Tucker Town

In the 1940s, Mickey Rooney said "Hey kids, let's put on a show!" In 2016, the Tucker family said "Hey kids, let's open a restaurant!"That's what it feels when you go to Tucker Town. There's a small building which houses the kitchen and where you place your order. The menu is written on several chalkboards. There's a larger metal barn with wooden picnic tables where you can eat, very Texas. It's a bare-bones choke-and-puke in an open field between Mildred and Corsicana where the family can eat if Mama don't feel like cookin', or if you want to grab some grub when driving between Palestine (or Beaumont) and I-45.The menu is surprisingly large. Sandwiches, burgers (including build your own), fish, a kid's menu, and sides that go far beyond fries (includes onion rings, coleslaw, chili). Cokes are in 32oz styrofoam glasses.They sell quarter-pound burgers, and you can pay extra to put another patty on it. That's what I did for my Christmas present (I buy myself a cheeseburger for Christmas). I ate it a few days later, so it wasn't as fresh as it could have been. But it was *big,* well cooked, and just the right amount of condiments. If I ate it on the premises, I think it would have tasted muy bueno.Tucker Town is worth the drive off the freeway, and it's much better than those franchised fast food joints. The Tuckers would love you to give them the business. And happy new year.

A very rustic setting. Indoor seating has a stove in the middle of the room which did a pretty good job of warming up the room. Since it was in the 40s outside, sitting near the stove was the best. A large trailer is where you order and pick up food "food-truck" style. I had the sliced brisket plate with coleslaw and hush puppies. The hush puppies were very good and the highlight of the meal. Brisket was ok (not the best) and the slaw was not very good. Service was friendly. Overall, it was an ok place to eat.

Great food and service!! Our whole family enjoyed it so much!! Super cool atmosphere too!

This place has a great burger but the BBQ was a mess. I always get the trinity when I try a new place.Brisket- no smoke ring (cooked at to high a temp), slightly dry, seasoning not present, one chunk of bark was black as night and hard as a rock. Sausage- basic with no flavor, almost like cheap links from the store that were warmed on the smoker. Ribs- texture wasnt bad but like the brisket it was cooked at to high a temp. These were way oversmoked and had no other flavor. Sauce- tasted store bought and unimpressive but not badPotato salad- bland and missing any complexity . I wouldnt recommend the lemonade either. It was sugar water with a hint of lemon. Service was great but this meal was a total miss for me. I may be spoiled with places like Black's in Lockhart or Brett's in Katy as well as the HLSR World BBQ Championship Cookoff but good BBQ isnt hard when an experienced cook is on the pit.

1st time visitor... my wife and I both had the sliced brisket sandwich and an order of fried pickles. Both were very delicious. We'll make our way back over there tomorrow. Excellent bbq place.

Excellent BBQ brisket! We often call ahead and get the barbecue to go. The sides are delicious too.

Super friendly staff, we tried the brisket, smoked chicken, and Cole Slaw a beans. We split a 2 meat plate, and it was plenty for the 2 of us. Everything was very good, my favorite was the smoked chicken, amazing!! We will be back.

Amazing place very good food. I haven't smiled so much in a long time. Eating her was nothing but joy. Can't wait to come agin

Some good food & even greater service. The peach cobbler was scrumptious! My family & I will definitely be back.

Always great food/awesome service. Small town eatery worth a trip off the highway. Home cooked meals, they have everything from Keto options to great sandwiches