Crudo Wood Fired Taverna

excellent dinning locationGenerous portions, the ribeye steak was +14oz The tuna appetizer and focaccia bread were deli and appropriately crunchyI recommend, lots of flavor hereRustic ambience + friendly service

I have been here twice so far and everything I have tried has been absolutely amazing! The restaurant itself is beautiful and provides the perfect ambiance for date night or a relaxing evening out. My husband and I always start with the Shaved Ribeye Crostini and the flavors will just rock your world! I then had a Caesar Salad to start and for my entree opted for the Stuffed Salmon special of the evening. The portions were huge and the meal was flavorful and well prepared. The service here is unmatched and the owner, Ari (who is often found running out food and helping out) is so very kind and welcoming. Crudo has quickly became our favorite restaurant and we are looking forward to eventually checking out a happy hour here and discovering more favorites.

Tuesday business lunch .meeting at Crudo in Frisco. The restaurant has an inviting dining area and a swanky fun bar area. Off to the kitchen area you get a view of their pizza oven and their lunch menu reminds you that pizza is one of their specialities For appetizer I enjoyed their creamy tomato basil soup which was one of the better renditions I can remember. For entree I had the parmesan crusted chicken. Presentation was excellent with a perfect crispy texture, only criticism was it lacked salt .Quick mention the restaurant was very accommodating allowing my guest to order their own version of pasta pescatore ( seafood and pasta ). Typically they do a pink cream sauce but my guest can't eat dairy and the restaurant was kind to make a custom version without hesitation I will definitely visit again as their happy hour specials and great environment make Crudo a definite destination to dine

We visited Crudo on a Tuesday evening and they had live music from a singer/guitarist. The restaurant is dimly lit so turn on your phone's flashlight if you have issues reading the menu. Our server was nice and accommodating. The manager came by twice to ask how we were doing so that was sweet. My favorite items were the lamb chops, meatballs, and mussels. I didn't care for the seafood pasta and lobster ravioli as they were both bland. The cocktails and creme brulee were fabulous.

If you haven't tried this place since new management took over, you NEED to come back! The staff is amazingly accommodating, and the atmosphere is fantastic. We can't get over how high quality the food is - especially for the prices! It has landed on our regular rotation for date nights, for sure.

Super happy with the service, food, and the overall atmosphere at Crudo! I will definitely come back here again.

The food was great, and the ambiance found a way to be even better. There was live music that tied the whole atmosphere together. I visited on a Thursday night meaning Alec Rodriguez was performing, and he deserves all of the praise and recognition for his performance. If you thought the food and drinks were good, imagine that plus all of the classic song you want to listen to being played live in front of you. I would give this place 10 stars if I could

There's no nice thing at to say it. The food is terrible! Onion soup has no flavor the water tastes like it's straight out of a pond. The atmosphere is nice and the service was average to below average.

The food, service, and ambiance is AMAZING. Everything I ate was my next favorite thing. The waitstaff is very attentive. I finished my water and a server appeared out of nowhere and filled my glass back up. They even had a guy playing guitar and singing. It was the perfect date night with good company, good food, and good entertainment.

Very disappointing food quality experience this weekend. Having lived just around the corner from CRUDO in Frisco for 15 years, have been dining there since it opened. I must say, our history there was always very good. Usually I would not do a negative rating for one bad experience but... immediately upon being seated their signature amuse bouche (grilled pita point, olive oil/parmesan/olives) was stale. French Onion soup was good, but not great as temperature off. Charcuterie arrived and at first sight, abundant amount of meet-cheese-toasted French Bread. However, nibbling on the board for dinner I found under the nice portion of prosciutto the meat was very-very dark, immediately had to remove from my mouth as was quite spoiled. Left quite a nasty after taste and ruined the evening for my wife & I. Additionally the order did not have a spread (jam or honey & comb etc.) The board was dry overall and boring with 3 white cheeses - no color. On top of this the salami was questionable, did not eat. Now - communicated to the waiter to tell the Mgr so to pull off of the Mise en place. He said he would. Disappointing the Mgr or no one else approached our table; easily noticeable we did not consume 1/2 of the meats on our board. We might return sometime later but certainly this poor experience negates our return soon, many other favorable dining options in Frisco. I believe it is pretty common sense to make it right. I do also question if there was a Mgr overseeing the front, never saw anyone. Also noticed the host seating poorly other guests, walking too far ahead of guest, placing the menus down before the guest was seated and did not make an attempt to pull the ladies chair out and offer a pleasant dinning experience. We dined early, arriving a few minutes before 5p with restaurant about 20% of capacity, leaving about an hour later, occupancy about 80% and still no visibility of anyone running the front of the house. These are the details I would of gladly shared with the Mgr. Bad night! Bill D B