame seeds, cilantro tossed in a Hawaii poke sauce - served over Jasmine Rice
red peppers & artichokes tossed in creamy creole-sauce finished over linguine
Toasted bun, fully dressed with sharp Cheddar and special sauce, with french fries
Generous portion of crispy Cod, served with tartar and malt vinegar on the side, served with fries.
8 jumbo shrimp with house-made tartar and cocktail sauce
our signature Bang Bang Shrimp, greens, tomatoes and cilantro lime sauce
Alaskan Cod with three warm tortillas, shredded lettuce, diced tomatoes, cilantro lime sauce.
topped with housemade herb oil
Crispy potatoes tossed in fresh herbs and drizzled with garlic aioli.
Fried brussels sprouts tossed in a sweet and spicy sauce, topped with toasted macadamia nuts and fresh cilantro
Delicious, creamy, cheesy, macaroni topped with bacon and breadcrumbs
Classic al dente asparagus seasoned with salt and a drizzle of olive oil
Sweet coconut pie, with chef-crafted Myers's Rum Sauce, topped with fresh whipped cream.
Rich flourless chocolate brownie served in chef-crafted strawberry champagne sauce, topped with fresh whipped cream, basil and a balsamic drizzle.
fresh warm cookies
fresh warm cookies
Classic New York Style Cheesecake topped with house-made chef-crafted sauce
flourless brownie, raspberry sauce, vanilla ice cream, sprinkled with macadamia nuts
A generous slice of vanilla citrus cake layered with sweet-tart key lime frosting, lightly dusted with coconut. A Bonefish twist on a Florida favorite
Cavatappi pasta tossed in a creamy Velveeta cheese sauce, served with fries.
Lightly breaded shrimp flash fried to perfection, served with fries.
Grilled Shrimp served with side of freshly steamed vegetable or steamed spinach
Crispy Cod fried tempura style, served with fries.
Grilled Chicken served with side of freshly steamed vegetable or steamed spinach
Enjoy our delicious fresh-brewed iced tea, just the way youd make at home. Please refrigerate and enjoy within 18 hours.
Made with the goodness of real lemons, Minute Maid Country Style Lemonade is the quintessential refreshing beverage with the great taste of a simpler time. Please refrigerate and enjoy within 18 hours.
sashimi, sushi, sushi and sashimi, food
sushi and sashimi, sashimi, food, sushi
food, steak
food
Bang Bang Shrimp
food
food, burger, burgers
Cod Piccatta
Sera Scallops & Shrimp
Handcrafted Happy Hour
Atlantic Salmon with Mango Salsa
Chilean Sea Bass
salad, food, salads
food, dessert
dessert
drink
cupcakes, drink
drink
food
sashimi, food, sushi, sushi and sashimi
bbq chicken, fried chicken, bbq wings, chicken wings, chicken wings and fried chicken, chicken, fried chicken wings, poultry, food
interior, sushi and sashimi
Steve F.
Feb 15, 2025
We wanted to have a nice Valentine's Date and chose Bonefish Grill for the evening experience. I'm glad we had reservations as other guest had decided to enjoy a wonderful Valentine's Date.We were seated immediately and our server Ryan brought fresh bread, and olive oil with fresh herb to dip our bread in. After reviewing the menu we decided on the following.1. Lobster Bisque served with another toasted olive oil season. However the toast with hard as a rock and not very appealing.2. We ordered the buttery fish with crab and two sides - fresh steamed asparagus and coleslaw. We asked if they could split the order as we don't eat very much.We received our order within a few minutes and we were surprised as to the excellent taste of the fish. It had a outstanding buttery flavor with the right amount of season. The two sides were prepared properly. The asparagus was steamed to the correct doneness. The coleslaw had an excellent light balsamic flavor that enhanced the coleslaw. Our server, Ryan ensured that we were well taken care of. It was a wonderful and memorable Valentine's Dinner.
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Stephanie B.
Dec 29, 2024
We chose Bonefish for a delightful experience thanks to a gift card from my partner's dad. We savored the Bang Bang Shrimp: crispy shrimp enveloped in our signature creamy, spicy sauce (for those with celiac like me, remember to order them sautéed). The Brunch Martini Flight was a true highlight, featuring the Sunny Side Up Martini, Espresso Martini, and Brunch Punch Martini, alongside we ordered the classic Espresso Martini, all beautifully crafted with a lighter sweetness--per request. Bonefish's crab special was a steal: 1 pound of snow crabs with two sides for just $26! What an incredible value! The service was commendable, with a friendly staff and a serene atmosphere perfect for a Sunday brunch. For a family evening dinner, the prices are approachable, and during happy hour, this franchise shines, delivering delightful drinks that elevate the experience.
