rise soufflé - Fort Worth

Delicious food and great service! Accommodated our group well and seating was nice for our party.

Came in today and for a nice early dinner on my birthday. The staff were definitely attentive and incredibly polite. Started with the complimentary bread and it was fantastic. Then moved a crabmeat soufflé and Steak & Pomme de Terre. The soufflé had solid flavor and the steak had great flavor. For dessert I had the Praline Pecan soufflé and the Chocolate soufflé. Both had incredible flavor and all soufflés were light and airy. This was a great choice for a light dinner.

The wife and I went to Rise on a Saturday night, and it did not disappoint! They offered bread for the table, which came out warm and crisp. The inside was perfect too. We tried the Prix Fixe Menu with one additional savory soufflé, and that was plenty of food for two people. The highlight was the Marshmallow Soup, which is a carrot/tomato bisque with goat cheese "marshmallows", and it was fantastic! We followed that up with the Cauliflower & Brie soufflé and the Mac & Cheese with Bacon soufflé. I liked the cauliflower one better as it was light and airy, whereas the Mac & Cheese was a bit heavier and richer. Both were excellent though. The final item of the night was the Strawberry soufflé, which is a seasonal item. Again, light and airy, but we couldn't finish it because we were full from the rest of the meal. Overall, I will be coming back to try other offerings on the menu. This place is great!

This was our first time having soufflés! My boyfriend and I decided to go on a cute little date here while visiting and we were able to walk in and automatically get seated for lunch.First off, I love the fact that european restaurants never fail to deliver with the complimentary bread. Free, top quality, and the butter is always light and silky. We started with their marshmallow soup, which was a tomato bisque topped with pesto and a piece of goat cheese that resembled marshmallows (so cute). It was creamy and we found it to not too overbearing, I liked this. Our server raved about the french onion being the best ever so we had to see it for ourselves! The soup with caramelized onions and soaked bread was quite hearty and nourishing but I figured I am just not a french soup person, boyfriend preferred it because of the melted cheese.Onto the mains! We opted for their most popular off the menu, the crab soufflé, and we agreed that it was a little overhyped; it tasted too eggy and we felt that it needed another factor rather than the same steamed egg texture throughout (we also recognized it is a soufflé, after all). A chewy or crusty exterior would elevate the dish! We ended up spreading some of it on the bread and it made for a great bite. And the highlight: DESSERT! Our waiter was generously honest and told us the best dessert in house were none of the soufflés but the apple tart, but also recommended us the seasonal pumpkin soufflé - which we originally opted for. After the crab, we doubted our choice and asked if we could switch it to the apple tart instead, but our server Daniel (bless him) had already placed an order to surprise us and let us try the apple tart for free after knowing we're from out of state. This was so very sweet of him, someone please give him a raise!When the apple tart came out, oh wow, did we INHALE this dish. I am not exaggerating when I say it was gone within not minutes, but SECONDS. Even Daniel had walked past, paused, and gave us a look of what looked like a mix of surprise and fear. The crispiness of the warm apples and puff pastry paired perfectly with the cold vanilla ice cream and drizzled caramel. Not to be dramatic, but it was a little taste of heaven. I rebranded myself as an apple dessert lover right then and there. 10/10. We also enjoyed the pumpkin soufflé a lot! It came with whipped cream and creme anglaise to pour over. Every bite was so delicate and fluffy and subtle and not too sweet. Absolutely flawless. Overall an amazing experience! We would love to return to try their decadent praline pecan soufflé.

Great food and wonderful service again! We love that Yelp lets you make reservations online and enjoyed our favorite table at the end of the enclosed patio to celebrate a late Valentine's Day meal. The banana fosters soufflé was one of my all time favorites, and you can never go wrong with the marshmallow soup and a savory soufflé (I had the truffle mushroom). We love the cute decor, sitting out on the glass patio and seeing the twinkling lights of Clearfork. Can't wait to be back again soon!

I'll admit, I was initially skeptical about a restaurant centered around soufflés, but Rise quickly exceeded my expectations and has since become one of my favorite dining spots in Fort Worth. Located in the charming Shops at Clearfork, the area itself adds to the experience with its inviting ambiance and stylish setting. The restaurant mirrors this charm with elegant and thoughtfully curated décor, creating a warm and welcoming atmosphere.Rise offers both a Prix Fixe Menu and à la carte options, and honestly, you can't go wrong with either. Their flexibility and attentiveness to dietary preferences stood out as well--they were more than willing to accommodate a vegetarian request by removing the jambon from the Gruyère soufflé. Additionally, they allow substitutions, so you're not limited to the soufflés listed on the Prix Fixe menu, which is a nice touch.For starters, the marshmallow soup was an absolute highlight--creamy, flavorful, and unique with the goat cheese marshmallows. The Rise salad also impressed with its fresh ingredients and balanced flavors. For the main course, I opted for the sun-dried tomato and pesto chèvre soufflé. While I personally would have preferred a bit of Gruyère for a richer flavor, the chèvre was light, flavorful, and still enjoyable.Dessert was equally delightful. The classic crème brûlée was outstanding--perfectly creamy with a crisp, caramelized top. The praline pecan soufflé was also very good, offering a sweet and nutty finish to the meal.Beyond the food, the service was friendly and attentive without being intrusive, and the breadboard served at the start was a lovely touch.Whether you're celebrating a special occasion or simply looking for a unique and memorable dining experience, Rise delivers on all fronts. With its exceptional soufflés, inviting atmosphere, and outstanding service, it's a restaurant I highly recommend checking out. You won't be disappointed!

Came here for lunch and had a chicken salad and raspberry soufflé. Salad was good and soufflé was fine. Service however, was outstanding for our large group! I have also seen they allow dogs on their covered patio which is a huge plus!!

Absolutely delicious food and wonderful staff!! The ambiance is warm and inviting. A genuine Parisian feel.

Bon appétit! Everything from my first review still rains TRUE! What'd we order:Marshmallow SoupCrab SouffléSausage Soufflé Truffle SouffléEscargots Praline SouffléKey Lime Pie SouffléCrème BruléeApple TartI'd say everything was 5 STARS! The MARIO PARTY SUPER STARS were... Truffle Soufflé EscargotsCrème Brulée Apple TartBeyond the quality of food, the service and atmosphere is a stellar 5 STARS. This is a beautiful restaurant to take a date, have a fun girls night out or take your adult family. We again had an unprecedented time here! Merci!

Everything is amazing, service, food, and atmosphere! One of most favorite places in DFW.