Ernie's Seafood Restaurant

5-stars to Ernie's Seafood Restaurant. Hands down the best Filet Mignon and Lobster Tail I've had in my life.Highly-recommend and can't wait to go back.Michael was an excellent server and the staff was friendly, warm, and helpful.You don't see gems like this anymore especially for fresh steak and seafood!

Finally went to Ernie's Seafood been driving by them for many years. I read the reviews so I had High hopes. Red Lobster was my go-to seafood place but they are not as good as before. As for Ernie's the restaurant was dark inside until my eyes adjusted. And you can tell they have been there for a while but still clean. When you walk inside in the bar is to your left and they were very busy and little loud watching football. That did not bother me. We sat in the dining room that had a small crowd. I ordered the pick two meal which was the fried shrimp and crab cake with a salad. The salad was very good. Great ranch dressing. The shrimp was fair and I did not like the crab cake. The bake potato was a little under cooked. Over all I was not impressed with the meal. The wait staff was good took our order fast salad came out fast. But the food took a little while.

Went here for the first time with a large group.Food was excellent! Our server, Hanna was awesome! She made sure everyone was served accordingly & promptly. I highly recommend this place for a private room!!

So we went here for a new place to try. Sounds like a place that has a lot of regulars. We went on a Saturday and were seated right away. We were given drinks menus and ordered our appetizer-fried calamari, very good! The waiter was very attentive and mentioned that he'd put our food order in when we were about 75% through with our appetizer. He came and took the appetizer and said the food was put in the kitchen. About twenty-thirty minutes later, he came by with another gentleman (manager?) who said there was an error with the printout and our food had not been put in until just then. They were very apologetic. They offered to bring us some hush puppies as we were pretty hungry at this point. They ended up bringing like 12 of them and a bowl of clam chowder. My husband said it was the best clam chowder he'd ever eaten, so that's one thing they had going for them. Our food eventually came-though they did mess up on it (forgot the tartar sauce I ordered with the poo boy, and forgot the baked potato that came with my husband's meal). I know a lot of people disagree, but I feel like a portion of the meal should have been comped. Instead of giving us extra of what we didn't order, they should have at least taken off the appetizer. The food was decent, the price was good. I just wasn't that impressed with the service and how they handled it. I think we ended up being there for almost two hours.

Ernie's is one of our go- to's after a long day but they can improve on their house salad, fresh fish selection (daily would be great!) and improve the women's bathroom!! Really strong and good (but small) margaritas!

I've been coming here since I was a teen!! Love that's it's not a chain and the staff is always welcoming! Now, onto the star of the show - those crab legs! Fresh, succulent, they were an absolute treat for the taste buds. The owners dedication to excellence was evident! Whether you're a seafood lover or simply appreciate good food and great company, Ernie's is a must-visit. Trust me, you'll be thanking yourself later!

Went here for dinner tonight with my husband. What a cute place! And the staff is super friendly and just the right amount of attentive. We got an appetizer of fried things and it was just OK, though the cheese sticks were pretty on point. I had the stuffed salmon with some kind of garlic sauce and vegetables with a Caesar salad. The hubs had a shrimp po'boy. And then we split a piece of key lime pie for dessert. This was all delicious and it didn't break the bank. We will go back. (Sorry, forgot to take pictures!)

Went here again Saturday and I must say this place never disappoints. I had the best pork chop I have ever had, it was seasoned and cooked perfectly. The price was also great, I think it was $17.99.

Family celebrating two birthdays. The food was great and Hannah was a great server. The event was ruined when the alternate server was rude to my grandson. We won't return. I would not suggest this place, especially if you are a person of color.

Went here with my husband after seeing the restaurant featured on Fort Worth Love-list. My husband had been here many times over the years. It was my first time. The ambiance reminded me of that old "fancy" restaurant you may have gone to growing up where there was good food, not too expensive but also had a warm feel to it. A place where you got to know the servers and everyone seemed happy. The food was also good. It's mostly seafood but they offer a few dishes for those not into the ocean. I had the Mexican Catfish as a recommendation from our server. It was delicious, with a spicy white sauce over a filet with pico and avocado slices. I had a baked potato with the additions on the side. A couple of hush puppies were on the plate for good measure. My husband enjoyed his shrimp plate. We decided to get desert and the homemade pecan cobbler didn't disappoint. The bar area is quite large and a Christmas party was happening with folks you could tell had been meeting there for years. Overall, a pleasant experience and we will be back.