"Fantastic Food, but Stick to the MoonshineI had a great experience at Bucky Moonshine's! The food was absolutely delicious--hot, fresh, and perfectly complemented by their flavorful sauces. Everything on the plate was spot-on.Now, a tip for the drinks: save yourself the frustration and go straight for the moonshine. They have over 30 varieties to choose from, and it's their specialty for a reason. I tried the bottomless mimosas, but they were mostly orange juice, and the Bloody Mary, while packed with flavor, was missing that signature vodka kick.If you're looking for boozy cocktails, this might not be the place for you--unless you're ordering the moonshine. Overall, it's a spot worth visiting for the food and their standout moonshine selection!"
"We decided to grab some lunch before heading home after a Cowboys game, and we settled on Damian's.I wanted the smothered oxtails, but decided on fried ribs once I got to the serving area. They were AMAZING, and they gave us so much food.My husband got Salisbury steak, which wasn't his fave...but he really enjoyed the red beans and rice and mac and cheese. I got the ribs which were everyone's fave. They came with rice and brown gravy, and two side. The brown gravy tasted like the powdered mix to me, but you better believe I ate it...I didn't love the cabbage, it was a little bland, BUT, the collard greens were bomb!My pals got catfish and seemed to enjoy that as well, it was fresh and cooked to order. They also really loved the vanilla pound cake.Damian was up front with the crew serving, and by the patrons, it looks like it's a local fave. Was also really impressed with the lady at the register. She was helpful and service was top notch!"
Fresh greens. tomatoes. purple onions. avocado. croutons. bacon. feta cheese. boiled egg.
$8.69
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blackened seasoned, grilled, & served w/ dirty rice & coleslaw
$25.00
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Includes fries, Texas Toast, pickles and peppers with homemade tarter sauce
$17.00
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A homemade cajun cream sauce with Louisiana crawfish served over pasta, topped with parmesan cheese.
$25.99
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"WOWwZZERS I was looking for seafood broil and I found this place. Originally, I've been unimpressed with all the seafood broils here in Dallas County so I was thinking I was going to have a decent one again. But then I had this! The food I ordered was Bucket #3 - RC Sauce / Medium Kick. When I tell you that shrimp was fat, it was fat (big and juicy)! The snow crab had a lot of meat in it as well! The sauce was absolutely bomblicious ! The perfect amount of lemon, butter, and spices. A little addicting in fact. The service was fast. The food was ready in 10 minutes. Which I find pretty crazy, because usually it takes a long time at other places. Didn't get a chance eat the restaurant since I ordered mines to-go but I'm sure the ambiance and experience would've been exceptional. Message to the people looking for delicious seafood broil in DFW or anyone visiting Dallas : y'all come check this place out !! They don't disappoint!!! The best seafood broil in DFW!!!"
"My wife and I visited The Free Man Cajun Bar and Lounge today, and we were blown away by the delicious food and welcoming atmosphere. We started with the Boudin Balls, which were sausage with rice, breaded, and fried to perfection. At $14.95, it was a great deal for such a tasty appetizer.For our main courses, my wife ordered the Hot Chick, a spicy fried chicken breast served with gravy over rice. It came with a side, so she opted for a salad. The dish was priced at $18.95 and was worth every penny. I tried the Crawfish Pasta, which featured crawdads in a rich, creamy sauce over pasta, topped with grilled or blackened chicken. At $28.95, it was a bit pricey, but the flavors were so amazing that I didn't mind.To drink, my wife had a sweet tea that was very southern-like, with a hint of lemon and a surprising berry taste. It was a refreshing complement to our meal.One thing to note is that a 20% gratuity is added to your bill, so be aware of that when dining here. Despite this, we highly recommend The Free Man for anyone looking for delicious Cajun food in a lively atmosphere."
"The best fried rice I've ever eaten in my entire life The food quality's consistently, the staffs are always friendly and helpful I have took most of my friends/family members to this every time someone paid us a visit"
"Believe the hype y'all! Aunt Irene's is the best Cajun/creole food spot in Dallas. I've been here multiple times and have never been disappointed. EVERYTHING is so good!! The flavors are bold, soulful & unique. If you love flavor, then you'll love it here!!!Besides food, it seems always busy but there's never a long crazy wait and the hospitality is always great. What I also love about Aunt Irene's is how vast & diverse their menu is. There is so much to choose from, and all of it is good!!! You must try it for yourself, if it sparks your interest."
