Another Broken Egg Cafe
Another Broken Egg Cafe
Cheddar and ham-filled potato hash, poached eggs, sauted lobster, truffle seasoned mushrooms, red pepper hollandaise, topped with fried onions. (910 cal) Served with grits or fresh country potatoes. (+180/320 cal)
Cream cheese-filled omelette with sliced gyro meat, red onions, roasted red peppers and spinach. Topped with sliced tomatoes and goat cheese with Greek seasoning and served with flat bread. (640 cal) Served with grits or fresh country potatoes. (+180/320 cal)
Pumpkin-infused Belgian waffle topped with pecans, cinnamon spiced compound butter and powdered sugar. (670 cal)
French toast filled with cream cheese, topped with espresso whipped cream and dusted with cocoa. (910 cal) Served with two eggs any style (+120-220 cal) and choice of baked bacon or house-made sausage patties (+180/250 cal).
Gulf shrimp and andouille sausage sauteed with red peppers and onions in a spicy low country reduction, over creamy cheese grits. Served with garlic bread and a lemon.
Ham and cheese stuffed crispy hash brown croquettes, topped with poached eggs, mushroom herbed hollandaise and red peppers. Served with grits or fresh country potatoes
Grilled red tomato slices on an English muffin, topped with poached eggs, hollandaise, chopped bacon and green onions.
Filled with Louisiana crawfish, gulf shrimp, andouille and red peppers, topped with tomato hollandaise, tomatoes and green onions.
Jumbo lump crab cakes on an English muffin, topped with poached eggs, andouille-infused hollandaise, red peppers and green onions.
Toasted bagel, cream cheese, smoked salmon and poached eggs, topped with red onions, capers and green onions.
Scrambled eggs filled with country ham, onions and tomatoes over Cheddar Jack cheese grits. Topped with country sausage gravy. Served with baked bacon and an over-sized biscuit. (1370 cal)Pair with an Abita Amber Lager (130 cal) and Rwanda Single-Origin Coffee (0 cal).
Crispy fried chicken tenders on a Belgian waffle, drizzled with house-made chipotle honey.
Thick-sliced, house-baked French-toast style cinnamon rolls topped with cream cheese icing, rum butter sauce drizzle, fresh seasonal berries and whipped cream.
Fried chicken tender and a BROKEN EGG topped with country sausage gravy on an over-sized biscuit.
House-recipe country sausage over an over-sized biscuit, two eggs any style, and two house-made sausage patties.
Crispy flour tortillas, black beans, green chilies, onions and two over-medium eggs with Cheddar Jack cheese and cilantro. Sides of salsa and sour cream.
Two eggs any style with your choice of baked bacon, house-made sausage patties, andouille sausage, maple apple chicken sausage or sweet ham. Served with an English muffin.
Grilled breakfast ham on an English muffin, topped with poached eggs, hollandaise and green onions.
Freshly-baked cookie dough Belgian waffle topped with cookie dough bites, fresh whipped cream, chocolate drizzle and powdered sugar. Served with two eggs any style and baked bacon or house-made sausage patties.
French toast-style pound cake topped with fresh strawberries, fresh whipped cream and crme brle sugar
French-toast style fritters layered with fried apples, a bourbon cream sauce and topped with fresh blueberries and powdered sugar. (1380 cal)
Three house-recipe cakes with fresh blueberries and goat cheese, topped with lemon zest and fresh whipped cream.
Three house-recipe cakes topped bananas, pecans, rum butter sauce drizzle and whipped cream.
Three house-recipe buttermilk cakes.
Thick-sliced bread battered and grilled, topped with powdered sugar
Light and golden waffle topped with powdered sugar
Scrambled eggs filled with fresh spinach, bacon and onions, topped with Jack cheese.
Chorizo, onions and green chilies omelette, topped with Cheddar Jack cheese and avocado. Sides of salsa and sour cream.
Cream cheese-filled omelette with bacon, topped with garlic butter sauted chorizo, Jack cheese and green onions.
Filled with sausage, bacon, onions and mushrooms, topped with Cheddar Jack cheese.
Goat cheese-filled omelette with fresh spinach, tomatoes and sauted mushrooms. Served with an English muffin and grits or fresh country potatoes.
Scrambled eggs filled with chorizo, onions, tomatoes and green chilies, topped with Cheddar Jack cheese. Sides of guacamole and salsa. Served with flour tortillas instead of an English muffin.
Cream cheese-filled omelette topped with garlic butter sauted crab meat, Jack cheese and green onions
Cream cheese-filled omelette topped with Brie cheese and champagne butter sauce sauted lobster meat, tomatoes and green onions. Served with an English muffin.
