Araya's Place
Araya's Place
**THIS ITEM CANNOT BE MODIFIED**Pan-fried tofu marinated in curry powder and coconut milk. Served on skewers with peanut sauce and house pickles.
**THIS ITEM CANNOT BE MODIFIED**Crispy rolls stuffed with vegetables rolls. Served with homemade sweet and sour sauce.
**THIS ITEM CANNOT BE MODIFIED**Crispy rolls stuffed with baby corns, pineapples, vegan cream cheese and tofu. Served with sweet and sour sauce and crushed peanuts.
**THIS ITEM CANNOT BE MODIFIED**Crispy fried tofu. Served with sweet and sour sauce and crushed peanuts.
**THIS ITEM CANNOT BE MODIFIED**Pan-fried vegetable and mushrooms stuffed dumplings. Served with Thai ponzu sauce.
Battered and deep-fried assorted seasonal vegetables and mushrooms. Served with sweet & sour sauce and crushed peanuts. (RECOMMENDED FOR DINE-IN ONLY)
**THIS ITEM CANNOT BE MODIFIED**Pan-fried seasonal vegetables, mushrooms marinated in curry powder and coconut milk. Served with peanut sauce & house pickles.
**THIS ITEM CANNOT BE MODIFIED** Tofu, lettuce, basils, carrots, red cabbages, bean sprouts, mints, green onions and cilantros wrapped in a tapioca sheet. Served with tamarind sauce & crushed peanuts.
**THIS ITEM CANNOT BE MODIFIED**A flour-based rice cakes stuffed with Chinese leeks. Served with sweet soy sauce.
Soft tofu, tomatoes, mushrooms, onions, scallions, cilantro in Tom Yum Paste, lime juice flavored with lemongrass, lime leaf, galanga.
Fresh Tofu, tomatoes, mushrooms, onions in our famous spicy coconut milk soup. Flavored with lemongrass, lime leaf, galangal, and chili paste.Served with scallions and cilantros.
Soft tofu, seasonal vegetables, celery, onions, shiitake mushrooms in clear broth. Served with scallions & cilantro.
Diced soft tofu with sliced bamboo shoots, shredded carrots, onions, and 4 kinds of mushrooms in thick vegetables broth. Served with scallions & cilantro.
Selected quality fresh mushrooms, diced fried tofu, ginger, and mixed vegetables in homemade vegetable broth. Flavored with Thai seasoning. Served with scallions and cilantros.
Thai-style ginger rice soup with soft tofu, shiitake mushrooms, seasonal vegetables, and ginger in vegetable broth. Served with scallions & cilantro.
Cut fresh mango, shredded carrots, cherry tomatoes, red onions and cashews tossed in fresh lime dressing. Topped with fried tofu & fried onions.
Shredded papaya & carrots, cherry tomatoes, and green beans. Tossed with peanuts, fresh lime dressing. Topped with fried tofu.
Fried diced tofu with 4 kinds of mushrooms, red onions, mints, cilantro and cherry tomatoes. Tossed with fresh lime dressing chillies, and roasted rice powder.
Bean thread noodles with fried tofu, cherry tomatoes, red onions, Peanut, shredded carrots and wooden ear mushrooms, tossed with fresh chili lime dressing.
Deep-fried Brussel Sprouts, broccolis, roasted garlic. Topped with sea salt, pepper, lemon wedge & green onions.
Gluten Free and Soy Free Peanut Sauce 8oz in 12 oz container
Gluten Free and Soy Free Peanut Sauce 12oz in 16oz container
Gluten Free and Soy Free Homemade Kimchee Salad served 8oz in 12 oz container
Gluten Free and Soy Free Homemade Kimchee Salad served 12oz in 16 oz container
Gluten Free and Soy Free Cucumber Salad served 8oz in 12 oz container
Gluten Free and Soy Free Cucumber Salad served 12oz in 16 oz container
sealed package of 12oz to enjoy your appetizer at home, fresh home made, gluten free and no preservative
sealed package of 12oz to enjoy your appetizer at home, fresh home made, gluten free and no preservative
made fresh daily!
Fried diced tofu, green beans, carrots, onions, shiitake mushrooms, Thai chilies, bell peppers cooked in garlic sauce and fresh hot basil.
diced tofu, green beans, carrots, and bell peppers with Phrik Khing curry paste. Served with steamed broccolis and finely cut lime leaves.