"Excellent meal and the service was wonderful. I ordered grilled shrimp fettuccine. The order came out very quick and was cooked perfectly. I didn't even have time to finish my $5 house margarita. The portions were good. I brought home a nice portion of my fettuccine, but ate all of the shrimp. The only negative point in the evening was the people waiting to be seated were standing right beside our table. There was no other place for them to stand."
"I have been to Boo Rays many times, always have excellent food and service. Yesterday, I had my usual, Crawfish Ettouffe with rice and an extra piece of toast. It was yummy!For a splurge, I got bread pudding. Huge piece... enough to share and it was some of the best I have ever had."
"Looked up "crawfish dallas" and the second restaurant to show up was "The Crab Station Walnut Dallas" 4.4 stars so we decided to try it out on Friday night 2/16. I was already hesitant since it was a Friday night and I don't like waiting but I really wanted crawfish. To my surprise NO wait .. which to be honest had me a little more hesitant on how good the crawfish was going to be. We ordered 6 garlic parm wings that were very well cooked and seasoned. We started off with one pound of live crawfish (for $16, frozen were $9) and they were definitely worth going for! we also added sausage, corn and boiled eggs. we decided to try one pound of frozen to compare the two, the frozen were good but of course not as good and flavorful as the fresh pound but definitely not worth turning down. I also ordered a strawberry lemonade which was also so good i had to order a water so i wouldn't find the lemonade before the food came. Oh and we also ordered Fries!! SO good, hot/fresh and flavorful, fries are my favorite and these DID NOT Disappoint. I don't remember our waiters name (he wore glasses) he was very attentive (which i always appreciate), talked to us about crawfish season and made sure we were taken care of. GREAT service, we plan to visit again to try the lobster roll."
"Great spot to celebrate a special occasion or just to enjoy a nice meal. The menu changes with what is in season. Our server was very knowledgeable and attentive. The overall atmosphere is nice and inviting, fancy but not intimidating. Will definitely be going to to try more dishes."
"Come for the vibes and the vibes ALONE! It's very much a day party atmosphere in a restaurant setting. You'll likely wait forever for a table and then another extended period of time for your food. Barely any self parking, valet is $15."
"Came here on a weekend, on a game day - I was surprised it wasn't as busy! Really good place to be for sports, TVs everywhere for any game that's on. There's not a bad seat in the house, where you can't see what's going in so definitely a plus.Food was okay. They hit the mark on their appetizers! We all enjoyed the waffle cheese fries, mozzarella logs, & boudin balls. My friends had the lemon butter chicken, both said the flavor was good but that the chicken was a bit dry, they did enjoy the cheese corn grits. Pasta alfredeaux, my friend thought it could use more seasoning. I had the cajundilla, it's a heavy entree. There's a lot of flavors in there but they needed more than just onions to bring some freshness to it. I did enjoy the red beans & rice that they came with. Seemed like the sides were better than the main part of each entrée.Cleanliness 4/5, nothing is ever going to be perfect but the restroom needed more attention than what it had been given & our seats where kinda "eh" upon being seated.Staff & service, 5/5. Excellent! Shantiva was our waitress. She was attentive, polite, patient, & was knowledgeable about the menu. Great personality! Really any staff member we interacted with was super nice including the hostess & the servers that helped being our food out.Easy to pay by QR code, very convenient. Prices are fair, with lots to choose from on the menu. Overall a good experience!"
Vijay B.
Mar 3, 2025
Best Crawfish Étouffée I've found in quite some time. Generous amount of crawfish and spice level is just right for me. It has a bit of a kick, but not over the top. The dirty rice it's served on is also very good. Service was excellent as well.
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Janeisha A.
Dec 7, 2023
I've had this restaurant bookmarked for a lil while and was hungry one day so I figured why not try Damian's.Damian's get a good hard 3 stars. The service was speedy just like I like it.Food here is good. The fish here has some sort of specialty seasoning on it which is tasty and is a decent size. After awhile the seasoning became a little overwhelming, but overall it was good. The fries were basic with the same type of seasoning on it as the fish. The fries didn't taste like they were freshly cut, but still good. The greens had a delicious flavor to them. However, they were overcooked. Overall, I'd actually visit Damian's again for the fast service and fish that was hot, freshly fried, and was decently priced.
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Kayla S.
Oct 21, 2024
Red Claws was delicious. I am picky when it comes to a seafood boil & this one is full of flavor. You go up to order at the cashier and they bring your food to you. If you need to add anything there are employees walking around checking on you. The music was at the right volume so no one was screaming. I would go again.
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Sheilicha S.
