Golden Thai Cuisine
Golden Thai Cuisine
Special seafood appetizer made with a blue shell crab meat and buttery cracker crumbs served with dipping sauce.
Battered jumbo shrimp with shredded coconut, then fried till crispy. Served with homemade plum sauce.
Steamed Japanese green soybean.
Traditional deep-fried egg rolls with vegetables, glass noodles and pork.
Vegetables and noodles wrapped in rice paper, served with homemade sauce or Thai peanut sauce.
Vegetables and noodles wrapped in rice paper, served with homemade sauce or Thai peanut sauce.
Firm tofu deep-fried and served with our own sweet peanut sauce.
Best quality squid lightly dusted with seasoned flour and deep-fried to perfection, served with sweet sauce.
Marinated jumbo shrimp wrapped in wonton, served with Thai sweet chili sauce.
Minced chicken, water chestnuts, mushrooms, scallions, garlic, crispy noodles, served with lettuce cups.
Fried puff pastry stuffed with crabmeat, onions, cream cheese and carrots.
Steamed or fried. Pork dumpling available steamed or deep-fried, served with sweet and sour sauce.
4 pieces. Grilled and marinated chicken on a stick served with peanut sauce.
Traditional deep-fried spring roll with vegetables andglass noodles
Combination of crab Rangoon, crispy Thai spring roll and royal shrimp served with dipping sauce.
Traditional Thai hot and sour lemongrass soup with chili paste, lime, tomato, galangal, onions, mushrooms and green onions, topped with cilantro.
Traditional Thai hot and sour coconut milk, lemongrass, mushroom, tomato, lime juice, chile paste, basil and cilantro.
Chicken broth and wontons stuffed with pork and cilantro.
4 servings.
4 servings.
Traditional Northeast Thai style spicy chicken soup with fresh herbs, chili and kaffir lime leaves.
Grilled flank steak, fresh tomatoes, lettuce, mint leaves, onions and cilantro, mixed in traditional Thai hot and sour dressing.
Grilled shrimp, fresh tomatoes, lettuce, mint leaves, onions and cilantro, mixed in traditional Thai hot and sour dressing.
Grilled flank steak, fresh tomatoes, lettuce, mint leaves, onions and cilantro, mixed in traditional Thai hot and sour dressing.
Green papaya shreds, tomatoes, chili, garlic, lime juice, fish sauce and green beans.
Hot and spicy minced chicken mixed with onion, lemon juice, chili and Thai seasoning.
Traditional rice noodles with egg, bean sprouts, green onions, fried tofu, carrots and chopped peanuts.
Drunken noodle. Stir-fried flat rice noodles with bell peppers, onions, chili paste, egg, tomatoes, carrots, mushrooms and basil. Spicy.
Stir-fried flat rice noodles in black sauce with egg and broccoli.
Stir-fried flat rice noodles in bean paste gravy with egg and broccoli.
Asian-style stir-fried lo mein noodles with house special sauce and sesame oil.
Stir-fried glass noodles with scallions, egg, cabbage, celery, onion, mushrooms and carrots.
Beef broth with rice noodles, beef, beef meatballs, Chinese broccoli and bean sprouts, topped with cilantro and garnish.
Golden noodles with BBQ roasted pork, Chinese broccoli, green onions, and cilantro.
Minced chicken with fresh Thai chili, green beans, bell peppers, onions and basil leaves.
Traditional Thai hot and sour lemongrass soup with rice noodles, your choice of meat, topped with chopped peanuts and cilantro garnish.
Red curry paste with coconut milk, bamboo shoots, bell peppers and basil.
Green curry paste with coconut milk, bamboo shoots, bell peppers and basil.
Red panang curry paste with coconut milk, bell peppers, basil and kaffir lime leaves.
Yellow curry paste with coconut milk, onions and fried onions.
Red curry paste with pineapple, coconut milk, bell peppers and fresh basil leaves.
Dried spice curry paste with coconut milk, potatoes and roasted peanuts.
Fresh kinds of vegetables with red curry and coconut milk.
Various kinds of vegetables with red curry and coconut milk.
Wok-tossed rice with egg, tomatoes and onions.
Hawaiian-style wok-tossed rice with egg, pineapple, cashews and green onions.
Signature wok-tossed rice with egg, Thai chili paste, onions, green onions, bell peppers and tomatoes.
Stir-fried jasmine rice with egg, bell pepper, onion, chili paste and basil leaves.
Wok-tossed rice with egg, onions, scallions, bell peppers and basil with Thai chili paste.
Spicy fried rice, egg, onions, tomatoes and green onions. Spicy.
Stir-fried curry paste with rice, egg, basil, and bell peppers. Spicy.
Stir-fried curry paste with rice, egg, basil, and bell peppers. Spicy.
Dungeness crabmeat, onions, tomatoes and egg.
Classic fried rice with fresh herbs, chili paste and coconut milk.
Your choice of meat stir-fried in Thai chili sauce with onions, bell peppers, bamboo shoots and basil.
Your choice of meat stir-fried in brown sauce with bell peppers, onions, carrots, scallions and cashew nuts.