Soft tofu, spinach and seasonal vegetables, with caramelized onions & mushrooms and fresh bean sprout. Topped with peanut sauce.
Eggplants, "bell pepper", fried tofu, carrots, onions, celery, mushrooms, zucchini, bell peppers, cooked win soy bean sauce, chili paste and basil.
Fried tofu stir-fried with seasonal vegetables, celery, mushrooms, bean sprouts cooked in garlic sauce.
Fried tofu and seasonal vegetables, onions, celery, shiitake mushrooms, bell peppers, brussels sprouts, cooked in garlic ginger sauce and curry powder
Soft/fried tofu with cucumbers, celery, bell peppers, tomatoes and pineapple cooked in sweet&sour sauce.
Fried tofu, cashews, shiitake mushrooms, onions, bell peppers, carrots, zucchini, baby corns cooked in garlic sauce.
vegan chicken, ginger, asparagus, 4 kinda of mushrooms, red peppers, and onions cooked in garlic sauce
vegan chicken ,ginger, onions, wooden ear mushrooms, carrots, and bell peppers green onions cooked in garlic soy sauce
Seasonal vegetables, chinese broccolis, onions, and fried tofu. Stir-fried with jasmine rice and flavored with see-ice seasoning.
Seasonal vegetables, "bell pepper", bamboo shoots, onions, hot basil, and fried tofu. Stir-fried with jasmine rice and flavored with basil seasoning.
Seasonal vegetables, "bell pepper", pineapples, onions, and fried tofu.Stir-fried with jasmine rice and flavored with yellow curry seasoning. Topped with fried onions.
Seasonal vegetables, tomatoes, onions, and fried tofu. Stir-fried with jasmine rice and flavored with Phad Thai seasoning.
Stir-fried jasmine rice with fried tofu, cherry tomatoes, shiitake mushrooms, red onions flavored with Tom Yum seasoning. Served with steamed broccoli.
Thin rice noodles, fried tofu bean sprouts, and chives. Stir-fried in Phad Thai sauce. Garnished with crushed peanuts & fresh lime wedge.
Bean thread noodles, fried tofu, tomatoes, shiitake mushrooms, celery, onions, carrots, cauliflowers, boy choy, bean sprouts. Stir-fried in garlic seasoning.
Wide rice noodles, fried tofu, broccolis, carrots, and Chinese broccolis, shiitake mushrooms cooked in soy bean gravy sauce.
Wide noodles stir-fried with fried tofu, broccoli, carrots, and Chinese broccoli in see-iew sauce.
Thin rice noodles, fried tofu, seasonal vegetables, bamboo shoots, mushrooms, hot basil, and bell peppers. Stir-fried in basil seasoning.
Wide/thin rice noodles cooked in lime dressing and tom yum paste, clear broth, fried tofu and seasonal vegetables. Flavored with garlic oil & bean sprouts. ***item may contain peanuts, please check with staff **
Thin rice noodles, fried tofu, and seasonal vegetables, cooked in Thai seasoning, garlic oil, bean sprouts, and cilantro. Served with vegetable broth on the side.
Wide noodles, plant-based meat, seasonal vegetables, caramelized onions & mushrooms, cooked in garlic and curry powder. Topped with bean sprouts & peanut sauce,
SIGNATURE*** Wide noodles, "bell pepper",fresh ginger, plant-based meat, asparagus, onions, bell peppers, portobello, shiitake, oyster, and white mushrooms. Stir-fried in garlic basil seasoning.
Choice of Udon Noodle or Thin noodles with fried tofu, asparagus, cauliflowers, green beans, carrots, cooked in northern style curry. Garnished with pickled cabbages & red onions.
Soft tofu with seasonal vegetables, bok choy, bell peppers. Cooked in Panang curry, topped with finely cut lime leaves.
Soft tofu with seasonal vegetables, bamboo shoots, bell peppers. Cooked in red curry, topped with fresh basil leaves.
Soft tofu with seasonal vegetables, bamboo shoots, bell peppers. Cooked with green curry, topped with fresh basil leaves.
Fried tofu with cauliflowers, carrots, zucchini, potatoes, onions, and bell peppers. Cooked win yellow curry, topped with fried onions. Served with house pickles.
Scrambled tofu steamed in red curry with seasonal vegetables, mushrooms, bamboo shoots, bell peppers. Topped with fresh basil & finely cut lime leaves. TOFU IN THIS ITEM CANNOT BE MODIFIED.