Jun 30, 2024
Whenever I'm downtown this always the #1 spot to eat good food, listen to some Spoken Word, Music, dancing, and overall great vibes. Mary was our server and she was the sweetest, also had some nice vocals on her as well. She got up on stage and shared some musical flows with us (the crowd) and customers. There's a $10 cover charge so please be aware. Always a vibe and big radiant energy when I'm here. Lastly, our Cajun wings (can't order all flats) but I did ask for extra crispy and they were succulent wings. We loved them...our fries were nice and crispy too. I've never had a bad food order or dining experience here. Glad this spot was introduced to me almost four years ago today. Still one of my Favs. 10/10
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Eric W.
Feb 27, 2025
I've been going here for over a decade and it's still a go to for our family. I can't remember if they still have the rolled ice cream. That used to be a awesome little dessert to get but I haven't noticed it lately. Someone chime in and let me know if they still have it.
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Anitra T.
Jan 28, 2024
THIS PLACE IS STRAIGHT UP SINFUL!I did not get a single picture of my food, because I was starving. I ordered enough of food for 4 people and ate in my car, so that didn't leave much room for picture taking.The area is a bit sketch, I won't lie. LOL. But I wouldn't say I felt unsafe. Ordering was a bit confusing, because everything is such fast pace and it doesn't make you feel comfortable asking questions looking like the amateur who doesn't know how to order. So, I kinda hung out by the window while trying to figure out what to order and finally someone gave me some direction. Whew! I placed my ordered and waited about 20 minutes to experience the magic.The food was nothing to play with. I ordered the fried corn, fried catfish, fried shrimp, crack cookies, and bread. When I tell you I put that food DOWN, I am not playing. Every single piece of everything was fried to perfection and seasoned with immense love. And then politely put me to sleep for 3 hours!My only complaint about this place is: 1) you can't dine in, 2) there was only canned soda for drinks. I'd assume a place like this would at least have some type of house made punch, 3) the cookies were a bit hard...and $10. And, 4) there wasn't many smaller portion options. I wanted fried shrimp too, but they only came in an order of 15. So guess what I did? Ordered AND ate 15. LMAO. But that was just plain greedy. I wish there would have been like a 5 piece option or something.Other than those few things, I 10/10 recommend eating here. It will be on my list every time I am in the area!
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Kit R.
Nov 3, 2024
Love, love, love Anya's!!!! My friend brought me here and after just one meal, I was so excited to come back again asap. So, I brought my mom when she came to visit for a few days and she enjoyed it so much, she wanted to eat at Anya's almost everyday! The cream of poblano soup is to die for. But honestly you can't go wrong with any of the soups. We are so glad they brought out the little soup flight sampler because I would have never known how good the clam chowder and poblano soups were. Seriously, the poblano soup is so good I'm required to bring some home when I visit for Thanksgiving AND Christmas. The specials are always so delicious but don't miss out on what's on the menu! No matter what you order, you're going to be happy. And the drinks are perfectly made. Service is always great, they have a very friendly staff and they give nice suggestions! If you love seafood and Mexican cuisine, this is a must to visit!
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Eric W.
Dec 14, 2024
Our lunch was pretty good. My Catfish with jalapeño sauce was very tasty. Thuy's Etouffee was very good, and a bit spicy, but not too spicy. This was our first time to the new location. It's been many years since the move. I liked the look of old place better. It had more of a Bayou feel. This new location feels like a steril cafeteria. The faux Mardi Gras balconies were rather funny.There is bar, separate from the dining area. I did not peek in. Maybe next time, because the food is worth coming back for. Also learned that there are now 3 locations; Here in Huson Oaks, Fort Worth and Crowley. Let the good times roll!
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"This is a must visit if you love a good vibe, drinks, and food. I've visited mostly on weekends when in Dallas and never a dull moment!"
"Flavor smacks time after time! I've lived in Dallas for 5 years and eaten at HELLA boil spots.... hands down, BEST IN TOWN! There are a couple close contenders, but for consistently Husain, fast service, clean tables, no frills, tons of beer and juicy crab legs..... Rockin' Crab all day!"
"Once again, always: FUN ambiance! Great food! Always discovering a new dessert after our fish entrees. So, so, so, so, so good and fun. It is definitely a FOOD PARTY! I am very stuffed, again :) Love the staff as well: FUN! Helpful. This time, a frequent favorite: cod fish and chips for my wife; and, grilled salmon for me. The fish and the sides are all wonderful. Dessert this time: KEYLIME PIE! Fabulous flavor, a well made pie and great limey flavors."