Your choice of meat stir-fried in traditional sweet and sour sauce with bell peppers, tomatoes, pineapple, onions, scallions and cucumber.
Your choice of meat stir-fried in brown sauce with fresh garlic, steamed broccoli and carrots.
Your choice of meat stir-fried in brown sauce with broccoli, baby corn, cabbage carrots, mushrooms, bell peppers, onions, scallions and snow peas.
Crispy chicken tenders with home-style orange sauce, served with broccoli and carrots.
Thai traditional stir-fry with ground chicken, fresh chili, basil and bell peppers.
Your choice of meat stir-fried in Thai peanut sauce with assorted vegetables and broccoli.
Your choice of meat stir-fried in homemade red curry sauce and chili with fresh green beans, bell peppers and lime leaf.
Stir-fried fresh ginger and garlic, onions, scallions, bell peppers and mushrooms in traditional sauce.
Grilled filet of marinated chicken with teriyaki sauce.
Stir-fried meat with onions, scallions, red peppers, peppercorns in house special black pepper sauce.
Stir-fried pork with black pepper, garlic, sweet soy sauce. Combined with steamed brocolli and carrots.
Your choice of meat stir-fried in Thai sweet chili paste with bell pepper and basil leaf.
Your choice of meat stir-fried in brown sauce with broccoli.
Combination shrimp and chicken with mushroom, green bean, onion, bell peppers in golden Thai brown sauce.
Shrimp, fish, calamari and mussels stir-fried in our magnificent sauce.
Crispy-fried fillet of tilapia in soybean sauce flavored with ginger and garlic.
Deep-fried fillet of tilapia, topped with 3 house flavor sauce.
Combination seafood sauteed with house special sauce, green peppercorn and fresh Thai herbs served on a sizzling plate.
Slices of marinated New York sirloin steak on hot plate served with steamed vegetables and tangy dipping sauce, with sticky rice on the side.
Buttered deep fried whole prawns sauteed with trio sauce, served with steamed broccoli and carrots.
Marinated duck deep-fried till crispy golden. grazed with homemade mandrian orange sauce, served with steamed vegetables.
Grilled salmon fillet with teriyaki sauce with steamed jasmine rice.
Grilled salmon fillet in thick red coconut chili sauce, topped with fresh kaffir lime leaf served with jasmine rice.
A tender lamb with massaman curry in coconut milk, potato and boiled peanuts. This dish was described in a poem by King rama.
A hot curry of salmon in coconut milk with pumpkin, bell pepper and carrot.
Tender duck leg cooked in red curry with coconut milk, pineapple and bell pepper.
A hot yellow curry with prawns in coconut milk.
Stir fry calamari with basil leaves, bell pepper, peppercorn, onion and garlic in Thai chili sauce.
Mussels steamed with basil leaves, kaffir leaves, and lemongrass, served with a delicious spicy sauce. Spicy.
Deep-fried fillet of tilapia topped with 3 house flavor sauce.
Pan-fried fillet of tilapia topped with sauteed fresh ginger, mushrooms, green onions, and baby corn.
Red coconut curry of Chinese roast duck, pineapple, kaffir lime leaves and organic sweet basil.
Boneless half duck deep-fried, topped with vegetables, and basil.
Deep-fried marinated chicken wings served with steamed broccoli, carrots, and sticky rice.
Sauteed bay scallops in light brown oyster sauce with cherry wine, fresh garlic, carrots, broccoli and mushrooms.
Charbroiled half chicken with our special seasoning served with house spicy sauce.
Cooked using moist heat.
Cooked using moist heat.
Cooked using moist heat.
Stir fried rice with egg.
Battered and cooked in a sweet orange sauce.
Chicken cooked with or incorporating both sugar and a sour substance.
Egg noodle dish.
Breaded or battered crispy chicken. Served with french fries.
Served with vanilla ice cream.
Jasmine or green tea.
Pad Thai Fresh Vegetable Spring Rolls Pot Stickers
Pad Thai with Shrimp
1/1/24: menu prices desserts
Beautiful interior
Clean dining room.
Larb chicken salad, I had eaten 75%
outside
Take out: Chicken Satay, Crispy Thai Spring Roll, Crab Rangoon and Chicken Pad Woon Sen
Pad Thai
1/1/24: lunch special prices
1/1/24: lunch special prices M-F 11-2:30
1/1/24: menu prices curry, fried rice & noodles
Receipt
1/1/24: Our first time eating here
1/1/24: menu prices soup, salad, noodles
Chicken Satay
Shrimp lo mein
1/1/24: menu prices chef specialties
Marinated grilled pork skewer
Orange chicken
Side of Steamed Rice
Crab cakes
Tom Kha Soup
Fresh Shrimp Spring Rolls
Phillip D.
Sep 22, 2024
Sunday lunch adventure. Ready for Thai-food after a week of other flavors. Medium size restaurant with seating for about 60. We elected for no appetizers today. My sponsor ordered King Fried Rice shrimp. I ordered the small Tom Kha Soup with a side of rice. This part of Keller is popular and new, therefore higher rental rates for business, resulting in a higher cost on the menu. The flavors were very well developed and well presented.
