"My husband took me here for our first anniversary. The atmosphere is very classy and the interior is designed beautifully. We both had the Ribeye with creamed corn, mashed potatoes, onions and tomatoes and snap peas. The steak was awesome but I think I liked the veggies the most. Extremely fresh. The waiter was very nice"
"came here while on a work trip after it being recommended by a friend.highly would recommend this spot. the service was great - the gentlemen that waited me kept checking in to make sure i was okay. complimentary bread was good.the wagyu beef meatballs were good but i had a unique taste, not sure if it was the gravy that added to it. had the cesar salad as a app as well before i had my bone in ribe-eye which was cooked perfectly medium rare with a side of truffle oil mushrooms. food was very good. the ambiance was classic new york style dark dining room. afterwards took a visit to their cigar lounge for a nice after dinner cigar."
House-made Au Jus, Horseradish Cream. Choice of Roasted Garlic Mashed Potatoes or Parmesan Truffle Grits
$44.00
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Certified Angus beef hand-breaded ribeye, country gravy, truffle mashed potatoes.
$28.80
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Sizzling rice served in a hot stone bowl with variety of seafood and Katana oyster sauce.
$27.00
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1/2 dz, blue crab, candied bacon, crispy country ham, pickled okra, pickled shrimp, smoked paprika
$19.00
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Wildwood mash, green beans and peppercorn demi-glace.
$17.00
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After tenderizing our award winning steak, we hand bread our ribeyes to the order. Served with our cream gravy and two side dishes
$18.00
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"Food is amazing at Perry's.Anytime hubby & I go here food is always delicious.Been here two years in a row for our birthdays."
"In the area from out of town on our anniversary, and found this amazing place for brunch. First of all hopefully you get Mandy as your server, she is fabulous! I had the carne asada omelette, the streak was grilled to perfection and the egg was very fluffy. Paired with the cheese and peppers it was delicious! My wife got the chicken schnitzel special, all I can say is I hope this gets added to the menu! We also had a side of biscuits with the fig jam, I wanted a bottle of that jam. Everything here is scratch made and it shows. We sat out on the patio with the beer tap waterfall, and fireplace, it was a perfect setting for a lovely brunch with my wife."
"Jayna was a wonderful server! She was incredibly attentive and went out of her way to make our experience great. Sunday buffet was delicious with a great price. Lots of different options at the buffet: taco/omelet station, savory meats, breakfast/lunch options, sweets. Absolutely worth checking out."
"Staff, food, desserts were all amazing. I also loved the entire vibe of the restaurant. This is a great alternative hole in the wall for a Brazilian Steakhouse dinner or lunch. Would recommend this restaurant!!"
"Yes. Resounding yes! Stellar food, great value. Still want to try their burger at lunchtime on Friday. The port chop is the star of the show. Everything is done very well. Never a disappointment in all the times I have been."
"Went there on a Saturday, for lunch. The place seems fancy and everyone greets you upon entry. To start, the beans were lacking flavor, I've had way better at other Brazilian spots. They rarely came by with the good cuts of meat. I kept getting the edges, which were salty as hell! Then, they promised lamb for both, but only brought out a sole tint piece of it. To say that the thing I most enjoyed was the salmon and meats and cheeses from the salad bar. Very disappointing, I expected better food."
"I originally found this steakhouse on a random google search when my fiancé and I visited Dallas 3 years ago, and I'm so glad I stumbled across it! Everything from the crab cake lollipops, sides, and my favorite: the beef wellington is immaculately prepared. Of course the bill is pricey, but that is the expectation when dining at an upscale restaurant. The complimentary valet parking, the elevator entrance, the piano, and the waterfall all give this restaurant that extra push towards a lavish experience. If the food wasn't reason enough to come here, the staff is just as incredible. Everyone is helpful and goes above and beyond to accommodate your needs. They decorated the table for our anniversary, took lots of photos for us, and even ran after us when I left a souvenir I purchased earlier behind at our table. Whenever we have family in town and we want to make them feel like royalty, we take them to Dakota's."
