Pane Vino Osteria

Pane Vino's is the best! I have booked a reservation a couple of times; but, I prefer sitting at the bar! The bartender, Agri, is the best in the business!! He's always so very kind and courteous! My birthday was Jan Friday the 24th; he made it very special! The lemon cake that he presented (with a candle) was superb! WOW! I'm so happy that a chose Pane Vino's to celebrate my birthday! Thanks Agri!! Thanks Pane Vino Osteria!! You're the best!! #Italian #DelishLin Jackson Hogan

Was looking for some Italian food to warm our bones on a cold grey day and Pane Vino Osteria did just that.We started with the Arugula salad. We split it and they separated it for us. Very good, light and tasty.Ordered the pasta Bolognese and Spice Sausage. Both were very good. Sauces were warming and pasta was very good.Recommend to anyone.

Every time my friend group met at this restaurant for dinner, for some reason I wasn't able to join them, but they kept telling me how amazing this place was! So, I decided to try it with my husband on a Friday evening. When we arrived shortly after 6, the restaurant was already packed. We had made reservations, but the table they were planning on seating us at still had a party lingering. We were in no rush and happily sat at the bar as we perused the menu.My husband loved that they had Peroni on tap and I ordered the bright mandarin martini. As we enjoyed our drinks at the bar, we relaxed into the cozy ambiance of the restaurant. The manager stopped by to greet us and also let us know that as soon as the party vacated, he would have our table ready. We thought that it was really nice for him to acknowledge us and let us know that they cared about us! The restaurant feels very family owned and run. So, we loved that!It was only a few more minutes at the bar before we were seated at our table and given delicious bread (made fresh daily in their pizza oven) with olive oil for dipping. Our server greeted us and told us the specials for the evening.There were so many artisan dishes on the menu, it was very difficult to decide on an entree. I chose the Lobster Ravioli Pescatore and my husband picked a classic, Pappardelle Bolognese.I loved how the lobster ravioli was executed on the dish with three separate sections showcasing the sweet scallop, savory shrimp and succulent crab. The spinach paired nicely and the sauces were outstanding. My husband's pappardelle was equally as delicious with buttery noodles and a tasty, meaty ragu.As we were dining, we saw so many other entrees being served to other tables that we can't wait to go back and try, especially the lamb chops! And, next time my friends meet here for dinner, I'm definitely canceling other plans if I have a conflict. This place is too good to miss out!

They have first come bar seating- I would say it's good for a casual or nice evening out. I really love their calamari and pizza. The calamari comes with shrimp and veggies - it's a great mix! The oso bucco is huge and bolognese was also tasty. We came here with a reservation for a nice dinner for my father in laws's birthday and also walked in another night and had pizza at the bar. Service is always on point - they also have outdoor seating.

Pre Thanksgiving dinner with my girls at Pane Vino and the return to TX of our daugherMy wife describes the environment as cozy, rustic, intimate and easy for private conversation- having taken her here before I didn't realize how much she enjoyed it!Our daughter had never been to Pane Vino and her return for the holidays was special to us - that said I had alerted the staff to this and they acknowledged it perfectly. Food was the traditional 5 star result : delicious, large portions all of which are fresh and hot to the table.Tonight's review is to highlight the servers ! All service was with a smile. Every person who touched our table did it with interest of customer first service and their attention to taking care of our occasion was their clear objective. In addition the owner/manager ? was clearly present and checking on diners to insure their sasatisfaction Thank you staff of Pane Vino Osteria!

We came in after our 1st choice for the evening had too long of a wait. We sat at the bar on a busy Valentine's Day. We had the Fresh Mozzarella & Tomato Crostini appetizer, I had the 8 oz filet, potatoes, and asparagus and my husband had a special rack of lamb and mushroom risotto with lobster tails. We had a barolo wine also. Every single thing was spectacular. The meal, the drinks, the appetizer and the service. We can't recommend enough!!!!

I was excited to try this Italian restaurant after reading reviews. However, it was average overall. I left somewhat happy and satisfied.Let me start with my favorite item.The LOBSTER bisque is to die for. It may be the best I ever had. It was so delicious and flavorful. Nice chucks of lobster meat. I will definitely return for this.Lobster Bisque 5 STARSThe Diavolo Lobster Fettuccini sounded exciting. I loved all the seafood ingredients. However, It fell flat and short. The red sauce didn't really have any flavor. Also I was missing asparagus. I was disappointed in this dish.Diavolo Lobster Fettuccini 3 STARSTomato Soup flavorful, but a bit salty. 3 STARSService was ok not the best, but not the worst.Ambiance was nice and felt cozy. A cute small Italian restaurant.Overall decent experience. I would highly recommend the lobster bisque.

Came here as a last minute decision by the recommendation of my friend and it was my first time! It was delicious and fresh! We didn't make reservations but thankfully we snagged two seats at the bar. I ordered the fresh mozzarella and tomato on crostini as my meal, and my friend ordered the salmon with mashed potatoes (which he shared too). Not pictured is the fried calamari with vegetables, and all three dishes were amazing and came out fast! What a great find, wonderful service and great food. It seems popular so make reservations!

Great menu selections! We went here with a large group and there was something for everyone!Highly recommend the steak with mushroom risotto..better than most steakhouses! Fried calamari was also very good. Portions are big. I encourage sharing so that you save room for some blueberry bread pudding. Our server was also very patience as we had a large group. Will be back!

Stopped here for a lunch date with hubby. The restaurant has a romantic vibe and was perfect for our lunch date! We arrived exactly when they opened for the day and we were promptly greeted and seated. Our server brought water to the table and asked if we had any questions about the menu. We opted for an appetizer and went with the Calamari Shrimp Fritto Misto. After taking our order the server brought us some bread and olive oil to snack on while we waited. The bread was crispy on the outside and tender and flavorful on the inside. When the calamari was delivered to the table I was surprised by the portion size. The dish was filled with generous amounts of cauliflower, zucchini, peppers, shrimp, and calamari lightly fried and seasoned to perfection. For our entrees my husband went with the Lobster Ravioli and I ordered the Margherita pizza. The Lobster Ravioli doesn't look like a lot of food, but according to my husband it was very filling. He said the flavors were on point and the seafood tasted fresh. The Margherita pizza was pretty good as well, the sauce was very flavorful and the crust was crispy around the edges just how I like it. In the end we had an enjoyable experience and we will return for future dates.