Chips and sauces
a plate of mexican food
Outside look
Carne Asada comes with rice, beans, quesadilia, and a cheese enchilada
Mexican Coke
a wall with various sports memorabilia
More seating
Seating space
a yellow wall with pictures and a refrigerator
Chicken enchiladas with rice, beans, and salad
Bar area
Inside of restaurant
Cerveza
Birria tacos
A good beer
Service bar, the place is littered with posters for wrestling, movies, and more. Such a vibrant atmosphere with great music.
Bar area
Not bad.
Bar
Birria tacos
El Diablo Torta, quesadilla
Rice and the best refried beans I've ever had
Mitchell L.
Jan 3, 2025
Awesome 10/10 Enchiladas Verdes were epic. My dinner partner got the burrito and loved it. This is great food. The chips are great and the salsa has a unique smoky flavor.
Read MoreChristy G.
Nov 17, 2024
This is a cute little restaurant with a charming atmosphere. Our waitress provided great service. She was friendly and had a good sense of humor. The horchata was perfect. The mole & tortillas were freshly made an delicious. The beans & rice were good. Unfortunately, the chicken chile relleno was awkward and a bit unpleasant. It had chicken, but it also had surprise chunks of beef. I like beef, but it didn't belong in the chicken chile relleno. It was also very sugary sweet. Either the batter is full of sugar or the pepper had been soaked in sugar. The sweetness completely ruined the dish. The verde sauce had a nice amount of heat. They had beautiful art on the walls, but at least some of it was clearly printed from a screenshot. That leads me to believe that they illegally stole it from the artist by screenshoting & printing (or whoever they bought it from did). That's a copyright violation. The art literally still had the music symbol on it, like you would see on a post online with music (see pic). Support artists & photographers. Don't steal from them!
Read MoreKevin N.
Jul 17, 2024
Being from Southern California I was excited to try some Texas Mexican for the first time and I was not disappointed! Very charming place, super friendly servers and amazing food. Very authentic and flavorful. The chips and salsa were the best I've ever had. Torta was well put together and a good balance of flavors. Definitely made with love
Read MoreReed C.
Oct 11, 2024
Amazing unpretentious food . All made from scratch from a tiny humble kitchen . I last had mole in Meridian Mexico and that blew me away . Today with reservation I tried their Mole Poblano . It was delicate and with a depth of flavor I did not expect . These are hard working people please give them a try . Food is just excellent .
Read MoreLady A.
Feb 16, 2024
Like i told the guy working. Rare i visit a place twice. Let alone in the same week. I'm quite satisfied with service and food quality. The food was flavorful and hot and the salsas... YES PLEASE! Spicy/hot is right where I want to be. Mom had the enchiladas and I had the Birria tacos. The quesadilla was a next day item with breakfast and family was happy. A solid choice. The inside of this establishment is very on theme for culture and decor. I can see myself sitting with friends or whoever and having a beer and some food. Its not totally tex mex like some of these other places. I may have found my spot. A third and fourth time will be needed with other dishes to officially decide.
Read MoreAmber S.
Jun 26, 2023
From the moment you walked into and the moment you left, this place was such a cozy experience. It's brightly decorated with posters from sports, music, and film. The background music wasn't overbearing. You could actually talk with your company. There were too many choices, so we ended up getting a few different items to try, and it was worth it. The freshness was refreshing, and flavors were complex but subtle. The mole was perfectly balanced, and found it was an aunt who created it. There were two guys who took care of us. Both were very attentive and kind. A heads up, you will have a small wait for the good, but it's worth it. Even though we were very full, we got dessert anyways; a super rich and decant chocolate cake as well to a caramel filled churro.I beg you to come try this place, it's an experience that's unforgettable!
Read MoreVanessa H.
Nov 4, 2023
This place is great during the week, I've been here for birria tacos and tacos de lengua. When I've been here, the lady who I believe is the owner is very kind and sweet. I took my boyfriend to try it out last Sunday and the food was ok, we got the Machaca, and the Caldo de Res. But that's not why I'm giving it 3 stars. The service was poor, the lady didn't greet us. Came to us with a "what do you want" attitude, was not friendly, and when our food came out and I asked for lemon she rolled her eyes at me. She seemed to be nice to everyone else (all other 2 tables she had)
Read MoreIsaiah N.
Nov 15, 2024
Came to eat with my brother we entered and sat down waiting patiently for someone to attend us we waited about 10-15 minutes but the guy just kept looking at us js sitting there then that's when my brother said let's go elsewhere never experienced that there before
Read MoreMichael S.
Oct 17, 2024
Truly, the best Mexican food I've had in DFW! I've been here 3 years. It is literally like going to your grandma's house & eating the most comforting food in the world. I was left speechless. The service was fantastic, & the decor is so fun! I will be coming back again & again! I typically don't leave reviews, but this place deserves all my love.
Read MoreRuben ..
Jun 8, 2024
Used to be good but straight trash now. Tried the nachos the latest visit and was just chips with horrible meat on top and a side dish of cheese sauce that is worse than a gas station cheese machine. Asked the waitress why the menu says cheddar cheese on the nachos and she just said they're trying different things with the dish but hasn't been really working. This is after they had to remake the churro because they burnt the first one. Never ever again.
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