Soft tofu & fried tofu, plant-based meat, fresh pineapple, tomatoes, bell peppers. Cooked in red curry, topped with fresh basil.
Fried tofu, asparagus, bell peppers, mushrooms, and seasonal vegetables. Cooked in panang curry, topped with fresh basil.
Soft&fried tofu, plant-based meat, fresh avocado, bell peppers. Cooked with in green curry, topped with basil.
Soft&fried tofu, plant-based meat, steamed pumpkin, bell peppers. Cooked in red curry, topped with basil.
Soft/fried tofu, banana, potatoes, onions, bell peppers, carrots, peanuts. Cooked in Massaman curry, served with roti & house pickles.
Aroma potato with soft tofu, fried tofu and plant-based meat. Cooked in panang curry with avocado, pumpkin and bell peppers. Topped with finely cut lime leaves.
***TOGO ONLY*****THIS ITEM CANNOT BE MODIFIED OR SUBSTITUTE**Family's Meal is ideally served between 3 - 5 people, with 6 itemsPlease select spicy levels to apply on all entrees (except appetizer). One set of hot sauces on the side is inclusive for one family meal. Additional charges may apply as a side order.Conditions:- Choose one item of each section- Items cannot be modified - NO CHANGES, NO SUBSTITUTION- Go to "Side Orders" for additional requests
Choice of Coconut Milk, Soy Creamer or Lime Juice - please choose one
Choice of Coconut Milk or Soy Creamer - please choose one
16oz Natural Based :)
Enjoy your non alcoholic drinks or fun juices with mixers. Ask staff for current menu/availability. Or if you already know it, then write down in comment box!
Comes in a chilled bottle of 500ML - iced cup can be served upon request.
Please select one:- coke- diet coke or coke zero (whichever is available)- sprite- orange
Gluten Free - Soy Bean Milk
Soy Bean Milk with Chocolate Flavor
Single served in the bottle.
Warm served 8oz in 12 oz container
Gluten Free- Black Sticky Rice with fresh cut Pineapple and splash of coconut milk on top.
homemade - gluten free: fresh lychee meats in black sticky rice with coconut milk
The authentic mango with sticky rice
Homemade Gluten Free - Soy, Cocoa Powder, Vegan Chocolate, Salt, Maple Syrup, Apple Sauce, Flaxeed, Rice Flour, Xanthan Gum, Baking Soda, Vanilla Extract, Vegan Cream Cheese
44. Spicy Noodle
43. Phad See-Iew
57. Drunken Mushroom
Mushroom stir fry.
43. Phad See-Iew
Black Sticky Rice Dessert for Araya's Lunch Special Set. $5.50 if ordering separately.
49. Pineapple Fried Rice
22. Panang
17. Mixed Garden Soup
Veggie Cake
2. Crispy Spring Rolls
Cucumber Salad (8oz)
40. Phad Thai
Tom Kah Soup
Indoors
Rad Na
59. Massaman Banana Curry
41. Phad Woon Sen
food
Beautiful decor
interior, burgers
Sylvia H.
Jun 11, 2024
This was a delicious vegan Thai place we picked on a whim being in the area and looking for a vegan dinner spot. It turned out to be one of our top meals for the day.I loved the eggplant tofu dish which had all kind of veggies and was super flavorful. The thin rice noodles were pretty good too but I did wish there was more variety in the vegetables as they seemed quite similar to the other dish.Overall, great service. Delicious food. We did street parking not too far away. It was a Sunday and wasn't too busy.
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Meenashree C.
Mar 29, 2024
During our weekend visit, we anticipated an early dinner at 6:15 pm, but ended up waiting for 25 minutes to be seated. Despite the delay, the bustling streets outside and the lush greenery ambiance inside kept us engaged. Once seated, we ordered spring rolls, Tom Yum soup, Drunken Mushroom, Thai lemon tea, and cucumber salad. Although the order arrived promptly, the double-fried spring rolls were overly oily and unappetizing. However, the soup was delightful, as was the Drunken Mushroom dish. The portion sizes were generous, perhaps trying to justify the set prices. The Thai lemon tea proved to be a refreshing alternative to the traditional Thai milk tea, offering a satisfying competition.
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Sandra N.
May 12, 2024
they did fantastic for mother's day!! my mom loved the vegetarian/ vegan options. it was delicious, great price, and great proportions which is so hard to find these days. we were pleasantly surprised by the lunch special providing so much food. i'll attach a photo- it's truly a large amount for one plate worth- and then they still brought out either stir fried veggies or a bowl of curry! recommend the curry over more veggies imo lol.
