Main Course
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Risotto
Carnaroli risotto, hearty tomato sauce, Parmigiano Reggiano, crema, pesto
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Linguine
Mussels, clams, calamari, shrimp, fresh herbs, garlic, tomato sauce
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Tortelloni
Homemade spinach and ricotta tortelloni, wild mushrooms, sauce made with tomato, herbs and Marsala wine
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Lasagna
Baked pasta sheets, meat sauce, bechamel, Parmigiano, mozzarella cheese
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Fettuccine Carbonara
Crispy guanciale, Pecorino Romano, egg yolk, black pepper
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Penne
Italian sausage, crispy brussel sprouts, EVOO, garlic, baby heirloom tomato confit
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Gnocchi
Homemade pesto, baby heirloom tomato confit, burrata
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Pappardelle
Rich tomato sauce, homemade crumbled Italian sausage, meatballs, braised and diced short ribs
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Ravioli Di Zucca
Homemade butternut squash ravioli, butter, sage, pistachio crumble
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Stinco DAgnello
Australian lamb shank slowly braised, red wine, root vegetables, Parmigiano risotto
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Brasato
Braised, all natural angus boneless short ribs, Cabernet Sauvignon, fresh herbs, mashed potatoes, vegetables
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Saltimbocca
Veal scaloppini, prosciutto, sage, brown butter, white wine, mashed potatoes and vegetables
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Salmone
Pistachio-crusted wild salmon, Prosecco orange sauce, spinach risotto
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Calamari E Gamberi
Tender calamari steak, shrimp, garlic, capers, brown butter lemon sauce
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Cioppino Livornese
Clams, mussels, calamari, shrimp, Chef's choice of fish, garlic, olives, capers, tomato and herb broth
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Vitello
Veal prepared: Marsala, Piccata or Parmigiana style
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Pollo
Chicken breast prepared: Marsala, Piccata or Parmigiana style
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Parmigiana di Melenzane
Sicilian style eggplant, San Marzano tomato sauce, mozzarella, Parmigiano Reggiano, basil