Apsara Asian Restaurant

I've eaten here a few times and never been disappointed, it's really good authentic Asian Fusion Thai, Cambodian, Vietnamese food. I've had the Nam Ya soup, the Tom Kha Gai soup and the Ah Mok fish dish. All were really good. I highly recommend this place for Great authentic food.

The food is so good, and it reminded me of back home in California the Lok Lak is everything! & omg I am coming back for that kaw ko next time. Our server was amazing and today was hella fun. The ambiance definitely gives family owned and operated. Good food, good staff, and great vibes.

Let me just say this again- this place is pure magic. Authentic Cambodian food that will have you Googling things like "Kampot pepper" and thanking whatever your particular version of divinity is for their existence. Order a big ol' bao and eat it for two days. Try their crab rangoons if you aren't feeling adventurous, then get over it and try something else. Their food is amazing, and if you like it spicy then don't be afraid to ask for it.., just don't complain the next day.

The service is always amazing. The lady always remembers us and is the sweetest.Everything we've had has been so delicious nothing has missed!!

I finally tried the Asian restaurant that took over my favorite Thai restaurant. I'm sad my Thai place is gone but I'm giving this place a try. I met the new owner and spoke with her and she's really nice. We talked for a little bit as I was waiting on my order. The restaurant serves Cambodian, Thai & Chinese food. They remodeled and it's really bright and open looking, which I think is much better than the prior look. The owner is Cambodian and it's family owned and operated. I told her I am Thai and sad that they replaced my favorite Thai place but willing to give them a try. When she found out I was Thai and that I ordered pad kee mao (drunken noodles) a Thai dish she said to let her know what I think and what they can do to make it better if I didn't think it was right. They're open to feedback. The beef sticks are Cambodian and she said I'd really like it. She was right. I did ask if they added sugar in their Thai dishes, she said no but they could add or take out whatever you request. She told me to leave a review. I said ok but if I don't like it, I'm going to say so. I'm not mean but I'm honest and if I really like the food I'd bring my mom and aunt to try it when they visit. I may bring them anyway to try the Cambodian food. They are more critical than I am when it comes to Thai food. I ordered the Apsara beef sticks which is Cambodian lemongrass grilled beef sticks and they were really delicious. Cooked to perfection and so flavorful. The papaya "pickle" that came on the side was, eh. It's not bad it just didn't do anything for me. I would prefer a small side of rice or sticky rice but that's me. I also ordered Thai drunken noodles with chicken. I could tell right when I opened the container and saw it that it wasn't going to be right. And it wasn't. The flavor is not there and more Thai basil is needed, sauce for noodles isn't right, wrong chilies too. The noodles were correct and cooked right but it needs some work. You do get a lot of chicken though but coming from a Thai cook that makes drunken noodles, theirs is so off. I will give them another try because I'd like to try some of the Cambodian dishes. When looking at the menu it looks and sounds so good. Maybe because they are Cambodian that might be where their cooking strength is because their beef sticks were fire! Although, I'll try another Thai dish just to see and maybe Chinese too for funsies. I say they are worth a try.

A Hidden GemI must have past by this restaurant dozens of times but never really noticed it. I am so glad we stopped on fir a quick bite to eat. The restaurant is clean, the staff is friendly, and the food is spot on.On this visit we shared a few diffrent dishes and all were delicious. We shared Crab Ragoons, Crispy Chicken, Beef Pad Thai, and Mango Sticky Rice. The crab ragoons and Crispy Chicken was amazing, excellent flavor and the Mango Rice and Beef Pad Thai was some od the best I've had in a very long time. Everything was so fresh, flavorful, and served pipping hot. Not to mention the serving sizes were very generous. Great prices, delicious food, friendly service, I will definitely be back.

Service: 5/5Very pleasant quick to please and quick with the order !!Food: 4.75Samlar machu kroueng: Sour lemon grass soup:4.5/5Nobody makes better samlar machu kroueng than my dad but this right here will favor anyones palate I appreciate that they weren't too heavy on the spice level so you can control the heat yourself !!Babaw cheim chrook:Pork blood rice porridge:5/5 This dish right tasted just like how I remembered it growing up as a kid brought back nostalgia foreal!! If you're looking for Cambodian comfort food this is the place to be!!!Ambiance:4.5/5Everything was nice decorations and all and it's a chill sit down place to sit down and enjoy your food while you unwind !! Must go spot !!

Food 5 starsService 5 starsCleanliness 5 stars30% off through July 2024Probably some of the best Asian food I've ever had, and I've had a lot from places like Los Angeles and New York China Towns, Chiang Mai and Bangkok. Was hopeful and optimistic trying this restaurant for the first time. When a menu includes food items from different countries, I'm a little skeptical but whoa did not expect such deliciousness!Everythjng tasted so authentic, came out piping hot and the portions were generous. We tried the wonton soup, shrimp lo mein, shrimp pad Thai, garlic eggplant and panang yellow curry with chicken. Even the steamed white rice was perfectly cooked. For drinks, mom had fresh coconut water served in a coconut and I had the taro smoothie. Needless to say, we left there stuffed and with plenty of leftovers to bring home.

Absolutely LOVED this place!From the moment you walk in, this place is 1000% AMAZING!! The food was DELICIOUS!!! Hands down GRUBBING here!!!!

So glad to have a good - great Cambodian food in the west valley. 11 years to the day from being in Penam Pen. Extensive menu, modest price and top quality food. I chose to try this for my Birthday and was totally impressed. Starting with beef sticks, then lemon grass soup, and ending with Apsara beef stir fry. All cooked perfectly with attentive service and in a comfortable informal dine in. It was like a trip back to Cambodia in flavor! This will not be my last visit!