Via Triozzi

A great date night spot! Atmosphere is gorgeous and service fantastic. HIGHLY recommend the whipped ricotta and lasagna.

Guy wouldn't shut the fuck up about my wife's low cut dora shirt. Sweet tea wasn't sweetened. Wine tasted like sour grapes. Lovley decor in the bathrooms, one fit for a king and or one of royal descent. Chicken parm tasted like chicken Alfredo. Ordered the cheese pizza WITHOUT the ketchup. Muah chefs kiss. Overall 5 stars

What a great hidden gem in Dallas! Our 1st experience here. Went for a birthday dinner last night.We had the Coccoli for a starter, the stracchino cheese incredible. We had the Tagliatelle al Ragu and Nani Angie's Chicken Cacciatore. We could have shared the chicken. Both were incredible. One of the best bolognese I've ever had. Leigh, the owner, hand delivered dessert with a candle to end our meal.The service and atmosphere were great. Can't wait to go back and explore more of the menu.Make a reservation, you won't regret it. It immediately became our go-to for authentic Italian in Dallas.

This is a quintessential neighborhood Italian restaurant that is worth planning ahead for. It's a small place with limited reservations but the dishes are amazing. Excellent 5 star service with your entire meal courses out. The seasonal burrata is amazing and the lasagna tastes just like Nona makes it. The cocktails are delicious as well with a decent wine selection. The decor is cottage core with an Italian twist. Looking forward to coming back when the rooftop is open.

This place is great! I stopped by at Via Triozzi with a few friends on a Friday night for some post-dinner drinks. To start, the space is incredible. There was so much thought put into making this restaurant modern, classy, and just beautiful. The olive green tone incorporated into the restaurant gives it so much character. This is probably one of the most incredibly decorated places I've been to in Dallas! We ordered drinks and the whipped ricotta appetizer. This was so creative and delicious! The bread that accompanied it was very soft and flavorful as well. The reason I removed a star was because I ordered an aperol spritz, and it was not mixed at all. All the aperol was sitting at the bottom! (pictured) Service was excellent. I would like to return for a full dining experience.

Via Triozzi is the place to be if you're looking for authentic Italian flavor. I was excited to try this place when I read they handmade their pasta. We made reservations in advance for a Saturday dinner. Glad we did because it was busy when we arrived. There aren't too many tables so definitely make a reservation if you don't want to wait. There is valet parking in front of restaurant, street parking, or lot parking throughout Greenville. The restaurant is cute inside and perfect for date night or girls night. Rustic Italian charm without pretentious vibes. We ordered the coccoli, meatballs (polpette), cacio e Pepe, and tagliatelle bolognese. Everything was delicious! You could taste how fresh the ingredients were. The pasta was definitely top quality. We felt like we were in Italy. We'll definitely be back the next time we want Italian food!

Insalata Mista, Lasagna, Coccoli, CarbonaraThis place blew my mind. It is so unassuming from the outside, but the interior is absolutely gorgeous, the staff so helpful and kind, and the food was just incredible. The salad was so fresh and delicious, the pastas nicely al dente and just wonderful, and the coccoli was so so fun and tasty!!!! I don't remember the name of the drink I ordered, but it was just so tasty and sweet and looked like a work of art. Their cocktail glasses are just gorgeous. So excited to come back, and looking forward to the opening of their private room later this fall!!

First of all, the attention to detail when curating this space did not go unnoticed! From the copper tile ceiling to the beautiful sage green bar - loved the ambiance. We LOVED the mozzarella appetizer (and ordered the garlic bread to pair it with) both were fantastic. For main courses we got the lasagna and Vongole. The lasagna was a hearty portion and full of flavor with lots of meat. The vongole lacked in my opinion. It didn't have much flavor, but I asked for more chili oil that is served on top of it and it was significantly better. The Tiramisu was delightful and light. Would definitely come back. Next things to try: the ricotta and zucchini app and the Cappelletti. Lastly, service was great!

Oddly enough I love this place for its steak. I get the NY Strip Rare +. I put it in my Top 3 steaks in Dallas... above many of the normal names you are used to hearing. Truly an exceptional product. Drinks are good too. Service is excellent. Worth a visit.

Best Italian restaurant in Dallas. The owner and head chef is amazing and has traveled Italy and brought back some great tricks. Can't wait for the rooftop to open soon!