"I chose Knife for a special dinner to celebrate my wife's birthday, and the experience was nothing short of amazing. From the ambiance to the food, every aspect of our evening was memorable.The dining area at Knife perfectly encapsulates an energetic yet intimate atmosphere. The music, carefully selected and played at just the right volume, enhanced our dining experience without overpowering our conversation. This thoughtful balance contributed greatly to the pleasant and engaging environment.Our server, Alberto, was a standout. His friendly demeanor, combined with his attentiveness and extensive knowledge about the steaks, significantly elevated our dining experience. His expertise in explaining the different cuts and preparations made choosing our meal both educational and enjoyable.For our main course, my wife and I each indulged in the 6oz petite filet, which was cooked to perfection. The John's Mac and Cheese and roasted carrots were our chosen sides, and they complemented the steaks beautifully. The mac and cheese was creamy and comforting, while the carrots added a lovely roasted flavor to the meal.The highlight of the evening was the birthday dessert, a beautifully crafted white sponge cake soaked in blueberry, with a middle layer of passion fruit panna cotta and a top of vanilla custard. This dessert was not just a treat for the taste buds but also a work of art. It was incredibly delicious, and I was lucky enough to share it with my wife.In summary, Knife provided an exceptional dining experience. The combination of a great atmosphere, knowledgeable and friendly staff, exquisitely prepared food, and a standout birthday dessert made our celebration truly special. Knife is more than just a restaurant; it's a place where special moments are made even more memorable. I highly recommend it for anyone looking to celebrate an occasion or simply enjoy a fantastic meal."
"This is my 3rd time coming here , and I must say, it was an exceptional experience from start to finish. The ambiance is serene and inviting, with a modern yet cozy décor that immediately sets a relaxed tone. The sushi itself was nothing short of spectacular. Every piece was fresh, expertly crafted, and bursting with flavor. The variety on the menu catered to both traditional sushi lovers and those looking for something more innovative.Service was prompt and attentive without being intrusive. The staff were knowledgeable about the menu and were happy to make recommendations based on our preferences.Additionally, the pricing was reasonable considering the quality and presentation of the food. For those who appreciate a great sushi experience. Its definitely worth a visit. I'll certainly be returning soon!"
"The food was solid. Unlike most places; your bread, polenta, and bananas/plantains are in the buffet area with a lot of other items which are self served. But here's a small story. Hungry. Angry. Hangry! That is the mood I got myself into after not eating for so long. The husband and I decided to drop by here at 4:00 without realizing that they didn't open for another hour so we kill time by going to Dillard's down the street. Once waiting and getting here the ambiance was quaint. Not too warm, and not too cold! You'll need a light jacket if you're running on the frigid side. Were greeted by our server Adelino and that was one of the last times seeing him besides him dropping and picking up the check. Everyone else was solid; the food? Delicious. A little salty but it works out. There's a nice fat cap on a bunch of the items so it retains that extra flavor and juiciness. But why the 3 stars raj? There was a server with an electric fly swatter and he was doing it over and around the bar where drinks were being sent out. Please by the love of god do that not in service and in front of guests. I suppose what really got me and rubbed me the wrong way was of an auto gratuity when it was just a simple date night between eyad and I. If I hadn't had seen it, I would've tipped the average 25%. But oh well, you lose some and the server definitely lost that extra 5%. -should shrug- we paid and left but just be cautious and weary."
Marlene M.
Jun 10, 2024
Amazing Restaurant not only the great vibes of the people. The food was very nicely presented . Service was over the top. My water stayed full.. our waiter and waitress were very attentive and communicative.. love the little lights they have on the tables to assist the viewing of menu while maintaining the lighting all around low and intimate Where can I start with the food ; Appetizers for table calamari was amazing not rubber nor fishy tasing the best have had. 3four salad amazing. Steaks and salmon were on point. Celebrating a birthday. Not only did they bring out a dessert they blessed our Birthday Woman with 4 different (large ) slices of cake. I can't stopping saying how amazing this restaurant it! .
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Elizabeth F.
Oct 6, 2024
My husband and I made a last minute reservation for our anniversary tonight, and it was so worth it! I mentioned having a dairy allergy on OpenTable and from the "host desk" to the service (and kitchen) I felt acknowledged for that. (THANK YOU!) I had the ribeye and scallop special, and my husband had the a5 wagyu. I got broccolini and he got gratin potatoes (his one complaint is a little too watery), and outside of finding a hair in my broccolini (it totally happens and I was in no way upset!), the meal was fabulous. Both steaks and scallops cooked to perfection. The service was great, I honestly felt bad letting Adam know about the hair just wanted to make sure the kitchen knew about it, lol. Our cocktails (bourbon smash and boulevardier) were excellent! And the suggested, "on sale" Elouan" Pinot Noir was fantastic! We cannot wait to go back again, thank you so much to the excellent service all
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Camellia M.