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Brad N.
May 7, 2024
I keep forgetting to refresh my review. Way back 2019. In 2024, recently in last week, still awesomeness! Good food, great flavors, outstanding service. This time I got the fried rice with chicken, #2 on the spice scale. Perfect! Everything was so fresh and flavorful. High quality chicken.I forgot exactly what my wife got, but a bunch.of fresh vegetables and beef. So good she finished the entire things.Large portions in our carryout trays. Cannot wait to go again.
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Joyce C.
Nov 3, 2023
It's a smaller place so you can hear the surrounding conversation. It's clean and service is prompt. The food does take a bit to come out but it comes out hot and fresh. We were served a spring roll and soup to start. Its was a basic brother soup with a few vegetables. A nice light start to our meal. I had asked for wonton soup but was told they were out. However we ordered the wonton appetizer and there was broth based soup. So not sure what happened there or if she just didn't understand I wanted soup as my meal. The pot stickers were good. The pork skewers were very good and very tender. My husband had the orange chicken. The orange chicken was very fresh tender and juicy. The breading was light and crisp. The sauce was very good. I loved the basic chicken. I get mild spice and it was perfect. Soda is by the can. Over all a very nice lunch and will return.
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Bret C.
Apr 21, 2024
Been twice with my elderly mother and she really loves the food here - even if she orders lo mein instead of an actual Thai dish. I've had pad kra pow both times, which I can't seem to find in Plano.Service is attentive and food preparation is quick. The dining area is nicely decorated with a Thai motif, but as others have noted, the layout can cause voices to carry.
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Phi H.
Aug 18, 2023
Hello delicious Thai food! Came here for lunch after a round of golf and it hit the spot! Friendly and attentive staff. Didn't wait long for drinks or food.Got the chicken satay to start off. Chicken was juicy and dipping sauce was on point!Pad Thai elevated and completed the experience here. Not overly sweet, noodles still had bit, fresh ingredients, and no complaints.Washed it all down with a Thai Milk tea. Highly recommend!
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Jen G.
Jan 1, 2024
1/1/24: Happy New Year! Started off the first day of 2024 with delicious Thai food!We've been meaning to try Golden Thai Cuisine for over a year (it's been on my Yelp bookmarks for that long)! Well, better late than never! It's been the BEST thai/asian restaurant we've found in Texas thus far! Met the sweet owner, Chao (sp? Pronounced Chow). He's 73, Thai, and he said that his main chef is also Thai (and is there everyday except Wednesdays). His daughter is the other chef. He used to be one of the chefs, but he's retired. He's owned his restaurant for 15 years. Side note: one of the things I love about Texas is that almost every small business we go to, we end up meeting & chatting with the owner.I told him that I've been desperately seeking "authentic thai style" drunken noodles, which is nearly IMPOSSIBLE to find outside of Thailand. He told us the secret to making it!No lunch special today since it was a holiday, but we'll be doing the lunch specials ($2 off) from now on!! We did an initial test run of 3 dishes (tip: tofu can be ordered soft or fried):Thai Fresh Ginger w/ fried tofu (spicy 2) $14.95: Loved the medley of veggies. Great eats for cold & flu season. The ginger will boost your immune!Drunken noodles w/ chicken (spicy 2) $14.95: I'll always order it as "authentic Thai style, more burn". Delicious. Will be ordering this (probably doubles) every time!!Yellow curry w/ chicken (spicy 3) $13.95Loved that it wasn't watery curry. Great flavor.Oh, their Thai spicy levels are Thai, not Americanized, versions. So think at least double the spice! Next time we'll do everything spicy level 1 with the yellow curry at level 2. Everything was delicious & flavorful combined together and reminded us of Thai food we could get Nothing was dry, oily or too salty. Halle-freakin-lujah! FINALLY! A great Thai food dining experience in Texas! Can't wait to come back! What a great way to start off the New Year! #OhMyThai -- celebrating New Years at Golden Thai Cuisine.
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Tonya W.
Dec 19, 2023
Love this place but the food was less than stellar. Crab cakes were frozen pancake weird and at $9 I expected better. The Pad Thai was good but the appetizers were less than note worthy.
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Mary N.
May 21, 2023
It's been a hot minute since I have been here and I must say I really enjoyed my dinner. I had a delicious pork dish with noodles and bean sprouts. When asked what level of heat I would like I asked for medium, although I really like spicy, well it was spicy!! The pork was cut sure thin and yes I would have liked a bit more but for the price it was a fair amount. I love that it is BYOB! The inside is nicely decorated and nice for a date night. We will be back!!
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Sandra B.
Feb 8, 2025
Food is beautifully presented, very fresh, and pretty wonderful. Recommend the Pad See Eew, Drunken Noodles, Fried Rice, and Coco Shrimp!!
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Arnold P.
Dec 15, 2024
Food was ok, ambience rather noise with a party of 15 with kids right behind us. Reason for 2 stars server got 2 of our orders wrong.
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