Market Latina Restaurant

I have never eaten out at a Salvadoran restaurant before. With that being said, I will forever be eating at this specific Salvadoran restaurant!! As soon as I walked inside the smell was so welcoming and I was instantly drooling ready to place my order! I ordered the fried mojarra & also ordered the revueltas con pollo pupusas. Don't forget to enjoy the best refried beans and salsa with chips while you're waiting for your order. You will not regret coming to this resultant. Muy bien!!!!!! Delisioso!

If you like loud,Club like atmosphere but casual with great Salvadorean food...this is the place to go! Great music all the time and great food too! The service....so awesome that I had my birthday celebration there! We had a blast!!! They also have awesome bands playing regularly:)

-Uno de los peores servicios nos tienen sentados por mas de 40 minutos para que la mesera nos venga a decir que ni habían empezado a hacer la comida. Mejor vayan a otro restaurante Salvadoreño la horchata no está tan buena tampoco no vinieron a poner más aguas ni nada tampoco .

The food is very tasteful and very well prepared The staff is very friendly and the prices are very reasonable

pupusas are always a 10/10 the service is kinda slow but it's understandable when the food is cooked to order.

I can't give five stars yet because we've only done takeout orders. I like Salvadoran food. I've had great and lackluster but never terrible (just some random info for ya). This place is GOOD. I'm pretty picky about food at times but I clean my plate whenever we order from here. Their Pupusas are flavorful. I usually find Pupusas to be kinda blah but theirs are so good. Prices are great. Wait time is bearable. Waitresses are friendly, and they'll find someone who speaks English if you don't speak Spanish. That's not a problem for us but just so y'all know. Place doesn't seem to get too busy if you're dinning in. It's also very clean. I'll obviously be back!

Uh! Delicious, my husband and I went for dinner. They have corn and rice pupusas!!!! My favorites are rice(these are made of rice dough) We also tried the "Mariscada" which is a creamy seafood soup, it's so far one of the best I tried here in the U.S. We're definitely coming back for more.This restaurant was located in a different building across the street, so check the address before, to get the right directions.Good prices and the servers are very attentive.

Office Order: Co-Workers got a wonderful salad, looked beautiful and fresh, had the works even radishes. However we all went there for Popusas of course. First they don't use real Salvadorian Queso Seco in their Popusas, they are sorta skinny and dry and the filling is just alright... I've had way better. I also got some Pastelitos de carne, holy crap those were salty...the dough was insanely over salted almost inedible. The Tamal de Elote frito was basically bad cornbread, the crema looked weird..like the liquid was separating from the fat and for the "cherry on top" had freakin' hair in it!! long curly black hair and I'm a redhead so that was definitely not mine. Do yourself a favor and visit Dona Carmen in Fort Worth or really anywhere else besides this place if you want decent Salvadorian food, either that or stick to the salad lol This experience was a waste of money and NOT Pex approved!

Food was alright. Service not good at all La comida esta más o menos. El servicio deja que desear como en muchos restaurantes salvadoreños.

Starting off with the drinks, the horchata is powder based and after a while of letting it sit you can start to see the separation of water and powder. The wait: we waited 40 minutes to get our food even though we were the only seated customers in the area. The food: the omelette was based on butter and could not be cut through properly due to being very over cooked. The Huevos rancheros are not up to par. It was 2 eggs slightly covered with sauce(tablespoon amount). I was very displeased with the amount of food I received for it being huevos rancheros. Over all I rate this place accordingly. Improvement can be made in appropriate timing of food as well as taste and quality.