Art of Indian Cuisine

Recently tried out this new Indian spot in Lincoln Park, and I have to say, it's a gem! The interior is really gives off cozy vibes, making it a perfect spot for a casual meal. The service was top-notch; our waiter was very attentive and made sure we were well taken care of throughout our meal.Now, let's talk about the food. The Manchurian appetizer was a standout - crispy, flavorful, and just perfect. I'll definitely be coming back for that! For the main courses, we tried the palak paneer, vegetable korma, and chili garlic dishes. The palak paneer was rich and creamy, the vegetable korma was flavorful, and the chili garlic had a nice kick to it. All three were delicious, and I can't wait to try more dishes from their extensive menu, especially the dosa and other South Indian specialties.Overall, had a fantastic experience here and will definitely be returning. Highly recommend checking this place out if you're in the area!

My girlfriend and I were excited to try this new place given the positive reviewers but were left a little underwhelmed. Before getting to the food I must say the service was great and very quick!First, we ordered the samosa chaat which was pretty good. Loved the taste of the samosa!For our main we got garlic naan and malai kofta. Unfortunately neither of us enjoyed the kofta at all but the gravy still had nice flavor. The garlic naan was ok, but felt more like a pita bread than a naan to meWould likely come back again but just not get the malai kofta

Our go-to take out Indian spot. We love the creamy butter chicken, the hearty lamb Rogan Josh and the dosa crepes. Naan is enormous and everything is always expertly packed. High quality for a reasonable price!

Best Indian food Ive ever had! This is a newer lowkey spot but it is excellent! Definitely recommend sharing family style to get the most out of everything there. Paneer is a must if you come here. White table dining experience that is perfect for a date night with your SO. Had no issues with service, very attentive and it was all correct.

Hidden little gem on Clark! We walk by this location often and realized about a month ago that the restaurant was different. We decided to stop in to try a bunch of app's and we loved it! Very friendly and welcoming staff and every dish was delicious! We cannot wait to get back to try more!

It's easy to walk by and not notice this place if you're walking fast down Clark. But I'm glad I made my way there for a Monday night dinner. Ambience is chill, portions are huge, and the staff are friendly. In the chicken kadai it wasn't just chicken breast pieces which is much appreciated. The Biriyani was indeed spicy, but in a good way. It was my first time eating Dosa and very much enjoyed dipping it in the chutney. I have leftovers for at least a day and a half because of how big portions are.

I am South Asian, and very wary of most Indian restaurants, even on Devon I find some of the food too Americanized for my taste. Art of Indian Cuisine is Desi-American-approved. The spice levels are on point, and everything we ordered was excellent, would order again - Samosa Chaat, Goat Biryani, Lamb Chops, and Ajwain Paratha, Chicken Samosas. The samosas are HUGE. We will probably tell everyone we know about this place because it. must. stay.

Impressed by the food here! We got takeout and ordered the dal makhani, channa masala, garlic naan, and aloo papdi chaat and all of it was good. The chaat was my favorite by far and the naan held up well in the fridge for leftovers too. For the amount of food ordered, it was ready pretty quickly.

We stopped by to check out this new Indian restaurant in the neighborhood -- the food quality exceeded our expectations, and the warm hospitality made us feel right at home.All of the food we ordered was well flavored and plated. We particularly enjoyed the Vada appetizer, which paired well with the chutney, and the fish pakora had a great crispy texture and tender interior. The Malai Chicken Kebab was incredibly tender and flavorful, and the Masala Dosa had a satisfying crunch with well spiced potato on the side. For dessert, the Gulab Jamun was aromatic and rich with cardamom flavor.Overall, we were very happy with our dining experience and can't wait to return. The owner's warm and friendly hospitality made us feel well taken care of!

Things I ordered (takeout):- Mixed Vegetable Saag Paneer- Garlic Naan- Half Tandoori ChickenOverall, the food was flavorful and amazing. The tandoori chicken was juicy and tender. The garlic naan was very fragrant and delicious (also massive portion).The mixed vegetable saag paneer didn't have any paneer. It was just cauliflower, carrots, and potatoes. Not sure if it was a mistake or I got the wrong order. Overall, the curry was still good, just didn't get the item I ordered!