MK's Sushi - Fort Worth
MK's Sushi - Fort Worth
Maguro.
Hamachi.
Sake.
Tai.
Saba.
Ebi.
Unagi.
Tako.
Sushi.
Ikura. Sushi.
Sushi.
Sushi.
Sushi.
Sushi.
Sushi.
Fried shrimp, crab, cucumber, avocado and crab with sweet sauce.
Soft shell crab, crab, cucumber and avocado with sweet sauce.
Fried crawfish, cucumber and avocado with spicy sauce. Spicy.
Fried shrimp, crab, cucumber, avocado and crab with sweet sauce.
Smoked salmon, cream cheese and avocado.
California roll topped with five different cuts of fish.
Fresh salmon, tuna and avocado.
Spicy tuna, asparagus, cucumber topped with white tuna, albacore tuna and pepper tuna. Spicy.
Crab, cucumber, avocado topped with crawfish and spicy crab with 2 sauces. Spicy.
Tuna, salmon, crab, cucumber, soy paper and topped with wasabi sauce. Spicy.
Tuna, crab, cucumber, soy paper; topped with salmon and sweet spicy sauce. Spicy.
Crab, avocado, cucumber, mango, shrimp and spring mix wrapped with rice paper and topped with mango sauce.
Crab meat wrapped with salmon sashimi topped with three sauces. Spicy.
Crab, avocado, cucumber; topped with tuna, super white tuna and 2 sauces. Spicy.
Yellowtail, tuna, salmon, snapper, shrimp, crab, masago with cucumber wrap and ponzu sauce. Spicy.
Tuna, salmon, snapper, crab, mango, rice paper, spring mi with Thai spicy and ponzu sauces. Spicy.
Asparagus, cucumber, tuna, salmon, yellowtail with soy paper and garlic ponzu sauce.
Spicy crab, cucumber; topped with spicy tuna, jalapeno and hot sauce. Very spicy.
California roll topped with freshwater eel and sweet sauce.
Eel, avocado, cream cheese; topped with shrimp and avocado, sweet sauce.
Spicy snapper, asparagus, cucumber, pepper tuna, masago, scallions with special Korean sauce. Spicy.
Crab, avocado; topped with spicy tuna and caviar with special sauce.
Freshwater eel, carrot, cucumber topped with avocado and sweet sauce.
Spicy tuna, cucumber; topped with spicy salmon, crab stick, masago and crunch flakes with sauces.
Whole lobster tail, avocado, cucumber, topped with baked lobster sauce.
Fried lobster, Cream Cheese, crab, topped with spicy tuna, avocado, crunchy, with 3 sauces.
Fried shrimp, crab, mango, topped with avocado and strawberries with sweet mango sauce.
Fried shrimp, crab, avocado, cucumber, crunch flakes and sweet sauce.
Fried shrimp, avocado, cucumber, crab, topped with spicy tuna and crunch flakes with four seasons sauce. Very spicy.
Fried shrimp, crab, avocado, cucumber, topped with steamed shrimp and sweet sauce.
Deep fried shrimp, crab, avocado and topped with crab stick and 2 sauces. Spicy.
Deep-fried shrimp, crab, avocado and topped with panko fried shrimp with sweet sauce.
Fried shrimp, crab, topped with fresh salmon and avocado with four seasons sauce. Spicy.
Spicy crab, panko shrimp, cream cheese, avocado and topped with spicy crawfish with 2 sauces. Spicy.
Eel, avocado, crab topped with eel and salmon roe with sweet and red sauces.
California roll topped with scallops, masago, mushrooms and baked dynamite sauce. Spicy.
Crab, cucumber and avocado topped with baked salmon. Spicy.
Fried jalapeo, spicy crab, asparagus, cilantro and topped with yellowtail and Asian spicy sauce. Spicy.
California roll topped with salmon deep-fried, eel sauce and spicy mayo.
Crab, shrimp and avocado, deep fried with sweet sauce.
Yellowtail, crab, avocado, cream cheese, jalapeno, deep fried with ponzu and sweet sauce. Spicy.
Spicy tuna, avocado, crab and deep- ried with three sauces. Spicy.