Dec 22, 2024
Couldn't wait to go to Perry's and left disappointed.Had a reservation for 3, for our annual Christmas get together. Was seated within 5 - 10 minutes of arrival.This restaurant is beautiful. The decor gives luxury, the lighting is dim, nice for a date night.But....the service! Immediately the waitress vibe was not good. Sadly I feel that she stereotyped us, and she looked like us. It took forever to get our drinks (2 mocktails and a lemonade). 1 drink was returned due to it tasting like mint and the drink ingredients didn't contain mint. Next one was brought out in a dirty glass with something red on the inside of the cup.Food finally arrived, and one person's order didn't come out. Again mind you it's only 3 of us with very simple orders. We told the runner what we were missing, he said it's coming out, and never did. We advised the waitress after she finally made her way back to our table, as well as asked for plates for the sides that had been just sitting. She insisted that she did put the whole order in and would take care of it. A few moments later the manager came out with the entree, apologized, and said it's on the house. The pork chop bites were tiny, overcooked, and overpriced. The vegan chop steak was great, and so were the sides. The sides were actually really good. Once we received the check the entree that was on the house was still on there, we told her, she got an attitude and said well he didn't tell me. But she fixed it. Will I go back? I doubt it. Bad customer service is a BIG no, no for me. The food was okay but nothing I will be talking about in the future. We still enjoyed ourselves, but the service was simply unacceptable.
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Imani P.
Apr 20, 2024
Food: 9/10Service: 10/10Ambiance: 7.2/10I came here for a special solo birthday supper and this place DID NOT DISAPPOINT! Make sure you request the server: PRYNCE! He was so funny and went above and beyond to make sure I enjoyed my special day. He was a great educator on the in-house and local beer selections this tavern specializes in. Now to the FOOD-it did not MISS!! The jalepeno burger with a side of risotto was immaculate in flavor, presentation and filling! The risotto is hands-down the best I've had in Dallas and even in comparison to other states. (It's better than Del Frisco's in my opinion). If you order the burger, make sure you request the Spicy orange tinted aioli sauce!! Prynce brought it for me upon request but i highly recommend they start pairing it with the burger by DEFAULT I also got to try the broccoli and it was good, I love that it wasn't drenched in salt. Thank you Shoal Creek for making my stormy solo birthday dinner a delightful and DELICIOUS occasion. I'll be back!
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Leslie T.
Feb 25, 2023
A friend offered to take me to dinner wherever I wanted as a thank you for helping him with some business strategy. Not wanting to head all the way into Dallas, I opted for Verf's, which I knew would be a reliable pick closer to home. Although it was Mardi Gras when we went, we got a quiet booth in a back corner behind the bar area and were able to enjoy a long conversation over a great meal. I ordered the Verf's chicken, which is garnished with hatch chilies, roasted corn and black beans. It comes with garlic mashed potatoes (my favorite carb) and asparagus. My friend had the ribeye, which comes with the same sides, and said the steak was cooked perfectly. We also split dessert--crème brûlée with blueberries, which was plenty large for two people. As I'd hoped, my friend was very impressed with the restaurant and said it was a great choice. I'll have to come up with some more clever business ideas so we can make a return visit.
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James L.
Oct 31, 2024
Value is amazing here... picanha is good. been here twice but don't remember all of the meats. flank is just average and that is what they serve as their "charrasco". most meats are pretty good, love their salad bar but very limited with dressing options. love the grilled pineapple with cinnamon.best thing is the value only $40 for a decent brazilian bbq. not the highest end but for the value it is pretty good.
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Rhett C.
Dec 28, 2024
Highly recommend Perry's for any special occasion--a birthday, an anniversary, or even if you're just looking to impress that date. This place will not disappoint. The staff is attentive, the service flawless, and you'll want for nothing during your visit.As a self-proclaimed steak snob who can cook better steak than 90% of restaurants in DFW, I can confidently say Perry's is in the top 10%. Their steaks are phenomenal. Order one medium rare, and you're in for a treat--it's that good.The wine pairings are equally impressive. It's clear the staff is well-trained to recommend the perfect pairing, and they absolutely nail it every time.I highly recommend Perry's for an unforgettable dining experience.Also....dont sleep on the sea food. That sea food tower is down to impress. If pasture food isn't your thing....pull something out of the sea. It's all good.
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Diane L.
Feb 22, 2025
We have been to Chamas do Brazil many times over the past few years, and it is always a wonderful experience. The staff is friendly, attentive, and professional. The salad bar is fantastic, making it hard to save room for the meats to come. The meats are perfectly roasted, delicious, with lots of variety. On our last visit, to celebrate our 55th anniversary, we were treated to a complimentary dessert. The manager Paolo Generoso visited with us, and our server Steve was perfect! We highly recommend this places for special occasions. - Diane and Blair, Burleson, TX
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"Excellent food. Excellent service. Had the hangar steak with bone marrow butter. Fantastic!!! Close to American Airlines Arena."