"Ambiance was good. The food was ok at best. The service was really good. The sauce juicy sauce tasted as if it was missing something that could have brought all the flavors together. It was well price for the amount of food we received. Only complaint I really have is the sauce. It needs work."
"So I stopped in here today and made a to go order for their seafood boil. I got the lemon pepper the number one. And actually I need to come back in here to dine in because the place is really nice inside and the ladies and the gentleman that greeted me at the door was very nice. . In total I paid all together 38 bucks for this meal. I got it mild and I must say it was good I just wish they gave me a little bit more shrimp because usually the other place i go to to give me more of the shrimp but they did give me a decent amount of snow crab so that was a plus but over it all I really enjoyed this place. I will be back to dine in soon."
"Service was good. Food didn't taste good (Bland, even though I got the spicy one). Ambiance was good.Conclusion, will not be back for seafood boil."
"1) Boiled Crawfish looked a promising bright red. Pull the tail from the body. Shuck the shell of the tail off to get to the fibrous meat flavoured with piquant, aromatic Cajun-Créole boil mix. A section of corn on the cob & red new potatoes as accompaniments. I like eating the yellowish-brown "butter" from the head, but found it for the most part tasted stale. Perhaps the crawfish was frozen which is detrimental to the delicate crawfish butter. Or the Boiled Crawfish had been cooked earlier and had been reheated hours if not a day later which allows the butter to lose its freshness. Anyway, it didn't have the superior flavour of what can be found in New Orleans or West Feliciana Parish. 2) 1/2 Crawfish Étouffée , 1/2 Fried Crawfish: Excellent, fried, sweet, fibrous crawfish tails covered with what may be corn starch created an Italian fritti like lightness & subtle crispiness. French fries were equally well finished. Must eat them soon to retain that exemplary just fried liveliness. Étouffée sauce has a buttery, golden reddish, brown tone. Smoothness comes from the toasted, brown roux. May be red mostly from tomato sauce. Just a touch of Cajun-Créole spice blend. If there were any Cajun-Créole Mirepoix of onions, celery, bell pepper, it was finely food processed. Soupçon of chicken broth to round out and give Umami to the thickened sauce. This version has flavours which are understated & subtle, but can be considered bland by some. Rice acts as a barrier between the fried items from the Étouffée sauce. Small, toasted white french bread to sop up the sauce. The Cole Slaw was sweetened vinegar based with pronounced herbal french thyme, mixture of cabbage and what may be red bell pepper which was supposed to be a palate cleanser between bites of the Étouffée. Problem was its extreme, hyper saltiness which negated its role in refreshing the palate. 1-2a) Abita Purple Haze Lager Raspberry Lager was thirst quenching and had a light fruitiness which was especially appropriate for some of the saltiness that was encountered. Service here is perfunctory. Not unfriendly, but disinterested. Passing the time and doing just enough to get by. There wasn't any "Laissez les bons temps rouler." joie de vivre at Charlie's Créole Kitchen. The food has its ups and downs. 3- stars for mediocre food & service."
"Music was really good we went last night Tuesday 10/08/2024 for the live band. Food was excellent I got the catfish & shrimp basket with 4 wings. Some of the best catfish I have had in dfw!! Highly recommend. Its a old school chill juke joint type of vibe."
"This place is always a vibe!! My daughter and I always love it. We always treated with respect and it's always a VIBE in here!! The food is THE BOMB!! Makes me feel like I'm back home in Shreveport!! Definitely a place I come when I'm homesick!"
"We loved it! My only complaint is the price- but it's seafood, so whatcha gonna do. They even gave us gloves to eat with so our hands went gross at the end. Love it. Share the platters, it's a lot of food."
"Good ol T. T. Went in just for some turkey necks, eggs and sausage. Inexpensive and convenient. Quick service and also friendly. First time at this particular location but it didn't miss a beat to any of the other locations from the past."
"Hubby & I LOVE this place. When we head to the Chinese Supermarket in Carrollton, we always plan our shopping trip around stopping in here for some cajun inspired seafood delights. First of all they have beer on ice & that's always nice! haha. We love that this is a "Quick serve/Self serve" Cajun seafood place that has amazing food & is a great value. It's a very casual hole in the wall kinda place in a strip mall, just like you would find in a small town in French Louisiana somewhere. OuiOui. The seafood is always cooked perfectly & the coleslaw is amazing. We love the coleslaw & fries here. Love that they add purple onion to the po'boys. Not on authentic NOLA bread but very very good french bread. Will Return. Highly Recommend."