Egg white omelette with chicken, onions, green chilies and tomatoes. Topped with guajillo sauce, Jack cheese and avocado. Side of sour cream. Served with an English muffin and fresh seasonal fruit.
Goat cheese-filled egg white omelette with asparagus, roasted red peppers and roasted garlic cloves. Topped with fresh herbs and green onions. Served with an English muffin and fresh seasonal fruit.
Poached eggs on grilled focaccia with sauted mushrooms, roasted peppers, onions and arugula. Topped with Gulf shrimp in a creamy velout sauce and sliced green onions. Served with fresh seasonal fruit.
Thick-cut baked bacon strips, lettuce, avocado, tomatoes and Cheddar Jack cheese with garlic aioli on nine-grain bread.
All-white meat chicken salad, lettuce, tomato, nine-grain bread. Served with country potatoes & pickle spear.
Ham, turkey, baked bacon, guacamole, Cheddar Jack cheese, tomato and pickled red onions on your choice of white or nine-grain bread.
Choice of grilled or fried chicken, baked bacon, avocado, lettuce, tomato and pickled red onions with ranch dressing on a brioche bun.
Mixed greens, blackened shrimp, tomato, cucumber, scallions, pineapple, pickled red onions, parmesan cheese crisps, honey jalapeo vinaigrette.
Crispy fried chicken tenders on a Belgian waffle, drizzled with house-made chipotle honey.
Jumbo lump crab cakes on an English muffin, topped with poached eggs, andouille-infused hollandaise, red peppers and green onions.
Grilled breakfast ham on an English muffin, topped with poached eggs, hollandaise and green onions.
All-white meat chicken salad, lettuce, tomato, nine-grain bread. Served with fresh country potatoes and a pickle spear.
Shrimp, crawfish and andouille sausage in a spiced bell pepper, onion and celery rice saut. Topped with two eggs any style (+120-220 cal).
Louisiana-style gumbo, shrimp, crab, crawfish, jambalaya rice, green onions. With focaccia bread
Roasted all-white meat chicken, corn, black beans, tomato broth, crispy tortilla strips, diced tomatoes, cilantro.
Mixed greens, fried chicken tenders, sliced hardboiled egg, tomato, bacon bits, pickled red onions, honey mustard dressing.
Mixed greens, blackened shrimp, tomato, cucumber, scallions, pineapple, pickled red onions, parmesan cheese crisps, honey jalepeo vinaigrette.
Thick-cut baked bacon strips, lettuce, avocado, tomatoes and Cheddar Jack cheese with garlic aioli on nine-grain bread.
Ham, turkey, baked bacon, guacamole, Cheddar Jack cheese, tomato and pickled red onions on your choice of white or nine-grain bread.
Choice of grilled or fried chicken, baked bacon, avocado, lettuce, tomato and pickled red onions with ranch dressing on a brioche bun.
Two hand-pressed beef patties, baked bacon, Cheddar Jack cheese, lettuce, tomato and red onion on a brioche bun. Served with a pickle and fresh country potatoes.
Hand-pressed beef patty, grilled ham, over-medium fried egg, hollandaise and green onions on a brioche bun.
Three kid-size house-recipe cakes filled with chocolate chips and topped with fresh whipped cream and chocolate syrup. Served with scrambled egg and bacon.
Three kid-size house-recipe cakes. Served with scrambled egg and baked bacon.
One thick-sliced French toast topped with powdered sugar. Served with scrambled egg and baked bacon.
Scrambled egg, fresh seasonal fruit, English muffin and baked bacon.
Kid-sized waffle topped with powdered sugar. Served with scrambled egg and baked bacon.
Scrambled egg, fresh seasonal fruit, English muffin and baked bacon.
Scrambled egg, fresh seasonal fruit, English muffin and baked bacon.
Muddled strawberries, fresh sour mix, strawberry pure, sparkling water, garnished with strawberry & an orange slice. (140 cal)
Cucumber, lime, fresh sour mix, agave, sparkling water, garnished with fresh lime, cucumber & mint. (50 cal)
Pineapple juice, strawberry pure, sparkling water, lime, garnished with fresh mint. (80 cal)
2 Bottles of Bubbles, 1 bottle of your choice juice (Apple, Cranberry Cocktail or Orange), strawberry garnishes and 4 to-go cups. Food purchase required.
2 Bottles of ABE Bloody Mary Mix, 1 bottle of well-brand vodka, 4 garnish skewers, and 4 to-go cups. Food purchase required
2 Bottles of ABE Bloody Mary Mix, 1 bottle of well-brand vodka, 4 garnish skewers, and 4 to-go cups. Food purchase required
Baileys , Kahlua and cold brew coffee.
Titos Handmade Vodka and espresso with a RumChata cream topping.