"I have one review posted that, because of the restaurant's response, went from 1 star to 2. Here's the thing - this restaurant requires two different and separate reviews. One, for a group of 4 or less. Quite another, for anything larger.This restaurant with it's seating and service is tiller made for small groups. You're treated well, you're cool and comfortable, the ambience (in the outer room) and very homey and pleasant. And the food is phenomenal. One of the managers, Angela, is an absolute gem and one of our favorite people in the industry. I think they have the best burgers in the DFW (a hotly contested category). They remind me of a blast from the past - Fuddruckers.For 4 people or less, they are a five star establishment."
"We celebrated my dads birthday here and the food and service was amazing. The restaurant has a moody vibe and dim lighting. We were a big group so we shared sides and entrees, definitely worth the price, I can't wait to be back."
"Food was pricy but you get what you pay for and we got far more in quality, service and ambiance than we paid for. We will be going back and we are all looking forward to it. Thanks for the quality of food and friendliness of staff that was shown to us on our first time visit. As I said, we will be back!"
"Yum! We need to come back to try more!Easy to find, plenty of parking, and many options on seating! Booths, tables, inside, and outside!The decor is warm and inviting! That matches the premium service we received! The menu has many different options! I ordered the meatloaf. Wow, melt in your mouth meatloaf! Great spices, great texture! The green beans and mashed potatoes were really good. Others at the table had fish and chips and chicken fried steak. Nothing but praise on those! Dessert? Oh my... I had the bread pudding with a scoop of vanilla ice cream. You want this!Price was very reasonable for taste, quality, service, and experience!"
"This was the highlight of our trip to Texas! We were meeting a friend who lives in Burkbennet and this was a good halfway point between there and Dallas to meet. And it was very Texas! Decatur is a really cute small town, there wasn't much open on Sunday but I would leave time to walk around if visiting. The service was incredible, our drinks were consistently refilled without ever feeling intrusive. The menu is simple but I would love to be able to try more! I loved the flavored butter on my filet. The vegetables were very fresh, definitely not canned. I wish I had gotten the squash side, it looked amazing! The wedge salad is a very good size, most dishes come with 2 sides and a roll. I had the pecan pie that came with homemade whipped cream for dessert. This place would be a reason for me to go back to Texas! It was the only place we found that had actual soul to it (most of our time was spent in Dallas suburbs)."
"Had the chicken fried steak. The entire vibe was nice but casual, good drinks. No wait on a Saturday. It was all around a great experience. I recommend"
"Trying to get to this place took over 45 mins when it was suppose to be 5 mins. It has been one of the Hallmark Christmas places I've seen and apparently the entire city and travelers come out to see it. This night, there was a drone light show and the streets were filled, roads were blocked-- complete nightmare. I almost gave up, but there were people waiting for me at the restaurant and I finally arrived to the dedicated parking lot reserved for Dino's. When I get there, I head upstairs, very rustic and old steak house vibes. Wine was already served, so I get a glass poured. We chat, appetizers come out, and salads. Everything was very delicious. The main course, the steak was like butter. I ordered an old fashioned. Single ice cube, perfectly crafted. We had chocolate cake for dessert. Decadent, not too sweet. If I had this for my last meal, I'd be happy."
"Great hospitality and the food was good quality. We like the fact that they prepare so many items table side. The owner works there, which makes a huge difference."
"Food is always superior! Service is friendly and attentive. Good ambiance, very attractive place, but it is loud!"
"We have passed Randy's several times and decided to give it a try. The ambiance is charming and our server Travis was great but overall, it was very overpriced for the value. Everything we ordered was just "ok". We started with the stuffed mushrooms and crab cakes. Though the crab cakes were pretty good, they were incredibly small (2 ounces according to the menu) and even though they state the size, for $26, it was pretty sad. Next up was a wedge and Caesar. The hubby liked the wedge but felt it was drenched in dressing. The Caesar was absolutely not a Caesar and was the most tasteless Caesar I have ever had. I could taste no dressing, the lettuce was soft, there were olives which made no sense. The large Parmesan "discs" added nothing and was stale tasting. For steaks we got the filet and ribeye. Both were cooked well but were again, "ok". I have had worst but I have definitely had better. Our side for our meal was the au gratin potatoes which was easily the least favorite dish of the night. It was various sized diced potatoes swimming in a loose and oily cheese sauce. Finally, we ended with the "famous" Jack Daniel's bread pudding. Sadly, the meal was not redeemed by this sweet ending. The alcohol flavor too strong and the bread too mushy. Nothing really famous or noteworthy. Overall, we left feeling we were glad we gave it a try but know we won't be returning. The ambiance and history is there. It was a shame that the quality of food the price was not."