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Sherri G.
Oct 31, 2024
Halloween happy hour couldn't have been better! We arrived around 4 p.m. when it was still quiet, and it felt like stepping into a whole new space since my last visit. The remodel is fantastic--it's much brighter and more open now.We kicked off with their special "Wicked Martinis," which lived up to the hype as "fantabulous and thrillifying" (their words!). Both were vodka and coconut rum-based: one with cranberry and mango, and the other with pineapple and apple flavors. They were on the sweeter side but absolutely delicious.Next, we ordered the happy hour Bang Bang Shrimp, Mussels Josephine, and Tuna Poke. The Bang Bang Shrimp is always a favorite, and it didn't disappoint--the happy hour portion is actually 1.5 times bigger than usual for just $17! The mussels and poke came in smaller bowls, with the mussels served alongside some bread and the poke with tortilla strips. Both were generous portions for $8 and oh-so-yummy.Our server, Jennilee, was as sweet as could be and very efficient. We loved that they offer happy hour every day and that we could use our AARP discount!
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Dedo K.
Aug 24, 2024
Every once in a while I like to go to bonefish Grill for an after work drink and appetizer. The one in the DTC is closest to my job so I enjoy that location due to it being near my home as well. I really like the bar at this place. The bartenders are friendly. The atmosphere is nice. It's lit well, but not too dark to set the tone. It's extremely clean and it doesn't have a hard-core fish smell since they mostly serve seafood. I like the pricing of the drinks. I get the Cosmopolitan Every time I go. I got the Crab Topped Bang Fries, which are regular French fries with crab meat on top of aïoli sauce drizzled over the fries. It's really tasty. I ate pretty much the entire appetizer in one sitting. I do that with all seafood, it is not good as a leftover. I enjoy Bonefish Grill. The pricing is great and the seafood is tasty.
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Grace M.
Nov 27, 2024
Bonefish Grill was the kind of place we wanted to go to after a long workday. My colleague and I did not have reservations, and they gladly sat us at the bar. Service was quick. I ended up ordering one of their signature dishes named Lily's Chicken. I do not exaggerate when I say this was simply the best chicken I'd had in a very long time. Lemony and stuffed with goat cheese and spinach, it was tasty, tender, and perfectly cooked. My sides did not disappoint either. I highly recommend the Kung Pow Brussels sprouts and the garlic-whipped potatoes. In just a few minutes, I had cleared everything on my plate and was left wanting more. I recommend making reservations if you come on a weeknight; otherwise, be prepared to sit at the bar, which wasn't bad at all. For its excellent service and incredibly delicious food, I highly recommend Bonefish Grill.
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Shahan A.
Aug 26, 2024
Came again. Forgot I got the trout the first time, so I unintentionally got it again. Note to self: next time, do bangbang shrimp and pasta or fish & chips.Anyway, trout was good. Not as crisp as the other time. And risotto was pretty good, but clumpy, not necessarily creamy.Brownie dessert was heavy, and mint(?) is an odd choice. Don't know why I even ordered it.Waiter was a fun guy.
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Tod B.
Aug 16, 2024
Ok viewers I definitely will stop slitting on eating here because this place is amazing every time we stop in to eat. Service on point , food on point always and flavorful Baja blackened fish was very tastySalmon dinner was amazing Come on Ya"ll don't slip on this place Good eats
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Kirk M.
Feb 7, 2025
Bonefish has gone down hill over the last few years, especially this location. The portions are extremely small. I think I got maybe 12 french fries with my last meal. I don't like how they put the dressing on your salad before they bring it out to you. I don't understand why they can't put it on the side. I used to plan my work lunch and meetings here, but they are so slow and over priced. Skip Bonefish and go up the street to Ocean Prime.
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Philip P.
Jan 9, 2025
Very good grilled rainbow fish,Very good steak which I was surprised supposing that this place is a fish place.The fish and chips were mid tho. The service was good we got our food quick and when asked for water without ice they handed me it without ice.
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Gary B.
Dec 21, 2024
The service was excellent, we had a larger table and our server was patient and friendly. Everyone enjoyed their food and said it was tastety.The price for nicely served fish was fair and we would definitely go back.I enjoyed the Bang Bang shrimp.
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Rated: 4 (702 reviews) · $$$
Steakhouses, Seafood, New American