Milagro Tequila, grapefruit juice, lemon lime soda and fresh lime with a mango salt rim.
Tito's Handmade Vodka and Watermelon Red Bull. (240 cal)
Spicy pepper-infused vodka with our house-recipebloody mary mix.
Titos Handmade Vodka with our house-recipe bloody mary mix.
Wycliff California Champagne infused with fresh fruit flavors and spirits.
Wycliff California Champagne and Simply Beverages
Wycliff California Champagne infused with fresh fruit flavors and spirits.
Makers Mark Bourbon, butter pecan cold brew topped with pecans and cream topping and a caramel rim.
Spicy pepper-infused vodka with our house-recipebloody mary mix.
Titos Handmade Vodka with our house-recipe bloody mary mix.
Avocado-infused fresh sour mix, Milagro Tequila, Grand Marnier and a salted rim. (1000 cal)
Wycliff California Champagne infused with fresh fruit flavors and spirits.
Wycliff California Champagne and Simply Beverages
Wycliff California Champagne infused with fresh fruit flavors and spirits.
Southern-style beignets with powdered sugar and honey marmalade.
Southern-style beignets with powdered sugar and honey marmalade.
Grits with cheese and topped with baked bacon, green onions and tomatoes.
Naturally smoked, thick-sliced crispy backed bacon.
Vanilla cold brew with espresso and a cream topping (190 cal)
Caramel cold brew with a salted caramel rim. (430 cal)
One bag of our Single-Origin Coffee for you to brew at home!
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Another Broken Egg Cafe
Another Broken Egg Cafe Biscuit Beignets
Another Broken Egg Cafe Biscuit & Gravy
Neva K.
Sep 9, 2024
First, sit at the bar and say hi to Becka! Grab a blueberry mimosa and relax. The BLTA on nine grain was perfect for brunch. That bacon is damn delicious and thick and they do t skimp on big chunks of avocado! Strongly recommend!
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Sam M.
Sep 10, 2024
My partner and I ate at Another Broken Egg Cafe while visiting Nashville. We were craving a hearty breakfast and the menu for this place had so many enticing options. No regrets with our decision to come here. Good food, big portions, and decent prices. I got the Country Power Bowl, but subbed country potatoes for grits. My partner got the Biscuits and Gravy with City Grits. We got a 2-stack of the Bourbon Street Pancakes to share. All the food was good. My favorite bites were the Bourbon Street Pancakes and my partners homemade sausage patties. Our server was friendly and prompt. The food came out fairly quickly. My only critique would be that some components of my plate were significantly cooler temperature-wise than the rest. It was like they had been made earlier but were assembled to make my plate. Overall however, this was a filling breakfast and we both agreed we would come back if visiting again.
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Irene L.
Sep 9, 2024
After church on Sunday, my friends and I have this place a try! I recommend putting your name on the waitlist ahead of time online to save you from having to wait for a long time. We were under a 10 minute drive away so it definitely helped us to have our name on the list prior. Pretty busy on a Sunday which is typical, nothing crazy! Staff was kind and provided great recommendations! I ordered the City Grits and Blackstone Egg Benedict. I ate every last bit! Clean plate club! Not overly priced for being in Downtown/close to Broadway which I loved! I'd definitely come again to try out the menu!
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Nicole C.
Aug 31, 2024
We went on a Wednesday morning and didn't have to wait at all! The menu has a ton of choices!The coffee is really good. But the blueberry mimosa was super yummy!The sausage gravy is as good as my homemade sausage gravy. And that's saying a lot!!! It's a very good southern sausage gravy. The biscuits were big and had enough crunch to them to stand up to the gravy while still being soft.My omelet was deliciously Cheesy with bacon AND Chorizo. Lots of meat!!The place was a cute diner style. The server was sweet as pie.Best place for breakfast!!
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Justin M.
Sep 2, 2024
Visiting Nashville for a few days and stopped here for breakfast. After a 15 minute wait we got seated. It was very busy, but our server was very attentive and informative about the menu. All of the food was really great, if I lived in the area I'd frequent this place when I'm craving a good filling breakfast. I ordered the biscuits and gravy meal. Let me preface this by saying I generally hate sausage. Like, most times even just the smell of sausage gives me the ick. But this sausage... I could eat it everyday. It was so delicious, not greasy and just overall a perfect sausage patty. I've never had grits before, and opted to have mine loaded, which included bacon, tomato and green onions. If this is the standard for typical grits I'll definitely be eating the more often. My boyfriend ordered the country power skillet and enjoyed it, he didn't have much feedback about it. We shared an order of the bourbon street pancakes and they were great! They look like they should be overwhelmingly sweet but they weren't. Perfectly balanced and a great treat to round out an over-all delicious meal. Would absolutely recommend someone in the area to come by for a delicious filling breakfast.