"You must try this place. It isnt as expensive as the "other" brazilian steakhouses but is still equally as delicious. The salad bar is always my favorite, minus the scalloped potatos and the meat waa very good as well. Service was exceptional. We had plenty of meat options coming by our table all the time. Very clean and beautiful dining area."
"I came in on a slow Sunday night for the first time. I order food, sit down to a slow rainy night and wonder; "I hope this place is good because that Steak expensive ." After I order my food a random waitress pass by and says. "You're going to love this food." I said sure. As I thought this dude do not know I'm about the fattest food critic you will ever meet. Order: Filet 8oz grilled pineapple, Fried rice, Broccolini, Moscow mule. I have to say, the food is well prepared from cow to belly the steak was simply amazing. Well cut, cooked and served. The sides set the example of what a side should be. I tried the wine, absolutely stunning. The staff were top notch, the decor does not complement the quality of the steak and wine. I have to visit again to try more. :)The desert..."
"I really like the ambiance of the place, and they've done a great job with decor. It's cool they used a couple of old guns as the doorhandles for the front doors and then they have a big sitting area with large leather couches.The staff were super helpful and kept the drinks filled and checked in occasionally, and how good the food was. The food itself didn't really strike me as amazing, honestly just average for a good Mexican restaurant, thus the four star rating.I am from out of town, here, visiting one of my kids, so I don't know if I'll make it back anytime soon, but it was pretty good"
"These guys are great. Food, service, they have always given us top notch service! Thank you again for making our night special. Kudos to JR!"
"Came here on a whim with a visiting friend and absolutely enjoyed my experience, although I wish we had better seating it didn't take away from the beauty of this place. The food was fresh and made to order, absolutely delicious and my drink was okay but not to much to mention. I would definitely come back, the hostess mentioned a wonderful brunch I would love to try."
"There's a reason The Classic Cafe has been around for so long. The cuisine is outstanding and so is the service. The ambiance is charming and romantic. We ordered the Thanksgiving take out dinner this year and it was amazing!! We will definitely do that again. Thank you to the owners and the entire team who made this holiday so special and stress free!"
"Food is AMAZING, $10 lunch specials are awesome, service was great.. we love this restaurant! 10/10 Ribeye meatballs and mashed potatoes are mouth watering. Rolls are super soft and delicious. Ranch is fantastic and the perfect combination with their extra crispy battered house fries! my husband got the chicken fried ribeye sandwich and that sucker was HUGE"
"The experience was awesome...went for Happy Hour and deals were good. Food was very tasty and the service was great...sat in the bar area and the atmosphere was fun...recommend"
"Food is always good from the bento box to the habachi plates and the sushi so far I have been very pleased with not only flavors but portions as well. Hokkaido offers a variety of wines and beers. Music can be a bit on the loud side. The servers have never been pleasant nor welcoming everyone seems unhappy. The food does not disappoint sole reason why I continue to come."
"Forewarn anyone trying to go here tonight for Valentine's Day:Last year I went with my wife. The food was amazing .....after waiting almost 2 hours even though us and countless others had reservations. It was a complete joke and they still charged full price. Oh! I forgot 1 free glass of wine. I'd go back. Maybe. But not on any busy night. Good luck!"
"...Every last family occasion? Right here. We made a reservation via OpenTable. If running early, the bar has got you for some sweet potato sticks, cocktail, tea or cappuccino. The venue has been a mainstay in the HP area for a minute. It has its regulars. Fine dining that's the next level experience. Maître d' and servers are personable and warm. Venue is intimate. There's a movie theater and designer stores within the plaza- for a pre-post meal promenade/adventure. Valet available and works for tips. Enjoy!"
"It was our first time and we had a great experience. Our server was awesome and provided great service. We ordered quiet a few items to try and they were all really good. We started out with mix green salad and the lobster dip with chips. I would just come back to get that salad, the dressing was delicious! We also ordered the filet mignon and the Chilean sea bass. Both dishes were delicious and came out with the right temp. The environment was nice and quiet. Overall, I would recommend this place for any special celebration or just a place to chill and eat."