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Brenda S.
May 4, 2024
The restaurant was on the corner of the block with ample windows. The decorations were traditional Thai with a white theme. When full the restaurant is a little loud. The staff were all Thai and spoke English. The chefs were Thai as well. That's how you know you will get authentic tasting food. Food was flavorful and the taste was truth to Thai cooking. They used quality and fresh ingredients in their dishes.
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Nichole G.
Mar 31, 2024
Was in the area on a Sunday and decided to pop into Araya's for a light lunch. The restaurant is on the smaller side, but offers plenty of seating both indoors and out- especially if you are seating a smaller party of two. Service was friendly, albeit not the fastest for drinks. Our food came out quickly, but drinks came out well into the meal, we almost forgot we had ordered them; however, this can be chalked up to the restaurant/bar being busy. As for the food- the real star of the show -everything that we ordered was delicious! The mango salad was amazing with the right balance of sweet & savory, acidity, and spice; the pad see lew was spectacular, with chewy noodles, crunchy vegetables, and a luscious sauce; lastly the fresh rolls were fantastic, packed full of flavor and veggies. I would highly recommend any of the three dishes we ordered, they were packed with flavor and did not leave you feeling heavy after eating. A fantastic meal and I look forward to returning!
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Cathy W.
Oct 17, 2023
Wanted to find a great option for my vegetarian friend visiting from out of town, and this place delivered! We were seated right away by a friendly server. The place has a homey feel you don't find often in (overly commercialized) downtown Bellevue dining. We ordered a mango-avocado salad, pad Thai and Maasuman Banana curry with roti. They were all delicious and satisfying in a way you don't always get with vegan food. My vegetarian friend was thrilled that she had a new place in town where she could eat lots of options. So don't be put off by the vegan label if you're omnivorous (like me) or a meat eater. The food and atmosphere is that good.
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Holly M.
Apr 8, 2024
My daughter and just had dinner at Araya's in Bellevue and it was delicious!! Our server Green was very attentive and knowledgeable with the menu choices. Highly recommend this restaurant
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Jennifer J.
Jan 25, 2023
I was meeting the parental units for dinner in downtown Bellevue a few weeks ago and, since they are on the 100% meatless plan, decided to introduce them to Araya's Place. Of course, they had to ask me how I found out about it? Um, well dad, there's this great app called Yelp where you can search for vegan food near you. He looked perplexed. But I digress!Our party of four arrived just after opening on a weeknight, and we were quickly seated and handed menus. Since none of us had been there before, we were pleased to find they have a separate menu (with photos!) of their most popular items for newbies. A couple of us ordered from that menu while the rest of us ordered from their extensive, and well-described, main menu.But first, the fresh rolls came out and WOW were they fresh. In a traditional fresh roll, you'd most likely find thinly sliced prawns inside. But because these were vegan, they were full of impossibly fresh and crisp veggies, delicate herbs, and tofu - all wrapped beautifully inside rice paper and served with a delightful peanut sauce. These were a hit and were more than enough to whet our appetites for more.Next came the main dishes. My son got pineapple fried rice, I had a "faux" chicken and mushroom stir fry, and my parents each got a different type of curry. It was all phenomenal. But I'm pretty sure my mushroom and "chicken" stir fry was the best because it was bathed in a sauce that I can only call sublime. If I had any idea how to even describe this sauce I would, but I can't. You just have to go there, and try it. And TRY (as I did, barely) not to lick your plate clean.We didn't have any drinks on this trip, but as we were leaving I noticed they have an extensive mocktail menu that I'd love to try next time. And yes, there will be a next time.Parking tip: for $7 (pretty much a bargain in this area) you can park in the parking garage just a block away, which beats the frustration of endlessly circling around Old Bellevue hoping to snag a free spot. Especially during rush hour.
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Stephanie L.
Jun 6, 2024
Soooo delicious! Ended my day perfectly with plenty of leftovers. The servers were so nice and the food was all delicious. I got the crispy spring rolls and drunken mushroom noodles and loved every bite. The spring rolls really are crispy and pair perfectly with the sauce. The drunken mushroom noodles are one of a kind and something I wish I had locally. Super cute location as well and loved sitting in the corner booth.
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Jessica D.
Mar 25, 2024
It was okay for me and my friend. The service was fast though as they were busy.We ordered a lot on the menu and the portions were big enough for leftovers.
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