Crab, avocado, cream cheese, jalapeno and deep fried with sweet sauce. Spicy.
Young soybean pods, boiled and lightly salted.
Deep fried pork and veggie egg rolls, served with a sweet sesame sauce.
Jalapeno peppers stuffed with spicy tuna and cream cheese and topped with our chef's special sauce. Spicy.
Deep fried pork and veggie dumplings. served with a sweet sesame sauce.
Assorted vegetables lightly battered and fried served with a tempura dipping sauce.
Soft shell crab lightly battered and fried served with a tempura dipping sauce.
Steamed shrimp open-faced dumplings served with a tempura dipping sauce.
Lightly buttered and fried calamari seasoned with Cajun spices served with spicy mayo and a sweet sesame sauce.
Thinly sliced and lightly seared tenderloin topped with ponzu sauce.
Lightly grilled green sweet peppers with ponzu sauce and lime juice.
Deep fried seasoned chicken, battered with panko bread crumbs and served with a homemade katsu sauce.
Deep fried tempura shrimp served with a tempura dipping sauce.
Deep fried wontons stuffed with crabmeat and cream cheese served with a sweet sesame sauce.
Deep fried mushrooms stuffed with cream cheese and crabmeat, topped with our chef's special sauce.
Deep fried tempura shrimp and vegetables served with a tempura dipping sauce.
Black mussels steamed in a garlic butter broth.
Oven baked and spicy New Zealand green mussels. Spicy.
Grilled yellowtail collar.
Miso based tonkatsu and chicken soup with pork belly, egg and veggies.
Creamy pork noodle soup with pork belly, egg and veggies.
Special soy blend based tonkatsu and chicken broth with pork belly, egg and veggies.
Squid, octopus, shrimp, egg and veggies with tonkatsu broth.
Kimchi ramen with ground beef, egg and veggies.
Fried noodle dish.
Korean style marinated, thin sliced rib eye beef tossed with onions and carrots.
Lightly fried chicken, tossed in a sweet and spicy orange sauce.
Lightly fried chicken tossed in sweet sesame sauce.
Lightly fried chicken marinated in spicy garlic sauce. Very Spicy.
Stir-fried chicken with jalapenos, cilantro, onions, mushrooms and carrots, tossed in a light garlic sauce. Spicy.
Wok tossed with carrots, onions, celery, broccoli, mushrooms and cabbage.
Wok-tossed rice with onions, carrots and egg.
Wok-tossed rice with onions, carrots, egg, pineapple and cashew.
Spicy salmon mayo poke rice bowl with spring mix and crab salad.
Spicy tuna soy sauce poke rice bowl with spring mix and rab salad.
Choice of beef or chicken.
Choice of beef or chicken.
Choice of beef or chicken.
Salad with a seasoned microalgae base.
Ensalada de calamares: squid salad.
Grilled cod with miso glazed sauce and grilled veggies served with rice or fried rice, soup and salad.
Grilled mackerel with grilled veggies served with rice or fried rice, soup and salad.
Served with your choice of fried veggies or french fries, served with a homemade sauce.
Salmon and veggie stir-fry, served with steamed or fried rice and miso soup.
Lobster tail, avocado and cucumber topped with a baked lobster sauce.
7 pieces sushi chef's choice with California roll.
2 pieces each salmon, tuna, white tuna, red snapper and yellow tail.
6 pieces sushi, 6 pieces sashimi and special roll.
10 pieces sushi, 10 pieces sashimi, and 2 special rolls.
16 pieces sushi, 16 pieces sashimi and 3 special rolls.
Spicy tuna, crawfish, crab meat, wrapped in avocado, drizzled in eel sauce and spicy mayo. Spicy.
Sliced salmon, mango, serrano pepper, cilantro, sea salt and topped with yuzu sauce. Spicy.
Sushi rice topped with a variety of raw fish.
Hwae dop bap. Rice bowl with raw fish, fresh vegetables, jalapeno, garlic and spicy chili sauce. Very spicy.
Mixed sashimi, seaweed salad, cucumber, onion and spring mix with chef's special sauce.
Spicy Korean cabbage. Spicy.