"My uncle & I went to try this place today & I have to say it was amazing from the decor, the drink menu, & the food, FABULOUS! It was like walking into a place on bourbon st. All the decor, the music was great but not so loud that you couldn't enjoy the company you were with. We did have to stand to be seated for a while even though there were only 4 other tables , however, 1 was a big group and there were only 2 servers so they did do a pretty good job. I ordered the red beans & rice with blacked shrimp & sausage spicy, while my uncle went for the crawfish étouffée regular. We also ordered hush puppies. The hush puppies were so crispy on the outside with the most delicious flavor & moist , not too thick on the inside. They came with a sauce that was good but I preferred them without the sauce. My dish red beans & rice , was absolutely perfect. The shrimp were perfectly cooked & seasoned, the sausage was excellent. The beans were seasoned to perfection, the only thing is I didn't get any hint of spice so I wonder what the regular tastes like? My uncle's étouffée was a dance recital in my mouth. The roux, the crawfish, the veggies, all dancing around as if to win a competition that it had already won. I will definitely be getting that next time. If you guys have not tried this place you must. They have hurricanes & fish bowl drinks to boot.They are closed on Mondays so don't go the & be disappointed! Just go then Yelp about what you think!!"
"The oysters on the half shell are huge and delicious! The cajun garlic parmesan oysters were some of the best we've ever had. Amazing flavor!My wife had the garlic noodles with lobster; very generous with the lobster and the garlic! I have the New England lobster roll w/ cajun fries. Spot on! We are definitely returning soon to try a boil, or as they call them a "Sack". We're certain it'll be equally amazing!!"
"Excellent food and service HomeyBest peach cobbler everShrimp excellentAssociate loved the crab cakes"
"Oh wow! This hit every spot The Ceviche Tostada was delicious. I waited a bit for the Mix Soup but when it came out, it was steaming hot. It was so yummy and was all gone. My date ordered the Shrimp & Sausage Boil, he enjoyed his food as well. There wasn't much of a wait on a Monday Night. Weekends are much busier. You should try it out!!"
"Just wow! This ace was recommended on a local Facebook group and I'm so glad I tried it. Ordered the shrimp Po boy. That came with 2 hush puppies and a side of my choosing. I picked Cole slaw..... EVERYTHING WAS AMAZING. I also got a half order of fried green tomatoes. Unfortunately they forgot my sauce with those, but they really didn't need them. I can't wait to try more from here. Also I ordered through DoorDash and my food was here in less that 15-20 mins."
"Out-of-towners, this is close to where we are staying. Found the place and it looks like a dive bar.Walked in and it looks like a dive bar.Ordered the shrimp and crawfish fried rice and a beer, and damn it the spot. Lots of shrimp and crawfish, good flavor, and a decent sized portion.Raul served us on Friday and again on Saturday night when we decided to return. My dad got the beans and rice and loved it, couldn't finish his portion. I enjoyed the Cajun pasta, again, a healthy amount of shrimp and a nice kick to it.Raul was quick to serve us and we got meals quickly. Personable guy too. Enjoyed the experience."
"What a great authentic Cajun restaurant!!Located on Bridge Street and Loop 820, this restaurant has a variety of frozen beverages and delicious food. I ordered the Boudin Balls and Crawfish Etouffee for my husband as a to go order and he loved it. I enjoyed my lunch gathering and would love to come back in the evening for Karaoke"
"Quick and friendly service. Prices are good and food is really good.Be careful with how hot you order your chicken...Medium is already very hot!And they also have full bar!"
"This place was really good, a good spot to grab some po boys, oysters, or just a really good drink.I came here on a weekday, it wasn't that crowded, lots of parking spaces in the front, it is next to a dentist place.I came in and was immediately greeted, and sat down pretty quickly.The employees were wearing mask, and they had paper menus for you to look at.Menus are easy to read, and when we ordered we got our food out pretty quickly.The gator tails were really good, I love the fried oysters, they were big and juicy, really delicious. The oysters Rockefeller were really tasty, it took me so long to eat it so the cheese hardened, but it was still really good. Let's talk about their po boys! Packed with meat! Realty delicious!! Our waiter was really awesome, he was really fast with everything, and a really nice guy. There is a lot of things that are market price, so when you come in make sure you look at their board it will tell you the prices of the Seafood items on that day!"
"The place is always clean and customer service was amazing. The food came out fast. Please order the house special, it is so good. If you are in this area, please try."