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Meg H.
Aug 4, 2024
Third time here. Best breakfast and service around. Go see Becca- she is the best of the best.
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Pili S.
May 24, 2024
Not gonna lie. I wasn't born and raised on grits. The closest thing I got to grits was Cream of Wheat for breakfast. Both are considered porridges but CoW is fine and grits are a bit more coarse. All my life I wanted to believe that grits was something special. But grits saturated in sausage lard and little seasoning never quite sat with me...or my stomach. But I consider myself a pretty open- minded and hopeful person...and that one day I'd find a grits worth eating. Today was that day. This smoked Gouda with bacon grits topped off with diced tomatoes and green onions was creamy and full of Southern hospitality. Sure, the cinnamon French toast was great, but the grits that accompanied the Traditional breakfast this morning will definitely make me come back!Our waitress was as hospitable as Southern hospitality comes and the great decor added to a nice experience.
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Olivia G.
May 5, 2024
This is the second cafe we've been to by this chain and it's hands down one of my favorite breakfast joints. For this location, get here early because once 9:30 am hits, you're at an hour wait or more. The wait is worth it, but if you have a part of two, you'll have better luck being seated at the bar. Rebecca is an amazing bar tender there and she owns her business. Just stand in the corner by the bar and She'll make sure you get a seat and that you don't have to fight for one at the bar. Food is hands down one of the best we've come across for breakfast. Dime Store in Detroit will always be our #1, but these cafes are very good. Day one I got the hash brown Benedict and man was that good! The poached eggs were cooked perfectly and the hollandaise was great. I chose city grits as my side and those were so tasty! My hubby got the lemon and blueberry goat cheese pancakes which were amazing as well. Day two I got the shrimp n city grits Benedict, which wasn't as great as the hashbrown ones I had from day one, but were still good. I subbed in seasonal fruit since I didn't want too many starches and the thing I loved is that it wasn't a bowl of frozen and then thawed fruit, it was fresh and seasonally relevant. The blackberries were huge and soo sweet! My hubs got the Mango and Dragon Fruit French toast, which was delicious, but there is a reason they want you to be 21 to eat it. The whip cream does have a good bit of rum in it, and sometimes it was a bit over-powering. All in all, we were so happy with this choice and the wait and we will be back to another broken egg if it's in the town of our next vacation.
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Shevon R.
Apr 9, 2024
Visiting Nashville and decided to get some breakfast here. It was a weekday, late morning, so we didn't really wait long for a table. The place is a little loud. Not a big deal. Our server was welcoming and attentive.The food was okay. Not great, but not bad. It was meh. The first time I try a breakfast restaurant, I usually get eggs benedict. It is my favorite. This one was okay. It had a gigantic piece of ham on the English muffin. See photo. My husband got the crab cake benedict. He said it was fine. On the recommendation of our server, we also got the banana fosters pancakes to try. Everything was fine. Nothing exceptional. The banana fosters pancakes were very sweet which was expected.This is petty, but I think it affects the dining experience since you eat with your eyes first. The benedicts were on these long platters with a bowl holding the potatoes. The bowl would slide around and the long plate was too big for the meal. It made it look like a smaller portion than it was. Changing to a square or round plate would look better. Putting the potatoes directly on the plate would also look better and avoid the balancing act of carrying sliding bowls on a plate. The photo of my eggs benedict shows how my plate landed with the bowl slid over to the ham. It would also mean less dishes! The coffee cups were cute. Who would seriously comment about this? Me. Haha. Isn't the point of this whole Yelp thing to guide potential customers and help businesses get better? At least in my head, it is.I would eat here again, but I wouldn't go out of my way to dine there. Service was good. Food was okay.
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Michael M.
Apr 8, 2024
Great brunch spot off of Broadway. I enjoyed the quiet moments away from the strip and loved the hospitality by all of the staff here. We were seated with Jennah as our server who was so so sweet and brought us a 1/2 order of Beignet Biscuits with our cold brews. She was so sweet and excited that we were there to start our Sunday funday. We immediately ordered our food of a Sunrise Spinach Scramble with country potatoes and a stack of Bourbon Street Pancakes. It may not look like a lot of food but it was definitely shareable amongst 2 people. The potatoes were so soft and paired perfectly with their homemade hot sauce. I went ahead and ordered an additional amount of potatoes since they were that delicious. This place does close early yet I will make the extra time and return whenever I find myself in Nashville. Highly highly recommend for you to check it out especially if your wallet needs a break from the Broadway establishments.
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Rated: 3.4 (438 reviews) · $$
Southern, Coffee & Tea, Breakfast & Brunch