Red bean, palm wine and green tea.
Served with red bean ice cream
Served with strawberry sauce.
Tossed vegetables with your choice of teriyaki, seasoned soy or garlic sauce.
Tossed vegetables with your choice of teriyaki, seasoned soy or garlic sauce.
Shrimp with tossed vegetables, seasoned soy or garlic sauce.
Grilled chicken or beef teriyaki and rice.
Sweet and tangy fried chicken breast pieces with rice.
sesame chicken. Sweet and tangy fried chicken breast pieces with rice.
Chili and garlic marinated chicken breast, lightly battered and deep fried with chili garlic sweet sauce and rice. Extremely spicy.
Wok-tossed rice with onions, carrots and egg.
Wok-tossed rice with onions, carrots and egg.
Wok-tossed rice with onions, carrots and egg.
Japanese wheat noodles wok-tossed with carrots, onions, broccoli, cabbage, and mushroom.
Basic vegetable salad.
Salad with a seasoned microalgae base.
Cucumber mixed with dressing.
Ensalada de calamares: squid salad.
Miso-based tonkatsu and chicken soup with pork belly, egg, and veggies.
Creamy pork noodle soup with pork belly, egg and veggies.
Special soy blend based tonkatsu and chicken broth with pork belly, egg and veggies.
Squid, octopus, shrimp, egg and veggies with tonkatsu broth.
Kimchi ramen with ground beef, egg and veggies.
California roll, 4 pieces nigiri sushi, cucumber salad and edamame.
Tuna roll, 3 pieces each salmon and tuna sashimi, 2 pieces nigiri sushi and edamame.
California roll, 1/2 spicy crab roll, 1/2 fried crab roll and edamame.
Shrimp tempura roll, 1/2 fried crab roll, 2 gyoza and edamame.
Spicy tuna roll, 1/2 spicy salmon roll, 1/2 spicy crab roll and edamame.
California roll, tempura fried shrimp and veggies, rice, edamame.
California roll, chicken or beef teriyaki, rice and edamame.
California roll, chicken or beef yakisoba with veggies, rice and edamame.
California roll, breaded chicken cutlet, rice and edamame.
California roll, salmon teriyaki, rice and edamame.
Fried fish, California roll and 2 gyoza.
California roll, grilled mackerel, rice and edamame.
Stir fried tofu and veggies, soup and salad, edamame and one roll avocado or cucumber.
a plate of sushi
Fire Cracker Roll
Tango Roll. Fried shrimp, crab, fresh salmon, avocado
Fire Cracker Roll. Spicy tuna, cucumber, spicy salmon, crab stick, and masago
Fried Sponge Cake (Twinkies?) with strawberry sauce
Viagra Special Roll
Crawfish MK Roll
Sunset
drink
California Roll
Sailboat
(Beer, Heart attack and California roll were happy hour pricing)
food
Salmon & squid sushi
Tango Roll
Real Alaskan Roll
sushi, sushi and sashimi, sashimi, food
sashimi, sushi and sashimi, food, sushi
Beautiful Romance Roll
Pacific Roll
Salmon roll
Richie And Alma R.
Feb 25, 2025
Place is awesome! We order fried rice for the kids, always good! Sushi is legit, and entrees are good portions for family when we choose to buy dinner for a gathering. Pack it well and always makes it home safely.
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Hannah T.
Feb 17, 2025
I don't know what happened to this place but it went downhill as of late. Food is awful and so is customer service. Since when did servers start arguing with customers?? Especially when the food is 30 mins late! Everybody else at the table got the food and still one person was waiting on his RAMEN. broth & noodles! Then took it off the bill but never gave us the food? Seriously? Do better MK. this used to be my favorite spot. Not sure I'll come back after today.
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Kathy V.
May 2, 2024
Food: I think the owner or chefs have changed. I've been here before, and I really did not enjoy it so it stopped me from going back in the past. I just came recently, and the quality of the sushi and food has changed, it's pretty darn decent! Everything I ordered was pretty tasty and well put together. Presentation was a plus. It was nice to look at and not want to eat it's Service: hostess sat us as soon as we arrived. Waitresses allowed us enough time to look over the menu, and was not hovering over us, even gave us recommendations. They were very attentive. Ambiance: the place has always had a nice vibe, it's more like bar/lounge type, they do have an open sushi bar, and a private room for large parties.
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Alex W.
Mar 2, 2024
I'm honestly baffled at the quality of service we experienced here. From the second we walked in the door, our visit felt off. It was fairly busy and we were asked if we were interested in sitting at the bar, even though there were some tables available. We agreed thinking they would sit us at the front of the bar. That did not happen. They put us in the corner next to a stack of dirty dishes and around 15 used glasses. The bartender was clearly overburdened and the other servers continued to pile on. We ordered drinks and a few sushi rolls. The drinks came out pretty quickly, but that was about it. We were sitting in an awkward section of the bar and the bar tender kept awkwardly reaching over to place things instead of walking around the bar. After our food arrived, she reached over our food with a drink and spilled a drink in our freshly delivered tuna tower. She apologized but no offer to make a new one or comp the dish. I was shocked that there was no attempt to make this right. Ruining a $20 plate and nothing but an apology. We also didn't have chopsticks or silverware when our food was brought out (which took an hour). When our food finally did come, our server prioritized her repeat customers over us and brought them silverware WHEN THEY DIDNT EVEN HAVE FOOD YET, meanwhile our food was sitting in front of us while she gave the last set to this other person and had to go find more. I felt bad tipping 15% here but a $140 bill for this experience was just crazy. I will gladly go back to Wabi Sabi, which is directly across the street. Equally good food and much better customer experience.
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Brittany F.
Aug 5, 2024
Food- Gyoza was great. Sushi rolls were okay. Not the quality I I remembered to be at this location to be at all. Service- Our waitress seemed to have quite a few tables and balanced them well. She seemed upset when we asked to return a roll, stated she wasn't sure how to refund it and was persistent on us ordering another. We didn't order another roll as our first two rolls weren't impressive. However, We did order another order of gyoza.Ambiance- Busy/Loud, Clean. Got free eggrolls for signing up for their loyalty program. Ordered them to go, I did not taste them but my husband said they were pretty good. Noticed they have week day specials, and martini specials everyday for $10. Didn't have a drink but the menu had many options.
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Jill L.
Aug 16, 2024
Overall it was a good first experience. Went to MK's for dinner on a Thursday night and were seated immediately. The restaurant is pretty dim lit inside with the bar areas being more well lit. Our server was attentive but the waiter was overly "joking" that it was hard to know whether he was actually understanding our orders or not. They do not use disposable chopsticks, they have stainless steel chopsticks which was an interesting change from the norm at a sushi restaurant. We ordered the Heart Attack appetizer and it was okay. The filling to jalapeno ratio was underwhelming and one piece was so minimal on the filling that the heat from the jalapeño was a lot. We then ordered the Pacific and Jalapeño rolls. Both were excellent tasting but the Pacific roll was falling apart anytime we tried to pick up a piece. The Jalapeño roll was almost too big that you couldn't put a whole piece in your mouth at once so you had to take bites out of it which meant you couldn't enjoy all the filling flavors at once. Overall it was okay. The pricing was a lot but the quality of the food was great. We may return if we are in the area again.
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Christian N.
Dec 1, 2023
At MK sushi I will not lie, we were sat down and not talked to for a little while. We were contemplating leaving but after some time a gentleman named Yung came and asked us if we had been waited on and apologized. He was extremely fast, generous and completely turned around our experience. The food was delicious along with the vibe so we will definitely be back again.
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Steve M.
Aug 18, 2024
Good place for lunch if you're not in too much of a hurry - the kitchen can be a little slow sometimes. But the food is good and the servers are friendly.
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Zwindi B.
Dec 12, 2024
Food is great, fresh, tasty and presentation is beautiful. Service always good and the happy hour selection is good. You need to try the Romance Roll my favorite One the sushi chef is back and the presentation of the rolls are greatAmbiance is great for couples, family and groups in special room
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Shea S.
Jul 19, 2024
Food and service was excellent! Ambiance was great!! Huge selection of beverages to choose from as well. Awesome!!Will return!
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